| Cuisine type | Contemporary French / American | |
| Price range | $30 and under |
| Top tags |
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| Cuisines | Contemporary French / American, European, International |
| Dining style | Casual Elegant |
| Phone number | +1 734 477 8088 |
| Website | www.bistrozola.com |
| Dress code | Smart Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Location | 3030 Washtenaw Ave., Ann Arbor, MI 48108 |
| Turkish Eggs* | $17.75 | Two Eggs, Oven-Baked Sunny-Side Up, Sautéed Organic Spinach, French Feta, Tomatoes and Cucumbers, Mediterranean Olives | ||||
| Dutch Baby | $17.00 | Puffed Pancake with Champagne Mango and Spring Berries, Lemon, Lemon Zest and Powdered Sugar | ||||
| Huevos Rancheros with Pinto Beans* | $16.00 | Corn Tortilla's, Abe Schwartz Organic Eggs Over Easy, Queso Blanco, Ranchero Sauce, Romaine Hearts, Sour Cream | ||||
| Smoked Salmon Platter* | $18.95 | Durham's Tracklements, Cream Cheese, Tomato, Red Onion, Cucumber Slices, Lettuce, Capers, Fresh Lemon, Bagel | ||||
| Alan's Mishmash | $16.95 | Scrambled Eggs, Sautéed Homemade Polish Sausage, Scallions, Mushrooms, Garlic, Potatoes | ||||
| Hediye's Breakfast | $15.95 | Bagel, Scrambled Eggs, Scallions, Mushrooms, Caramelized Onions, Garlic, Havarti Cheese, Tomato, Kalamata Olives | ||||
| Shakshuka* | $16.75 | Baked / Two Eggs, Sautéed Onions, Peppers seasoned with Cumin and Herbs, French Feta, Kalamata Olives | ||||
| Zola's Crab Cake Benedict* | $19.95 | Toasted Wolferman's English Muffin, One Over Easy Egg, Lemon-Chive Crème Frâiche | ||||
| French Toast | $17.50 | Challah or Cinnamon Raisin Bread, Vanilla Batter, Strawberries, Michigan Maple Syrup | ||||
| Salmon Hash* | $17.95 | Horseradish Cream Sauce / Roasted Organic Scottish Salmon, Yukon Gold Potatoes, Scallions, Dill, Two Eggs Any Style | ||||
| Happy Brioche Toast* | $14.95 | Prosciutto di Parma / One Sunny-Side Up Egg, Melted Comté Cheese, Lemon Vinaigrette-Dressed Frisée | ||||
| Zola's Monte Cristo | $15.95 | Oven-Roasted Turkey and Melted Havarti Cheese, Battered Challah, Light Lemon Aioli, Raspberry Preserves | ||||
| Turkish Brunch | $15.95 | An Array of Kalamata Olives, Feta Cheese, Havarti Cheese, Cucumber, Tomato, and Vegetarian Grape Leaf Dolmas, Hard-Boiled Egg, A Pastry and Fresh Bread Basket / Farm Butter, Fig Preserves, Dried Fruits and Nuts, Choice of Coffee or Tea | ||||
| Vegetable Latkes | Sweet Potatoes, Parsnips, Yukon Golds, Onions, Fresh Ginger, Fennel, Sour Cream |
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| Strawberry Banana | $13.95 | Fresh Strawberries and Bananas, Michigan Maple Syrup, Whipped Cream, Powdered Sugar |
| Nutella Banana | $16.95 | Chocolate-Hazelnut Spread, Guernsey Dairy Vanilla Ice Cream, Banana, Toasted Almonds, Raspberry Sauce, Whipped Cream |
| Blintz | $14.50 | Cinnamon-Scented Farmer Cheese, Brandied Cherry Preserves, Crème Frâiche, Powdered Sugar |
| Zola's Harvest | $9.95 | Choice of Preserves and Flavored Butter, Powdered Sugar, Fresh Lemon |
| Normandie | $15.95 | Spiced Roasted Apples, Walnuts, Cranberries, Honey, Whipped Cream, Powdered Sugar |
| Kendrick's Favorite | $8.95 | Choice of Strawberry, Orange or Almond-Hazelnut Butter, Powdered Sugar, Fresh Lemon |
| Crêpe Zola | $12.95 | Buckwheat / Fresh Tomatoes, Mozzarella, Fresh Basil, Crème Frâiche |
| Champignon | $16.95 | Buckwheat / Sautéed Mushrooms, Onions and Shallots, Porcini Mushroom Sauce, Crème Frâiche. Prepared Vegetarian Upon Request |
| Florentine | $14.95 | Buckwheat / Organic Spinach, Comte Cheese, Crème Frâiche |
| Cold Smoked Salmon* | $18.95 | Buckwheat / Durham's Tracklements Highland Cold Smoked Salmon, Sour Cream, Fresh Dill, Crème Frâiche |
| Complete | $16.95 | Buckwheat / Ham, Organic Egg, Danish Havarti Cheese, Crème Frâiche |
| Strawberry-Banana Delight | $14.95 | Fresh Strawberries and Bananas, Whipped Cream, Powdered Sugar, Michigan Maple Syrup |
| Zola's Classic | $13.95 | Choice of Strawberry, Orange or Almond-Hazelnut Butter, Michigan Maple Syrup or Preserves, Powdered Sugar |
| Spiced Fruit | $15.95 | Spiced Roasted Apples, Walnuts, Cranberries, Honey, Crème Frâiche |
| Black Forest Belgian | $15.95 | Imported Brandied Cherries, Ghirardelli Chocolate Sauce, Powdered Sugar, Whipped Cream |
| A La Gabus | $16.95 | Chocolate-Hazelnut Spread, Vanilla Ice Cream, Raspberry Sauce, Whipped Cream, Powdered Sugar |
| Chocolate Snowball | $15.95 | Chocolate Waffle, Vanilla Ice Cream, Shredded Coconut, Belgian Chocolate Ganache, Powdered Sugar, Whipped Cream |
| Buckwheat Waffle | $14.95 | Choice of Strawberry, Orange or Almond-Hazelnut Butter, Michigan Maple Syrup |
