| Cuisine type | Contemporary American | |
| Price range | $31 to $50 | |
| Neighborhood | Buckhead |
| Cuisines | Contemporary American, Italian, Seafood |
| Dining style | Casual Elegant |
| Phone number | +1 404 231 1136 |
| Website | www.portofinoatl.com |
| Dress code | Business Casual |
| Payment options | AMEX, MasterCard, Visa |
| Executive chef | Conor OReilly |
| Location | 3199 Paces Ferry Place, Atlanta, GA 30305 |
| Peach Gazpacho | $9.00 | Red Pepper, Proscecco, Cucumber, Greek Yogurt |
| Caesar Salad | $9.00 | Romaine Hearts, White Anchovy, Herb Croutons, Parmesan Cheese, Anchovy Dressing |
| Fresh Mozzarella | $11.00 | RomaTomato, Kale Pesto, Basil, Saba |
| Georgia Lettuces | $9.00 | Compressed Cucumbers, Roma Tomatoes, Red Onion, Crispy Chickpeas, Tarragon Vinaigrette |
| Pinzimonio | $10.00 | Shaved Spring Vegetables, Fava Beans, il Montasio, Lemon-Sorghum Vinaigrette |
| Marinated Beet Salad | $12.00 | Whipped Mascarpone, Grapefruit, Lemon Balm Granita, Candied Nuts |
| Mussels Fra Diavolo | $13.00 | White Wine, Garlic, Spicy Tomato Sauce, Grilled Bread |
| Crispy Eggplant | $11.00 | Eggplant Caponata, Stracciatella |
| Grilled Octopus | $15.00 | Baby Fingerlings, Preserved Citrus, Castelvetrano Olives, Yellow Squash, Cucumber, Oregano |
| Crispy Brussels | $12.00 | 9-Year Sherry Vinegar, Maple, Speck, Compressed Apples |
| Veal & Ricotta Meatballs | $11.00 | Marinara |
| Meat & Cheese | $16.00 | 600 Day Prosciutto di Parma, Finocchiona, Perlagrigia, il Montasio, Meyer Lemon Preserves |
| Hamachi Crudo | $16.00 | Pickled Peach, Blackberry, Compressed Melon, Fennel, Watermelon Vinaigrette |
| Warm Burrata | $13.00 | Tomato Jam Sugo, Snap Peas, Grilled Foccacia |
| Sausage & Arugula | $19.00 | Orecchiette, Parmesan Brodo |
| Mushroom Ragu | $22.00 | Cremini, Hen of the Woods, & Oyster Mushrooms, Leeks |
| Black Spaghetti Vongole | $23.00 | Littleneck Clams, Chopped Clams, White Wine, Pancetta |
| Traditional Bolognese | $23.00 | Veal, Pork, Beef, Pancetta, Tomato, Soffritto, Touch of Cream |
| Frutti di Mare | $25.00 | Angel Hair, Georgia Shrimp, Clams, Mussels, Today's Fish, White Wine Tomato Broth |
| Bucatini All' Amatriciana | $23.00 | Guanciale, Tomato, Onion, Chili Flakes, Pecorino |
| Wild Boar Ragu | $24.00 | Fettucine, Espresso Rubbed Boar, Soffritto |
| Stuffed Shells | $22.00 | Smoked Brisket, Heirloom Tomato Vinaigrette, House Ricotta, Lemon Thyme |
| North Georgia Trout | $26.00 | Spaghetti Squash, Sun-dried Tomatoes, Leeks, Crispy Garlic, Citrus Vinaigrette |
| Seared Scallops | $29.00 | Smoked Tomato Polenta, Sauteed Swiss Chard, Grilled Crookneck Squash |
| Alaskan Halibut | $36.00 | Grilled Corn, Marinated Cherry Tomato, Eggplant Soubise, Olive & Orange Puree |
| Filet | $36.00 | Salt Crusted Fingerlings, Braised Cipollini, Lion's Mane, Heart of Palm, Red Wine Vinegar |
| Springer Mountain Lemon Chicken | $22.00 | Parmesan Polenta, Lemon Butter, Capers, Asparagus |
| Tiramisu | $8.00 | Kahlua Caramel & Chocolate Straw |
| Dark Chocolate Hazelnut Torte | $9.00 | Cappuccino Gelato, Chocolate-Hazelnut Sauce |
| Peach Blackberry Crisp | $8.00 | Vanilla Bean Gelato |
| Bourbon & Salted Caramel Budino | $8.00 | Caramel Sauce, Whipped Cream |
| Limoncello Cheesecake | $8.00 | Lemon Curd, Graham Cracker Crust |
| Pistachio Gelato | $7.00 | |
| Peach Sorbet | $6.00 |
| Four Oh Four | $11.00 | Tito's Vodka, St. Germaine, Aperol, Lemon |
| Bellini | $10.00 | Prosecco, White Peaches |
| Internazionale | $11.00 | Del Maguey Vida Mezcal, Meletti Amaro, Honey Thyme Syrup, Lime |
| Black Manhattan | $10.00 | Redemption Rye, Melleti Amaro, Bitters |
| Paces Ferry Place | $11.00 | Woodford Reserve Bourbon, Limoncello, Peach, bitters, Ginger Ale |
| Peroni, | $6.00 | Pale Lager, Italy |
| La Rossa Moretti, Italy | $6.00 | Doppelbock Dark |
| Scofflaw | $6.00 | Basement IPA, Atlanta |
| Amstel Light, | $6.00 | Light Beer, Amsterdam |
| 3 Taverns | $6.00 | Rapturous Raspberry Sour, Atlanta |
| Beck's, | $6.00 | Non-alcoholic |
| Monday Night | $6.00 | Han Brolo Pale Ale, Atlanta |
| Dewar's | $9.00 | |
| Glenlivet 12-year | $11.00 | |
| Macallan 12-year | $13.00 | |
| Johnnie Walker Black Label | $12.00 | |
| Oban 14-year | $14.00 | |
| Highland Park 18-year | $19.00 | |
| Lagavulin 16-year | $17.00 | |
| Iwai Tradition Japanese | $12.00 |
| Boeri, '08 |
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| Marco Negri, '11 |
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| Quinto Nova,l 10-year, Portugal | $9.00 | |
| Taylor Fladgate, 10-year, Portugal | $10.00 |
| Bertagnolli, Moscato, Italy |
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| Bertagnolli, Amarone |
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| Cles Des Ducs Vsop | $9.00 | |
| Courvoisier Vsop | $10.00 | |
| Remy Martin Vsop | $14.00 | |
| Maison Surrenne, Petite Champagne | $11.00 | |
| Maison Surrenne, Legacy, Xo | $24.00 |
| Amaretto Di Saronno | $8.00 | |
| Bailey's Irish Cream | $8.00 | |
| Kilbeggan Irish Whiskey | $8.00 | |
| Frangelico | $8.00 | |
| Kahlua | $8.00 | |
| Grand Marnier | $10.00 | |
| B & B | $9.00 | |
| Sambuca, Molinari | $8.00 | |
| Sambuca, Romana | $8.00 | |
| Tuaca | $8.00 | |
| Via Roma Limoncello | $8.00 | |
| Drambuie | $9.00 | |
| Meletti Amaro | $8.00 |
