| Cuisines | Sushi, Thaï |
| Dining style | Casual Dining |
| Phone number | +1 404 874 1411 |
| Website | www.malirestaurant.com |
| Dress code | Smart Casual |
| Payment options | AMEX, MasterCard, Visa |
| Executive chef | Chef Panda! |
| Location | 961 Amsterdam Ave., Atlanta, GA 30306 |
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4.6 based on 178 reviews
interior (4)
Mali Restaurant
| Cuisine type | Sushi | |
| Price range | $30 and under |
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Thu 5/19
2 guests
7:30 PM
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+1 404 874 1411
About Mali Restaurant
According to Zagat, This "excellent" local spot where Va-Highlanders meet is known for its "great patio" and "good, reasonably priced sushi and Thai food"; it's a mystery why it's "rarely crowded", but "those who love it" and want to keep it all to themselves "hope it stays that way."
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See all (8)
exterior (2)
food (2)
interior (4)
Menus
- Lunch Menu
- Dinner Menu
- Dessert Menu
- Sushi Menu
Starters
| Moo Shu | $6.00 | Two freshly made steamed rolls stuffed with sautéed chicken, shrimp, egg and vegetables. Served with sweet plum sauce with peanuts. |
| Spring Rolls | $6.00 | Two crispy rolls stuffed with chicken, shrimp, cabbage and glass noodles. Served with peanut sauce. |
| Basil Rolls | $6.00 | Two non-fried rolls stuffed with homemade barbequed pork, shrimp, noodles, basil, bean sprouts and lettuce. Served with tamarind sauce topped with crushed peanuts. |
| Yin Yang | $6.00 | Fried wonton stuffed with onion and Ricotta cheese. Served with sweet chili sauce. |
| Satay | $9.00 | Thai herb and curry powder marinated meat on the skewer, brushed up with coconut cream, then charcoal grilled to perfection. (your choice of chicken, beef or both). Served with curried peanut sauce and a side of cucumber salad |
| Nua Nam Tok** | $9.00 | Grilled beef with mint, shallot, scallion, dried chili & roasted rice powder, fish sauce and lime juice |
Soup
| Tom Yum Soup** | Thai style hot & sour soup with mushrooms, lemongrass, cilantro, chili and lime juice |
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| Tom Kha Soup* | Authentic coconut soup with galangal, mushrooms, kaffir lime leaves, cilantro and lime juice |
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Salad
| Mali Salad | $6.00 | Fresh mixed vegetables with your choice of ginger dressing or peanut dressing |
| Yum Yai Salad | $9.00 | Garden green salad with chicken, shrimp and hard-boiled egg. Topped with ground peanuts. Served with light sweet vinaigrette dressing. |
Entrees
Seafood
| Grilled Salmon** | $13.00 | Grilled Atlantic salmon with sautéed mixed vegetables, mushroom, basil, and pepper, in a spicy basil sauce. |
| Shrimp in Green Curry** | $11.00 | Shrimp sautéed with zucchini, bamboo shoot, green pea, bell pepper and basil in a coconut green curry. |
| Shrimp with Sweet Crispy Basil* | $11.00 | Shrimp sautéed with assorted vegetables in a spicy garlic sauce. Topped with sweet crispy basil. |
| Massaman Shrimp* | $11.00 | Shrimp sautéed with sweet onion, avocado, coconut milk and cashew nuts in a Massaman curry. |
| The Best of the Boatman*** | $11.00 | Shrimp and diver's scallop sautéed with asparagus, onion, carrot and mushrooms in a sweet chili sauce. |
| Soft Shell Crab** | $13.00 | Tempura fried large soft shell crab served with asparagus, carrot, onion and mushrooms in a sweet chili sauce. |
Meat & Poultry
| Panang Chicken* | $8.00 | Kaffir lime infused Panang curry with chicken, basil, bell pepper. |
| Massaman Chicken* | $8.00 | Mild spiced sweet coconut Massaman curry with chicken, onion, avocado and cashew nuts. |
| Red Curry* | $8.00 | Thai traditional red curry with bamboo shoot, green peas, basil, bell pepper and your choice of chicken or beef. |