| Smoked Salmon* | $17.95 | Durham's Tracklements Cold Smoked Salmon, Fresh Tarragon, Scallions, Creamy Mustard Sauce |
| Artichoke Hearts | $16.95 | Open-Faced, Roasted Red Peppers, Green Beans, Rosemary Potatoes, Red Onions, Vermont Cheddar Cheese |
| Duxelles | $17.95 | Sautéed Mushrooms, Onions, and Shallots, Porcini Mushroom Sauce, Crème Frâiche. Prepared Vegetarian Upon Request |
| Provençale | $14.95 | Open-Faced, Caramelized Onions, Sautéed Mushrooms, Scallions, Fresh Garlic |
| Farmhouse | $16.95 | Ham, Vermont Cheddar, Sautéed Onions and Bell Peppers seasoned with Herbs, Tomatoes, Garlic |
| Americana* | $14.95 | Two Eggs Any Style, Rosemary-Garlic Roasted Potatoes, Choice of Benton's Hickory-Smoked Bacon, Bavarian Ham, Edward's Smoked Breakfast Sausage |
| Nadia's | $12.95 | Polish Homemade Sausage |
| Frittata Zola | $14.95 | Open-Faced / Cubed Sweet Potatoes, Caramelized Onions, Challah Croutons, Fresh Goat Cheese |
| Southwestern | $16.95 | Chorizo, Roasted Poblano Chilies, Sour Cream, Pico de Gallo, Gabino's Spicy Cilantro Sauce, Crème Frâiche |
| Classic | $10.95 | Fresh Thyme, Parsley and Garlic |
| Quinoa Salad | $14.95 | Arugula, Oranges, Scallions, Spicy Ceci, Topped with Pistachios, Dried Apricots and an Orange Vinaigrette |
| Farro Salad | $15.95 | Roasted Red Peppers, Kalamata Olives, French Feta, Peashoots, Spiced Lemon Vinaigrette |
| Market Greens | $7.95 | Tomato, Cucumber, Carrots, Mediterranean Olives, Turkish Vinaigrette |
| Summer From Provence | $13.95 | Roasted Red Peppers, Grilled Portabella Mushrooms, French Goat Cheese, Pine Nuts, Turkish Vinaigrette |
| Fresh Kale with Red Apples | $14.95 | Cabot Sharp Vermont Cheddar, Spiced Benton's Bacon Toffee, Cider Vinaigrette |
| Roasted Vegetable, French Goat Cheese | $16.95 | Roasted Eggplant, Zucchini, Red Peppers, Red Onion, Beets, Radishes, Turkish Vinaigrette |
| Mediterranean Chicken | $16.95 | Grilled Lemon Herb-Marinated Organic Chicken Breast, Tangy Tahini Dressing, Turkish Vinaigrette |
| Salade Zola | $15.95 | French Goat Cheese, Lightly Breaded and Baked, Mixed Greens, Turkish Vinaigrette |
| Grilled Steak and Stilton* | $18.95 | Dry-Aged Niman Ranch Hanger Steak Rubbed with Southwestern Spices, Romaine Lettuce and Organic Baby Spinach, Long Clawson Dairy Stilton Cheese, Michigan Dried Tart Cherries, Benton's Smoked Bacon Crisps, Creamy Stilton Dressing |
| Salad Sampler | $17.95 | Zola's Chicken, Turkish Tuna and Egg Salads, Market Greens, Turkish Vinaigrette |
| Tuna Salad Plate | $13.95 | Turkish Style, Bell Peppers, Red Onions, Celery, Fresh Dill, Lemon Juice |
| Chicken Salad Plate | $13.95 | Red Grapes, Scallions and Fresh Herbs, Toasted Almonds |
| Fruit Salad | $7.95 | comes with a small side of Yogurt |
| McCann's Irish Steel Cut Oatmeal | $7.95 | |
| Granola | $7.95 | |
| Fage Greek Yogurt | $6.95 | |
| Bagel with Fresh Strawberries | $7.95 | Toasted Bagel / Cream Cheese / Fresh Strawberries / Raspberry Preserves |
| Bagel with Tomato Slices | $7.75 | Toasted Bagel / Cream Cheese / Tomato Slices / Red Onions / Lettuce |
| Classic Kobe Burger* | $15.95 | One-Half Pound of Snake River Farms Kobe Beef, Arugula, Tomato, Caramelized Onions, Pommes Frites |
| Chile-Honey Glazed Salmon Burger | $17.95 | Organic Sweet Pickled Ginger, Tomato, Grilled Onion, Mango Chutney, Pommes Frites |
| Wild Rice and French Lentil | $15.95 | Mixed Greens, Tomato, walnuts, Michigan Cherry Chutney, Pommes Frites |
| Grilled Hanger Steak* | $17.95 | Dry-Aged Natural, Grilled and Sliced, Stilton, Lettuce, Tomato, and Caramelized Onion, Pommes Frites |
| Patty Melt* | $15.95 | One-Half Pound of Snake River Farms Kobe Beef, Melted Comte, Caramelized Onions |
| B.L.T. | $15.95 | Toasted Challah, Benton's Hickory-Smoked Bacon, Lettuce, Tomato, and Mayo |
| Grilled Chicken Breast Panino | $16.95 | organic Lemon-Herb Marinated, Roasted Red Peppers, Fresh Mozzarella, Spinach-Basil Pesto |
| Turkish Tuna Salad | $15.95 | Challah, Turkish Style Tuna with Bell Peppers, Red Onions, and Celery, Fresh Dill, Lemon Juice |
| Chicken Salad | $15.95 | Challah, Red Grapes, Scallions, and Fresh Herbs, Toasted Almonds |
| Classic Egg Salad | $11.95 | Challah, Spinach and Red Onion |
| Cappuccino | Espresso, steamed milk, and lots of thick silky foam |
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| Café Latte | Espresso with steamed milk and a touch of silky foam |
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| Espresso | Toscano espresso, roasted and blended in the northern Italian style |
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| Americano | Espresso blooming in hot filtered water |
