| Cuisine type | Italian | |
| Price range | $31 to $50 |
| Cuisines | Italian, Seafood, Steakhouse |
| Dining style | Fine Dining |
| Phone number | +1 561 419 8787 |
| Website | www.domusboca.com |
| Dress code | Business Casual |
| Payment options | AMEX, Diners Club, Discover, MasterCard, Visa |
| Executive chef | ROSARIO CORRAO |
| Location | 187 SE Mizner Blvd Suite 39, Boca Raton, FL 33432 |
| Grilled Octopus | $17.00 | Arugula, Lemon, Parsley, Olive Oil |
| Avocado Ahi Tuna Tartare | $18.00 | Sushi Grade Tuna, Avocado, Carrots, Ponzu |
| Jumbo Shrimp Cocktail | $25.00 | Four Jumbo Chilled Shrimp, Cocktail Sauce |
| Clams Oregenato | $15.00 | Dozen Middle Neck Clams, Toasted Breadcrumbs, Parmesan |
| Buffalo Caprese & Roasted Peppers | $13.00 | Roasted Red Peppers, Fresh Mozzarella, Basil, Olive Oil |
| Escarole & Beans | $12.00 | Garlic, Olive Oil, Parmesan |
| Mediterranean Mussels | $18.00 | Your Choice of Crushed Tomato Sauce or White Wine Sauce |
| Sicilian Fish Salad | $18.00 | Shrimp, Calamari, Octopus, Scungilli, Lemon Vinaigrette |
| Calamari Fritti | $16.00 | Crispy Fried Calamari, Marinara Sauce |
| Eggplant Rollatini | $13.00 | Sautéed Eggplant, Ricotta, Pomodoro Sauce, Fresh Mozzarella |
| Mozzarella In Carozza | $13.00 | Warm Buffalo Mozzarella, Black Olives, Capers & Basil |
| Buratta | $16.00 | Arugula, Tomato, Basil, Balsamic Glaze |
| Classic Caesar | $11.00 | Caesar Dressing, Croutons, Shaved Parmesan |
| Village | $15.00 | Plum Tomato, Bulgarian Feta, Red Onion, Cucumber, Pepperoncini |
| Roasted Beets | $14.00 | Baby Spinach, Goat Cheese, Candied Walnuts, Honey Balsamic |
| Domus Chopped | $14.00 | Seasonal Vegetables, Crisp Lettuce Mix, Balsamic Vinaigrette |
| Arugula | $13.00 | Baby Arugula, Cherry Tomatoes, Shaved Parmesan, Lemon, Olive Oil |
| Prime Meatball Salad | $19.00 | Hand Rolled Meatballs and Marinara served with a Sunday Salad |
| Capellini Puttanesca | $18.00 | Fresh Tomatoes, Olive Oil, Garlic, Basil, Capers, Black Olive |
| Gnocchi Caprese | $23.00 | Buffalo Mozzarella, Fresh Tomatoes, Parmesan, Basil |
| Lobster Ravioli | $29.00 | Main Lobster Stuffed Pasta, Creamy Vodka Sauce Diced Tomato, Basil |
| Orecchiette con Sausage | $18.00 | Broccolini, Crumbled Sausage, Garlic, Olive Oil |
| Penne alla Vodka | $21.00 | Tomato, Mascarpone, Basil, Whipped Ricotta |
| The Best Spaghetti & Meatballs Ever | $23.00 | Marinara, Pecorino Sardo, Basil |
| Tagliatelle Paglia e Fieno | $25.00 | Wild Mushrooms, Creamy Truffle Parmesan Sauce |
| Pappardelle Bolognese | $21.00 | Slow Cooked Beef And Veal Bolognese, Fresh Mint |
| Linguine Clam Sauce | $26.00 | Middleneck Clams, Toasted Garlic, White Wine, Parsley |
| Tagliolini Frutti di Mare | $33.00 | Calamari, Mussels, Scallops, Clams, Shrimp, Garlic, Olive Oil |
| Shrimp & Veal Francese | $33.00 | Battered Egg Sautéed Shrimp &Tender Veal in a Delicate Lemon Sauce |
| Veal Piccata | $29.00 | Tender Veal, Capers, Black Olives, Parsley, Delicate Lemon Sauce |
| Crispy Brick Chicken | $29.00 | Sweet Peppers, White Wine Jus |
| Chicken Scarpariello | $29.00 | Morsels of Chicken & Sausage Sautéed with Garlic and White Wine |
| Veal Chop Parmigiana | $43.00 | Pounded Thin, Herb Breadcrumbs Tomato And Melted Mozzarella |
| Veal Pizzaiola | $29.00 | Sautéed Veal, Mushrooms, Peppers, Capers, Tomato, White Wine |
| Veal Marsala | $29.00 | Tender Veal, Plump Wild Mushroom, Marsalla Wine Sauce |
| Chicken Parmesan | $26.00 | Marinara, Mozzarella, Parmesan |
| Veal Chop Milanese | $42.00 | Pounded Thin, Herb Breadcrumbs Arugula Tomato Salad |
