Deuxave

4.6 based on 344 reviews
Cuisine type French
Price range $50 and over
Neighborhood Back Bay

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Sat 12/7
2 guests
7:30 PM
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+1 617 517 5915

About Deuxave

Owner Brian Piccini and Chef/Owner Christopher Coombs are proud of their award winning Restaurant & Bar, Deuxave in the Back Bay. The inspiration behind the restaurant’s American Nouveau Cuisine is seasonality, with a focus on working with the finest farms and purveyors, sourcing out the freshest, local ingredients and amplifying their magnificence. The cuisine is strongly rooted in the nouvelle techniques of contemporary French cuisine, married with the splendor of American ingredients in a refined, but casual setting. Deuxave’s (pronounced doo-ave) name plays homage to its location at the corners of Commonwealth Ave and Massachusetts Ave.
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Menus

  1. Dinner
  2. Group Dining Menus
  3. Dessert
  4. Cocktails
  5. Wine List

Reviews and ratings

4.6
Excellent
Based on 344 reviews
Noise level
Low
4.6
Food
4.7
Service
4.6
Ambiance

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