| Cuisines | Italian |
| Dining style | Casual Elegant |
| Phone number | +1 404 874 6505 |
| Website | ninosatlanta.com |
| Dress code | Smart Casual |
| Payment options | AMEX, Diners Club, Discover, MasterCard, Visa |
| Location | 1931 Cheshire Bridge, Atlanta, GA 30324 |
Nino's - Atlanta
| Cuisine type | Italian | |
| Price range | $31 to $50 | |
| Neighborhood | Morningside-Lenox Park |
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Wed 2/24
2 guests
7:30 PM
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+1 404 874 6505
About Nino's - Atlanta
To Our Valued Friends and Guests, we are happy to share we are reopening Nino's for reservation only dine-in service & curbside pickup starting Wednesday, June 10th. Our new hours of operation are Wednesday - Sunday from 5:00 pm - 9:30 pm for dine-in service and Wednesday - Sunday 5:00 pm - 9:00 pm for curbside pickup. Things you can expect when dining with us; ~We are reservation only at this time and will not be accepting walk-ins. Please make a reservation before coming in~During this time we will be featuring a limited menu.~Anyone entering the restaurant is required to take their temperature and sanitize at our sanitizing station prior to being seated.~All Nino's staff will wear a mask & gloves at all times~All Nino's staff have been thoroughly retrained on sanitation and safety practices via recommendations from Ecolab, & The CDC. ~
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interior (2)
Menus
- Main Menu
- Wine Menu
Antipasti
| Antipasto Supremo | $9.50 | prosciutto,sopersata, salami, provolone cheese,caponata, roasted peppers, black olives, and pepperoncini |
| Bresaola Con Arugola | $9.50 | air-dried beef with arugula salad and grana padano shavings in a light vinaigrette |
| Fresh Mussels Posillipo | $9.00 | sautéed in extra-virgin olive oil with garlic, marinara sauce and fresh herbs, served in the shell |
| Baked Clams Oreganata | $9.00 | fresh-shucked clams seasoned with oregano, baked and presented on-the-half shell |
| Escargot Nino's | $9.00 | cooked in seasoned butter with garlic, laced with brandy and pernod |
| Calamari Fritti | $9.50 | encased in a light batter, fried to a tender degree, served with marinara sauce |
Zuppe, Insalata
| Minestrone Di Verdura | $7.00 | italian vegetable soup with pasta |
| Insalata Della Casa | $5.75 | baby greens, ripe tomatoes, goat cheese cranberries roasted walnuts, served with a raspberry vinaigrette |
| Cesare | $5.75 | nino's signature caesar salad |
| Insalata Caprese | $8.75 | imported fresh buffalo mozzarella, tomatoes and fresh basil on a bed of arugula and served with balsamic vinegarette dressing |
Pasta's
| Papperdelle Verde | $19.00 | peas, zucchini, asparagus and prosciutto tossed in a light demi glaze cream sauce |
| Lasagna Al Forno | $18.00 | flat pasta layered with bolognese and italian cheeses, béchamel and sprinkled with grated grana padano |
| Gnocchi Alla Casalinga | $17.50 | homemade potato dumplings served in a bolognese sauce with a splash of cream |
| Orecchiette Con Salsicce E Rapini | $18.00 | small shell shaped pasta tossed with mild italian sausage, rapini and tomato |
| Penne Alla Vodka | $18.00 | topped with prosciutto, prepared and served in a light tomato, creamy vodka sauce |
| Spaghetti Con Polpette Di Carne | $18.00 | spaghetti with homemade meatballs |
| Melanzane Parmigiana | $18.00 | slices of eggplant layered with mozzarella and ricotta cheese, grana padano topped with a marinara sauce |
| Penne Gabriela | $18.00 | tossed with eggplant and tomatoes, fior di latte mozzarella and fresh basil |
Pasta E Frutti Di Mare
| Capellini Elena | $19.00 | sautéed fresh shrimp and spinach tossed with angel hair pasta in a light cream sauce | ||||
| Fettucine Alla Michela | $19.00 | sautéed fresh shrimp and scallops in a light pernod and saffron cream sauce | ||||
| Spaghetti Vongole | $19.00 | littleneck clams, choice of red or white clam sauce | ||||
