| Cuisine type | American | |
| Price range | $31 to $50 |
| Top tags |
|
| Cuisines | American, Contemporary American, Southern |
| Dining style | Casual Elegant |
| Phone number | +1 404 969 0700 |
| Website | www.havenrestaurant.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Stephen Herman |
| Location | 1441 Dresden Drive Suite 160, Atlanta, GA 30319 |
interior (1)
| Pimento Cheese | Crackers | |
| Deviled Eggs | Mustard, Horseradish | |
| Tater Tots | Parmesan | |
| Crispy Brussel Sprouts | Brown Butter, Sherry | |
| Boiled Peanuts |
| Southern Charcuterie & Cheese Board | $18.00 | Spotted Trotter Meats, Regional Cheeses, Seasonal Mostarda |
| Crispy Wild Georgia Shrimp | $14.00 | Remoulade, Celery Root |
| Hand Cut Steak Tartare | $14.00 | Sourdough, Watercress, Radish, Boquerones |
| Blue Hill Bay Mussels | $15.00 | Smoked Tomato, Bacon, Chipotle, Grilled Sourdough |
| Timmy's Shrimp and Grits | $15.00 | Chanterelle Mushrooms, Cipollini Onion, Applewood Smoked Bacon |
| Caesar Salad | $10.00 | Romaine, Radicchio, Garlic-Anchovy Vinaigrette, Grilled Crouton |
| Mama J's Butter Lettuce | $10.00 | Oven Dried Tomatoes, Candied Bacon, Crispy Onions, Creamy Blue Cheese |
| Winter Salad | $10.00 | Mama J's Lettuce, Apple, Peacan, Radish |
| Potato Hay | $7.00 | Truffle Oil, Parmesan |
| Pan Roasted North Georgia Trout | $27.00 | Pimento Cheese Grits, Arugula Salad, Tabasco Butter |
| Florida Black Grouper | $36.00 | Spaghetti Squash, Baby Kale, Meyer Lemon-Chestnut Gremolata |
| Roasted Scottish Salmon | $27.00 | Carolina Gold Rice Hoppin' John, Roasted Tomato Fondue, Sautéed Kale |
| Grilled Certified Angus Beef Tenderloin | $46.00 | Potato Gratin, Garlic Spinach, Bearnaise |
| Big Green Egg Smoked Shortrib | $38.00 | Sautéed Baby Carrots, Swiss Chard, Potato Puree |
| Grilled Heritage Pork Chop | $32.00 | Brown Butter Sweet Potato, Braised Collards, Apple Brandy Jus |
| Green Circle Farms Chicken and Dumplings | $28.00 | Buttermilk Dumplings, Roasted Carrots, Sweet Onion |
| Haven Stack Burger | $18.00 | Vidalia Onions, Lettuce, Special Sauce, American Cheese, French Fries. No Substitutions |
| Farmers Vegetable Plate | $18.00 | Daily Selection of The Local Harvest |
| Smoked Bacon Grits | ||
| Potato Puree | ||
| Crispy Onion Rings | ||
| Potato Gratin | ||
| Roasted Carrots & Chimichurri | ||
| Sauteed Spinach |
| Bodegas Naveran, Cava Brut, Catalonia, Spain | $11.00 | |
| Zingara, Prosecco, Treviso Italy | $10.00 | |
| Moet & Chandon "Imperial" Champagne, France | $22.00 | |
| Domaine Philippe Girard Sancerre, Loire Valley | $14.00 | |
| Domaine Houchart Rose, Cotes de Provence | $11.00 | |
| Ame du Vin, Rose, Cotes de Provence | $13.00 | |
| Hermann J. Wiemer Riesling, Finger Lakes | $15.00 | |
| Joel Gott Sauvignon Blanc, California | $12.00 | |
| Momo Sauvignon Blanc, Marlborough | $13.00 | |
| Craggy Range Sauvignon Blanc, Martinborough | $14.00 | |
| Luna Pinot Grigio, California | $11.00 | |
| Chalk Hill Chardonnay, Sonoma Coast | $13.00 | |