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| Espresso Macchiato | The official drink of the coffee cognoscenti: an espresso "marked" with a dollop of silky milk foam |
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| Latte Macchiato | A small cup of steamed milk "marked" with espresso |
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| Café Mocha | Espresso, Callebaut chocolate ganache and steamed milk. Topped with whipped cream on request |
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| Espresso Borgia | Espresso topped with whipped cream & orange zest |
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| Cortado | $4.50 | A Spanish style espresso drink made with a shot of espresso that is cut with a small amount of steamed milk | ||||
| Reveille | The essential morning drink — Zola's house coffee with a shot of espresso |
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| Traditional Coffee | $4.60 | Shade-grown, organic and Fair Trade medium roast from La Colombe. A balanced blend of coffees from Brazil, Columbia, Ethiopia and Mexico. W/ free refills | ||||
| Cold Brew | $5.75 | La Colombe's Cold Brew served with a glass of ice | ||||
| Café au Lait | $5.85 | Zola's traditional coffee with steamed milk | ||||
| Simon's Affogato | $8.95 | Dessert in a cup! A shot of espresso drizzled over vanilla ice cream | ||||
| Truffle Mousse Brevé | $8.95 | Two shots espresso, Callebaut chocolate ganache, hazelnut syrup, steamed half & half and whipped cream | ||||
| Turkish Coffee | $5.00 | Best in town! Served with Turkish Delight | ||||
| David's Moroccan Coffee | $5.95 | Very finely ground coffee with cardamom, mint and a side of toasted almonds |
| French Press Coffees | While coffees from any origin are available year-round, the best of the best are small lots that sell out quickly. We offer a small, ever-changing variety of single origin and estate coffees brewed in traditional French press pots. Please ask your server for today's selection |
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| Darjeeling Rarity / West Bengal | Hearty and Full Bodied With Intense and Clear Flavor |
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| Assam / India | Slightly Heartier and Creamier Than Some Whole Leaf Assams, This Selection Picks Up Deep Malty Notes, Cocoa and Subtle Fruit |
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| Golden Yunnan / China | Classic Black With Intriguing Notes Of Cream, Malt and Truffle |
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| Earl Grey | A Blend Of Fine Black Teas Heavy With Bergamot Oil |
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| Temple Of Heaven Gunpowder-China | Full-Bodied and Rich, The Select Leaves and Buds Create This Slightly Sweet and Strikingly Nutty Tea |
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| China Oolong Kwai Flower, China | A Warm and Woody Tea With The Addition Of Osmanthus Blossoms Adding A Sweet and Subtle Nectar-Like Flavor |
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| Zola's Russian Caravan | An Intense and Full-Flavored Blend of Ceylon, Chinese and Indian Teas With Pine-Smoked Lapsang Souchong From China |
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| Rooibos Ginger Lemon | Naturally Caffeine Free and Rich In Antioxidants, This Version Is Blended With Ginger Root, Lemon Peel, and Lemon Grass |
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| Blood Orange | A Bright, Refreshing Tea Bursting With Sweet Juicy Citrus |
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| Peppermint | A Deeply Refreshing and Soothing Classic |
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| English Breakfast | Rich and Aromatic, Perfect For The Morning or Mid-Day |
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| Chai | A Lightly Sweetened Loose Leaf Blend Of Full-Bodied Black Teas Mixed With Fragrant Cinnamon, Cardamom, Allspice, Cloves & Black Pepper. Served with a side of honey & steamed milk |
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| Mimosa | $11.00 | Fresh-Squeezed Orange Juice / Prosecco |
| Bellini | $11.00 | Peach Nectar / Prosecco |
| Prosecco | $10.00 | Sparkling Italian Wine |
| French Ginger | $12.00 | Domaine de Canton / Lemon / Prosecco |
| Sleeping Beauty | $12.00 | Crème de Violette / Fresh Lemon Juice / Prosecco |
| Kir Royale | $11.00 | Crème de Cassis / Prosecco |
| Aperol Spritzer | $11.00 | Aperol / Prosecco / Soda |
| Classic Champagne Cocktail | $11.00 | Prosecco / Sugar Cube / Bitters / Lemon Zest |