| Chicken with Cashew Nuts* | $8.00 | Sautéed chicken with roasted cashew nuts, onion and chili in a mild spiced tomato sauce |
| Spicy Garlic* | $10.00 | Your choice of chicken or pork sautéed in a spicy garlic sauce. Accompanied with sautéed mixed vegetables, mushroom. |
| Gingerine | $8.00 | Your choice of chicken, beef or pork stir-fried with fresh ginger, scallion, onion and shiitake mushroom |
| Fantasy Chicken* | $8.00 | Stir-fried chicken with vegetables in a spicy tomato sauce. |
| Royal Chicken | $8.00 | Sautéed chicken with bamboo shoots, mushrooms and scallion in a light brown sauce. |
| Rainbow Chicken* | $8.00 | Sautéed chicken with vegetables, mushroom in a roasted chili sauce. |
| Spicy Basil* | $8.00 | Your choice of chicken or beef sautéed with fresh Thai basil, onion, bell pepper in a spicy basil sauce. |
| Pik King Pork** | $8.00 | Sautéed pork tenderloin with string beans, shredded kaffir lime leaves, chili and basil in a traditional Pik King sauce. |
| Mali's Own Grilled Chicken | $10.00 | Ginger soy marinated and charcoal grilled chicken breast. Served with garlic rice, sautéed mixed vegetables, mushroom and a ginger soy sauce. |
Vegetables
| Siam Tofu* | $8.00 | Fried tofu sautéed with mixed vegetables in a roasted chili sauce. |
| Chinese Eggplant with Basil* | $8.00 | Chinese eggplant sautéed with onion and pepper in a spicy basil sauce. |
| Vegetable Massaman* | $8.00 | Mixed vegetables sautéed with avocado, onion and cashew nuts in a famous Massaman curry. |
Noodles
| Pad Thai | $8.00 | Rice noodles stir-fried with shrimp, chicken, green onion and egg. Served with fresh bean sprouts, ground peanuts. | ||||||
| Famous Seafood Noodles | $13.00 | A classic Pad Thai noodles with shrimp, scallop and ground peanut. | ||||||
| Pad Kee Mao* | Rice noodles sautéed with your choice of meat, tomato, broccoli. carrot, mushroom, basil and pepper in a Thai basil sauce. |
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Starter
| Moo Shu | $8.00 | Two freshly made steamed rolls stuffed with sautéed chicken, shrimp, eggs, bean sprouts, cabbage, carrot and scallion. Served with sweet plum sauce | ||||
| Spring Rolls | $8.00 | Two crispy rolls stuffed with glass noodles, celery, and cabbage. Served with peanut sauce | ||||
| Basil Rolls | $8.00 | Two non-fried rolls stuffed with homemade barbequed pork, shrimp, noodles, basil, bean sprouts and lettuce. Served with tamarind sauce topped with crushed peanuts | ||||
| Satay | Thai herb and curry powder-marinated meat on the skewer, brushed with coconut cream, then grilled to perfection. Served with curried peanut sauce and a side of cucumber salad |
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| Larb Chicken** ^ | $10.00 | Minced chicken marinated in mint, shallots, scallions, dried chili, roasted rice powder, fish sauce and lime juice. Served with cabbage | ||||
| Nua Nam Tok** ^^ | $12.00 | Grilled beef with mint, shallots, scallions, dried chili & roasted rice powder, fish sauce and lime juice. Served with cabbage | ||||
| Naam Sod** ^ | $10.00 | Ground pork tossed in a mixture of ginger, scallions, shallots, cilantro, fish sauce and lime juice. Completed with cabbage and a topping of roasted peanuts | ||||
| Angel Wings | $10.00 | Two chicken wings stuffed with minced shrimp, chicken, glass noodles and vegetables. Served with our sweet chili sauce and a side of cucumber salad | ||||
| Lotus Blossom | $9.00 | Steamed pork and shrimp dumplings. Served with a soy garlic vinaigrette dipping sauce | ||||
| Mali's Pockets | $9.00 | Fried shrimp dumplings served with our citrus soy vinaigrette and chili | ||||
| Yin Yang | $8.00 | Fried wonton stuffed with potatoes, onion and Ricotta cheese. Served with sweet chili sauce | ||||
| Vegetable Tempura | $8.00 | Chef's assortment of tempura-fried vegetables. Served with sweet chili sauce and topped with ground peanuts | ||||
