Cuisines | Mediterrânea, Orgânica, Vegetariana/Vegana |
Dining style | Informal |
Phone number | +34 936 39 99 01 |
Website | www.tiasanta.com |
Dress code | Ropa informal |
Payment options | MasterCard, Visa |
Location | Calle Corsega 337, 08037 Barcelona |
Cuisine type | Mediterrânea | |
Price range | Hasta 30 € | |
Neighborhood | Gracia |
Cuisines | Mediterrânea, Orgânica, Vegetariana/Vegana |
Dining style | Informal |
Phone number | +34 936 39 99 01 |
Website | www.tiasanta.com |
Dress code | Ropa informal |
Payment options | MasterCard, Visa |
Location | Calle Corsega 337, 08037 Barcelona |
Coca Bread with Tomato, Oil and Salt | €3.00 | Allergen: Gluten |
Bravas Potatoes** | €5.00 | Smoked potatoes, alioli and brava sauce. Allergen: Egg, Gluten |
Black Tiger Prawns | €7.00 | Panko, Tentsuye and XO sauces. Allergen: Crustaceans, Gluten |
Catalan Gyozas | €6.00 | Gyozas stuffed with baked free-range chicken and emulsion of its juice. Allergen: Egg, Gluten |
Fuet (Spicy Sausage) Tartar with Toast | €6.00 | Tender onion, tomato concasse, ciboulette and papadum |
Tomato Soup** | €9.00 | Cherry tomatoes, tofu, coriander and red onion. Allergen: Gluten |
Avocado Hummus** | €9.00 | Tomato concasse, tahini, Figueres onion, crudités and Perrins sauce |
Seasonal Vegetables Tempura and Dips | €10.00 | Tentsuye sauce and XO. Allergen: Gluten |
Seabass Ceviche Tiasanta** | €11.00 | Tiger's milk, "ají", coriander, red onion and passion fruit. Allergen: Nuts |
Grilled Scallops | €14.00 | Toasted cauliflowers, seasonal mushrooms, salicornia, codium tempura and amaranth popcorn. Allergen: Crustaceans, Dairy |
Lobster "Paella"* | €17.00 | Lobster, bimi, candied leeks and Japanese sweet onions (Min. 2 people). Allergen: Crustaceans |
Autumn Risotto* | €16.00 | Truffle and black chanterelles. Allergen: Dairy, Celery |
Lasagna From Old Cow" | €12.00 | Wonton pasta, tomato and and lime kéfir jams, sour and spicy cherry tomatoes and cardamom béchamel. Allergen: Dairy, Gluten |
Roast Duck Ravioli | €11.00 | Pear confit and ¨noisette¨ butter with sage. Allergen: Dairy, Egg, Gluten |
Grilled Octopus Leg Tiasanta Style* | €18.00 | Creamy potato, kimchi and kalamata olive emulsion. Allergen: Dairy, Egg |
Peruvian Layer Potato Dish | €12.00 | Seasoned potato cream, smoked eel, kabayaki, quinoa, huancaina sauce with kimchi and "cancha". Allergen: Dairy, Gluten, Soy |
Omelette "Rare Done" | €7.00 | Potato, onion confit and black truffle. Allergen: Dairy, Egg |
The Greens | €9.00 | Green asparagus, mangetout, beans, avocado, fennel and green pesto. Allergen: Dairy, Nuts |
Truffled Stracciatella | €11.00 | Stracciatella, seasonal fruits and macadamia nuts. Allergen: Dairy, Nuts |
Arrugula and Acorn Duck Ham | €10.00 | Lamb's lettuce, macadamia nuts, cured cheese and seasonal fruit. Allergen: Dairy, Nuts, Mustard |
Cesar Tiasanta | €10.00 | Kale, lettuce hearts, chicken, cured cheese and vegan dressing. Allergen: Dairy. Vegetarian dishes that can be adapted for vegans |
Lobster Salad | €12.00 | Organic lettuces, kale, pomegranate, violet potato, beetroot, avocado, sesame seeds and miso vinaigrette. Allergen: Crustaceans, Nuts, Soy |
Seaweed Salad | €13.00 | Seaweed mix and marinated salmon. Allergen: Gluten, Nuts |
"Poke" Bowl Tiasanta** | €11.00 | Spicy salmon, quinoa trio, edamame, avocado and wakame. Allergen: Gluten |
