| Cuisine type | Canadian | |
| Price range | CAN$31 to CAN$50 |
| Cuisines | Canadian |
| Dining style | Casual Elegant |
| Phone number | +1 403 760 6974 |
| Website | www.royalcanadianlodge.com |
| Dress code | Smart Casual |
| Payment options | AMEX, MasterCard, Visa |
| Executive chef | Chef Max Charbonneau |
| Location | 459 Banff Ave., Banff, AB T1L 1B4 |
| Delta Canadian Classic | C$ 15.00 | (2) Fresh eggs any style with savoury wedge breakfast potatoes, (2) country breakfast sausage, (2) bacon strips, choice of bagel or toast |
| Mountain Sunrise Omelette | C$ 15.00 | (3) Fresh eggs omelette with red peppers, mushrooms, tomatoes, green onions, ham and cheese, savoury baby canadian potatoes and choice of bagel or toast |
| Healthy Hiker's Breakfast | C$ 14.00 | Fresh fruit salad, mango-orange coulis, maple granola, scrambled eggs, local farm bles wold's yogurt and multigrain toast |
| Evergreen Breakfast Sandwich | C$ 11.00 | One over easy egg with back bacon, lettuce, vine ripe tomato, cheddar cheese and mayonnaise piled high on toasted english muffin, served with savoury baby canadian potatoes |
| Atlantic Smoked Salmon Bagel | C$ 18.00 | Served with pickled onions, caper berries, light dill Philadelphia cream cheese, savoury baby canadian potatoes and fresh fruit |
| Blueberry or Strawberry Buttermilk Pancakes | C$ 12.00 | (3) Fluffy buttermilk pancakes with your choice of flavor |
| Classic Eggs Benedict | C$ 16.00 | (2) Fresh poached eggs served on toasted english muffin with canadian back bacon and savoury baby canadian potatoes, served with hollandaise |
| Evergreen Skillet | C$ 15.00 | Lightly spiced baby canadian potato, roasted pancetta, braised leek, diced red bell peppers, hollandaise sauce, gruyere cheese and medium poached egg |
| Trailblazer | C$ 10.00 | (1) Fresh egg any style with savoury wedge breakfast potatoes, (1) country breakfast sausage, (1) bacon strip, choice of bagel or toast |
| The Lifty | C$ 14.00 | (2) Blueberry pancakes served with choice of (4) bacon or (3) country breakfast sausage |
| French Toast | C$ 14.00 | (2) Thick slices of brioche bread served with strawberry compote quebec maple syrup and fresh fruit |
| Fruit Yogurt | C$ 4.00 | |
| Fruit Salad | C$ 5.00 | |
| Bowl of Strawberries | C$ 8.00 | |
| Bagel and Cream Cheese | C$ 5.00 | |
| (1) Danishes or (1) Croissants | C$ 2.00 | |
| (1) Muffins | C$ 1.50 | |
| (2) Toast | C$ 3.00 | |
| (2) Gluten-Free Bread | C$ 4.00 | |
| Cereal and Milk | C$ 6.00 | |
| (1) Egg Any Style | C$ 3.00 | |
| Grilled Tomato | C$ 4.00 | |
| Savoury Wedge Breakfast Potatoes | C$ 4.00 | |
| (4) Bacon Strips | C$ 5.00 | |
| (3) Country Breakfast Sausage | C$ 4.25 | |
| (2) Canadian Back Bacon | C$ 5.00 | |
| Hot Oatmeal | C$ 8.00 | |
| 2 Oz. Smoked Salmon | C$ 7.00 | |
| (1) Blueberry Pancake | C$ 4.00 |
| Coffee | C$ 3.50 | |
| Tazo Tea | C$ 3.50 | |
| Hot Chocolate | C$ 4.50 | |
| Non-Dairy Milk | C$ 4.00 | |
| Glass of Milk | C$ 3.50 | |
| Fruit Juice | C$ 3.00 | apple, orange, cranberry, pineapple, ruby red grapefruit |
| Chocolate Milk | C$ 3.00 | |
| Grizzly Paw Soda | C$ 3.50 | Please ask your server for Grizzly paw soda flavors |
| Continental Breakfast | C$ 15.00 | Seasonal variety of fruit, Pastries, yogurt and cereal |
| Full Breakfast | C$ 22.00 | Includes scrambled eggs, Buttermilk pancakes, bacon and sausages |
