| Cuisine type | American | |
| Price range | $30 and under |
| Cuisines | American, Comfort food, Seafood |
| Dining style | Casual Dining |
| Phone number | +1 225 927 9917 |
| Website | www.zearestaurants.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Location | 2380 Towne Center Blvd., Baton Rouge, LA 70806 |
| Spinach Dip | $9.75 | Zea's twist on an American classic. Zesty, sprinkled with feta |
| Mediterranean Hummus | $10.50 | Sundried tomatoes, fresh herbs, olives, feta cheese, roasted garlic, Roma tomatoes, pita bread |
| Roasted Garlic Hummus | Served with pita bread |
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| Duck Empanadas | Flaky pastry, filling of roasted duck, cheese, onion, Zydeco sauce |
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| Asian Almond Shrimp | Large, tail-on butterflied shrimp, fried crisp, honey ginger chili glaze |
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| Tuna Sashimi Stack | Diced, locally caught yellowfin tuna, avocado, cucumber, wasabi aioli, fresh herbs |
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| Thai Rib Stack | Slow-cooked St. Louis style ribs, sweet and spicy soy glaze |
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| Tokyo Crab Cakes (Seasonal) | Panko breaded fresh Gulf crabmeat with marinated cucumber, wasabi aioli and sriracha. Topped with seaweed salad and sesame seeds |
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| House Rub | $15.25 | A seasoning experiment that paid off. Delicious! |
| Backyard BBQ | $16.25 | Hickory smoke flavor and spice |
| Garlic-Herb | $16.25 | Our basil pesto with sweet caramelized garlic and parmesan cheese. Irresistible! |
| Pineapple Jalapeño Glaze | $16.25 | Fresh pineapple balances jalapeño's kick for a sauce that's scrumptious |
| Sweet Chili Glaze | $16.25 | The best of both worlds. Sweet and spicy! |
| Tender Pork Roast | $14.95 | Seasoned pork roast. Served with a rosemary garlic glacé | ||||
| Beef Sirloin | $16.50 | Baby bella and balsamic infused glacé | ||||
| Lamb Sirloin | $19.95 | Rotisseried, then finished on the grill with a Dijon, garlic and herb marinade. Served with a Creole mustard mint sauce | ||||
| Rotisserie Ribeye | $26.25 | 12 oz. grilled to medium rare, horseradish tiger sauce | ||||
| Rotisserie Sampler | Quarter rotisserie chicken, 3 oz. beef and 3 oz. pork. It's like winning the meat lottery |
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| BBQ Chicken & Ribs | Backyard BBQ chicken & slow-cooked St. Louis style ribs. What a perfect pair! |
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| Twice-Cooked Crispy Duck | $24.95 | Half of a Peking duck, fire-roasted then crisped. Served over sautéed garlic-sesame veggies tossed with lo mein, Zea's signature honey ginger-soy glaze, sesame seeds and fresh herbs |
| Red Beans & Rice | $14.95 | Served with fried chicken breast and Chef Paul Prudhomme's smoked andouille sausage |
| Casablanca Chicken | $15.25 | Mediterranean-spiced, pan-seared chicken breast, loaded hummus, toasted almonds. Served with pita |
| Shrimp Breaux Bridge | $15.75 | Tender shrimp sautéed in garlic and herbs, penne pasta in spicy cream sauce |
| Shrimp & Grits | $14.95 | Roasted corn grits topped with sautéed shrimp, Chef Paul Prudhomme's andouille sausage, étouffée sauce |
| Signature Thai Ribs | Slow-cooked St. Louis style ribs finished on the grill. Fresh ginger infused soy sauce, sweet chili, Asian herbs. Also available BBQ or Dry. Choice of two sides |
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| Trout Lafitte | $20.50 | Fresh Snake River Canyon trout fillet, seared. Tender shrimp sautéed or fried, spicy cream sauce |
| Pesto Trout | $23.50 | Fresh Snake River Canyon trout fillets, basil, parmesan, pesto crusted |
| Buttermilk Battered Shrimp | $18.95 | Crispy fried shrimp, hushpuppies, tartar sauce |
| Balsamic Salmon | $23.50 | Fresh Atlantic salmon, hardwood grilled, sweet balsamic glaze |
