| Cuisine type | Seafood | |
| Price range | $30 and under | |
| Neighborhood | Midtown |
| Top tags |
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| Cuisines | Seafood, Unspecified, Steakhouse |
| Dining style | Casual Elegant |
| Phone number | +1 404 475 2277 |
| Website | www.theoceanaire.com |
| Dress code | Business Casual |
| Payment options | AMEX, Diners Club, Discover, MasterCard, Visa |
| Executive chef | Glenn Mills |
| Location | 1100 Peachtree St, Atlanta, GA 30309 |
interior (1)
other (1)
| Kusshi - Washington | $4.00 | |
| Malpeque - P. E. I | $3.00 | |
| Pokomoke - Chesapeake Bay | $3.00 | |
| Sewansecott - Virginia | $3.00 | |
| Chunu - Virginia | $3.00 |
| Jumbo Shrimp Cocktail | $19.00 | With house made cocktail sauce |
| Jumbo Lump Crabmeat Cocktail | $18.00 | |
| Chilled Shellfish Platter | $36.00 | A towering sampler of chilled shrimp, golden king crab, lobster, and fresh oysters |
| Seafood Ceviche | $18.00 | Plantain chips |
| Spicy Tuna Poke | $16.00 | Wonton crisps and wasabi emulsion |
| Jumbo Lump Crab Cake | $18.00 | Creamy mustard mayonnaise |
| Fried Asparagus | $9.00 | Parmesan crusted with blue cheese-tomato fondue |
| Shrimp & Grits | $16.00 | Jumbo shrimp with creamy white cheddar grits |
| Escargots Bourguignonne | $9.00 | Burgundy butter & puff pastry |
| Fried Red Chili Calamari | $15.00 | With warm asian vegetables |
| Steamed Mussels Mariniere | $14.00 | White wine, butter, shallots |
| New England Clam Chowder |
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| Roasted Tomato & Crab Bisque |
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| Baby Kale & Pistachio Salad | $10.00 | Parmesan cheese, toasted pistachio nuts, pickled onions, roasted lemon vinaigrette | ||||
| Bleu Cheese & Bibb Lettuce Salad | $9.00 | Granny smith apples, maytag bleu cheese & pecans | ||||
| Berry & Goat Cheese Salad | $9.00 | Ice wine & raspberry vinaigrette, candied pecans, goat cheese crouton | ||||
| Chopped House Green Salad | $8.00 | Oceanaire vinaigrette | ||||
| Caesar Salad | $9.00 | |||||
| Blt Salad | $10.00 | Buttermilk bacon dressing | ||||
| Chopped Spinach Salad | $9.00 | Roasted mushrooms & hot bacon dressing | ||||
| Iceberg Lettuce Wedge | $9.00 | Crumbled bacon, tomato, bleu cheese dressing | ||||
| Seafood Chopped Salad | $14.00 | Crabmeat, bay shrimp, feta cheese, greek vinaigrette |
| Grilled Georges Bank Scallops | $16.00 | Sour cream mashed potatoes & asparagus |
| The Oceanaire Shrimp Cobb Salad | $16.00 | |
| Shrimp Duo | $16.00 | Baked stuffed shrimp and classic scampi |
| Fried Alaskan Cod Sandwich | $17.00 | Lettuce, tomato, tartar sauce, sea salt matchstick fries |
| Blackened Shrimp Sandwich | $17.00 | Whole wheat bun, creole remoulade, sea salt matchstick fries |
| Fried Jumbo Shrimp | $25.00 | Sea salt matchstick fries |
| Shrimp Louis Salad | $21.00 | |
| Pan Fried Chicken "Blt" Sandwich | $14.00 | Sea salt matchstick fries |
| Caesar Salad "Royale" | $20.00 | Grilled "dirty" salmon, chicken, or shrimp |
| The Oceanaire Burger | $13.00 | Caramelized onion, bacon, cheddar cheese, & louis dressing |