| Bravium Chardonnay, Russian River | $14.00 | |
| Stags' Leap Chardonnay, Napa Valley | $15.00 | |
| Hartford Chardonnay, Russian River | $15.00 | |
| Jordan Chardonnay, Russian River Valley | $18.00 | |
| Trimbach Pinot Gris Reserve, Alsace | $15.00 |
| Clos Pegase Mitsuko's Vineyard Merlot, Carneros 2016 | $13.00 | |
| Redemption Zinfandel, Dry Creek Valley 2013 | $14.00 | |
| Sean Minor '4 Bears' Pinot Noir, Central Coast 2016 | $12.00 | |
| Planet Oregon Pinot Noir, Willamette Valley 2016 | $14.00 | |
| Au Bon Climat Pinot Noir, Santa Barbara 2016 | $15.00 | |
| Hartford Court Pinot Noir, Russian River 2015 | $16.00 | |
| Migration Pinot Noir, Sonoma Coast 2016 | $72.00 | |
| Ken Wright Cellars, Pinot Noir, Willamette Valley 2014 | $90.00 | |
| Paraduxx Red Blend, Napa Valley 2015 | $19.00 | |
| Baby Blue, Red Blend, Sonoma 2015 | $18.00 | |
| Smoke & Mirrors, Red Blend, California 2014 | $16.00 | |
| Luna Cabernet Sauvignon, California 2014 | $13.00 | |
| J. Wilkes, Cabernet Sauvignon, Paso Robles 2014 | $15.00 | |
| Ammunition Cabernet Sauvignon, Sonoma 2016 | $14.00 | |
| Roth Cabernet Sauvignon, Alexander Valley 2015 | $15.00 | |
| Austin Hope Cabernet Sauvignon, Paso Robles 2015 | $18.00 | |
| Stags' Leap Cabernet Sauvignon, Napa Valley 2014 | $95.00 | |
| Chateau Famaey Malbec, Cahors, France 2014 | $12.00 | |
| A Lisa Malbec, Alto Valle del Rio Negro 2016 | $15.00 | |
| Turley Juvenile Old Vine, California 2016 | $90.00 | |
| La Storia Cabernet Sauvignon, Alexander Valley 2015 | $92.00 | |
| Bel Ami Chateauneuf-du-Pape, France 2015 | $95.00 |
| Perrier-Jouet Split, Champagne, France | $40.00 | |
| Nicholas Feuillatte Champagne, Reims, France | $80.00 | |
| Tattinger Champagne, Reims, France | $120.00 | |
| Moet & Chandon, Rose Imperial, France | $126.00 | |
| Patz and Hall Chardonnay, Sonoma Coast | $90.00 | |
| Cakebread Chardonnay, Napa Valley 2014 | $95.00 | |
| Beringer Private Reserve Chardonnay, Napa Valley 2012 | $120.00 |
| Caymus Cabernet Sauvignon (1L), Napa Valley 2016 | $28.00 | |
| Justin Isosceles, Paso Robles 2014 | $26.00 | |
| Jordan Cabernet Sauvignon, Alexander Valley 2013 | $105.00 | |
| Penner Ash Pinot Noir, Willamette Valley 2015 | $110.00 | |
| Faust Cabernet Sauvignon, Napa Valley 2015 | $105.00 | |
| Chateau Montelena Cabernet Sauvignon 2015 | $110.00 | |
| Burly, Cabernet Sauvignon, Napa Valley 2013 | $125.00 | |
| Trinchero Mario's Estate, Napa Valley 2013 | $28.00 | |
| Silver Oak Cabernet Sauvignon, Alexander Valley 2013 | $125.00 | |
| Cakebread Cabernet Sauvignon, Napa Valley 2014 | $150.00 | |
| Frank Family Cabernet Sauvignon, Rutherford 2013 | $145.00 | |
| Darioush Cabernet Sauvignon, Napa Valley 2013 | $175.00 | |
| Beringer Private Reserve Cabernet Sauvignon, Napa 2013 | $180.00 | |
| Sean Minor Roberts Road Vineyard, Sonoma 2015 | $115.00 |
| Haven Hog | $15.00 | Whistle Pig Rye Old Fashioned, Angostura Bitters, Candied Bacon |