| Southern Fried Catfish | $16.50 | Fresh wild-caught Des Allemands catfish, buttermilk, corn flour batter, hushpuppies, tartar sauce |
| Yellowfin Tuna | $24.95 | Fresh Gulf tuna, seared rare, miso ginger glaze |
| Soup of the Day | $5.75 | |
| House Salad | $5.50 | Romaine and spring mix, carrots, tomato, mozzarella and provolone cheeses |
| Spinach Salad with Pepper Jelly Vinaigrette | $5.95 | Sundried tomatoes, golden raisins, pecans, calamata olives, bleu cheese and sesame seeds |
| Zeasar Salad | $5.50 | Romaine hearts, Caesar dressing, parmesan and croutons |
| Pepper Jelly Chicken Salad | $14.50 | Grilled and glazed marinated chicken breast on our spinach salad |
| Almond Chicken Salad | $14.50 | Grilled chicken, romaine, spring mix, cabbage, carrots, crispy noodles, toasted almonds, sesame seeds, herbs, peanut vinaigrette |
| Chicken Zeasar | $13.75 | Grilled marinated chicken breast on our Zeasar salad |
| Asian Tuna Salad | $16.75 | Fresh sashimi tuna, rare, crispy noodles, sesame seeds, toasted almonds, romaine, spring mix, cabbage, carrots, herbs, peanut vinaigrette |
| Rotisserie Salad | $13.50 | Rotisserie beef, pork and chicken, bacon, mozzarella and provolone cheeses, diced marinated cucumbers, tomatoes and toasted croutons. Choice of dressing |
| Strawberry Chicken Salad | $13.95 | Fresh spinach, pecans, caramelized onion and strawberries tossed in a low-fat sundried tomato balsamic vinaigrette. Topped with sliced chicken breast and goat cheese |
| The Carving Board | $12.50 | Thinly sliced rotisserie pork in a rosemary garlic glacé, with jack cheese and caramelized onion on a butter toasted brioche bun. One side |
| Honey Island Chicken | $12.95 | Grilled or fried chicken breast, jack cheese, tomato, bacon, lettuce, Creole honey mustard. One side |
| Chipotle Chicken Sandwich | $11.25 | Grilled marinated chicken breast, jack cheese, chipotle aioli, lettuce, tomato. One side |
| Sedona Chicken Panini | $12.25 | Rotisserie chicken, caramelized onion, roasted garlic, mozzarella and provolone cheeses, cilantro, diced tomatoes, roasted corn, chipotle aioli |
| Portobello Veggie Panini | $12.50 | Grilled portobello, tomato, basil pesto, fresh spinach, mozzarella and provolone, parmesan cheese |
| Philly Beef Panini | $13.50 | Thinly sliced rotisserie beef sirloin, caramelized onion, mozzarella and provolone cheeses, mayo |
| Cheeseburger | $11.50 | Certified Angus, jack, bleu or cheddar on a butter toasted brioche bun. One side |
| House Rub | $12.25 | |
| Backyard BBQ | $13.25 | |
| Garlic-Herb | $13.25 | |
| Pineapple Jalapeño Glaze | $13.25 | |
| Sweet Chili Glaze | $13.25 |
| Tender Pork Roast | $11.75 | Seasoned pork roast. Served with a rosemary garlic glacé |
| Beef Sirloin | $12.50 | Baby bella and balsamic infused glacé |
| Lamb Sirloin | $17.50 | Rotisseried, then finished on the grill with a Dijon, garlic and herb marinade. Served with a Creole mustard mint sauce |
| 1/2 Panini & Soup or Salad | $13.25 | Your choice of panini and a House, Zeasar or Spinach Salad or soup of the day |
| Southern Fried Catfish | $13.50 | Fresh wild-caught Des Allemands catfish. Buttermilk corn flour batter, hushpuppies, tartar sauce. Choice of two sides |
| Grilled Chicken Breast | $12.50 | Simply seasoned. Choice of two sides |
| Bronzed Trout | $14.50 | Fresh Snake River Canyon trout fillet, seasoned and seared. Available grilled. Choice of two sides |
| Pesto Trout | $14.95 | Fresh Snake River canyon trout fillet, basil, parmesan, pesto crusted. Choice of two sides |
| Half Rack Thai Ribs | $17.25 | Slow-cooked St. Louis style ribs finished on the grill. Fresh ginger infused soy sauce, sweet chili, Asian herbs. Also available BBQ or Dry. Choice of two sides |
| Roasted Corn Grits | ||
| Roasted Potatoes | ||
| French Fries | ||
| Sugar Snap Beans | ||
| Thai Snap Beans | ||
| Red Beans & Rice | ||
| Steamed Broccoli | ||
| Braised Cabbage | ||
| Soup of the Day | ||
| Mashed Sweet Potatoes (Seasonal) | ||
| Grilled Asparagus | Premium Side $5.95 |