| Red Dragon | $12.00 | Grand Marnier / Campari / Cranberry / Prosecco / Soda / Orange Twist |
| Bloody Mary | $11.00 | Vodka / House-Made Mix / Available Spicy |
| Alan's Screwdriver | $11.00 | Belvedere Polish Vodka / Fresh-Squeezed Orange Juice / Lime |
| Ginger Dragon | $12.00 | Muddled Strawberries / Vodka / Domaine de Canton / Lime |
| Talia's Five Berry Crush | Strawberries, Blueberries, Blackberries, Raspberries and Marionberries / Orange Juice / Fresh Banana / Choice of Soy Milk or Yogurt | |
| Zola's Simply Delicious | resh Strawberries and Banana / Choice of Fruit Nectar: Mango, Apricot or Peach | |
| Naomi's Coconut Dream | Vanilla Ice Cream / Strawberries / Coconut Syrup / Whipped Cream | |
| Apricot Delight | Apricot Nectar / Fresh Banana / Soy Milk | |
| Little J's-PB | Vanilla Ice Cream / Fresh Banana / Callebaut Dark Chocolate Ganache / Peanut Butter / Milk / Whipped Cream | |
| Festive Mocha | Espresso / Vanilla Ice Cream / Callebaut Dark Chocolate Ganache / Raspberry Sauce / Whipped Cream | |
| Hediye's Choice | Espresso / Fresh Banana, Strawberries / Vanilla Ice Cream / Callebaut Dark Chocolate Ganache / Whipped Cream / Toasted Almonds | |
| Berry Beet | Almond Milk / Honey / Fresh Mint / Lime / Chia Seeds | |
| Avocado Kale | Pineapple / Coconut Milk / Agave / Lemon | |
| Missy's Tropical Sunshine | Mango / Orange / Ginger / Hemp Hearts / Turmeric / Pinch of Turkish Urfa Pepper | |
| Banana Nut | Espresso / Almond Milk / Oats / Pecan / Cocoa / Dates |
| Italian Soda | ||
| French Soda | ||
| Belgian Nectars | ||
| Cranberry Juice |
| Hot Chocolate | $4.50 | |
| Milk & Honey or Milk & Almond | $3.95 |
| Red Beet Detox | Red Beets, Carrots, Cavolo Nero, Lemon | |
| Orange | ||
| Raw Carrot | ||
| Grapefruit |
| Oysters | East and West Coast Selections, Comes with Mignonette |
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| Charcuterie Board | $16.00 | Creminelli Dry-Cured Sausages- Sopressata, Calabrese, Finocchiona, Mocetta, Prosciutto di Parma, Cornichons and Honey Mustard | ||||
| Cheese Board | $14.00 | Humboldt Fog - California, goat's milk, creamy, light, mildly acidic-, Manchego - Spanish, Cow's milk, aged 6 months, caramel, nutty-, Epoisses - Burgundy, cow's milk, soft, intense aroma, sweet and subtle-, Roasted Red Grapes | ||||
| Roasted Vegetables Board | $14.00 | Roasted Garlic Head, Marinated Wild Mushrooms, Fire-Roasted Artichokes, Balsamic Cipollini, Grilled Sweet Peppers, Grilled Asparagus, Lemon Aioli, Spicy Aioli | ||||
| Fried Spiced Moroccan Chickpeas | $4.00 | Smoked Paprika And Cayenne | ||||
| Bread | $2.00 | Zingerman's Artisanal European Style Bread, Herbed Butter | ||||
| Olives | $4.00 | Our Own Warmed Olives Mix With Muddled Figs And Sun Dried Tomatoes |
| Moroccan Phyllo Cigars with Spiced Lamb | $10.00 | Golden Raisins, Tomato Conserve, Pomegranate Molasses, Pine Nuts, Currants, Garlic Yogurt Sauce, And Cilantro |
| Turkish Adana Kofte | $14.00 | Baharat Spiced Lamb, Roasted Pepper conserve, Garlic Greek Yogurt Sauce And Pickled Red Onions |
| Tunisian Shakshuka* | $14.00 | Organic Egg, Sautéed Onions, Peppers, Cumin, Herbs, French Feta, Kalamata Olives |
| Turkish Eggs* | $17.00 | Two Eggs, Oven-Baked Sunny-Side Up, Sautéed Organic Spinach, French Feta, Tomatoes and Cucumbers, Mediterranean Olives |
| Happy Brioche Toast* | $14.00 | Prosciutto di Parma / One Sunny-Side Up Egg, Melted Comté Cheese, Lemon Vinaigrette-Dressed Frisée |
| Vegetable Latkes | $12.00 | Sweet Potatoes, Parsnips, Yukon Gold potatoes, Onions, Fresh Ginger, Fennel, Sour Cream served with Roasted Apples |
| Roasted Tahini Rainbow Carrots | $8.00 | Glazed In Honey, Fresh Herbs |
| Broccolini Strascinati | $6.00 | Sautéed With Garlic, Hot Pepper |
| Blue Crab Cakes | $16.00 | Spicy Smoky Paprika Aioli, Citrus Chutney, Sweet Peppers, Spices |
| Calamari Fritti | $10.00 | Aji Amarillo Aioli |
| Mussels Fado | $14.00 | Steamed In White Wine With Spicy Chorizo Sausage And Garlic |
| Mussels Verde | $14.00 | Steamed In Turkish Raki With Garlic |
| Smoked Salmon Bruschetta* | $17.00 | Durham's Tracklements Smoked Salmon, Horseradish Cream Sauce, Capers, Dill |
| Shrimp Taco with Guacamole & Crema | $8.00 | Spicy Miso Marinade, Mango, Cilantro Sauce, Valentina Hot Sauce |
| Sesame Encrusted Thai Chicken Satay | $12.00 | Sweet Chile Miso, Slaw and Shaved Cucumber |
| Lahmahjun Turkish Flatbread | $12.00 | Mediterranean Spiced Lamb, Tomatoes, Onions, Paprika, Parsley, Mint |
| "Bird's Nest" Wild Mushroom Flat Bread | $16.00 | Garlic Cream Sauce, Abe Schwartz's Organic Egg sunny side up, arugula, Fresh Mozzarella, Parmigiano Reggiano |