Tiasanta | €13.00 | Venere rice, nile lentils, strawberries, beets, kale, chia, walnuts and avocado and fine herbs. Allergen: Nuts, Mustard |
Tofu Wok | €10.00 | Seasonal vegetables and coriander. Allergen: Gluten |
Sauteed Seasonal Mushrooms* | €15.00 | Seasonal mushrooms, poached egg and truffle. Allergen: Dairy. Vegetarian dishes that can be adapted for vegans |
Assorted Catalan Grilled Vegetables | €11.00 | Seasonal vegetables |
Seitan Tataki | €12.00 | Shimejis, pak choi and black garlic sauce. Allergen: Gluten, Nuts |
Veggie Organic Hamburger | €13.00 | Spirulina bread, quinoa, millet, avocado, tomato, lettuce, onion, roasted sweet potato wedges, vegan mayonnaise, homemade vegan ketchup and yogurt sauce. Allergen: Dairy, Gluten |
Free-Range Chicken Wok | €12.00 | Seasonal vegetables, coriander. Allergen: Gluten |
Shrimp Wok** | €12.00 | Rice noodles, "kotsuobushi", bean sprouts, asparagus, celery, mangetout, coriander and peanuts. Allergen: Crustaceans, Gluten, Nuts, Celery |
Organic Hamburger | €13.00 | Black beer bread, organic veal, tomato, lettuce, onion confit, cheese, roasted sweet potato, vegan mayonnaise, homemade ketchup and yogurt sauce. Allergen: Dairy, Gluten |
Glazed Iberian Pork Tenderloin* | €15.00 | Topinambur cream, Brussels sprouts and black chanterelles |
Organic Crispy Lamb Shoulder* | €19.00 | Persimmons and glazed onions |
Organic Entrecôte 400 Grs* | €22.00 | Smoked potato |
Seabass "Suquet" with a Thai Touch* | €20.00 | A Catalan classic (fresh boiled seabass) with a Thai touch. Allergen: Crustaceans |
Blue Finn Tuna Tartar* | €18.00 | Green apple, avocado, codium seaweed, salicornia, radishes, trout eggs, crispy seaweed and its seaweed bread. Allergen: Gluten |
Eggs Benedict | €9.00 | Spirulina bread, poached eggs, turkey, Dutch sauce and chives. Allergen: Dairy, Egg, Gluten |
Eggs Florentine | €9.00 | Spirulina bread, poached eggs, chard, Dutch sauce and chives. Allergen: Dairy, Egg, Gluten |
Frittata | €9.00 | Seasonal ham or mushrooms and coca bread. Allergen: Dairy, Egg, Gluten |
Smoked Salmon Bagel | €8.00 | Spirulina bread, mascarpone, lamb's lettuce, red onions and capers. Allergen: Dairy, Gluten |
Buttermilk Pancakes | €8.00 | Red berries, agave syrup and sugar glacé. Allergen: Dairy, Egg, Gluten |
Quinoa Bowl | €6.00 | Kale, avocado and poached egg. Allergen: Egg |
Açai Bowl | €6.00 | Tonka beans, banana, pecan nuts, coconut, kiwi, strawberries and blackberries. Allergen: Nuts |
Veggie Organic Hamburger | €13.00 | Spirulina bread, quinoa, millet, avocado, tomato, lettuce, onion, roasted sweet potato wedges, vegan mayonnaise, homemade vegan ketchup and yogurt sauce. Allergen: Dairy, Gluten |
Organic Hamburger | €13.00 | Black beer bread, organic veal, tomato, lettuce, onion confit, cheese, roasted sweet potato, vegan mayonnaise, homemade ketchup and yogurt sauce. Allergen: Dairy, Gluten |
"Poke" Bowl Tiasanta** | €11.00 | Spicy salmon, quinoa trio, edamame, avocado and wakame. Allergen: Gluten |
Omelettes | €6.00 | Seasonal vegetables choice. Allergen: Egg |
Cheesecake with Jams | €5.00 | |
Chocolate (Gluten-Free) | €5.00 | |
Banofee | €5.00 | |
Carrot | €5.00 | |
Lemon | €5.00 |
Cold-Pressed Smoothies | €5.90 | Cold-pressed Smoothies forest, wild, sun, ivy, earth |