| Strawberry Kiwi Tea | ||
| Fresh-Squeezed Lemonade | ||
| Evian | Available in 750ml / 330ml | |
| Perrier | Available in 330ml | |
| Tropical Mango Green Tea | ||
| Abita Root Beer | Available in Bottled | |
| Soft Drinks |
| Bottled Beers | $3.00 | |
| Z Ritas on the Rocks | $5.00 | |
| Select Wines by the Glass | $5.00 |
| Blood Orange Mimosa | $4.00 | |
| Tito's Bloody Mary | $5.00 | |
| Bottled Beer | $3.00 |
| Infused Old Fashioneds & Classic Whiskey Cocktails | $5.00 |
| Spa, Z Rated or Classic Martinis | $5.00 | Tito's or Bombay |
| 9 oz Carafe of Premium Wine for the Price of a Glass | ||
| Sangrias | $6.00 | White, Red, or Sparkling |
| Signature Margaritas | $6.00 | Cucumber Jalapeño / Blood Orange / Zea Top Shelf Private Barrel |
| Fresh Blueberry Mule | $6.00 | |
| Kettle One Botanical Peach & Orange Blossom Vodka |
| Urban South | Paradise Park | Lager | 4.5% ABV |
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| Abita | The Boot | Kolsch | 4.8% ABV |
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| Tin Roof | Voodoo | American Pale Ale | 5% ABV |
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| Blue Moon | Belgian White | Belgian Style Wheat Ale | 5.4% ABV |
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| Parish | Canebrake | Louisiana Wheat Ale | 5% ABV |
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| Abita | Andygator | Helles Doppelbock | 8% ABV |
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| Parish | Envie | American Pale Ale | 5.5% ABV |
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| Gnarly Barley | Jucifer | Juicy IPA | 6% ABV |
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| Bayou Teche | Swamp Thing IPA | 6.3% ABV |
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| Abita | Amber | American Amber Ale | 4.5% ABV |
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| Yuengling | Amber Ale | 4.4% ABV |
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| Gnarly Barley | Korova | Milk Porter | 6.2% ABV |
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| Corona | 4.5% ABV | $5.00 | |
| Modelo Especial | 4.5% ABV | $5.00 | |
| Heineken | 5% ABV | $5.00 | |
| Stella Artois | 5% ABV | $5.00 | |
| Blue Moon | 5.4% ABV | $5.00 |
| Bud Light | 4.2% ABV | $4.25 | |
| Coors Light | 4.2% ABV | $4.25 | |
| Miller Lite | 4.2% ABV | $4.25 | |
| Michelob Ultra | 4.2% ABV | $4.25 |
| Whiskey Basil Drop | $9.50 | Buffalo Trace Bourbon, Tuaca Vanilla Citrus Liqueur, basil, lemon and agave nectar shaken and served over ice. The result is a refreshingly herbal take on your grandfather's whiskey cocktail |
| Fresh Mule | $10.00 | Kettle One Botanical Peach & Orange Blossom Vodka, muddled blueberries, fresh lime juice and ginger beer |
| Z-Rated Martini | $10.00 | This addictively delicious martini combines sweet strawberries with Absolut Citron, Triple Sec, lime juice and agave nectar. Created by Karissa Thibodeaux, Zea Lafayette |
| Spa Martini | $9.50 | Grey Goose La Poire Vodka, shaken with fresh cucumber and lemon for the ultimate spa treatment |
| High West American Prairie Bourbon | $9.00 | Infused with dried Bing cherries for a smooth and slightly sweet finish from Park City, Utah |
| Stranahan Whiskey | $12.00 | Our private barrel selection, single malt crafted in Denver, Colorado |
| Pomegranate Flower Spritz | $9.00 | Ruffino Prosecco floated over St. Germain Elderflower Liqueur, Aperol, pomegranate white tea and grapefruit juice |
| White Peach Sangria | $9.00 | Crisp Spanish white wine, Tito's Handmade Vodka, and peach liqueur infused with white peaches then shaken with strawberries and apples |
| Red Berry Sangria | $9.00 | A blend of red wine and berry purée infused with Tito's Handmade Vodka, peach brandy and orange liqueur combined with oranges and apples |
| Blood Orange Margarita | $9.00 | Blanco tequila, fresh Blood Orange and lime juice. |