| "Bee Sting" Flat Bread | $12.00 | Tomato Sauce, Mozzarella, Soppressata, Chili Flakes, Honey, And Basil |
| Champignon Buckwheat Crepe | $17.00 | Sautéed Mushrooms, Onions and Shallots, Porcini Mushroom Sauce, Crème Frâiche. Prepared Vegetarian Upon Request |
| Florentine Buckwheat Crepe | $14.00 | Organic Spinach, Comte Cheese, Crème Frâiche |
| Complete Buckwheat Crepe | $16.00 | Ham, Organic Egg, Danish Havarti Cheese, Crème Frâiche |
| Quinoa Salad | $15.00 | Arugula, Oranges, Scallions, Spicy Ceci, Topped with Pistachios, Dried Apricots and an Orange Vinaigrette |
| Cowboy Cobb with Durham's Smoked Salmon and Avocado* | $19.00 | Black Currants, Farro, Dried Sweet Corn, Tomato, Vella's Young Dry Jack, Pepitas, Arugula. Served With Buttermilk Basil Pesto |
| Roasted Vegetable | $17.00 | Roasted Eggplant, Zucchini, Red Peppers, Red Onion, Beets, Radishes, Goat Cheese, Turkish Vinaigrette |
| Fresh Kale with Red Apples | $14.00 | Cabot Sharp Vermont Cheddar, Spiced Benton's Bacon Toffee, Cider vinaigrette |
| Market Greens | $8.00 | Organic Mesclun, Pea Shoots, Fresh Herbs, Fennel, Tomato, Turkish Vinaigrette |
| Grilled Ottoman Medley* | $29.00 | Turkish Style Lamb Chops, Marinated Shish Tawook Skewer, Spiced Lamb Kofte, Garlic Paste, Saffron-Almond Rice, Tabouli, Grilled Peppers and Onions |
| Chimichurri Flat Iron Steak* | $25.00 | Chimichurri Sauce, Roasted Yukon Gold Potatoes, Sautéed Spinach |
| Steak Frites Au Poivre* | $32.00 | 30 day aged Ny Strip Steak, Calvados Pepper Sauce, Mixed Greens, Pommes Frites |
| Grilled Steak and Stilton Salad* | $19.00 | Dry-Aged Niman Ranch Hanger Steak Rubbed with Southwestern Spices, Romaine Lettuce and Organic Baby Spinach, Long Clawson Dairy Stilton Cheese, Michigan Dried Tart Cherries, Benton's Smoked Bacon Crisps, Creamy Stilton Dressing |
| Chicken Paillards | $24.00 | Thai grilled chicken thighs, honey Sriracha, roasted garlic, fresh avocado salad, mint, cilantro, scallions, potatoes |
| Sweet and Spicy Black Pepper Tofu | $22.00 | Rose wood organic tofu, spring Onions, Ginger Root, and Jasmine Rice |
| Spaghetti and Meatballs | $22.00 | Zola's Famous Meatballs Simmered In Our Slow Cooked Marinara Sauce, Parmigiano Reggiano |
| Penne in Chianti Sauce with Sweet Italian Sausage | $23.00 | Mellowed By Cream, Parmigiano Reggiano, Green Peas |
| Shrimp Scampi | $24.00 | zesty Lemon butter cream sauce, shaved garlic, sautéed shrimp, tomato medley, spaghetti |
| Pan Seared Moroccan Salmon* | $25.00 | Coriander, Cumin, Marash Pepper, Lemon Zest Farro, Broccolini |
| Seared Sea Scallops with Golden Beet Carpaccio and Watercress Pesto* | $29.00 | Beet Puree, Pea Shoots And Heirloom Baby Carrots |
| Zola's Branzino "En Papillote"* | $28.00 | Asian Chili Garlic Marinade, Jasmine rice, Bok Choy, Ginger, Sesame Oil |
| Red Chile-Honey Glaze Salmon Burger | $18.00 | Norwegian Organic Salmon, Sweet Pickled Ginger, Lettuce, Tomato, Grilled Onion And Mango Chutney |
| Wild Rice and French Lentil Burger | $16.00 | Mixed Greens, Tomato, Michigan Cherry Chutney |
| Classic Kobe Burger* | $16.00 | One-Half Pound Of Snake River Farms Kobe Beef, Fresh Arugula, Tomato, Caramelized Onions |
| Patty Melt* | $16.00 | One-Half Pound of Snake River Farms Kobe Beef, Melted Comte, Caramelized Onions, zingerman's roadhouse rye |
| Grilled Chicken Panino | $17.00 | Lemon-Herb Marinated Organic Chicken Breast, Fire-Roasted Red Peppers, Fresh Mozzarella, Spinach-Basil Pesto |
| BLT | $16.00 | Toasted Challah, Benton's Hickory-Smoked Bacon, Lettuce, Tomato and Mayo |
| Beers | $4.00 | |
| Glasses of Wine and Cocktail of the Day | $6.00 |
| Oysters* | $1.50 | |
| Goat Cheese Adriatica | $6.00 | Fig Conserve, Toasted Hazelnuts And Toast |
| Blue Crabcakes | $12.00 | Spicy Smoky Paprika Aioli, Citrus Chutney, Sweet Peppers And Spices |
| Calamari Fritti | $6.00 | Spicy Aji Amarillo Dip |
| Spiced Moroccan Chickpeas | $3.00 | |
| Mussels Fado | $10.00 | Steamed In White Wine With Spicy Chorizo Sausage And Garlic |
| Mussels Verde | $10.00 | Steamed In Turkish Raki With Garlic |
| Lahmacun Turkish Flatbread | $9.00 | Mediterranean Spiced Lamb, Tomatoes, Onions, Paprika, Parsley, Mint |
| "Bird's Nest" Wild Mushroom Flat Bread* | $12.00 | Garlic Cream Sauce, Schwartz family Organic Egg sunny side up, arugula, Fresh Mozzarella, Parmigiano Reggiano |
| Huevos Rancheros with Pinto Beans* | $10.00 | Tortilla Factory Corn Tortilla's, Two Schwartz family Eggs Over Easy, Queso Blanco, Ranchero Sauce, Romaine Hearts |
| Shakshuka* | $6.00 | Schwartz family Organic Egg, Sautéed Onions And Peppers Seasoned With Cumin And Herbs, French Feta Cheese, Kalamata Olives |
