About Parker's Restaurant - Omni Parker House
The historic and beautiful Parker's Restaurant is your destination for fine dining in Boston. Our Executive Chef, Gerard Tice, is a master at creating a feast for your senses. He deliciously combines classic New England cuisine with contemporary-American flair at the birthplace of Boston Cream Pie, the Parker House roll and Baked Boston Schrod. Gluten Free & Vegetarian Menus Available. Appropriate dress is required. Jackets for gentlemen preferred. Shorts and shirts without collars are not permitted. Footwear is required. “I have dinner 5 or 6 times a year in Parker’s. It is always a pleasure. A quiet, civilized environment with very courteous and experienced wait staff. Relaxing background music. A serious and comfortable place to have dinner with no gimmicks.” Daniel Greco, Salem, MA
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