| Cucumber Jalapeño Margarita | $10.00 | Our award-winning signature margarita. Blanco tequila, fresh squeezed lime juice, cucumber, and jalapeño |
| Z Rita | $8.00 | Our classic house on the rocks. Blanco tequila, fresh squeezed lime juice. |
| Top Shelf Private Barrel Margarita | $12.00 | Maestro Dobel Zea Private Barrel Diamante Tequila, freshly squeezed lime juice and Grand Marnier floated over the top |
| Ruffino / Prosecco / Italy (187ml) |
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| Mumm Napa / Brut / Sparkling / Napa, California (187ml) |
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| Prince de Lise / Blanc de Blanc / Sparkling / Burgundy, France |
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| Veuve Clicquot / Brut / Champagne / Reims, France |
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| Portlandia / Rosé / California |
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| Benzinger / Sauvignon Blanc / North Coast, California^ |
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| Sea Pearl / Sauvignon Blanc / Marlborough, New Zealand |
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| Cakebread / Sauvignon Blanc / Napa, California |
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| Canaletto / Pinot Grigio / Delle Venezia, Italy^ |
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| Santa Margherita / Pinot Grigio / Alto Adige, Italy |
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| Woodbridge / Moscato / California^ |
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| Chateau Ste. Michelle / Riesling / Washington^ |
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| Kung Fu Girl / Riesling / Washington |
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| Sonoma Cutrer / Russian River Ranches / Chardonnay / Sonoma, California |
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| Saintsbury / Chardonnay / Carneros, California |
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| Silverado / Estate Grown / Chardonnay / Carneros, California |
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| Kendall Jackson / Vintner's Reserve / Chardonnay / California |
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| Backhouse / Chardonnay / California^ |
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| Louis Latour / Grand Ardeche / Chardonnay / France |
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| Hahn / Pinot Noir / California^ |
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| La Crema / Pinot Noir / Sonoma, California |
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| Sonoma Cutrer / Pinot Noir / Sonoma, California |
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| Meiomi / Pinot Noir / California |
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| M. Chapoutier / Belleruche / Grenache & Syrah Blend / Cotes du Rhone, France |
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| Portia / Roble / Tempranillo / Riberia del Duero, Spain |
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| Trapiche / Broquet / Malbec / Mendoza, Argentina |
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| Kaiken / Ultra / Malbec / Mendoza, Argentina |
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| St. Francis / Old Vines / Zinfandel / Sonoma, California |
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| The Prisoner / Zinfandel Blend / Napa Valley, California |
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| Columbia Crest / Two Vines / Merlot / Washington^ |
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| Skyfall / Merlot / Columbia Valley, Washington^ |
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| Hayes Valley / Cabernet / California^ |
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| Joel Gott 815 / Cabernet / California |
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| Justin / Cabernet / Paso Robles, California |
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| Coppola / Claret / Cabernet Blend / California |