| Catch of the Day | Ask your server for daily preparations | |
| Branzino | $39.00 | Oven Baked Whole Mediterranean Branzino, Lemon Piccata |
| Lobster Tail | Your choice of Francese, Diavolo or Broiled Style | |
| Diver Sea Scallops | $39.00 | Pan Seared, Citrus Glaze, Sautéed Spinach |
| Wild King Salmon | $33.00 | Herb Crusted & Grilled, Delicate Mustard Sauce |
| Dover Sole | $49.00 | Pan Seared, Almondina Sauce |
| Shrimp Scampi | $35.00 | Jumbo Shrimp, Sautéed Garlic, Asparagus, White Wine, Parsley |
| Zuppa di Pesce | $43.00 | Lobster, Shrimp, Clams, Calamari & Scallops in White Wine Tomato Sauce |
| 24 Oz Bone In Ribeye | $5.00 | Peppercorn; Complimentary Additional Steak Accompaniments; Truffle Butter, Caramelized Onions, Smoked Blue Cheese, Demi Glace |
| 16 Oz Prime NY Strip Steak | $48.00 | Blue Cheese Sauce |
| 16 Oz Veal Chop | $47.00 | Marsala Sauce |
| 10 Oz Filet Mignon | $46.00 | Porcini Sauce |
| Jumbo Sea Salt Baked Potato | $7.00 | |
| Creamed Spinach | $11.00 | |
| Wild Mushrooms | $11.00 | |
| Grilled Asparagus | $10.00 | |
| Gorgonzola Brussel Sprouts | $10.00 | |
| Garlic Roasted Potato | $9.00 | |
| Sauteed Broccolini | $8.00 |
| Prosecco, Villa Jolanda, Italy |
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| Champagne Brut, Nicolas Feuillatte, France |
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| Wente, Livermore Valley | $10.00 | |
| B.R. Cohn, Russian River Valley | $13.00 | |
| Mer Soleil Reserve, Santa Barbera | $12.00 | |
| Cakebread Cellars, Napa Valley | $20.00 |
| Caposaldo, Veneto | $10.00 | |
| Santa Margherita, Trentino Alto Adige | $15.00 |
| Kim Crawford, Marlborough New Zealand | $12.00 |
| Riesling, Chateau Ste. Michelle, Columbia Valley | $10.00 | |
| Rosé, Whispering Angel, Provence, France | $13.00 |
| Wente, Livermore Valley 14 | $37.00 | |
| B.R. Cohn, Russian River Valley | $54.00 | |
| Pouilly-Fuisse, Louis Jadot, Burgundy, France 14 | $69.00 | |
| Cakebread Cellars, Napa Valley 14 | $76.00 | |
| Mer Soleil Reserve, Santa Barbera | $44.00 | |
| Kestrel, Yakima Valley, Washington 14 | $42.00 | |
| Enroute by Nickel & Nickel,russian River Valley 12 | $70.00 | |
| Far Niente, Napa Valley 14 | $110.00 | |
| Kistler, Sonoma Valley 13 | $115.00 |
| Caposaldo, Veneto | $10.00 | |
| Santa Margherita, Trentino Alto Adige | $58.00 |
| Kim Crawford, Marlborough New Zealand | $48.00 | |
| St. Supery, Dollarhide Ranch, Napa Valley 14 | $60.00 | |
| Sancerre, Domaine Serge Laporte, Loire Valley, France 14 | $65.00 | |
| Illumination by Quintessa, Napa Valley 13 | $70.00 |
| Riesling, Chateau Ste. Michelle, Columbia Valley 14 | $37.00 | |
| Rosé, Whispering Angel, Provence, France 15 | $50.00 | |
| Sequoiagrove, Napa Valley 12 | $88.00 |
| St. Francis, Sonoma County | $13.00 |
| Meiomi, Sonoma County | $13.00 | |
| Sanford "Flor de Campo," Central Coast | $14.00 |
| Wente, Livermore Valley | $10.00 | |
| Justin, Paso Robles | $16.00 | |
| B.R. Cohn, North Coast | $13.00 | |
| Caymus, Napa Valley | $26.00 |
| Chianti Classico, Banfi, Tuscany | $10.00 | |
| Super Tuscan, Villa Antinori, Tuscany | $15.00 | |
| Barolo, Cantina, Piedmont | $15.00 | |
| Vino Nobile di Montepulciano, Fattoria Cerro, Tuscany | $16.00 |
| Malbec, Trivento Amado Sur, Argentina | $10.00 | |
| Prisoner, Napa Valley | $20.00 |
| St. Francis, Sonoma County 12 | $52.00 | |
| Duckhorn, Napa Valley 12 | $120.00 | |
| Caymus, "Emmolo", Napa Valley 11 | $15.00 |
| Meiomi, Sonoma County 15 | $46.00 | |
| David Bruce, Sonoma 13 | $60.00 | |