| Rose, Cleto Chiarli, Brut de Noir, Italy |
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| Prosecco, Nino Franco, 'Rustico", Veneto, Italy |
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| Prosecco, Ruggeri Giustino B,Valdobbiadene |
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| Champagne, G.H. Mumm, Brut, Reims |
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| Rose, Schramsberg, Brut Rose, North Coast |
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| Champagne, Pierre Gerbais, Extra Brut |
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| Champagne, Perrier-Jouet, Belle Epoque |
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| Frescobaldi, Alie, Tuscany, Itlay, Sy/Verm |
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| Guado al Tasso, Scalabrone, Bolghieri, Italy |
|
| Tuscan White Blend, Carpineto, "Dogojolo", Tuscany |
|
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| Verdicchio del Castelli di Jesi, Azienda Santa Barbara, Marche |
|
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| Vernaccia di San Gimignano, San Quirico, Tuscany |
|
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| Orvieto, Argillae, Umbria |
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| Pecorino, Bove, Abruzzo | $42.00 | |||||
| Vermentino, la Spineta, Tuscany |
|
| Sauvignon Blanc, Kono, Marlboro, NZ |
|
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| Gruner Veltliner, Kurt Angerer, Kies, Austria |
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| Albarino, Pazo das Bruxas, Rias Baixas, Spain |
|
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| Fournier, Sancerre, France |
|
| Pinot Grigio, Zingara, Venezia |
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| Soave, Pieropan, Veneto |
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| Lugana, Zenato, Veneto |
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| Pinot Grigio, J. Hofftatter, Alto Adige |
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| Pinot Bianco, Terlano, Alto Adige |
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| Gavi di Gavi, Giordino Lombardo, Piedmont |
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| Kerner, Abbazia di Novacella, Alto Adige |
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| Pinot Grigio, Franz Haas, Alto Adige, Italy |
|
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| Vespa Bianco, Bastianich, Friuli |
|
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| Gavi di Gavi, La Scolca, Black Label, Piedmont |
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| Sicilian Blend, Donnafugata, Anthilia, Sicily |
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| Falanghina, Feudi, Campania |
|
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| Viognier, Baglio di Grisi, Sicily |
|
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| Vermentino, Argiolas, Costamolino, Sardinia |
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| Greco di Tufo, Terredora di Paolo, Campania |
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| Tomaresca, Puglia, Italy |
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| Clos Pegase, Mitsuko's Vineyard, Napa |
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| Joseph Drouhin, Saint-Veran, France |
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| Ferrari-Carano, Tre Terre, Russian River |
|
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| ZD, California |
|
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| Terlano, "Krueth", Alto Adige, Italy |
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| Flowers, Sonoma Coast |
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| Big Basin, Gabilan Mountains, Monteray |
|
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| Far Niente, Napa |
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| Riesling, Loosen, 'Dr. L', Mosel |
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| Moscato, Stemmari, Sicily |
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| Lambrusco, Sparkling Red, Medici Ermete, Concerto, Emilglia-Romagna |
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| Merlot, Falesco, Umbria |
|
|||||
| Cabernet Franc, Writer's Block, Lake County |
|
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| Malbec Reserva, Pascual Toso, Argentina |
|
|||||
| Bordeaux, Chateau Trois Moulins, Haut-Medoc |
|
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| Rioja Reserva, Bodegas Ysios, Spain |
|
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| Cabernet/Zinfandel Blend, Paraduxx, Napa |
|
|||||
| Merlot, Duckhorn, Napa |
|
|||||
| Syrah, DuMol, Russian River Valley |
|
|||||
| Cab/Malbec, Catena Zapata, Nicolas, Mendoza, Argentina |
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| Valtellina Superiore, Nino Negri, Quadrio, N/M, Lombardy |
|
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| Merlot, Falesco, Umbria |
|
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| Rosso Conero, Garofoli, Marche |
|
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| Refosco, Bastianich, Venezia Giulia |
|
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| Montepulciano d'Abruzzo, Monti |
|
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| Teroldego, Foradori, Trentino-Alto Adige |