| Evergreen Signature Fire Roasted Tomato Soup | Accented with basil oil, heavy cream drizzle and smoked bacon |
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| Soup of the Day | A fresh daily creation to accent your dining experience |
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| Baked French Onion Soup | C$ 13.00 | Caramelized onions and leeks with hint of brandy, fresh thyme, rich beef broth, crostini and gruyere cheese | ||||
| Grilled Calamari | C$ 14.00 | Served with roasted garlic, capers and lemon vinaigrette, crispy lettuce, kalamata olives tapenade and tzatziki sauce | ||||
| Evergreen Caesar Salad | C$ 15.00 | Romaine hearts, garlic & parmesan dressing, crispy pancetta, brioche croutons, medium poached egg, marinated white anchovies, grilled lemon and cheese crisp | ||||
| Fresh Tuscan Lettuce and Beets Salad | C$ 13.00 | Feta cheese, fine julienne carrots, candied pecans, apple cider vinaigrette | ||||
| Red Vine Ripe Tomato and Bocconcini Cheese Salad | C$ 13.00 | Tuscan lettuce chiffonade, house made basil oil, balsamic reduction, Kalamata olives, fleur de sel | ||||
| Herbal Game Pâté | C$ 14.00 | House made game pâté, consisting of duck livers, fresh herbs, and cracked peppercorns, wrapped in bacon then slowly braised. Served with gherkins, green olives and fresh grilled baguette | ||||
| Atlantic Lobster and Crab Cake | C$ 21.00 | Panko, fresh fennel-lemon and cucumber salad, saffron aioli and assorted micro green | ||||
| Charcuterie Platter | C$ 28.00 | Valbella's cured bison, house made game pate, smoked duck breast and artisan cheese, served with gherkins, green olives, grainy mustard and fresh grilled baguette | ||||
| Cheese Fondue for 2 Guests | C$ 24.00 | |||||
| Cheese Fondue for 2 Guests As Main Course 48 | C$ 48.00 | Served with a blend of Gruyere and Swiss cheese, white wine, bread basket, fresh vegetables and steamed potato |
| 8 oz. Filet of Beef Tenderloin | C$ 44.00 | Yukon gold potato, blue cheese pave, shallots & red wine butter, veal jus | ||||
| Harmony Farm Alberta AAA Prime Sirloin Cut | Charbroiled and Herb butter brushed lightly with B.B.Q infused veal jus, pomme anna |
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| Ribeye Steak | C$ 38.00 | A 10oz. charbroiled and herb butter brushed ribeye steak, yukon gold potato and blue cheese pave, veal jus reduction | ||||
| Alberta Elk Striploin | C$ 42.00 | Pan seared tender elk medallions, braised fresh wild mushroom, pomme anna, port wine and shallots reduction | ||||
| Pan Seared Fresh Yukon Arctic Char | C$ 34.00 | Tiger prawns, cauliflower puree, steamed asparagus, oven roasted vine ripe tomato, citrus and truffle vinaigrette and assorted micro greens | ||||
| Fresh Wild Icelandic Cod Fillet | C$ 32.00 | Baked in white wine and lemon, pesto risotto, fresh steamed Manila clams, Perno-tomato broth | ||||
| Quebec Brome Lake Duck al'Orange | C$ 36.00 | Pan seared duck breast, slow roasted crispy duck leg, orange and Grand Mariner sauce, Pomme Anna | ||||
| Provencal Style Chicken Supreme | C$ 36.00 | 9oz. chicken supreme stuffed with noble meadow Farm's creamy goat & feta cheese mixture, roasted corn polenta fritter, fresh basil oil, kalamata olives tapenade, fresh arugula | ||||
| Pan Seared Chicken Supreme | C$ 29.00 | Chicken breast stuffed with goat cheese and roasted pancetta served with fresh wild mushroom and leek creamy risotto, fresh steamed asparagus, paprika oil |
