| Cuisine type | Italian | |
| Price range | $31 to $50 | |
| Neighborhood | Back Bay |
| Top tags |
|
| Cuisines | Italian, Modern European, Seafood |
| Dining style | Casual Elegant |
| Phone number | +1 617 536 1234 |
| Website | www.porto-boston.com |
| Dress code | Smart Casual |
| Payment options | AMEX, Discover, JCB, MasterCard, Visa |
| Executive chef | Jody Adams |
| Location | Ring Road, Boston, MA 02199-7820 |
| Meze Board | $25.00 | hummus, red pepper tapenade, greek feta, olives, tabbouleh, tzatziki | ||||
| Aveiro Tower | $45.00 | 6 oysters, 4 shrimp, 2 littleneck clams, tuna tartare | ||||
| Peniche Tower | $80.00 | 12 oysters, 8 shrimp, 4 littleneck clams, tuna tartare | ||||
| Oysters* | Daily selections |
|
| Harvest Salad | $11.00 | squash, quinoa, feta, pomegranate, banyuls vinaigrette |
| Cauliflower + Agrodolce | $8.00 | pine nuts, raisins, anchovy, manchego |
| Farm Greens | $8.00 | mint, parmesan, rosemary lemon vinaigrette |
| Roasted Sunchokes | $9.00 | harissa goat cheese, marcona almonds |
| Fried Brussel Sprouts | $10.00 | seaweed yogurt, black garlic shoyu |
| Eggplant Chips | $8.00 | fried eggplant, tzatziki, dill |
| Mushrooms en Papilote | $8.00 | espelette, lemon, fried egg |
| Pulpo a la Plancha | $17.00 | yucca, orange, smoked aioli, pine nuts |
| Tuna Tartare* | $14.00 | lime soy vinaigrette, cucumber, aleppo |
| Shrimp Saganaki | $14.00 | tomatoes, feta, ouzo, oregano |
| Maine Lobster Lettuce Wraps* | $9.00 | lemon aioli, celery, chives |
| Fried Calamari* | $14.00 | pickled peppers, lemon aioli |
| Herbed Falafel | $9.00 | garlic-tahini labne, serrano, sesame |
| Oxtail Empanadas | $8.00 | blue corn, potato, ají |
| Burrata | $14.00 | caramelized figs, candied walnuts, honey |
| Beef + Pork Meatballs | $11.00 | tomato sauce, roasted peppers |
| Crispy Pork Belly | $10.00 | honeycrisp chutney, tarragon |
| Grilled Lamb Chops* | $9.00 | lemon, zhoug |
| Whole Wheat Mafalde | $15.00 | beef + pork bolognese, parmesan |
| White Truffles Supplement | $30.00 | |
| Seaweed Bucatini | $16.00 | little necks, fennel pork sausage |
| Tajarin | $24.00 | vacche rosse, white truffles, black pepper |
| Seared Scallops | $30.00 | pork belly, long beans, caulini, smoked tomato jam | ||
| Whole Roasted Branzino* | $32.00 | arugula, fennel, capers, lemon, garlic | ||
| Paella Valenciana* | chorizo, clams, mussels, shrimp, pulpo |
|
||
| Seared Yellowfin Tuna* | $30.00 | hearts of palm, swiss chard, romesco, hazelnuts | ||
| Chicken Milanese | $25.00 | squash, roasted fennel, red onion | ||
| Whole Roasted Romanesco | $18.00 | farro verde, muhammara, walnuts, nigella seeds | ||
| Grilled Hanger Steak* | $29.00 | sea island peas, delicata squash, rosemary chimichurri | ||
| Burger + Fries* | $16.00 | cheddar, turmeric pickles LTO, aioli |
| Coconut Custard | mango sorbet, pineapple, spice tuile | |
| Chocolate Hazelnut Mousse Cake | gianduja, figs, toasted hazelnuts, chocolate pearls | |
| Earl Grey Ice Sando | meringues, peach, citrus | |
| Selection of Ice Cream + Sorbet | rotating daily, served with biscotti |
| Dow's 10 Year Tawny | $12.00 | |
| Dow's 20 Year Tawny | $14.00 | |
| Dow's 30 Year Tawny | $16.00 | |
| Zibibbo, Donnafugata, Passito di Pentelleria, Sicily | $25.00 | |
| Malbec, Susana Balbo, Mendoza, Late Harvest, Argentina | $18.00 | |
| Moscato, Michele Chiarlo. Moscato D'asti, Piedmont | $12.00 |
