Scampo at The Liberty Hotel

4.5 based on 476 reviews
Cuisine type Italian
Price range $31 to $50
Neighborhood West End

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Sat 12/14
2 guests
7:30 PM
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+1 617 536 2100

About Scampo at The Liberty Hotel

Located in the heart of Beacon Hill, the former Charles Street Jail, is Scampo Restaurant. Conveniently located to MGH, TD Garden, The Liberty Hotel, Historic Beacon Hill and The North End and The West End of Boston. Lydia Shire, the James Beard award-winning chef and pioneer of Boston’s culinary scene is the Scampo Chef along with Executive Chef Simon Restrepo and Alex Pineda. She had opened her own restaurants, from the departed Biba, Pignoli, and Excelsior Chef Shire later took over the historic Locke-Ober, where once women weren’t allowed to eat in the downstairs dining room to Scampo, which debuted more than a decade ago in the Liberty Hotel. A culinary destination created by legendary chef Lydia Shire and the Lyons Group. In Scampo, Shire’s reputation for defying tradition translates into Italian-inspired cuisine unrestrained by borders, drawing on flavors from the Mediterranean and Middle East. Scampo translates to “escape” in Italian. Escape to Scampo Restaurant.
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Top tags
  • Creative Cuisine
Cuisines Italian, Mediterranean, Bar / Lounge / Bottle Service
Dining style Casual Dining
Phone number +1 617 536 2100
Website www.scampoboston.com
Dress code Casual Dress
Payment options AMEX, Discover, MasterCard, Visa
Executive chef Lydia Shire, Simon Restrepo, Alex Pineda
Location 215 Charles Street, Boston, MA 02114
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Menus

  1. Dinner
  2. Brunch
  3. Breakfast
  4. Lunch
  5. Bar
  6. Dessert
  7. Mother's Day Brunch

Reviews and ratings

4.5
Excellent
Based on 476 reviews
Noise level
Moderate
4.5
Food
4.5
Service
4.5
Ambiance

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bloody mary bar
cells
chocolate chip cookies
chocolate ice cream
clink
cool location
eggs benedict
food was good
good service
historic setting
hotel restaurant
liberty
lobby bar
poached lobster
portobello sandwich
special occasion
wait staff very responsive
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Scampo at The Liberty Hotel
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