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| Juan Gil / Mourvedre / Jumilla, Spain |
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| Jordan / Cabernet / Alexander Valley, California |
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| Caymus / Cabernet / Napa Valley, California |
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| Basil Hayden | $10.00 | |
| Blanton's | Single Barrel | $12.00 | |
| Booker's | Small Batch Cask Strength | $12.00 | |
| Bulleit | $9.00 | |
| Hudson | Baby Bourbon | $12.00 | |
| Jefferson's Reserve | Small Batch | $12.00 | |
| Knob Creek | Small Batch | $9.00 | |
| Maker's Mark | $8.00 | |
| Willet | Pot Still Reserve | $10.00 | |
| Woodford Reserve | Double Oaked | $12.00 | |
| Woodford Reserve | Distillers Select | $10.00 | |
| Woodford Reserve | Masters Collection | $20.00 |
| Johnnie Walker | 12 Year Black Label | $10.00 | |
| Johnnie Walker | Blue Label | $40.00 | |
| Balvenie | 12 Year Doublewood | $14.00 | |
| Balvenie | 14 Year Caribbean Cask | $14.00 | |
| Balvenie | 21 Year Portwood | $25.00 | |
| Glenfiddich | 15 Year Solera | $10.00 | |
| Glenlivet | 12 Year | $10.00 | |
| Glenmorangie | 10 Year | $10.00 | |
| Macallan | 12 Year | $15.00 | |
| Macallan | 15 Year Fine Oak | $20.00 |
| Crown Royal XO Canadian Whisky | $10.00 | |
| Stranahan's | Private Barrel | Colorado Whiskey | $14.00 | |
| Jameson | 18 Year | Irish Whiskey | $24.00 | |
| Midleton | Redbreast 12 Year Pot Still | Irish Whiskey | $13.00 | |
| Midleton | Very Rare Vintage 2017 | Irish Whiskey | $26.00 | |
| Gentleman Jack | Tennessee Whiskey | $10.00 | |
| Suntory | Toki Japanese Whisky | $9.00 | |
| Whistlepig | 10 Year | Rye Whiskey | $12.00 |
| Avión | $10.00 | |
| Don Julio | $12.00 | |
| Patrón | $10.00 | |
| 1800 | $8.00 | |
| Herradura | $9.00 | |
| Maestro Dobel | $11.00 | |
| Casamigos | $13.00 |
| Avión | $11.00 | |
| Don Julio | $13.00 | |
| Patrón | $12.00 | |
| 1800 | $8.00 | |
| Herradura | $11.00 | |
| Maestro Dobel | $13.00 | |
| Casamigos | $13.00 |
| Avión | $12.00 | |
| Don Julio | $15.00 | |
| Patrón | $13.00 | |
| 1800 | $10.00 | |
| Herradura | $12.00 | |
| Maestro Dobel | $13.00 | |
| Casamigos | $14.00 |
| Bombay Sapphire | $9.00 | |
| Beefeater | $8.00 | |
| The Botanist | $11.00 | Islay Dry Gin |
| Hendrick's | $10.00 | |
| Martin Miller | $9.00 | |
| Plymouth | $9.00 | |
| Tanqueray | $8.00 |
| Appleton Estate | Reserve | $9.00 | |
| Bayou | Satsuma | $7.00 | |
| Brugal | 1888 Gran Reserva | $8.00 | |
| Caneland | Parade Spiced | $9.00 | |
| Clemént | Cuvée Homère | $20.00 | |
| Clemént | Premiére Canne Blanc | $8.00 | |
| Diplomático | Reserva | $8.00 | |
| Don Q | Gran Añejo | $12.00 | |
| Kirk & Sweeney | 18 Year | $12.00 | |
| Mount Gay | Black Barrel | $9.00 | |
| Papa's Pilar | 24th Solera Dark | $8.00 | |
| Ron Zacapa | 23 Year | $15.00 |
| Absolut Elyx | $12.00 | Single Estate Winter Wheat |
| Belvedere | $9.00 | Polish Rye Vodka |
| Chopin | $10.00 | Potato Vodka |
| Ketel One | $9.00 | Botanicals Peach & Orange Blossom |
| Stolichnaya | $8.00 | Blueberi |
| Stoli Elit | $10.00 | Russian Single Estate |
| Tito's | $7.00 | |
| Grey Goose | L'Orange | $9.00 | |
| Grey Goose | La Poire | $9.00 |
| Sweet Potato Pecan Bread Pudding | $6.95 | A Zea signature made with freshly baked sweet potatoes, French bread, pecans and cinnamon. A rum praline sauce accompanies this New Orleans classic |
| Chocolate Caramel Brownie | $7.75 | Freshly baked chewy chocolate brownie and vanilla bean ice cream covered with homemade chocolate and salted caramel sauce and plenty of roasted pecans |
| Classic Cheesecake | $6.75 | New York style cheesecake prepared with only 100% real cream cheese and fresh whipped cream |
| Fresh Berry Cheesecake | $7.75 | Our classic cheesecake with lemon marinated strawberries and blueberries and fresh whipped cream |
| Fried Catfish & Hushpuppies | $6.50 | |
| Grilled Cheese Panini | $5.50 | |
| Two Ground Chuck Sliders | $6.50 | |