| Coffee by la Colombe Coffee Roasters | ||
| French Press | $15.00 |
| #RapCaviar | $13.00 | three olives rosé vodka, fresh raspberries, lemon, soda |
| #TikiTiki | $14.00 | rotating, please ask your server |
| #GreekNegroni | $13.00 | kleos, dry vermouth, salers |
| #Ringwald | $15.00 | titos, st. germain, aperol, demerara, blackberry sour |
| #KleosCollins | $13.00 | kleos, malfy gin, cardamom, lemon, soda |
| #HighStakesMargarita | $75.00 | jose cuervo reserva, grand marnier cuvee du centenaire |
| #MayKiteMule | $14.00 | cucumber vodka, lime, cucumber bitters, ginger beer |
| #Mistress | $13.00 | altos reposado tequila, chartreuse, grapefruit, passionfruit |
| #AppleOfMyEye | $14.00 | overholt, maple cinnamon, st. germain, apple cider |
| #ItalianRevolution | $14.00 | mad river rye, montenegro, cynar, demerara syrup |
| #SmokingBarrels | $14.00 | glendalough double barrel, cocchi di tonrino, chartreuse |
| #FeelingFine | $15.00 | don julio reposado, porto shrub, campari, prosecco |
| #DearMariana | $14.00 | pendleton whiskey, chartreuse, amaro, blackberry |
| Harpoon, IPA, Massachusetts | $7.00 | |
| Maine Beer Co, Rotating | $12.00 | please ask your server |
| Foundation Brewing, Rotating, Maine | $9.00 | |
| Weihenstephaner, Hefeweissbier, Germany | $7.00 | |
| Single Cut, Billy 18-Watt IPA, New York | $8.00 | |
| Castle Island, Keeper IPA, Massachusetts | $10.00 | |
| Notch, Pilsner, Massachusetts | $8.00 | |
| Down The Road, Rotating | $9.00 | please ask your server |
| Spencer, Peach Saison, Massachusetts | $9.00 | |
| Lord Hobo, Boom Sauce IPA, Massachusetts | $10.00 | |
| Prospect Ciderworks, Paradise, Massachusetts | $9.00 | |
| Von Trapp Brewing, Bohemian Pilsner, Vermont | $7.00 | |
| Jack's Abby, House Lager, Massachusetts | $7.00 | |
| Spencer, Trappist Ale, Massachusetts | $9.00 | |
| Lost Nation, Gose, Vermont | $9.00 | |
| Kronenbourg, 1664 Blanc, France | $7.00 | |
| Narragansett, Lager, Rhode Island | $4.00 |
| Glera, Cantine Riondo, Prosecco, Veneto, NV | $9.00 | |
| Chardonnay / Pinot Noir, Argyle, Willamette, 2014 | $15.00 | |
| Champagne, Veuve Clicquot, Brut, Yellow Label, NV | $20.00 | |
| Champagne, Veuve Clicquot, Brut Rosé, NV | $22.00 |
| Muscadet, Domaine de la Quilla, Loire, 2015 | $8.00 | |
| Vermentino, Giacomelli, Pinacce, la Spezia, 2017 | $12.00 | |
| Chardonnay, Jean-Pierre Grossot, Chablis, 2015 | $15.00 | |
| Chardonnay, Beringer, Luminus, Oak Knoll, 2015 | $14.00 | |
| Sauvignon Blanc, Ashbourne, South Africa, 2017 | $10.00 | |
| Chardonnay / Viognier, Old Westminister, Vine & Vigor, 2017 | $16.00 | |
| Muscat / Vidiano, Rhous, Crete, 2016 | $14.00 |
| Cinsault / Syrah / Grenache, Gassier, Provence, 2016 | $13.00 | |
| Cinsault / Grenache / Syrah, Cloud Chaser, Provence, 2017 | $12.00 | |
| Agiorgitiko, Tselepos, Driopi Rosé, Central Greece, 2017 | $12.00 |
| Nebbiolo, la Spinetta, Langhe, 2014 | $20.00 | |
| Pinot Noir, Pike Road, Willamette, 2015 | $12.00 | |
| Touriga / Tinta Roriz, Castello D'alba, Reserva, 2015 | $10.00 | |
| Merlot / Cab Franc, Malengin, Saint-Emilion, 2015 | $16.00 | |
| Kotsifali / Syrah, Rhous, Crete, 2016 | $13.00 | |
| Corvina / Rondinella / Molinara, Masi, Valpolicella, 2016 | $11.00 | |
| Tempranillo, El Vinculo, Crianza, 2012 | $11.00 | |
| Amarone, Allegrini, Valpolicella, 2013 | $38.00 | |
| Cabernet Franc, Domaine Guion, Bourgueil, 2016 | $14.00 |
Sort through reviews to find relevant experiences