| Fish and Chips | $19.00 | Beer battered & served with sea salt matchstick fries |
| Crab Cake Sliders | $19.00 | Mustard mayonnaise, iceberg lettuce sea salt matchstick fries |
| Salad Duet | $19.00 | Shrimp louis salad & grilled salmon spinach salad with warm bacon vinaigrette |
| Wild Alaskan King Crab | $60.00 | Dutch harbor, alaska. Served with drawn butter & lemon. Sold by the pound |
| 1 1/4 Broiled Maine Lobster Thermidor | $57.00 | Jumbo lump crab & sherry lobster cream |
| 1 1/4 Cold Water Lobster | $40.00 |
| Jumbo Lump Crab Melt | $19.00 | Melted cheese, tomato, smoked bacon, matchstick fries |
| Jumbo Shrimp Scampi | $30.00 | Tomato, garlic butter, chili flakes & angel hair pasta |
| Chesapeake Bay Style Jumbo Lump Crab Cakes | $35.00 | Creamy mustard mayonnaise |
| Seared Carolina "Day Boat"flounder | $17.00 | Piccata sauce, capers, white wine, butter, lemon, sautéed spinach |
| Seafood Mixed Grill | $31.00 | Grilled fish, shrimp, & baked stuffed shrimp with yukon mash potatoes & grilled asparagus |
| Nantucket Bay Scallops | $39.00 | |
| Georges Bank Sea Scallops | $32.00 | |
| Scottish Salmon | $32.00 |
| 6 Oz. Center-Cut Filet Mignon | $35.00 | |
| 10 Oz. Center-Cut Filet Mignon | $49.00 | |
| 20 Oz. Bone-In Ribeye Steak | $55.00 | |
| 16 Oz. New York Strip | $49.00 | |
| 12 Oz. Berkwood Farms' "Berkshire" Pork Chop | $28.00 |
| Dirty | $2.00 | |
| Louie | $13.00 | |
| Black & Bleu | $4.00 | |
| Jumbo Lump Crab Oscar | $13.00 | |
| Crab Stuffed Shrimp | $17.00 | |
| Jumbo Scallop | $16.00 | |
| Jumbo Lump Crabmeat | $12.00 | |
| Lobster on Top | $15.00 |
| Blackened Fish Tacos | $13.00 | Creole remoulade |
| Beer Battered Shrimp | $13.00 | Sweet & spicy citrus soy |
| Grilled Marinated Chicken | $13.00 | Chimichurri sauce |
| Lobster Mac & Smoked Gouda | $20.00 | Orecchiette pasta with smoked gouda cheese sauce |
| Sauteed Crimini Mushrooms | $13.00 | |
| Sweet Potato Souffle | $8.00 | Graham cracker and brown sugar topping |
| Hashed Browns | $9.00 | |
| Sour Cream Mashed Potatoes | $10.00 | |
| Sea Salt Matchstick Fries | $6.00 | |
| Steamed Asparagus | $11.00 | Hollandaise |
| Sauteed Spinach | $7.00 | |
| Bacon Braised Collard Greens | $6.00 | |
| Cream Corn | $9.00 |
| Penn Cove - Washington | $4.00 | |
| Hollywood - Maryland | $4.00 | |
| Sweet Jesus - Maryland | $4.00 | |
| Chunu - Virginia | $3.00 | |
| Pokomoke - Chesapeake Bay | $3.00 | |
| Sewansecott - Virginia | $3.00 |
| Chilled Shellfish Platter | $36.00 | A towering sampler of chilled shrimp, golden king crab, lobster, & fresh oysters |
| Jumbo Lump Crabmeat Cocktail | $18.00 | |
| Seafood Ceviche | $18.00 | Plantain chips |
| Jumbo Shrimp Cocktail | $19.00 | With house made cocktail sauce |
| Spicy Tuna Poke | $16.00 | Wonton crisps and wasabi emulsion |
| Nantucket Bay Scallops Mushroom Gratin "Coquilles St. Jacques" | $19.00 | Diver scallops, crimini mushrooms, truffle cream |
| Jumbo Lump Crab Cake | $18.00 | Creamy mustard mayonnaise |
| Shrimp & Grits | $16.00 | Jumbo shrimp with creamy white cheddar grits |
| Fried Asparagus | $9.00 | Parmesan crusted with blue cheese-tomato fondue |