| Fried Chicken Breast Strips | $6.50 | |
| Fried or Grilled Shrimp & Hushpuppies | $6.75 | |
| Rotisserie Chicken Plate | $6.50 | ¼ Chicken plain or BBQ |
| Two Grilled or Fried Chicken Breast Sliders | $6.50 | |
| Rotisserie Meat Plate | $7.75 | Tender pork roast or beef sirloin |
| Ribs – Slow Roasted and Grilled | $7.50 | ¼ Rack of Wet, Dry, or Thai |
| Mac and Cheese | $6.50 | |
| Noodles and Alfredo | $6.25 | |
| Noodles and Butter | $5.25 | topped w/ parmesan |
| French Fries | $3.50 | |
| Roasted Potatoes | $3.50 | |
| Roasted Corn Grits | $3.50 | |
| Sugar Snap Beans | $3.50 | |
| Red Beans & Rice | $3.50 | |
| Steamed Broccoli | $3.50 | |
| Mashed Sweet Potatoes (Seasonal) | $3.50 | |
| Kid's Dinner Salad w/ Romaine Lettuce | $3.50 |
| Milk | $2.60 | |
| Chocolate Milk | $2.60 | |
| Orange Juice | $2.85 | |
| Shirley Temple | $2.60 | |
| Roy Rogers | $2.60 | |
| Fresh Lemonade | $2.75 |
| Root Beer Float | $3.95 | |
| Coke Float | $3.75 | |
| Kid's Ice Cream Sundae | $3.62 | Vanilla ice cream with whipped cream and chocolate, caramel, or strawberry sauce |
| Roasted Garlic Hummus* | $6.95 | Our signature hummus served with cucumber slices. Serves two |
| Tuna Sashimi Stack | $6.95 | Diced, locally-caught yellowfin tuna, avocado, cucumber, wasabi aioli, fresh herbs |
| House Salad* | $5.50 | Romaine and spring mix, carrots, tomato with a low-fat sundried tomato balsamic vinaigrette |
| Strawberry Chicken Salad* | $13.95 | Fresh spinach, pecans, caramelized onion and strawberries tossed in a low-fat sundried tomato balsamic vinaigrette. Topped with sliced chicken breast and goat cheese |
| Rotisserie Chicken | $12.25 | Three pieces of chicken roasted on an open flame with Zea's signature seasoning. Served with your choice of Z-Lightful sides |
| Tender Pork Roast |
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| Beef Sirloin |
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| Lamb Sirloin |
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| Grilled Chicken Breast* | $12.50 | Simply seasoned served with your choice of Z-Lightful sides |
| Bronzed Trout* | $14.50 | Fresh Snake River Canyon trout fillet, seasoned and seared. Available grilled. Your choice of Z-Lightful sides |
| Atlantic Salmon* | $23.50 | Fresh Atlantic salmon served grilled with balsamic. Your choice of Z-Lightful sides |
| Yellowfin Tuna* | $24.95 | Fresh Gulf tuna, seared rare with no sauce. Your choice of Z-Lightful sides |
| Steamed Broccoli* | ||
| Sugar Snap Beans* | ||
| Brown Rice | ||
| Grilled Asparagus* | Premium Side | $5.95 |
| House Salad | ||
| Spinach Salad | ||
| Rotisserie Salad | ||
| Corn Bisque | ||
| Rotisserie Chicken | Plain or with sauce: BBQ, Garlic-Herb, Sweet Chili Glaze | |
| Ribs | BBQ or Dry Rub | |
| Rotisserie Ribeye | ||
| Grilled Chicken Breast | ||
| Bronzed Trout | ||
| Grilled Trout | ||
| Balsamic Salmon | ||
| Salt & Pepper Salmon |
| Mediterranean Hummus | No pita, add cucumber | |
| Roasted Garlic Hummus | No pita, add cucumber | |
| Spinach Dip | No chips, add cucumber | |
| Tender Pork Roast | No sauce | |
| Beef Sirloin | No sauce | |
| Lamb Sirloin | No sauce | |
| Yellowfin Tuna | No sauce | |
| Casablanca Chicken | No pita, add cucumber, no almonds | |
| Zea Cheese Burger | No bun | |
| Honey Island Chicken Sandwich | Made grilled, no bun |
| House Salad | No tomato or carrot | |
| Zeasar Salad | No croutons | |
| Rotisserie Salad | No croutons | |
| Grilled Chicken Zeasar Salad | No croutons | |
| Rotisserie Chicken | Plain or with Garlic-Herb sauce | |
| Tender Pork Roast | Sauce on side | |
| Beef Sirloin | Sauce on side | |
| Lamb Sirloin | Sauce on side | |
| Rotisserie Sampler | Sauce on side | |
| Dry Rub Ribs | ||
| Rotisserie Ribeye | No tiger sauce | |
| Grilled Chicken Breast | ||
| Bronzed Trout | ||
| Yellowfin Tuna | Sauce on side | |
| Pesto Trout | ||
| Zea Cheese Burger | With bacon, no bun | |
| Chipotle Chicken Sandwich | No bun |
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