| Calamari^ | $10.00 | Tempura-fried calamari served with Mali's sweet & spicy chili sauce |
Salad
| Mali Salad | $8.00 | Fresh mixed vegetables with your choice of ginger dressing or peanut dressing |
| Yum Yai Salad | $10.00 | Iceberg lettuce with chicken, shrimp, onions, and hard-boiled eggs. Topped with ground peanuts and served with light sweet vinaigrette dressing |
Soup
| Spicy Seafood** ^ | $7.00 | Thai style hot & sour soup with fish of the day, shrimp, scallops, mushrooms, lemongrass, cilantro, chili and lime juice | ||||
| Tom Yum Soup* ^ | Thai style hot & sour soup with mushrooms, lemongrass, cilantro, chili and lime juice |
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| Tom Kha Soup* ^ | Authentic coconut soup with galangal, mushrooms, kaffir lime leaves, cilantro and lime juice |
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Entrée
Meat & Poultry
| Massaman* ^ | Mild spiced sweet coconut Massaman curry with onion, avocado & cashews |
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| Pick King** ^ | Your choice of meat, sautéed with string beans, shredded kaffir lime leaves, chili, bell peppers, long hot peppers and basil in a traditional Pik King sauce |
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| Panang** | Kaffir lime-infused Panang curry with basil, bell peppers and long hot peppers |
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| Red Curry** | Thai traditional red curry with bamboo shoots, green peas, basil and bell peppers and long hot peppers |
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| Cashew Nuts* | Your choice of meat, sautéed with roasted cashew nuts, onion and chili in a mild spiced tomato sauce |
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| Spicy Garlic* | Your choice of meat, sautéed in a spicy garlic sauce. Accompanied with sautéed mixed vegetables, long hot peppers, bell peppers and mushrooms in a light brown sauce |
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| Gingerine | Your choice of meat, stir-fried with fresh ginger, scallions, onions, celery and shiitake mushrooms |
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| Rainbow** ^ | Your choice of meat, sautéed with fresh Thai basil, vegetables, bell peppers &, mushrooms in a roasted chili sauce |
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| Spicy Basil* ^ | Your choice of meat, sautéed with fresh Thai basil, onions, bell peppers and long hot peppers in a spicy basil sauce |
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| Lemongrass Grilled Chicken | $18.00 | Grilled chicken, marinated in fresh lemongrass. Served with sautéed mixed vegetables, bell peppers, mushrooms and our sweet chili sauce | ||||||||
| Rack of Lamb^^ | $42.00 | Herb rubbed and grilled rack of lamb. Served with asparagus, onion, mushrooms, bell peppers, long hot peppers, carrots & zucchini, sautéed in a sweet basil sauce | ||||||||
| Mali's Own Grilled Chicken | $18.00 | Grilled chicken breast with garlic rice, sautéed mixed vegetables, and mushrooms. Served with ginger soy dipping sauce | ||||||||
| Grilled Duck in Red Curry** | $23.00 | Grilled boneless duck breast with pineapple, peaches, green peas, bamboo shoots, bell peppers, long hot peppers, coconut milk and basil in our famous red curry sauce |
Veggie Lovers
| Siam Tofu** ^ | $14.00 | Fried tofu sautéed with mixed vegetables and long hot peppers, bell peppers in a roasted basil chili sauce and shrimp paste |
| Eggsplant with Basil* ^ | $14.00 | Chinese eggplant sautéed with long hot peppers and bell peppers in a spicy basil and oyster sauce |
| Golden Vegetable* | $14.00 | Assorted fresh vegetables, bell peppers and long hot peppers sautéed with a golden curry and coconut milk |
| Vegetable Delight^ | $14.00 | Sautéed mixed vegetables in a light brown sauce |
| Vegetable Massaman* | $15.00 | Mixed vegetables sautéed with avocado, onions and cashew nuts in our famous Massaman curry |