| Fried Red Chili Calamari | $15.00 | With warm asian vegetables |
| Oysters Rockefeller | $14.00 | |
| Escargots Bourguignonne | $9.00 | Burgundy butter & puff pastry |
| New England Clam Chowder |
|
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| Roasted Tomato & Crab Bisque |
|
|||||
| Baby Kale & Pistachio Salad | $10.00 | Parmesan cheese, toasted pistachio nuts, pickled onions, roasted lemon vinaigrette | ||||
| Bleu Cheese & Bibb Lettuce Salad | $9.00 | Granny smith apples, maytag bleu cheese & pecans | ||||
| Berry & Goat Cheese Salad | $9.00 | Ice wine & raspberry vinaigrette, candied pecans, goat cheese crouton | ||||
| Chopped House Green Salad | $8.00 | Oceanaire vinaigrette | ||||
| Caesar Salad | $9.00 | |||||
| Blt Salad | $10.00 | Buttermilk bacon dressing | ||||
| Chopped Spinach Salad | $9.00 | Roasted mushrooms & hot bacon dressing | ||||
| Iceberg Lettuce Wedge | $9.00 | Crumbled bacon, tomato, bleu cheese dressing | ||||
| Seafood Chopped Salad | $19.00 | Crabmeat, bay shrimp, feta cheese, greek vinaigrette |
| Chesapeake Bay Style Crab Cakes | $35.00 | Creamy mustard mayonnaise |
| "Black & Blue" Scottish Salmon | $36.00 | Dirty with caramelized onions, blue cheese butter |
| Old Fashioned Fried Jumbo Shrimp | $29.00 | Sea salt matchstick fries |
| Fish & Chips | $23.00 | Beer battered & served with matchstick fries |
| Jumbo Shrimp Scampi | $30.00 | Tomato, garlic butter, chili flakes, & angel hair pasta |
| Fin & Shell" Fish Stew | $25.00 | Mediterranean style fish stew with pernod & spicy garlic rouille |
| 1 1/4 Broiled Maine Lobster Thermidor | $57.00 | Jumbo lump crab & sherry lobster cream |
| 1 1/4 Cold Water Lobster | $40.00 |
| Dutch Harbor, Alaska | $60.00 | Served with drawn butter & lemon. Sold by the pound |
| Surf & Turf | $48.00 | 6 oz. Filet mini crab cake, mac & smoked gouda, béarnaise sauce |
| Seared Nantucket Bay Scallops | $43.00 | Cauliflower puree, asparagus, baby arugula, shaved fennel, sliced black mission figs, baby red watercress, pineapple & orange vinaigrette |
| Seared Carolina Rainbow Trout "Louie" | $36.00 | Topped with lump crab & beurre blanc |
| Nantucket Bay Scallops Mushroom Gratin "Coquilles St. Jacques" | $43.00 | Diver scallops, crimini mushrooms, truffle cream |
| Seared Cape Hatteras Mahi Mahi | $35.00 | Pumpkin & butternut squash risotto, butternut squash cream sauce, pistachio truffle oil |
| Grilled Scottish Salmon Surf &Turf | $37.00 | Pulled pork, carolina bbq sauce, smoked corn & jalapeño polenta cake, fried tobacco onions |
| Shrimp & Artichoke | $28.00 | Polenta, spinach, artichokes, roasted roma tomato |
| Sesame Seared Hawaiian "Ahi" Tuna | $34.95 | Wasabi, soy, pickled ginger |
| Nantucket Bay Scallops | $39.00 | |
| Carolina Rainbow Trout | $23.00 | |
| Georges Bank Sea Scallops | $32.00 | |
| Scottish Salmon | $32.00 | |
| Cape Hatteras Mahi Mahi | $35.00 | |
| Hawaiian "Ahi" Tuna | $33.00 |
| Dirty | $2.00 | |
| Louie | $13.00 | |
| Black & Bleu | $4.00 | |
| Jumbo Lump Crab Oscar | $13.00 | |
| Crab Stuffed Shrimp | $17.00 | |
| Jumbo Scallop | $19.00 | |