| Turkish Eggs* | $11.00 | Two Eggs, Oven-Baked Sunny-Side Up With Sautéed Organic Spinach And A Slice Of French Feta Cheese. Served With Sliced Tomatoes, Cucumbers & Mediterranean Olives - As Beautiful As It Is Delicious |
| Complete Buckwheat Crepe | $9.00 | Ham, Eggs, Havarti Cheese & Crème Fraiche |
| Florentine Buckwheat Crepe | $7.00 | Organic Spinach, Comte Cheese, Crème Frâiche |
| Fresh Kale with Red Apples | $10.00 | Cabot Sharp Vermont Cheddar, Spiced Benton's Bacon Toffee, Cider vinaigrette |
| Salmon Burger | $12.00 | Sautéed, Red Chile-Honey Glaze, Sweet Pickled Ginger, Tomato, Grilled Onion, Pommes Frites |
| Kobe Burger* | $12.00 | Fresh Arugula, Tomato, Caramelized Onion, House Made Ketchup, Spicy Mayonnaise & Pommes Frites |
| Bread Basket | $2.00 | Herbed Butter |
| Olives | $3.00 | Mixed with Spices Fresh Herbs and Figs |
| Pommes Frites | $3.00 | Spicy Aioli, House-Made Ketchup |
| Sweet Potato Fries | $4.00 | Spicy Aioli, House-Made Ketchup |
| Adriano Adami, Bosca di Gica, Prosecco, Vento, Italy |
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| Chateau Pegau, Maclura, Cotes de Rhone, France / '15 |
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| Brumont, Rose, Cotes de Gascogne '17 |
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| Martini, Monopolowa Vodka, Dolin Dry Vermouth, Olives | $7.00 |
| Bell's | Two Hearted / best brown ale | |
| Short's | local light / soft parade | |
| Brewery Vivant's | farmhand farmhouse ale | |
| Farmhaus Cider Co.'s | Trocken dry | |
| New Holland Brewing's | hoptronix | |
| Dark Horse Brewing Co's | Tres Blueberry Stout |
| Cup of Soup du Jour | ||
| Market Greens Salad | Organic Mesclun, Fresh Herbs, Turkish Vinaigrette |
| Michigan Asparagus alla Milanese | Two Schwartz Farm Organic Eggs Sunny Side Up, Parmigiano-Reggiano, Tuscan Extra Virgin Olive Oil, Cracked Black Pepper | |
| Shakshuka | Baked Organic Eggs, Sautéed Onions, Peppers, Tomatoes, Cumin, French Feta Cheese, Kalamata Olives | |
| Frittata Zola | Italian Style Omelette Served Open-Faced, Studded With Cubed Sweet Potatoes & Caramelized Onions, Topped With Challah Croutons & Tangy Goat Cheese | |
| French Toast | Chalah, Warm Michigan Maple Syrup | |
| Champignon | Sautéed Mushrooms, Onions Topped With Porcini Mushroom Sauce And Crème Frâiche This Dish Can Be Prepared Vegetarian On Request | |
| Complete Crêpe | Ham, Organic Egg, Havarti Cheese, Créme Frâiche | |
| Adana Kofte | Baharat Spiced Lamb Meatballs, Roasted Red Pepper Sauce, Garlic Yogurt Sauce, Pickled Red Onion, Grilled Asparagus, Garlic-Roasted Potatoes | |
| Grilled Lemon-Herb Chicken Breast with Tangy Tahini Dressing | Market Greens, House-Made Turkish Vinaigrette | |
| Wild Rice & French Lentil Burger | Mixed Greens, Tomato, Michigan Cherry Chutney, Pomme Frites | |
| Huevos Rancheros with Pinto Beans | Tortilla Factory Corn Tortilla's, Two Schwartz Family Organic Eggs Over Easy, Queso Blanco, Ranchero Sauce, Romaine Hearts | |
| Salmon Hash with Horseradish Cream Sauce | Roasted Organic Faroe Island Salmon, Yukon Gold Potatoes, Scallions, Dill, Topped With Two Eggs Any Style | |
| Alan's Mishmash | Scrambled Eggs, Sautéed Homemade Polish Sausage, Scallions, Mushrooms, Garlic, Potatoes | |
| Strawberry-Banana Delight Waffle | Fresh Strawberries, Bananas, Crème Chantilly, Powdered Sugar & Michigan Maple Syrup |
| Fattoush with Torn Flatbread | Romaine, Bell Peppers, Kumato and Cherry Tomatoes, Basil and Pomegranate Dressing | |
| Grilled Sea of Cortez Wild Shrimp Cocktail | Honey Picante Sauce | |
| "Bee Sting" Flat Bread | Tomato Sauce, Mozzarella, Soppressata, Chili Flakes, Honey, And Basil | |
| Turkish Adana Kofte | Baharat Spiced Lamb, Roasted Eggplant Conserve, Garlic Greek Yogurt Sauce And Pickled Red Onions | |
| Mustardy Cauliflower Aged Cheddar Casserole | Curry, Cumin, Brown Mustard Seeds | |
| Frittata Zola | Open-Faced Omelette, Sweet Potatoes, Caramelized Onions, Challah Croutons, Goat Cheese | |
| Sesame Encrusted Thai Chicken Satay | Sweet Chile Miso, Slaw and Shaved Cucumber | |
| Michigan Asparagus alla Millanese | Sunny Side Up Schwartz Farm Organic Egg, Parmigiano-Reggiano, Tuscan Extra Virgin Olive Oil, Cracked Black Pepper | |
| Urfa Pepper Flakes Flatbread | Mozzarella Di Buffalo, Tomato, Parmesan, Basil | |
| Mussels Verde | Turkish Raki, Garlic, Fennel | |
| Mussels Fado | White Wine, Spicy Chorizo Sausage, Garlic | |
| Moroccan Phyllo Cigars with Spiced Lamb | Golden Raisins, Tomato Conserve, Pomegranate Molasses, Pine Nuts, Currants, Garlic Yogurt Sauce, And Cilantro | |
| Market Greens | Organic Mesclun, Fresh Herbs, Fennel, Turkish Vinaigrette | |