Noodles
| Pad Thai | $15.00 | Rice noodles stir-fried with shrimp, chicken, green onion and eggs. Served with fresh bean sprouts and ground peanuts | ||||||||
| Pad Kee Mao* | Rice noodles sautéed with your choice of meat, tomatoes, broccoli, carrots, onions, mushrooms, basil, bell peppers and long hot peppers in a Thai basil sauce |
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| Famous Seafood Noodles^ | $21.00 | Classic Pad Thai noodles with shrimp, scallops and ground peanuts |
Seafood
| Majestic Catfish*** ^ | $21.00 | Fried catfish filets sautéed with roasted sweet chili sauce, pepper, kaffir lime leave and red curry paste. Topped with crispy basil leaves |
| Grilled Salmon** ^ | $22.00 | Grilled Atlantic salmon with sautéed mixed vegetables, mushrooms, basil, kaffir lime leave and pepper, in a roasted basil chili sauce |
| Grilled Salmon in Green Curry** | $22.00 | Grilled Atlantic salmon with asparagus, carrots, zucchini, bamboo shoots, bell peppers, long hot peppers and basil in a coconut green curry |
| Shrimp in Green Curry*** ^ | $22.00 | Shrimp sautéed with zucchini, bamboo shoots, green peas, bell peppers, long hot peppers and basil in a coconut green curry |
| Shrimp with Sweet Crispy Basil* ^ | $22.00 | Shrimp sautéed with assorted vegetables, bell peppers, long hot peppers in a spicy garlic sauce, topped with sweet crispy basil |
| Soft Shell Crab** ^ | $25.00 | Large, fried soft shell crab served with asparagus, carrots, onions, bell peppers, long hot peppers, kaffir lime leave and mushrooms in a roasted basil chili sauce |
| The Best of the Boatman** ^ | $23.00 | Shrimp and diver scallops sautéed with asparagus, onions, carrots, bell peppers, long hot peppers and mushrooms in roasted chili basil sauce |
| Mali's Hot Hot Hot Seafood*** ^ | $23.00 | Shrimp, scallops, and calamari stir-fried with chili pepper, onions, bell peppers, long hot peppers and basil in a spicy basil sauce |
| Seafood in Clay Pot^ | $23.00 | Shrimp, scallops and fish of the day broiled with glass noodles, napa cabbage, zucchini and shiitake mushrooms in ginger garlic sauce |
Sides & Extras
| Jasmine Rice | $3.00 | |||
| Brown Rice | $4.00 | |||
| Garlic Rice | $5.00 | |||
| Plain Fried Rice | $5.00 | |||
| Sauces | Hot sauce & our homemade sauces |
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Dessert
| Ice-Cream | $5.00 | Your choice of Vanilla Bean, Green Tea or Coconut |
| Mango Sorbet | $5.00 | |
| Crème Brulee | $7.00 | A Classic Vanill a Crème Brulee |
| Home - Made Brownie | $7.00 | Served with Vanilla Bean Ice-Cream |
| Fried Banana | $7.00 | Served with Coconut Ice-Cream |
| Tempura Ice - Cream | $7.00 | Vanilla Bean Ice - Cream Wrapped in Pound Cake, Batteredand Friedtoa Golden Perfection |
| Fresh Mango with Sticky Rice | $8.00 | (Seasonal) A Traditional Thai Dessert with Fresh Sweet Mango and Sweetened Sticky Rice Topped with Coconut Cream |
After Dinner Selections
Digestifs & Liquors
| Grand Marnier | ||
| Navan | ||
| Hennessy VS | ||
| St. - Germain | ||
| Baileys | ||
| Kahlua | ||
| Frangelico | ||
| Amaretto di Saronno | ||
| Starbucks Coffee Liquor |
Ports
| Fonseca LBV | $8.00 | |
| Taylor Fladgate LBV | $8.00 |
Martinis
| Chocoholic | $8.00 | Vodka, Godiva Chocolate Liquor & Creame de Cacao |
| Strawberry Cheesecake | $8.00 | Vanilla Vodka, Strawberry Pucker, Fresh Strawberry & Cream with Graham Cracker Rim |
| Key Lime Pie | $8.00 | Vanilla Vodka, Key Lime Creame Liquor, Fresh Lime & Pineapple Juice with Graham Cracker Rim |
Coffees
| Irish Coffee | $7.00 | Irish Whiskey & Coffee |
| Black Forest Coffee | $7.00 | Godiva Chocolate Liquor, Chambord, Coffee & Whipped Cream |
| Keoke Coffee | $7.00 | Christian Brothers Brandy, Kahlua & Coffee |
Starters
| Miso Soup | $4.50 | |||
| Seaweed Salad | $5.25 | |||
| Cucumber & Seafood Salad | $7.50 | |||
| Edamame | $4.50 | |||
| Shrimp Tempura |
