Pentola

3.6 based on 25 reviews
Cuisine type Italian
Price range $30 and under
Neighborhood Northeast Heights

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Fri 12/6
2 guests
7:30 PM
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+1 505 296 2340

About Pentola

Piatanzi is the creation of husband and wife team, Pete and Maggie Lukes. Pete was formerly the Chef and Owner of Terra Bistro. A graduate of the California Culinary Academy, Pete has had many years of experience both in the kitchen and running the business of a restaurant. Maggie Lukes comes to the restaurant world after having had a successful career in Interior Design and Architecture. We love to travel, and to eat! We have found that our most enjoyable and memorable dining experiences have been where we were able to order many small plates with just a few perfect bites of food, that we could share. Sharing food and experiences together made our connections to one another as a family stronger and more meaningful. Food and drink brings people together, which brings community together. We hope that Piatanzi will become a favorite neighborhood spot in which community can gather and enjoy delicious meals, share some wine and savor good company.
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Top tags
  • Foodies

Menus

  1. Dinner Menu

Reviews and ratings

3.6
Good
Based on 25 reviews
Noise level
Low
3.4
Food
3.8
Service
3.8
Ambiance

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alfredo pasta
amazed at the number
faces the parking lot
garlic bread world
girard
gluten free pizzas
great food
hopefully they can turn
juan
lamb ragu
leftovers to enjoy
linguini marinara
noise to speak
offer substitutions
overheard another waiter
restaurant
sausage plate
small plates
started with wild mushroom
story long
upscale place
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