| Cuisine type | American | |
| Price range | $31 to $50 | |
| Neighborhood | Grant Park |
| Top tags |
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| Cuisines | American, Mediterranean, Southern |
| Dining style | Casual Dining |
| Phone number | +1 404 748 4219 |
| Website | www.mediterraneaatl.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Anthony Galletta |
| Location | 332 Ormond St SE, Atlanta, GA 30315 |
interior (1)
| Quartet of Spreads | $8.00 | calabrese chikpea, white bean, beet, eggplant |
| Vegetable Antipasti | $8.00 | grilled artichoke, peppers, pickled veg, taggiasca olives |
| Grilled Artichoke | $8.00 | stuffed w/ eggplant caponata, parmigiano (Vegetarian), no cheese. |
| Baked Feta In Red Sauce | $7.00 | |
| Turkey Feta Meatballs | $9.00 | |
| House - Made Dolmas | $6.00 | grape leaves, rice, walnut (Vegan), w/ garlic yogurt sauce |
| PEI Mussels | $14.00 | Calabrese peppers, garlic, herbs, butter |
| Radicchio Escarole | $7.00 | tahini dressing, olives, oranges, nuts & seeds |
| Kale Caesar | $8.00 | white anchovy, herbed croutons |
| House Salad | $6.00 | baby lettuce, watermelon radish, onion, pistachio |
| Pan Seared Scallops Provencal | $25.00 | tomatoes, roasted peppers, fennel, garlic, herbs |
| Roasted Beet Risotto | $15.00 | crispy greens |
| Pan - Roasted Branzino | $26.00 | potatoes vegetables, saffron broth |
| Involtini | $16.00 | thinly sliced zucchini rolled around pan - fried haloumi cheese, rice blend, pine nuts, yellow pepper coulis & tomato sauce |
| Eggplant Tart | $16.00 | layers of roasted eggplant, tomatoes, herbs on an toasted almond & oat crust |
| Shrimp and Polenta | $22.00 | creamy manchego polenta and chili - spiked greens |
| Herb - Roasted Chicken | $18.00 | root vegetable mash, thyme, pan jus |
| Market Vegetables & Orzo Plate | $16.00 | seasonal vegetables, orzo with tomatoes, peppers, olives |
| Crispy Roast Potatoes | $4.00 | |
| Manchego polenta | $4.00 | |
| Haricot Verts | $4.00 | |
| Seasonal Vegetables | $4.00 |
| Hot Soup of the Day | $6.00 |
| Cucumber Tomato Salad | $4.00 | red onion, dill |
| Herbed Dijon Roasted Potatoes | $4.00 | |
| Seasonal Fruit Cup | $4.00 |
| House Salad | $6.00 | Boston lettuce, watermelon radish, sweet onion, pistachio |
| Kale Caesar | $8.00 | white anchovy, focaccia croutons |
| Flatbread Pizza | $11.00 | Fresh mozzarella ricotta, summer squash, baby heirloom tomatoes, olives, e.v.o.o., arugula (Vegetarian), no cheese |
| Artichoke White Bean Croquette Salad | $9.00 | Radicchio, escarole, citrus, dry - cured black olives, tahini dressing |
| Nicoise Salad | $15.00 | Seared sushi - grade tuna loin, haricot verts, potatoes, hard boiled egg, tomato vinaigrette |
| Grain Bowl#1 | $13.00 | Grilled Chicken on a bed of rainbow quinoa, basmati & Carolina gold rice, & pine nuts topped w/ avocado, hard - boiled egg, greens, tomato, olives |
| Grain Bowl#2 | $12.00 | Panko - crusted Artichoke White Bean Croquettes, rainbow quinoa, basmati, Carolina gold rice, & pine nuts topped w/ avocado, greens, tomato, olive |
| Grilled Chicken Sandwich | Springer Mountain chicken breast, roasted red pepper, tomato, feta, olive aioli | |
| Turkey Souvlaki Sandwich | Feta - stuffed turkey meatballs cucumber, lettuce, red onion, garlic herb yogurt sauce | |
| Bocadillo Sandwich | Italian tuna, aioli, chopped hard boiled egg, French green bean, tomato shallot | |
| Savory Hummus Sandwich | Tahini, radish, lettuce, tomato, cucumber, olives, eggplant caponata on potato bread wrap (Vegetarian), on flatbread |
