| Cuisine type | American | |
| Price range | $30 and under |
| Top tags |
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| Cuisines | American, Burgers, Steak |
| Dining style | Casual Dining |
| Phone number | +1 406 404 1700 |
| Website | coppermontana.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Scottie Burton |
| Location | 101 E Main St, Bozeman, MT 59715 |
| Pretzel Bites | $9.00 | Handmade in house, with jalapeño beer cheese |
| Hickory Burnt Ends | $10.00 | Beef brisket, with ol' #6 bbq sauce, onions, pickles, sliced bread |
| Beer Battered Fried Pickles | $9.00 | Dill spears and plate & pantry sweet garlic chips with green tabasco mayonnaise |
| Lobster Sliders | $21.00 | Fresh lobster salad, iceberg lettuce, butter-griddled brioche |
| Charcuterie Board | Selection of house made and thoughtfully sourced artisan meats and cheeses | |
| House Smoked Wings | $10.00 | Half dozen, dry rubbed with ol" #6 bbq and Catalina buffalo sauces |
| Soup du Jour | $5.00 | |
| French Onion Soup | $9.00 | |
| Copper Dinner Salad | $6.00 | Mixed lettuces, cucumbers, tomatoes, onion curls, radishes |
| Classic Caesar Salad | $8.00 | Parmesan, croutons |
| Avocado Caprese | $14.00 | Mozzarella, Streamline Farms tomatoes, avocado, balsamic, mixed greens, basil pesto, toasted almonds |
| Niçoise Salad | $16.00 | Tuna, fingerling potatoes, nicoise olives, French green beans, hard boiled eggs, tomato, radishes, dijonaise vinaigrette, bib lettuce |
| Chopped Spring Salad | $12.00 | Snap peas, asparagus tips, fennel, watermelon radish, tomatoes, microgreens, goat cheese, lemon peppercom yogurt dressing |
| Classic Burger | $14.00 | Beef patty, American cheese, lettuce, tomato, onion, mayo, hand-cut fries |
| Copper Burger | $15.00 | Beef and bacon patty, white cheddar, lettuce, tomato, onion, Dijon, mayo, hand-cut fries |
| Slushmans Burger | $17.00 | Bison patty, bacon jam, blue cheese, swiss, arugula, onions, Dijon mustard, hand-cut fries |
| Mushroom Swiss Steak Burger | $20.00 | 8oz. grilled steak burger, bacon hand-cut fries |
| Fried Chicken Breast Sandwich | $15.00 | Mustard slaw, house-made dill pickles, pepper jelly, mayo, hand-cut fries |
| Tomatillo Braised Brisket Tacos | $15.00 | Lime sour cream, lettuce, cilantro, onion, flour tortillas |
| Brisket Cheesesteak | $15.00 | Sautéed mushroom and crispy shallots, provolone, Montana Gold bbq sauce, arugula, hoagie bun, hand-cut fries |
| Mustard Cole Slaw | $3.00 | |
| Creamy Mashed Potatoes | $4.00 | |
| Cheddar Cheese Grits | $4.00 | |
| Hand - Cut Fries | $4.00 | |
| Truffle Parmesan Fries | $7.00 | |
| Seasonal Vegetables | $5.00 |
| Beer Battered Fish Tacos | $17.00 | Mahi Mahi, Napa cabbage, escabeche, ancho chili crema, micro cilantro, hand-cut fries |
| Moules-Frites | $24.00 | Available Thurs-Sat. Fresh mussels sautéed with chorizo, onions, peppers, corn, white wine pan sauce |
| Classic Shrimp 'n' Grits | $22.00 | Shrimp, bacon, cremini mushrooms, lemon, tabasco, parsley, cheddar cheese grits, tomato concassé |
| Faroe Island Salmon | Cardamom grapefruit reduction, hollandaise, jasmine rice, asparagus |
| Whiskey Glazed Roast Chicken | $23.00 | Mashed potatoes, vegetable of the day |
| Smoked Gouda and Chicken Mac N' Cheese | $18.00 | Bell pepper, crimini mushrooms, baby spinach, shallots, smoked gouda cream sauce |
| 8 Oz. Tenderloin | $38.00 | Demi glace, mashed potatoes, broccolini, carrots |
| The New Yorker | $55.00 | 16 oz. New York, mashed potatoes, broccolini, demi glace, roasted bone marrow, sautéed wild mushrooms |
| Steak Frites | $21.00 | Hanger steak, compound butter, hand-cut fries |
| Rancher's Choice | $40.00 | 16 oz. Ribeye or New York, mashed potatoes, broccolini, carrots |
| Blackened Catfish Taco | $17.00 | Cajun slaw and chipotle mayo, julienne 7 Spruce Farm tomato pico and fresh lime |
| Brisket Taco | $15.00 | Beef brisket braised in tomatillo sauce, lime sour cream, lettuce, flour tortillas |
| Shrimp Diane | $22.00 | Mushrooms, tomato, scallions, Cajun white wine butter sauce over buccatini pasta |
| Soul Mustard Roasted Chicken | $20.00 | Cheddar cheese grits, sautéed spinach, mushrooms, cherry tomatoes with creamy soul mustard sauce |
| Apple Braised Pork Shank | $22.00 | Cheddar cheese grits, baby green beans and carrots, natural pan sauce |
| BBQ Faroe Island Salmon | $28.00 | Wild rice, butternut squash, French green beans, MT huckleberry BBQ sauce |
| Steak Frites | $21.00 | Marinated hanger steak tips, with compound butter, hand cut fries |
| 8oz. Tenderloin | $38.00 | Demi glace, mashed potatoes, green beans, carrots |
| 16oz. Ribeye | $40.00 | Mashed potatoes, green beans, carrots |
| City Slicker Steak | $49.00 | 16oz. New York, mashed potatoes, green beans, demi glace, roasted bone marrow, sautèed wild mushrooms |
| Corn Dog & Fries | $5.00 | |
| Veggie & Cheese Plate | $5.00 | |
| Grilled Cheese & Fries | $5.00 | |
| Chicken Strips & Fries | $5.00 | |