| Shrimp Taco with Guacamole and Crema | Spicy Miso Marinaded Shrimp, Sliced Mango, Cilantro Sauce, Valentina Mexican Hot Sauce | |
| Fried Spiced Chickpeas | Sweet Pimentón, Garlic, Thyme, Lemon | |
| Calamari Fritti | Aji Amarillo Aioli | |
| "Lahmahjun" Turkish Flatbread | Mediterrranean Spiced Lamb, Tomatoes, Onions, Paprika, Parsley, Mint | |
| Insalata Caprese | Mozzarella Di Buffalo, Tomato, Fresh Basil, Sea Salt, Pepper, Crete DOC Virgin Olive Oil |
| Roast Wisconsin Rainbow Trout with Tomato, Orange and Barberry Salsa | Roasted Yukon Gold Potatoes | |
| Grilled Flatiron Steak with Chimichurri Sauce* | Sautéed spinach, Salt Baked Fingerling potatoes | |
| Moroccan Pan Seared Salmon | Coriander, Cumin, Marash Pepper, Lemon Zest, Farro and Sautéed Broccolini | |
| Chicken Paillards | Thai Grilled Chicken Thighs, Honey Sriracha, Roasted Garlic, Fresh Avocado Salad, Mint, Cilantro, Scallions, Jasmine Rice | |
| Penne Chianti with Sweet Italian Sausage | Chianti Sauce, Cream, Parmigiano Reggiano, Green Peas | |
| Spaghetti with Meatball | Zola's Famous Meatball, Slow Simmered In Marinara Sauce And Served Over Spaghetti | |
| Sweet and Spicy Black Pepper Tofu | Spring Onions, Ginger Root, and Jasmine Rice | |
| Uyghur Crispy Cumin Lamb | Pan Seared Lamb, Aubergine, Fresno Pepper, Scallions, Soy Sauce, Jasmine Rice |
| Raspberry Cheesecake | Graham Cracker Crust, Whipped Cream | |
| Caramelized Brioche Pudding | Brioche Pudding layered with Callebaut Belgian Dark Chocolate, served warm with Vanilla Ice Cream and Zola's Kumquat Tangerine Preserves | |
| Rustic Apple Galette a la Mode | House made apple galette served warm with a scoop of vanilla ice cream and caramel | |
| Marquis au Chocolate | Dense Dark Chocolate Mousse, Raspberry Coulis, Whipped Cream | |
| Limoncello Cream Freeze | House Made Lemon Gelato, Limoncello Liqueur, Whipped Cream | |
| Cardamom Crème Brulee | Fresh Berries |
| Strawberry Banana | $14.00 | Fresh Sliced Strawberries and Bananas, Michigan Maple Syrup, Powdered Sugar, Whipped Cream |
| Nutella Banana | $17.00 | Chocolate-Hazelnut Spread, Guernsey Dairy Vanilla Ice Cream, Fresh Sliced Bananas, Toasted Almonds, Raspberry Sauce, Powdered Sugar, Whipped Cream |
| Kendrick's Favorite | $9.00 | Choice of Strawberry, Orange, or Almond-Hazelnut Butter, Powdered Sugar, Fresh Lemon |
| Zola's Harvest | $10.00 | Choice of Preserves & Flavored Butter, Powdered Sugar, Fresh Lemon |
| Espresso | Toscano Espresso, Roasted and Blended in the Italian Style |
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| Café Latte | Espresso with Steamed Milk and a Touch of Silky Foam |
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| Café Mocha | Espresso, Callebaut Chocolate Ganache and Steamed Milk (Whipped Cream Upon Request) |
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| Cappuccino | Espresso with Steamed Milk and Generous Silky Foam |
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| Espresso Borgia | Espresso topped with Whipped Cream and Orange Zest |
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| Cortado | A Spanish Style Espresso Drink Made with a Shot of Espresso that is cut with a Small Amount of Steamed Milk |
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| Traditional Coffee | $4.60 | Organic Fair Trade Medium Roast from La Colombe. A Balanced Blend of Coffees From Brazil, Columbia, Ethiopia, and Mexico |
| Lir's Cocktail | $13.00 | Grey Goose, St. Germain Elderflower, Muddled Cucumber, Fresh Lemon Juice |
| Moscow Mule | $12.00 | Stolichnaya Vodka, Ginger Beer, Fresh Lime Juice, Served in a Copper Mug |
| Pomegranate Martini | $13.00 | Grey Goose, St. Germain Elderflower, Pomegranate Juice, Lemon Twist |
| Hendrick's Cup | $12.00 | Hendrick's Gin, Muddled Cucumber, Sea Salt, Fresh Lime Juice, Simple Syrup |
| Gin & Ginger | $13.00 | Hendrick's Gin, ginger Puree, Fresh Lime Juice, St. Germaine Elderflower, Ginger Beer, Served on the rocks |
| Last Word | $13.00 | Plymouth Gin, Green Chartreuse, Luxardo Maraschino Liqueur, Lime Juice |
| Old Fashioned | $12.00 | Old Forester Bourbon, Sugar Cube, Orange Peel, Angostura Bitters, Luxardo Maraschino Cherry |
| Whiskey Smash | $12.00 | Woodford Reserve, Fresh Muddled Lemon, Mint, Simple Syrup |
| Sazerac | $12.00 | Bulleit Rye, Peychaud's Bitters, Turkish Raki, Orange Peel |
| Perfect Sense | $12.00 | Old Forester Bourbon, Cocchi Americano Rosa, Averna Amaro |
| Mai Tai | $13.00 | Smith Cross, Myers Dark Rum, Orgeat, Almond syrup Orange Curacao, Fresh Lime Juice, Simple Syrup |
| Caipirinha | $11.00 | Cachaça, Fresh Muddle Limes, Sugar |
