| Cuisine type | American | |
| Price range | $31 to $50 |
| Top tags |
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| Cuisines | American, Contemporary American, Steakhouse |
| Dining style | Casual Elegant |
| Phone number | +971 2 333 2444 |
| Website | www.fourseasons.com |
| Dress code | Smart Casual |
| Payment options | AMEX, MasterCard, Visa |
| Executive chef | Marshall Roth |
| Location | Al Maryah Island, Abu Dhabi |
interior (1)
other (1)
| Freshly Shucked Oysters | Each. European oysters on the half shell with traditional accoutrements | |||
| New Orleans Oysters Rockefeller | AED 65.00 | wilted greens, béchamel | ||
| Signature Baked Petit Escargot | AED 70.00 | lemon garlic butter, puff pastry, cauliflower | ||
| U-6 Gulf Prawns Cocktail | tomato, horseradish, lemon |
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| Crab Stuffed Portobello Mushroom | AED 70.00 | parsley, creole aioli, bread crumbs | ||
| Prime Angus Steak Tartare | AED 80.00 | filet, mustard, capers, egg | ||
| 99% Lump Crab Cake | AED 80.00 | scallop, remoulade, lemon | ||
| Bone Marrow | AED 90.00 | grilled bread, homemade pickles, garlic jam | ||
| Scallop In a Shell | AED 110.00 | a la coquilles st. jacques- mushrooms, cream, bread crumbs |
| Grand Seafood Tower | AED 315.00 | 6 oysters, crab cocktail, scallops crudo, octopus ceviche, 2 colossal prawns served with cocktail sauce, remoulade, lemon & mignonette |
| French Onion Soup | AED 45.00 | shallot, brioche, gruyere |
| Soup of the Day | AED 50.00 | classic American soup, chefs choice |
| Green Salad | AED 40.00 | cucumber, carrot ribbon, tomato, lemon vinaigrette |
| Heirloom Caesar Salad | AED 50.00 | parmesan, warm crouton, anchovy, lemon |
| Chop House Wedge | AED 60.00 | iceberg, veal bacon, maytag blue cheese, cherry tomato, crispy shallot |
| Pacific Crab Louie Salad | AED 75.00 | endive, caper, avocado, tomato, crab, classic Louie dressing |
| Lobster Cobb Salad | AED 90.00 | chopped greens, hard boiled egg, veal bacon, blue cheese, avocado, tomato, poached lobster, Green Goddess dressing |
| Garlic Roasted Chicken | AED 140.00 | rosemary, garlic gravy, turned potatoes |
| Lobster Thermidor | AED 260.00 | sherry, mushroom, gruyere |
| Grilled Prawns (3) | AED 180.00 | seasonal vegetable, herbs butter |
| Signature Dover Sole | AED 250.00 | lemon butter, capers, root vegetable |
| Roasted Cauliflower Steak | AED 135.00 | brown butter, sage, asparagus, parmesan |
| Brisket Burnt Ends | AED 180.00 | signature BBQ sauce, house made pickles |
| Braised Beef Short Rib | AED 200.00 | hickory smoked in house |
| "Double Double" Cheeseburger | AED 140.00 | duck fat infused house ground beef, lettuce, tomato, aoili, served with french fries |
| Chef's Cheesy Corn | AED 40.00 | |
| Creamed Spinach | AED 45.00 | |
| Chef's Twice Baked Potato | AED 45.00 | |
| All Lobster Mac & Cheese | AED 60.00 | |
| Mashed Potatoes | AED 40.00 | |
| Truffle Fries with Béarnaise | AED 50.00 | |
| Sautéed Heirloom Mushrooms | AED 45.00 | |
| Sauteed Garlic Spinach | AED 40.00 | |
| Jumbo Steamed Asparagus | AED 45.00 | |
| Plain Baked Potato | AED 45.00 |
| Butcher & Still Signature Tomahawk Chop | 21-day aged bone-in ribeye steak, perfect for 2 |
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| Bone-In Signature House Favorite Filet | tender cut prime angus |
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| Bone-In New York Strip | full flavored prime cut bone-in |
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| Kansas City Strip | boneless strip loin, center cut |
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| Ribeye | Chicago style prime steak |
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| Porterhouse Oscar Style | crab cake with steamed asparagus covered with béarnaise |
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| Surf & Turf | boneless filet and Omani lobster tail |
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| Cowboy | bone-in Ribeye |
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| Colorado Rack of Lamb | AED 390.00 | eight rib rack, perfect for 2 | ||
| The Butcher Block | selection of chef's cuts, best for sharing (4+ persons) | |||
| Grade 5 Kagoshima Wagyu | Various Cuts. 9oz. 255 gr |
| Red Wine Demi-Glace (Alcohol) | ||
| Béarnaise | ||
| Blue Cheese Cream | ||
| Peppercorn | ||
| Horseradish Cream | ||
| Signature BBQ Sauce | ||
| Mushroom Cream | ||
| English Mustard | ||
| Dijon Mustard |
| Oysters | AED 15.00 | shallot mignonette & lemon |
| Smoked Buffalo Wings (6) | AED 50.00 | blue cheese & ranch |
| "Double-Double" Burger | AED 90.00 | two smashed burgers with lettuce, tomato, onion & spicy aioli on a Parker house roll |
| Warm Cheese Puffs | AED 40.00 | gruyere melt, parmesan snow |
| Smoked Brisket Sliders (6) | AED 65.00 | housemade pickles, heirloom tomato |
| Petit Steak Frites | AED 200.00 | petit filet, fries, bearnaise |
| Truffle Fries | AED 50.00 | bearnaise |
| Classic Burger with French Fries | simple & plain, meat on a bun. but we're happy to add anything to it to dress it up to your liking | |
| Crispy Chicken Tenders with French Fries | served simply with honey mustard dipping sauce and ketchup | |
| Mac & Cheese | elbow macaroni in a cheesy sauce | |
| Mini Filet of Fish | salmon served with vegetables and mashed potatoes | |
| 3 Grilled Shrimp | served with vegetables and mashed potatoes | |
| Grilled Cheese with French Fries | simple & classic with Ranch dresing and ketchup |
| New York Style Cheesecake | AED 65.00 | fresh berries |
| Chocolate Mousse Cake | AED 70.00 | chocolate bark |
| Double Crust Apple Pie | AED 60.00 | vanilla ice cream, caramel |
| Southern Pecan Pie | AED 60.00 | maple whipped cream |
| Key Lime Pie | AED 55.00 | toasted fresh meringue |
| Fruit Plate | AED 60.00 | chefs daily selection |
| Ice Cream or Sorbet | AED 20.00 | select varieties |
| Obtuse | AED 45.00 | Late Harvest Cabernet Sauvignon, Paso Robles |
| Coconut Cafe Cocktail | AED 75.00 | coconut tequila, espresso, agave, aperol |
| Prime Angus Beef Tartare | capers, shallots, egg, toast points | |
| Jumbo Prawn Cocktail | tomato, horseradish, lemon, curly endive | |
| 99% Crab Cake | scallop, remoulade, microgreens |
| Signature Filet Mignon | asparagus, mashed potato, bernaise | |
| Prime Ribeye | cheesy corn, steak fries, demi-glace | |
| Cedar Plank Salmon | blue lake beans, beet puree, dill cream |
| Apple Pie | ||
| Chocolate Mousse Cake | ||
| New York Style Cheesecake |
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