| Pot de Creme | $8.00 | silky chocolate, cocoa nib pecan tuile |
| Bellini | $8.00 | Primaterra Prosecco, peach nectar |
| Red Mimosa | $8.00 | Lambrusco di Sobrara, orange juice |
| Campari Mimosa | $8.00 | Argam Cava, hibiscus, Campari |
| Hot Hot Hot Bloody Mary | $10.00 | St. George Green Chili Vodka, Carolina Reaper Ghost Pepper Vodka, Bloody Mary, jalapeno - stuffed olive |
| Bloody Mary | $8.00 | Vodka, Bloody Mary, house - pickled vegetables |
| Green Shakshuka | $9.00 | soft - baked eggs in braised greens, garlic yogurt, paprika |
| Root Vegetable Hash | $8.00 | wit over easy egg |
| Mediterranean Breakfast | $12.00 | fresh fruit, dried fruit, nuts, dolma, hard cooked egg, yogurt, fig compote, seasoned bread. (vegan option available) |
| Almond Milk Risotto Porridge | $7.00 | with fig dry cherry compote, fresh berries, and pistachio |
| Smoked Trout Buckwheat Crepe | $14.00 | horseradish creme fraiche, green apple, trout roe |
| Black Cherry Cream Cheese French Toast | $10.00 | walnut maple Syrup |
| Artichoke White Bean Croquette Salad | $9.00 | radicchio, escarole, orange, dry - cured black olives, nuts, seeds, tahini dressing |
| Cheddar Chive Biscuit & Herb Chicken Gravy | $11.00 | two eggs any style |
| Yogurt Granola Bowl | $8.00 | fruits, nuts, agave |
| Omelette | $9.00 | squash, roasted peppers, feta |
| House Salad | $6.00 | |
| Hash | $3.50 | |
| Seasonal Fruit | $4.00 | |
| Crispy Oregano Potatoes | $3.00 | |
| Manchego Polenta Grits | $3.50 | |
| Spotted Trotter Chicken Sausage | $5.00 | |
| Two Eggs To Order | $3.00 | |
| English Muffin | $3.00 | |
| Toast | $2.25 |
| Prosecco, Zardetto, Italy | $12.00 | |
| Cleto Chiarli, Grasparossa Brut Rose (NV), Italy | $11.00 |
| Trebbiano, Cotes de Gascogne Blanc, Domaine de Pouy, France | $7.00 | |
| Pinot Grigio, Colli Argento, Veneto, Italy | $8.00 | |
| Pinot Grigio, Calini, Veneto, Italy | $8.00 | |
| Chardonnay, Domaine de la Fruitiere, Val De Loire Valley, France | $10.00 | |
| Chardonnay, Tenuta di Nozzole, Le Bruniche, Tuscany, Italy | $12.00 |
| Grenache Rose, La Vieille Ferme, France | $9.00 |
| Barbera del Monfarato, Cantine Valpane, Rosso Pietri, Italy | $10.00 | |
| Pinot Noir, Planet Oregon | $14.00 | |
| Malbec, Argento, Mendoza, Argentina | $11.00 | |
| Cabernet Sauvignon, Chateau Gabaron, Bordeaux, France | $11.00 |
| Tarragon Dragon | $11.00 | Dragoncello, Rum, Lemon Bitters, Orange Blossom, Soda Water |
| Fireside | $10.00 | Spiced Pear Rum, Lemon, Chocolate Bitters |
| Asperol Elderflower Spritz | $9.00 | Aperol, St. Elder, Prosecco |
| The Fashionable Fig | $11.00 | Fig, Four Roses yellow, OJ, Spiced Demerara, Balsamic, Cherry |
| The Goddard | $11.00 | Bummer & Lazarus Dry Gin, Kopke Rose Port, Lemon, Grapefruit Bitters |
| Red Ale, Eventide, Grant Park | $5.00 | |
| Kolsch, Eventide, Grant Park | $5.00 | |
| India Pale Ale, The "A", Eventide, Grant Park | $5.00 | |
| Pale Ale, Eventide, Grant Park | $5.00 | |
| IPA, Tropicalia, Creature Comforts, Athens | $7.00 |
| Dry - Hoped Lager, Green's, Belgium | $14.00 |
| IPA, Omission Oregon | $5.00 | |
| Pale Ale, Glutiny, New Belgium, Asheville, NC | $6.00 |
| IPA, Bold Rock Hard Cider, Virginia | $6.00 |
| Mediterranea Limoncello | $4.00 | |
| Vicario Dragoncello Liqueur, South Carolina | $8.00 | |
| Gewurztraminer Grappa Aromatica, Po' di Poli, IT | $8.00 | |
| Muscat Grappa Morbida (smooth), Po' di Poli, IT | $8.00 | |
| Chateau Laribotte, Sauternes, Bordeaux, France | $9.00 | |
| Osborne Fino Sherry, Jerez - Xeres - Sherry, Spain | $6.00 | |
| Pedro Ximenez, Alvear, Solera 1927, Spain | $10.00 | |