| House Made Fettuccini | C$ 26.00 | Creamy truffle pesto, cherry tomato, artichokes, roasted red peppers, Grana Padano cheese |
| Garden Creamy Risotto | C$ 26.00 | Fresh wild mushroom, arugula, peas, poached grape tomato, steamed asparagus, fresh herbs, Grana Padano cheese and cheese crisp |
| Vegan Stew | C$ 24.00 | Marinated tofu, pearl onions, wild mushrooms, stewed baby tomato, served with a warm curry vegetable quinoa salad, steamed asparagus and assorted micro greens |
| Evergreen Signature Fire Roasted Tomato Soup | Accented with a basil oil, heavy cream drizzle and smoked bacon |
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| Soup of the Day | A fresh daily creation to accent your lunch experience |
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| House Cut French Fries & Truffle | C$ 10.00 | Truffle oil, Romano parmesan cheese, fresh herbs | ||||
| Mrs. C's Salad | C$ 14.00 | Fresh Tuscan lettuce, arugula, Kalamata olives, stuffed green olives, edamame beans, grape tomato, feta cheese, snap peas, carrots & cucumber, tahini garlic lemon dressing, fresh baguette | ||||
| Evergreen Caesar Salad | C$ 13.00 | Romaine hearts, garlic and parmesan dressing, crispy pancetta, lightly seasoned olive oil croutons, grilled lemon, cheese crisp | ||||
| Fresh Tuscan Lettuce and Beets Salad | C$ 13.00 | Feta cheese, fine julienne carrots, candied pecans, apple cider vinaigrette | ||||
| Red Vine Ripe Tomato & Boccocini Cheese Salad | C$ 14.00 | Tuscan lettuce chiffonade, house made fresh basil oil, Kalamata olives, balsamic reduction, fleur de sel | ||||
| Evergreen Crispy Chicken Wings | C$ 14.00 | Choice of: Chili lime, salt & pepper, B.B.Q or Frank's hot sauce, all served with peppercorn ranch |
| Grilled Tomato Flatbread | C$ 15.00 | Provencal style tomato sauce, mozzarella, Kalamata olives tapenade, basil oil, goat cheese cream, arugula and fleur de sel |
| Meat Flatbread | C$ 15.00 | House smoked chicken breast, Evergreen B.B.Q sauce, red onions, roasted red peppers, mozzarella, fresh cilantro |
| Tempura Battered Tiger Prawns | C$ 17.00 | Served with wasabi mayo and citrus soya sauce |
| Herbal Game Pâté | C$ 14.00 | House made pâté consisting of duck liver, fresh herbs and cracked peppercorns, wrapped in bacon and slowly braised, served with gherkins, green olives and fresh grilled baguette |
| Charcuterie Platter | C$ 28.00 | Valbella's cured bison, house made pate, smoked duck breast, assorted artisan cheese, served with grainy mustard, gherkins, green olives and fresh grilled baguette |
| Royal Canadian Lodge Burger | C$ 15.00 | 8 oz hand pressed burger, charbroiled, served on a toasted brioche bun with our grill sauce, topped with tomato, sliced red onion, dill pickle and finished with cheddar cheese |
| Elk Burger | C$ 19.00 | 8 oz house made elk burger, served on a toasted brioche bun with garlic mayo and fresh lettuce and Roma tomato |
| Harmony Farm 6oz Prime Cut Sirloin Steak Sandwich | C$ 21.00 | Toasted baguette, café de Paris butter, home made onion rings |
| Bow River Grilled Chicken Sandwich | C$ 15.00 | Olive oil & fresh herbs marinated chicken breast, fresh lettuce, guacamole, tomato and cheddar cheese on a toasted brioche bun |
| House Made Fettuccini | C$ 26.00 | Creamy truffle pesto, cherry tomato, artichokes, roasted red peppers, Grana Padano cheese |
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