| Jumbo Lump Crabmeat | $12.00 | |
| Lobster on Top | $15.00 |
| 6 Oz. Center-Cut Filet Mignon | $35.00 | |
| 10 Oz. Center-Cut Filet Mignon | $49.00 | |
| 16 Oz. New York Strip | $49.00 | |
| 12 Oz. Berkwood Farms' "Berkshire" Pork Chop | $28.00 |
| Fall Squash Medley | $9.00 | Roasted butternut squash, fennel, zucchini, kale, granny smith apples |
| Lobster Mac & Smoked Gouda | $20.00 | Orecchiette pasta with smoked gouda cheese sauce |
| Sweet Potato Soufflé | $8.00 | Toasted marshmallow, graham cracker & brown sugar |
| Hashed Browns | $10.00 | |
| Sour Cream Mashed Potatoes | $10.00 | |
| Sea Salt Matchstick Fries | $6.00 | |
| Steamed Asparagus | $11.00 | Hollandaise |
| Roasted Brussel Sprouts | $10.00 | Berkshire bacon lardons |
| Bacon Braised Collard Greens | $6.00 | |
| Cream Corn | $9.00 | |
| Steamed Broccolini | $11.00 | Tossed in roasted garlic butter |
| Au Gratin Potatoes | $11.00 |
| Blackened Fish Tacos | $6.00 | Creole Rémoulade, Cabbage Slaw, Pico de Gallo, Avocado |
| Fish & Chips | $6.00 | Guinness Beer Battered Fish, Matchstick Fries |
| Shrimp & Chips | $6.00 | Old Fashioned Fried Shrimp, Matchstick Fries |
| Parmesan Truffle Fries | $6.00 | |
| Mini Burger Sliders | $7.00 | Applewood Smoked Bacon, Sweet Pickle, Gruyere Cheese |
| Tequila Shrimp Ceviche | $7.00 | Avocado, Chile Dusted Tortilla Chips |
| Fresh Oyster Trio | $7.00 | Chef's Selection, Freshly Shucked, Mignonette |
| Oysters Rockefeller | $7.00 | |
| Red Chili Calamari | $7.00 | Warm Asian Vegetables |
| Mini Filet Mignon Sliders | $8.00 | Beef Tenderloin Bites, Crispy Shallots, Creamy Horseradish Sauce |
| Crab Cake Slider | $8.00 | Mini Crab Cake Bites, Iceberg Lettuce, Mustard Mayo |
| Steamed Mussels | $8.00 | White Wine, Whole Butter, Shallots |
| Shrimp & Grits | $8.00 | Jumbo Shrimp, Creamy White Cheddar Grits |
| Bud Light | $4.00 | |
| Sam Adams Seasonal | $4.00 | |
| Stella Artois | $4.00 | |
| Heineken | $4.00 |
| Zonin Prosecco | $5.00 | |
| Campanile Pinot Grigio | $5.00 | |
| Grace Lane Riesling | $5.00 | |
| Canyon Road Chardonnay | $5.00 | |
| 14 Hands Merlot | $5.00 | |
| Canyon Road Cabernet Sauvignon | $5.00 |
| Prosecco Sangria | $6.00 | Captain Morgan Spiced Rum macerated with fresh strawberries and cucumbers, topped with Zonin Prosecco |
| Perfect Bacardi Mojito | $6.00 | Bacardi Superior Rum, fresh mint, fresh lime juice and simple syrup, topped with club soda |
| Camarita | $7.00 | Camarena Silver Tequila, Patrón Citrónge Orange Liqueur, fresh lime juice and simple syrup |
| The Oceanaire | $7.00 | Our Signature Cocktail made with Absolut Vodka, Senior & Co. Genuine Blue Curaçao and white cranberry juice |
| Ketel Cosmo | $7.00 | Ketel One Citroen Vodka, Cointreau Orange Liqueur, cranberry juice and fresh lime juice, served with a lemon twist |
| James Bond Martini | $7.00 | Gilbey's Gin, Svedka Vodka, and a half-measure of Lillet Blanc, "Shaken and not Stirred" |
| Oceanaire Mojito Martini | $7.00 | Absolut Berri Açaí Vodka, Bombay Dry Gin, fresh mint, simple syrup and fresh lemon and lime juices |
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