| Mojito | $12.00 | Mount Gay Rum, Fresh Muddled Mint, Fresh Lime Juice, Simple Syrup |
| Sleeping Beauty | $12.00 | Crème de Violette, Fresh Lemon Juice, Prosecco, Lemon Peel |
| French Ginger | $11.00 | Domaine De Canton, Fresh Lemon Juice, Prosecco |
| Mimosa | $11.00 | Fresh Orange Juice, Prosecco |
| Bellini | $11.00 | Peach Nectar, Prosecco |
| Garden Party | $9.00 | Muddled Cucumber, Lime and Ginger Beer |
| Coconut Sunset | $9.00 | Pineapple, Coconut, Fresh-Squeezed Orange Juice |
| Cosmo's Cousin | $9.00 | Grapefruit, Fresh Lime, Cranberry, Lemon Lime Soda |
| Virgin Mojito | $8.00 | Muddled Mint, Fresh Lime Juice, Simple Syrup, Club Soda |
| Virgin Bloody Mary | $8.00 | House Made Mix, Olives, Celery, Fresh Lemon and Lime Juice |
| Midnight Manhattan | $13.00 | Maker's Mark, Ruby Port, Blood Orange Bitters, Luxardo Maraschino Cherries |
| Cilantro Jalapeno Martini | $12.00 | Absolut Cilantro Vodka, Fresh Lime, Jalapeno infused Simple Syrup |
| Zola Pimm's Cup | $12.00 | Pimm's Liqueur, Cucumber, Strawberries, Fresh Lime Juice, Ginger ale |
| Bell's Two-Hearted | ||
| Bell's Best Brown Ale | ||
| Vivant Farmhand Farmhouse Ale | ||
| DarkHorse Blueberry Stout | ||
| Farmhaus Cider Dry | ||
| New Holland Brewing Hoptronix | ||
| Short's Locals Light | ||
| Short's Soft Parade |
| At Water Going Steady IPA Michigan | $5.50 | |
| Heineken Lager, Holland | $5.50 | |
| Newcastle Brown Ale, England | $5.50 | |
| Amstel Light, Holland | $5.50 | |
| Einbecker, Germany, Non-Alcoholic | $5.50 |
| Aslan Sütü "Lions Milk" | $8.00 | A Traditional Turkish drink of Yeni Raki |
| Bonal Gentiane-Quina | $8.00 | "ouvre l'appetit" Herbs of Chartreuse |
| Cocchi Vermouth di Torino | $8.00 | Moscato Grape and Asti |
| Cardamaro | $8.00 | Cardoon and Blessed Thistle Piemontese |
| Salers | $8.00 | Wild Gentin Root, Auvergne |
| Lillet | $8.00 | From Bordeaux Grapes, Macerated Fruit |
| Alexander Grappa, Italian Grape Brandy | $10.00 | |
| Aperol, Bitter Orange, Gentian, Rhubarb | $9.00 | |
| Campari, Chinotto, Cascarilla | $10.00 | |
| St. Germain, Elderflower Liqueur | $11.00 | |
| Limoncello, Italian Lemon Liqueur | $8.00 | |
| Chartreuse, Aromatized Herb & Plant | $13.00 | |
| Chambord, Raspberry Liqueur | $9.00 | |
| Disaronno, Amaretto | $9.00 | |
| Dom B&B Benedictine & Brandy | $11.00 |
| Lagavulin, 16 Year, Islay | $18.00 | |
| Glenfiddich, 21 Year, Speyside | $35.00 | |
| Dewars, Blended, White Label | $9.50 | |
| Glenfiddich, 12 Year, Speyside | $12.00 | |
| Cragganmore, 12 Year, Speyside | $14.00 | |
| Laphroaig, 10 Year, Islay | $14.00 | |
| Talisker, 10 Year, Isle of Skye | $15.00 | |
| Balvenie Doublewood, 12 Year, Speyside | $15.00 | |
| Dalwhinnie, 15 Year, Highland | $15.00 | |
| Glenfiddich, 15 Year, Speyside | $16.00 | |
| Macallan, 12 Year, Speyside | $35.00 | |
| Oban, 14 Year, West Highland | $18.00 | |
| Caol Ila, 12 Year, Islay | $16.00 | |
| Glenkinchie, 12 Year, Lowlands | $15.00 |
| Jameson, Ireland | $9.00 | |
| Crown Royal, Canada | $9.00 | |
| Bulleit Rye, American Rye | $9.00 | |
| Jack Daniels, Tennessee | $9.00 | |
| Rittenhouse Rye, Kentucky | $9.00 |
| Basil Hayden | $12.00 | |
| Booker's | $19.00 | |
| Old Forester | $8.00 | |
| Maker's Mark | $9.00 | |
| Bulleit | $9.00 | |
| Elijah Craig | $9.00 | |
| Knob Creek | $10.50 | |
| Woodford Reserve | $10.50 | |
| Gentleman Jack | $11.00 | |
| Four Roses Single Barrel | $12.00 |
| Belamein Grande Champagne Cognac | $22.00 | |
| Roger Groult Calvados | $15.00 | |
| Clés des Ducs VSOP Armagnac | $15.00 | |
| Busnel Calvados Brandy | $12.50 | |
| Asbach Uralt Brandy | $9.00 | |
| Grand Marnier | $12.00 | |
| Hennessy Cognac | $10.00 | |
| Remy Martin VSOP Cognac | $13.00 |
| Grey Goose, France | $10.00 | |
| Monopolowa, Austria | $8.00 | |
| Ketel One, Holland | $9.00 | |
| Absolut, Sweden | $9.00 | |
| Stolichnaya, Russia | $9.00 | |
| Belvedere, Poland | $10.00 | |
| Tito's, Texas | $8.00 | |
| Two James, Detroit | $10.00 |
| Bombay Sapphire, England | $10.00 | |
| Tanqueray, England | $9.00 | |
| Tanqueray 10, England | $12.00 | |
| Tanqueray Rangpur, England | $10.00 | |
| Hendrick's, Scotland | $10.00 | |
| Plymouth, England | $8.00 |
| Mount Gay Sugar Cane, Barbados | $8.00 | |
| Soul Cachaça, Brazil | $8.00 | |
| Captain Morgan's, Puerto Rico | $8.50 | |
| Myer's, Jamaica, Dark | $9.00 | |
| Smith & Cross, Jamaica, Dark | $9.50 | |
| Rhum J.M, Agricole Blanc | $9.00 |
| El Jimador Blanco Tequila | $8.00 | |
| Patron Silver Tequila | $12.00 | |
| Don Julio Reposado Tequila | $12.00 | |
| Herradura Silver Tequila | $10.00 |
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