| Appetizer-Sized Pasta Dishes |
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Frutti Di Mare
| Scampi Alla Nino's | $26.00 | giant scampi sautéed in wine, lemon butter, garlic and fresh herbs, marinara sauce |
| Zuppe Di Pesce | $26.50 | shrimp, scallops, calms mussels and grouper in a spicy marinara sauce with light garlic and fresh italian herbs |
| Lobster Fra Diavolo | $37.00 | twin succulent tender lobster tails artfully sautéed in spicy tomato sauce with extra- virgin olive oil and fresh garlic, presented on steaming linguini |
| Salmone Alla Paolo | $23.00 | fresh salmon marinated,and crusted in black pepper.broiled and served on a bed of fresh sautéed spinach |
Pollo Fresco
| Petti Di Pollo Villa D'este | $19.00 | chicken breast topped with mozzarella and a creamy mushroom sauce then baked |
| Petti Di Pollo Alla Alessandra | $19.00 | chicken breast topped with eggplant, mozzarella cheese and served in a marsala wine sauce |
Vitello Alla Nino's
| Vitello Saltimbocca | $22.50 | sautéed in seasoned white wine sauce, fresh sage, topped with prosciutto di parma |
| Vitello Gorgonzola | $22.50 | veal sautéed with cremini mushrooms in a light cream and gorgonzola cheese sauce |
| Vitello Parmigiana | $22.50 | sautéed, breaded veal topped with mozzarella, marinara sauce and grated grana padano |
| Vitello Romana | $22.50 | layered veal with prosciutto, eggplant and mozzarella cheese topped with a white wine sauce with mushrooms and green onions |
| Costata Di Vitello Rosmarino | $31.00 | thick veal chop skillfully trimmed and grilled with rosemary and roasted garlic |
Carne
| Filetto Al Pepe | $28.00 | filet mignon embedded with peppercorns demi-glace, cream, flamed in brandy |
Premium Wines By The Glass
Sparkling Wines
| Prosecco, Zardetto sparkling wine (Italy) | $9.50 |
White Wines
| Banfi Le Rime, Pinot Grigio (Italy) |
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| Alto Adige, Pinot Grigio (Italy) |
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| Haras De Pirque Chardonnay (Chile) |
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| J Lohr Chardonnay (California) |
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| Peter Mertes Plunnun Riesling (Germany) |
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| Allegro Moscato (California) |
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| Banfi Fumaio Sauvignon Blanc&Chardonnay |
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| Nicolas Sauvignon Blanc, (franch) |
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| Le Rote Vernaccia San Gimignano D.O.C.G.(Italy) |
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| Lagosta Vinho Verde D.O.C |
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| Tavernello Vino Blanco D'Italia (Italy) |
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Red Wines
| MDW Earthquake Petite Syrah (California) |
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| Gouguenheim Melbec (Argentina) |
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| Alto Adige Pinot Nero (Italy) |
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| Rodney Strong Pinot Noir, Russian River |
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| Nicolas Pinot Noir, (France) |
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| Liberty School Cabernet Sauvignon (California) |
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| Nicolas Cabernet Sauvignon (France) |
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| Perolla Maremma Toscanna San Felice (Italy) |
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| Maestro Nessun dorma Super Tuscan (Italy) |
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| Poggio Vignoso Chianti (Italy) |
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| Pinnacoli Primitive Di Manduria (Italy) |
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| Tavernello Vino Rosso D'Italia (Italy) |
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House Wines
| White - Pinot Grigio, Chardonnay (Italy) |
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| Red - Montepulciano, Merlot, Chianti |
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Premium Wines By The Bottle
International Favorites
| Asti Spumante Cinzano | $39.00 | |
| Piper Sonoma Brut Methode Champenoise | $39.00 | |
| Prosecco, Zardetto sparkling wine | $34.00 | |
| Rosa Regale Banfi Dolce sparkling wine | $46.00 | |
| G.H. Mumm Cordon Rouge Brut Champagne | $67.00 |
California White Wines
| Chardonnay Stag's Leap Karia Napa Valley '07 | $60.00 | |
| Chardonnay Wente Morning fog Livermore Valley S.F | $36.00 |
Italian White Wines
| Lugana San Benedetto Zenato | $35.00 | |
| Pinot Grigio, Zenato, Italy Delle Venezie | $37.00 | |
| Pinot Grigio Santa Margherita Alto Adice | $43.00 | |
| Vesevo Falanghoma Beneventano IGT Campania | $35.00 | |
| Terredora Dipaonlo Greco Di Tufo Campania | $45.00 | |
| Verdicchio, Dei Castelli Di Jesi Marche | $37.00 | |
| Scarbolo Sauvignon Blanc Friuli | $39.00 | |
| Scarbolo My Time (Chardonnay, Sauvignon & Friulano) Friuli | $60.00 |
Italian Red Wines
| Chianti Classico Terra Rossa '09 | $36.00 | |
| Chianti Riserva Frescobaldi Nipozzano '08 | $46.00 | |
| Chianti Classico, Ruffino Aziano '09 | $37.00 | |
| Chianti Riserva Ducarosso D.O.C.G. '07 | $39.00 | |
| Chianti Classico, Ruffino Ducale Gold '06 | $72.00 | |
| Tenuta Frecobaldi Di Castiglioni '09 | $48.00 | |
| Scarbolo Campo Del Viotto Merlot '07 | $59.00 | |
| Masseria Pietrosa, Salice Salentino '07 | $38.00 | |
| Lucente Rossa Tuscany, Sangiovese & Merlot | $50.00 | |
| Villa Antinori, Toscana Rosso. I.G.T. '08 | $49.00 | |
| Antinori Peppoli Chianti Classico '09 | $50.00 | |
| Oltre Rossa Toscana I.G.T. '09 | $48.00 | |
| Rosso Di Montalcino '09 | $49.00 | |
| Casali Di Bibbiano Ginesio Cabernet '06 | $59.00 | |
| Barolo Massolino Serralunga D'alba '07 | $96.00 | |
| Barolo Damilano Piemont, '07 | $75.00 | |
| Brunello Campogiovanni Di Montalcino '07 | $93.00 | |
| Brunello Argiano Di Montalcino '07 | $115.00 | |
| Barbaresco, Poderi Elia Serracapelli '06 | $81.00 | |
| Barbera D'asti Donna Bruna '05 | $48.00 | |
| Barbera D'alba Tre Donne '06 | $42.00 | |
| Nebbiolo D'alba Renato Ratti Ochetti '10 | $49.00 | |
| Rubio San Polo Montalcino '09 | $37.00 | |
| Tedeschi Valpolicella Nicalo '08 | $45.00 | |
| Amarone della valpolicella Tommasi '07 | $98.00 | |
| Amarone della valpolicella Tedeschi '06 | $84.00 | |
| Valpolicella Classico Zenato '08 | $37.00 | |
| Ripasso Valpolicella Tommasi '10 | $51.00 | |
| Ripasso Valpolicella, Zenato Veneto '08 | $53.00 | |
| Ripasso Valpolicella Giuseppe Lonardi '07 | $45.00 | |
| Castello Monaci Piluma Primitivo '10 | $34.00 | |
| Casanova di Neri Di Montalcino '09 | $44.00 | |
| Zaccagnini, Montepulciano D'Abruzzo '09 | $40.00 | |
| Brecciarolo Rosso Piceno Montepulciano '05 | $40.00 | |
| Nico Controguerra D.O.C. Passito '03 | $104.00 | |
| Cannonau di Sardegna Riserva '07 | $42.00 | |
| 642 Maremma Toscanna i.g.t. rosso (Italy) | $42.00 |
California Red Wines
| Zinfandel, Old Vine, Campus Oaks, Cal. '08 | $34.00 | |
| Edna Valley Syrah '09 | $40.00 | |
| Pessagno Lucia Highlands Vineyard Pinot Noir '09 | $47.00 | |
| Frei Brothers Cabernet Sauvignon Reserve '08 | $42.00 | |
| La Jota Howell Mountain Cabernet Napa Valley'07 | $76.00 | |
| Earthquake Cabernet Sauvignon '06 | $45.00 | |
| Earthquake Zinfandal '09 | $53.00 |
Beers
Imports:
| Moretti | $4.75 | Heineken, Amstel Light, Stella Artois |
| Menabrea Birra | $6.00 | |
| G.Menabrea e Figli | $6.00 |
Domestic
| Budweiser | $3.75 | Bud Light, Michelob Light, Michelob Ultra, Miller Lite, Yuengling |
Non-alcoholic Beverages
| Mineral Water, Sparkling | $5.00 | |
| Buckler Beer (Heineken Brewers) | $4.50 |
Reviews and ratings
4.8
Excellent
Based on 354 reviews
Noise level
Moderate
4.8
Food
4.8
Service
4.7
Ambiance
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