| Mac & Cheese | $5.00 | |
| Mini Cheese Burgers & Fries | $8.00 | |
| Steak Fingers & Fries | $10.00 |
| Tinto Negro Malbec |
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| Delas, "St Esprit" Cotes Du Rhone |
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| 181 Merlot |
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| Four Vines Zinfandel |
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| Darkhorse Cabernet Sauvignon |
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| Amavi Cabernet Sauvignon |
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| Writers Block Pinot Noir |
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| Otis Kenyon Syrah |
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| K Vinters Syrah |
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| Pepper Bridge Merlot |
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| Chateau Montelena Cabernet Sauvignon |
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| Klinker Brick "Old Ghost" Zinfandel |
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| Elk Cove Roosevelt Pinot Noir |
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| Salentein Killka Malbec |
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| L'ecole 41 Apogee Red Maeritage |
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| L'ecole Seven Hills |
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| Robert Biale "Black Chicken" Zinfandel |
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| Belle Glos C&t Pinot Noir |
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| Marietta Angeli Cuvee Zinfandel |
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| Spring Valley Nina Lee Syrah |
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| Amavi Syrah |
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| Notebook Riesling |
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| J Dusi Pinot Grigio |
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| Hedges Chardonnay |
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| Simi Chardonnay |
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| White Knight Viognier |
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| 75 Savignon Blanc |
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| Ferrari Carano Chardonnay |
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| Elk Cover, Pinot Gris |
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| Macon Villages Domaine Chene-Colombe |
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| Cloudy Bay Sauvignon |
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| Trimbach Riesling |
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| Cakebread Chardonnay |
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| Lunetta Prosecco |
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| De Bourgogne Cremant |
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| Roederer Estate Brut |
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| Perrier Jouet Champagne |
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| Budweiser | ||
| Bud Light | ||
| Miller Light | ||
| Coors | ||
| Coors Light | ||
| Amstel Light | ||
| Corona | ||
| Heineken | ||
| Hornsby's Apple Cider | ||
| Stella Artois Cider | ||
| Omission Gluten Free Pale Ale | ||
| Kaliber N/A |
| Cold Smoke Scotch Ale | $4.00 | kettle house brewing co. - missoula, mt |
| Salmon Fly Honey Rye | $4.00 | madison river brewing - belgrade, mt |
| Hopzone Ipa | $4.00 | bozeman brewing co. - bozeman, mt |
| Bozone Amber | $7.00 | bozeman brewing co. - bozeman, mt |
| Bent Nail Ipa | $4.00 | red lodge ales brewing. - red lodge, mt |
| Guinness | $4.50 | ireland |
| Stella Artois Lager | $4.50 | belgium |
| Pabst Blue Ribbon | $3.50 | milwaukee, wi |
| Rye Sour | $8.00 | Old Overholt, sour, simple, egg white, bordeaux cherry |
| Coal Miner's Daughter | $9.00 | Benchmark bourbon, honey, sour, lavender bitters, soda, lemon |
| Rough Mule | $10.00 | Benchmark bourbon, lime, ginger beer |
| 3 Hour Tour | $12.00 | Dry Hills Bin 7, Elderflower liqueur, bitters, ginger beer, cherry |
| Dear Ol'Dad | $16.00 | Eagle Rare bourbon, sugar, bitters, orange twist, big ice |
| The Blinker | $15.00 | Rittenhouse Rye, grapefruit juice, raspberry syrup, lemon twist |
| Rich Mahogany | $15.00 | Buffalo Trace, Fernet Branca, Cointreau, lemon twist |
| Copper Manhattan | $17.00 | High West Double Rye, Antica Carpano, bitters, lemon twist |
| Flint & Steele | $8.00 | jalapeño infused vodka, cucumber, sour, simple |
| Mayflower | $8.00 | Gin, Elderflower liqueur, cucumber, grapefruit |
| Sriracha Margarita | $9.00 | Tequila, triple sec, sour, simple, egg white, sriracha |
| Cucumber Tom Collins | $10.00 | Gin, cucumber, Fever Tree Indian Tonic, lemon |
| Fried Cheese Curds | $7.00 | Served with spicy ranch |
| Pretzel Bites | $7.00 | |
| Tomatillo Braised Brisket Taco (1) | $4.00 | |
| Burnt Ends | $8.00 | |
| