Riad Farah

The breakfast is undoubtedly a standout feature, exceeding expectations and adding to the overall memorability of our stay.

The bathroom is not very clean. the water cannot drain easily. but they resolved the issue in the sink the next day but not in the shower.

The staff and team are very friendly and helpful, cannot find a flaw with the level of service.

The food is of the best we had in our trips around Morocco, the Lady chef is cooking delicious Zaalouk and different types of tajine.

The location is excellent as the property is in the old town but just a few minutes on foot from the Blue Gate, making it easy to find.

If you have mobility restrictions, consider requesting a room on a lower floor, as the riad has steep stairs that might pose a challenge.

Take advantage of the rooftop terraces, which offer a peaceful oasis away from the noise and bustle of the Medina.

Some guests found that the room facilities did not match the listed amenities, so it's advisable to clarify the room features before booking.

Guests highly recommend participating in the cooking classes offered by the riad, providing a unique and enjoyable experience.

Be aware that as a riad, some noise from the hallway is expected, but the staff is accommodating and willing to address any concerns.

The staff, particularly Ahmed, is consistently praised for their warm welcome, helpfulness, and dedication to ensuring guests' comfort.

The hotel's location in the old town, just a few minutes from the Blue Gate, makes it easy to access nearby attractions and restaurants.

Some guests found the bathrooms to be small, with limited storage and shelves, so it's worth considering this aspect when booking.

Guests rave about the generous and varied breakfast, served on the rooftop terrace with wonderful views, making it a highlight of the stay.

The staff can recommend excellent local guides and tours, enhancing the overall experience of exploring the Medina.