Forest | €5.90 | Apple, cucumber, spinach, broccoli and kale |
Wild | €5.90 | Apple, pineapple, strawberry, carrot and cabbage |
Sun | €5.90 | Pineapple, apple, mango, mint and lime |
Ivy | €5.90 | Melon, pear, lettuce, spinach and lime |
Earth | €5.90 | Carrot, tangerine and ginger |
Fresh Orange Juice | €2.90 |
Lactose | €5.50 | Strawberry, fresh cheese, chia, soy milk |
Nutritional Complement | €5.50 | Kefir, pear, walnuts, fresh milk, honey |
Fibre | €5.50 | Chocolate, coconut, banana, barley milk |
Gin & Tonic Made of Traditional Gin | €12.00 | |
Cocktails Made of Traditional Gin and Cold-Pressed Smoothies | €15.00 | Choose your favourite smoothy and we will combine it with our traditional hand-made gin |
Lime "Mojito" | €9.00 |
Fresh Osmotised Water (1 Litre) | €1.10 | |
Volcanic Water Sant Aniol (50cl) | €2.10 | |
Sparkling Water Sant Aniol (50cl) | €2.25 | |
Sparkling Vichy Catalan Water (25cl) | €2.50 | |
Small Lager Damm (30cl) | €2.10 | |
Large Lager Damm (40cl) | €3.00 | |
Extra Large Lager Damm (60cl) | €4.00 | |
Lager Damm (Bottle 33cl) | €2.80 | |
Lager Daura (33cl), Suitable for Celiacs | €2.80 | |
Traditional Hand-Made Beers From White Wine, Wheat or Citrus Fruits (33cl) | €5.50 | |
Coca-Cola Original (35cl) | €3.15 | |
Coca-Cola Zero (35cl) | €2.95 | |
Fanta Orange or Lemon (35cl) | €3.15 | |
Nestea (30cl) | €3.15 | |
Cacaolat (25cl) | €3.15 | |
Tonic Water (20cl) | €3.15 |
Short Black Coffee | €1.20 | |
Long Black Coffee | €1.20 | |
Cortado Coffee | €1.50 | with cow milk, lactose-free or soy or oat |
White Coffee | €1.80 | with cow milk, lactose-free or soy or oat |
Organic Teas | €2.50 | Tibetan Green, Black Earl Grey, White with raspberries and peach, Red with vanilla and orange and Yellow tea |
Organic Infusions without Theine | €2.50 | Chamomile, Pennyroyal mint, Rooibos with cookies, Lemon and Ginger |
Bravas Potatoes | ||
Avocado Hummus | ||
Fuet (Spicy Sausage) Tartar | with toast TiaSanta salad |
Organic Hamburger | ||
Chicken Wok | with organic vegetables |
Assorted Cakes | ||
Assorted Ice Creams or Sorbets |
Spring Water | ||
Soft Drinks | ||
White or Red Organic Wine | One bottle per 3 persons included in the price | |
Glass of Cava | (sparkling wine champenoise method) at the end of the dinner to celebrate |
Bravas Potatoes | ||
Avocado Hummus | ||
Blue Fin Tuna Tartar | with green apples, codium seaweed and avocado | |
Tiasanta Salad |
Organic 300g Entrecote | with ratte potatoes and roast onions | |
Seabass "Suquet" | with a Thai touch |
Assorted Cakes | ||
Assorted Ice Creams or Sorbets |
Spring Water | ||
Soft Drinks | ||
White or Red Organic Wine | One bottle per 3 persons included in the price | |
Glass of Cava | (sparkling wine champenoise method) at the end of the dinner to celebrate |
Bravas Potatoes | ||
Avocado Hummus | ||
Assorted Catalan Grilled Organic Vegetables | ||
Tiasanta Salad |
Quinoa Hamburger | ||
Seitan Tataki | with seasonal mushrooms and pak choi in a demi-glace sauce from the garden |
Assorted Cakes | ||
Assorted Ice Creams or Sorbets |
Spring Water | ||
Soft Drinks | ||
White or Red Organic Wine | One bottle per 3 persons included in the price | |
Glass of Cava | (sparkling wine champenoise method) at the end of the dinner to celebrate |
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