| Barrel Aged Manhattan | $14.00 | 1792 Small Batch Bourbon, Antica Formula Vermouth, Aromatic Bitters |
| Brookhaven Botantist | $14.00 | Ketel One Cucumber Mint, Herradura Blanco, Grapefruit, Soda, Lime |
| La Flaquita | $12.00 | Corralejo Tequila, Grand Marnier, Fresh Lime Juice |
| Stormy Plantation | $13.00 | Plantation Rum, Fever Tree Ginger Beer, Lime |
| Herman's Classic | $12.00 | Ford's Gin Martini, Maytag Blue Cheese Stuffed Olives |
| The Brecken Mule | $12.00 | Breckenridge Vodka, Fever Tree Ginger Beer, Lime |
| Budweiser | $5.00 | |
| Bud Light | $5.00 | |
| Stella | $6.00 | |
| Terrapin Hopsecutioner | $7.00 | |
| Sweetwater 420 | $6.00 | |
| Dogfish Head 90 Minute IPA | $9.00 | |
| The Calling Double IPA | $8.00 | |
| Founders Porter | $7.00 |
| Beignets | $6.00 | |
| Fresh Fruit Salad, Atlanta Fresh Greek Yogurt, Trail Mix | $6.00 | |
| Buttermilk Biscuits, Sausage Gravy, Homemade Jam | $8.00 |
| Sunday Morning Salad | $7.00 | Garden Pesto, Local Vegetables, Feta Cheese |
| Jonah Crab Cake | $13.00 | Arugula, Radish, Poached Egg, Bernaise |
| Crispy Chicken Sandwich | $10.00 | Lettuce, Tomato, Pickles, Avocado, Spicy Mayo |
| Eggs Benedict | $13.00 | SFF Smoked Ham, Spinach, Hollandaise |
| Roasted Scottish Salmon | $14.00 | Carolina Gold Hoppin' John, Roasted Tomato, Sauteed Kale |
| The Dresden Omelette | $11.00 | Oven Dried Tomatoes, Criminis, Valbreso Feta |
| Challah French Toast | $9.00 | Warm Maple Syrup, Apples, Whipped Cream |
| The Dresden Frittata | $12.00 | Local Sausage, Vidalia Onions, Grafton Cheddar, Pine Nut Pesto |
| Open Faced Farm Egg Scramble | $11.00 | City Ham, Grilled Tomato, Spinach, Parmesan Hollandaise |
| Steak n' Eggs | $16.00 | Grilled Painted Hills Skirt Steak, Scrambled Eggs, Hash Browns, Bernaise |
| Sunday Hash | $13.00 | Smoked Short Rib, Peppers, Sunny Side Up Eggs, Smoky Hollandaise |
| Farmer's Market Sammy | $11.00 | Croissant, Farm Egg, Smoked Bacon, Tillamook Cheddar |
| Shrimp 'n Grits | $13.00 | Chanterelle Mushrooms, Vidalia Onions, Bacon |
| Alon's Sesame Bagel | $13.00 | Smoked Salmon, Cream Cheese, Cucumbers, Tomatoes |
| Homemade Sausage | ||
| Applewood Smoked Bacon | ||
| Hash Browns | ||
| Smoked Bacon and Cheddar Grits |
| Classic Mimosa | $7.00 | after 11 am |
| Bloody Mary | $7.00 | after 11 am |
| Fresh Squeezed Fruit Juices | $3.00 |
| Apple Streusel Doughnut | $7.00 | Chai Tea Ice Cream |
| Old-Fashioned Banana Pudding | $7.00 | Homemade Nilla Wafers |
| Carrot Cake | $7.00 | Sorghum Cream Cheese Icing, Pecans |
| Warm Chocolate Brownie | $7.00 | Espresso Sauce, Caramel Ice Cream |
| Pear and Gruyere Tart | $7.00 | Sweet Cream Ice Cream |
| Southern Cheese Plate | $14.00 | Seasonal Mostarda |
| Woodford Reserve | $12.00 | |
| Jefferson Reserve | $13.00 | |
| Bulleit | $11.00 | |
| Bulleit Rye | $11.00 | |
| Rowans Creek | $11.00 | |
| Basil Haydens | $11.00 | |
| Angels Envy | $12.00 | |
| Whistlepig Rye Whiskey | $13.00 | |
| Booker's | $14.00 |
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