| Flowers, Sonoma Coast 14 | $115.00 | |
| Sanford, "Flor de Campo," CA | $52.00 | |
| Duckhorn, Golden Eye, Alexander Valley | $109.00 |
| Wente, Livermore Valley 15 | $34.00 | |||
| Justin, Paso Robles 13 | $62.00 | |||
| Trefethen, Napa Valley 12 | $80.00 | |||
| Faust, Napa Valley 12 | $98.00 | |||
| Silver Oak, Alexander Valley 11 | $120.00 | |||
| Stags Leap, "Artemis", Napa Valley 13 | $120.00 | |||
| Cakebread, Napa Valley 12 | $136.00 | |||
| Caymus, Napa Valley 14 |
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| Silver Oak, Napa Valley 10 | $190.00 | |||
| Joseph Phelps, "Insignia", Napa Valley 12 | $360.00 | |||
| B.R. Cohn, Silver Label, North Coast 14 | $52.00 | |||
| Sequoia Grove, Napa Valley | $66.00 | |||
| Darioush "Caravan", Napa Valley 13 | $90.00 | |||
| Jordan, Alexander Valley 13 | $104.00 | |||
| Cade "By Plump Jack," Howell Mt, Napa Valley | $120.00 | |||
| Chimney Rock, Napa Valley 12 | $130.00 | |||
| Grgich Hills, Napa Valley 11 | $160.00 | |||
| Nickel & Nickel, "CC Ranch", Napa Valley 13 | $165.00 | |||
| Far Niente, Napa Valley 13 | $240.00 |
| Bordeux, Chãteau Fluer Ursuline, Saint-ÉMilion 12 | $48.00 | |
| Domaine de Beaumont, Gevrey Chambertin Vielles Vignes 12 | $105.00 | |
| Châteauneurf du Pape, Domaine de L´arnesque, Protegee 11 | $68.00 |
| Malbec, Trivento Amado Sur, Argentina 14 | $48.00 | |
| Zinfandel, Peter Franus, Napa Valley 13 | $70.00 | |
| Stag's Leap, "Hands of Time", Napa Valley 13 | $65.00 | |
| Zinfandel, Saldo by Prisoner, Ca 12 | $58.00 | |
| Prisoner, Napa Valley 14 | $80.00 |
| Ornellaia, Bolgheri "Super Tuscan" 12 | $350.00 | |
| Sassicaia, Bolgheri "Super Tuscan" 12 | $340.00 | |
| Tignanello by Antinori, Tuscany, "Super Tuscan" 12 | $210.00 | |
| Brunello di Montalcino, Banfi, Tuscany 11 | $135.00 | |
| Amarone, Masi "Costasera", Veneto 11 | $90.00 | |
| Amarone, Zeni, Veneto 12 | $85.00 | |
| Gaja Ca' Marcanda, "Promis", "Super Tuscan" Tuscany 13 | $95.00 | |
| Guidalberto "Baby Sassicaia", Tuscany 14 | $90.00 | |
| Barolo, Damilano Piedmont 11 | $85.00 | |
| Brunello di Montalcino, La Lecciaia 11 | $85.00 | |
| Barbaresco, Produttori Piedmont 11 | $80.00 | |
| Barolo, Cantina, Piedmont 11 | $60.00 | |
| Barbaresco, Cantina, Piedmont 11 | $60.00 | |
| Valpolicella Ripasso "Baby Amarone", Bolla, Veneto | $52.00 | |
| Vino Nobile di Montepulciano, Fattoria Cerro, Tuscany 11 | $62.00 | |
| Super Tuscan, Villa Antinori, Tuscany 13 | $58.00 | |
| Chianti Classico, Banfi, Tuscany | $38.00 |
| Saracco, Moscato de Asti, Piedmont | $38.00 | |||
| Mondavi, Moscato, Napa Valley |
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| Cristal, Louis Roederer, France 06 | $380.00 | |||
| Dom Pérignon, France 06 | $270.00 | |||
| Veuve Clicquot, Yellow Label, France | $110.00 | |||
| Piper Heidsieck, Brut Champagne, France |
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| Domaine Carneros, Tattinger, Brut, Carneros | $85.00 |
| DOMUS TRICOLORE SALAD | Crisp Lettuce Chopped, Yellow Corn, Garbanzo, Cucumber, Pepper, Tomatoes, Beets, Balsamic Dressing | |
| CALAMARI & ZUCCHINE FRADIAVOLO | Fried Calamari, Zucchini, Spicy Aioli Tomato Sauce | |
| HAND ROLLED MEATBALL | Beef & Veal, Meatball, Marinara Sauce, Parmesan Ricotta | |
| EGGPLANT INVOLTINI | Eggplant Ricotta & Mozzarella Cheese, Pomodoro, Fresh Basil | |
| ESCAROLE & BEANS | Sautéed Escarole & Beans, Garlic Olive Oil, Parmesan | |
| PINK PENNE VODKA | Tomato Pink Vodka Sauce, Mascarpone, Parmesan Cheese |
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