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| Sagrantino, Antonelli, Umbria |
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| Valpolicella, Zenato |
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| Veronese IGT, Allegrini, Palazzo della Torre |
|
|||||
| Ripassa, Zenato, Veneto |
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| Veneto, Rosso, Inama, Bradisismo, CabCarm |
|
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| Amarone, Farina |
|
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| Amarone, Nicolas |
|
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| Valpolicella Classico Superiore, Quintarelli |
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| Amarone, Bertani |
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| Primitivo di Maduria, Antico Sigillo, Puglia |
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| Nero d'Avola, Morgante, Sicily |
|
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| Cannonau, Argiolas, Costera, Sardinia |
|
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| Nerello Marscalese, Tascante, Ghaia Nera, Sicily |
|
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| Aglianico, San Salvatore, Ceraso, Campania |
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| Aglianico del Taburno Riserva, La Fortezza, Campania |
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| Taurasi, Terradora DiPaolo, Aglianico, Campania |
|
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| Etna Rosso, Passopiscario, Passorosso, Sicily |
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| Canavese Rosso, Ferrando, La Torrazza |
|
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| Barbera d'Asti, Renato Ratti |
|
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| Dolcetto D'Alba, Bruno Giacosa |
|
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| Barolo, Villa Roas |
|
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| Barbaresco, Produttori |
|
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| Gattinara, Mauro Fraschino |
|
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| Barolo , Vietti, Castiglione |
|
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| Barolo, Paolo Scavino, Carobric |
|
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| Barolo, Pio Cesare |
|
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| Barolo, Conterno Fantino, Mosconi |
|
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| Barbaresco, Gaja |
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| Sangiovese, Bocelli |
|
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| Chianti Classico, Volpaia |
|
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| Rosso Di Montalcino, Uccelliera |
|
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| Vino Nobile Di Montepulciano, Avigonesi |
|
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| Chianti Classico Riserva. Felsina, Rancia |
|
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| Chianti Classico Gran Selezione,Castello di Ama,San Lorenzo |
|
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| Brunello di Montalcino, Riserva, Barbi |
|
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| Brunello di Montalcino, Altesino |
|
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| Brunelle di Montalcino Riserva, Caparzo |
|
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| Brunello di Montalcino, Casanova di Neri, Tenuta Nuova |
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| Rubbia al Colle, Rabuccolo |
|
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| Tenuta Sette Cieli, Yantra |
|
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| Rocca Di Frassinello, Le Sughere |
|
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| Tenuta di Trinoro, Le Cupole |
|
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| Tua Rita, Giusto di Notri |
|
|||||
| Poliziano, Le Stanze |
|
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| Gaja, Ca' Marcanda, Magari |
|
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| Fattoria Le Pupille, Saffredi |
|
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| Antinori, Tignanello |
|
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| Tenuta San Guido, Sassicaia, Bolghieri Saaaicaia |
|
| Stemmari, Sicily, Italy |
|
|||||
| Benton Lane, Willamette, Oregon |
|
|||||
| Drouhin, Rose Rock, Eola-Amity Hills, Oregon |
|
|||||
| Bergstrom, Cumberland Reserve, Willamette, Oregon |
|
|||||
| Goldeneye, Anderson Valley |
|
|||||
| Domaine Pavelot,Savigny les Beaune,La Dominode,1er Cru |
|
| Knuttel Family, Dry Creek Valley |
|
|||||
| Buehler, Napa |
|
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| Truchard, Carneros, Napa |
|
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| Villa Cafaggio, Basilica del Cortaccio, Tuscany, Italy |
|
|||||
| Vineyard 29, Cru, Napa |
|
|||||
| Snowden, Napa |
|
|||||
| Faust, Napa |
|
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| Melka, CJ, Napa |
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| Spottswoode, Napa |
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| Joseph Phelps, Insignia, Napa |
|
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