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| Scallop Tempura |
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| Tuna Tataki (Seared)^^^ | $18.00 |
Sashimi
| Salmon Sashimi^^^ | $9.75 | |
| Yellow Tail Sashimi^^^ | $12.00 | |
| Tuna Sashimi^^^ | $13.00 |
Combination / Sushi Rice Bowl
| Ahi Poki | $21.00 | |
| Sushi Combo | $26.00 | 8 pcs Nigiri & Tuna Roll |
| Sashimi Combo | $32.00 | Chef's Selection |
| Chirashi Bowl | $31.00 | Sushi Rice Bowl |
| Combo A | $26.00 | Salmon Avocado Roll, 5 pcs Nigiri |
| Combo B | $21.00 | California, Spicy Tuna Roll, 3 pcs Nigiri |
| Mali Combo | $26.00 | California Roll, Tuna, Salmon, Tilapia Sashimi |
| Combo Special | $33.00 | California Roll, Spicy Tuna with Avocado Roll and 5 pcs Nigiri |
| Sushi & Sashimi Combo | $34.95 | Spicy Tuna Roll, Tuna, Salmon, Yellowtail Sashimi and 5pcs Nigiri |
Nigiri Sushi
| Ika^^^ | $2.75 | squid |
| Tako^^^ | $2.75 | Octopus |
| Kani Kama | $2.50 | Crab Stick |
| Inari | $2.50 | Cooked Tofu |
| Masago^^^ | $3.50 | Smelt Roe |
| Ebi | $3.00 | Shrimp |
| Saba^^^ | $3.25 | Mackerel |
| Tobiko^^^ | $3.50 | Flying Fish Roe |
| Ikura^^^ | $4.50 | Salmon Roe |
| Sake Kunsei^^^ | $3.95 | Smoke salmon |
| Unagi | $3.75 | Fresh Water Eel |
| Izumidai^^^ | $3.00 | Tilapia |
| Sake^^^ | $4.00 | salmon |
| Amaebi^^^ | $5.50 | Sweet Shrimp |
| Hamachi^^^ | $4.25 | Yellowtail |
| Kani^^^ | $4.00 | Snow Crab Mix |
| Maguro^^^ | $4.50 | Tuna |
| Hotategai^^^ | $4.75 | Scallop |
Rolled Sushi
| Kappa Maki | $4.25 | Cucumber Roll |
| Avocado Roll | $5.25 | Avocado |
| California Roll^^^ | $7.95 | Crab Stick, Masago, Cucumber, Avocado |
| Tekka Maki^^^ | $8.25 | Tuna Roll |
| Bagel Roll^^^ | $8.25 | Smoked Salmon, Cream Cheese, Scallion |
| Salmon Avocado Roll^^^ | $8.25 | Salmon, Avocado |
| Negi Hamachi Roll^^^ | $8.00 | Yellow Tail, Scallion |
| Spicy Tuna Roll^^^ | $8.50 | Tuna mixed with spicy Mayo Masago |
| Salmon Skin Roll^^^ | $8.00 | Salmon Skin, Masago, Carrot, Cucumber, Daikon Sprouts |
| Snow Roll | $9.50 | Snow Crab, Avocado, Mayo |
| Rock N' Roll^^^ | $9.50 | Fresh Water Eel, Avocado, Masago |
| Tuna Avocado Roll^^^ | $9.95 | Tuna, Avocado |
| Crunchy Roll^^^ | $11.25 | Smoked Salmon, Tempura Flakes, Masago, Unagi Sauce |
| Volcano Roll^^^ | $12.00 | Tuna, Tobiko, Daikon Sprouts, Cucumber |
| Hawaiian Roll^^^ | $12.00 | Shrimp Tempura, Pineapple, Avocado, Tobiko, Mayo |
| Virginia Roll^^^ | $12.50 | Yellow Tail, Tuna, Avocado, Scallion, Daikon Sprouts, Tobiko |
| Midtown Sunset Roll^^^ | $13.50 | Salmon, Tuna, Avocado, Scallion, Daikon Sprouts, Tobiko |
| Dragon Roll^^^ | $13.50 | Tuna, Fresh Water Eel, Cucumber, Avocado, Tobiko |
| Mali Chef's Special Roll^^^ | $14.50 | 8 pcs & cooked. Yellow Tail & Salmon Tempura, Avocado, Cucumber, Masago and Mayo |
| Crazy Roll | $14.25 | Shrimp Tempura, Fresh Water Eel, Avocado |
| Rainbow Roll^^^ | $15.25 | Crab Stick, Assorted Fish, Cucumber, Avocado |
| Firecracker Roll^^^ | $14.75 | No Rice. Salmon, Scallion, fried and topped with Hot Sauce, Mayo, Ponzu, Spicy Mayo |
| Salmon Crunch Roll^^^ | $15.25 | No Rice. Salmon, Crab Stick, Asparagus, wrapped in seaweed, fried, topped with Cherry Tomato, Tangerine, Ponzu sauce |
| Crispy Tuna Roll^^^ | $17.00 | No Rice. Tuna, Scallion, fried, with Hot Sauce, Mayo, Ponzu, Spicy Mayo |
Tempura Rolls
| Mixed Vegetable Tempura Roll | $7.25 | Sweet Potato & Asparagus Tempura, avocado, mayo |
| Scallop Tempura Roll | $9.50 | Scallop tempura, avocado, mayo |
| Shrimp Tempura Roll | $9.25 | Shrimp tempura, avocado, mayo |
| Young Calamari Tempura Roll | $8.95 | Calamari tempura, avocado, mayo |
| Spider (Soft Shell Crab) Roll^^^ | $13.95 | Soft shell crab tempura, masago, avocado, cucumber, green leaf and mayo |
Reviews and ratings
4.6
Excellent
Based on 178 reviews
Noise level
Moderate
4.7
Food
4.5
Service
4.4
Ambiance
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