| Torres 10, Imperial Brandy, Spain | $8.00 | |
| 2005 White Colheita Porto, Kopke, Portugal | $9.00 | |
| Rose Porto, Kopke, Portugal | $7.00 | |
| 10 Year Tawny Porto, Taylor Fladgate, Portugal | $10.00 |
| Prosecco Superiore Brut, Zardetto, Congeliano Valdobbiadene, Veneto, Italy | $52.00 | |
| Chardonnay / Pinot Noir, Franciacorta Berlucchi D.O.C.G. Italy | $90.00 | |
| Chardonnay / Pinot Meunier / Pinot Noir, Brut Rose, Nomine - Renard Champagne, FR | $110.00 |
| Pinot Grigio, Riff, Veneto, Italy | $32.00 | |||
| Pinot Blanc, Trimbach, Alsace, France | $56.00 | |||
| Vardejo, Menade, Rueda, Spain | $30.00 | |||
| Verdicchio Dei Castelli de Jesi, Marche, Italy | $38.00 | |||
| Sauvignon Blanc, Drylands, Marlborough, New Zealand | $38.00 | |||
| Barruol & Lynch, Cotes du Rhone Blanc (2015) France | $55.00 | |||
| Riesling, Dr. Loosen, Germany (2015) | $38.00 | |||
| Chardonnay, Henri Perrusset, Macon - Villages, France | $56.00 | |||
| Oak Free Chardonnay, St. Supery, Napa Valley | $68.00 | |||
| Chardonnay, Miner, Napa Valley |
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| Chateau Castel des Maures, Cotes de Provence Rose, France | $46.00 | |
| Pinot Noir, Sancerre Rose, Les Jeunes Vignes, Loire Valley, France | $52.00 | |
| Grenache / Cinsaut / Syrah, Minuty, Cotes de Provence, France | $44.00 |
| Sangiovese / Merlot / Syrah, Morellino di Scansano, Moris Farm, Italy | $46.00 | |||
| Sangiovese Blend, Poggerino Chianti Classico DOCG, Italy | $89.00 | |||
| Merlot, St. Supery, Rutherford, Napa Valley | $140.00 | |||
| Domaine de Chateaumar, Cotes du Rhone Selection Cuvee Vincent, France | $48.00 | |||
| Tempranillo / Alicante / Cabernet, La Coartada, Alentejo, Portugal | $66.00 | |||
| Corvina / Merlot / Syrah, Pragal, Tenuta Santa Maria, Italy | $44.00 | |||
| Chateau Fonfroide, Bordeaux, Rouge (2015), France | $48.00 | |||
| Jaen / Touriga Nacional / Alfrocheiro, Dao D.O.C, Portugal | $38.00 | |||
| Pinot Noir, Girasole Vineyards, Mendocino | $49.00 | |||
| Pinot Noir, Averaen, Willamette Valley | $58.00 | |||
| Nero d' Avola / Frappato, Cerasuolo di Vittoria Classico, Cos, Sicilia Italy | $78.00 | |||
| Malbec, Vista Flores, Catena, Mendoza, Argentina | $56.00 | |||
| Malbec, El Enemigo, Mendoza, Argentina | $68.00 | |||
| Zinfandel, Steele Wines, Clear Lake | $50.00 | |||
| Syrah, Trapiche, Oak Cask, Mendoza, Argentina | $52.00 | |||
| Cabernet Franc, Jean - Baptiste Thibault, Chinon, France | $46.00 | |||
| Cabernet Sauvignon, Benziger, Sonoma County | $48.00 | |||
| Cabernet Sauvignon, Milbrandt Vineyards, Columbia Valley | $68.00 | |||
| Cabernet Sauvignon, St. Supery , Napa Valley | $105.00 | |||
| Chateau Musar, Bekaa Valley Rouge (2008), Bekka Valley, Lebanon |
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| Pot de Creme | $8.00 | silky chocolate, cocoa nib pecan tuile |
| Vanilla Bean Creme Brulee | $7.00 | fresh berries |
| Brioche Bread Pudding | $8.00 | rum sauce, berries |
| Spiced Pear Tart | $8.00 | toasted oat, almond, & pecan crust (vegan) |
| Mediterranea Limoncello | $4.00 | |
| Gewurztraminer Grappa Aromatica, Po' di Poli, IT | $8.00 | |
| Muscat Grappa Morbida (smooth), Po' di Poli | $8.00 | |
| Chateau Laribotte, Sauternes | $9.00 | |
| Sherry, Fino, Spain | $6.00 | |
| Pedro Ximenez, Alvear, Solera 1927 | $10.00 | |
| Torres 10, Imperial Brandy, Spain | $8.00 | |
| 2005 White Colhetta Porto, Kopke, Portugal | $9.00 | |
| Rose Porto, Kopke | $7.00 | |
| 10 Year Tawny Porto, Taylor Fladgate | $10.00 |
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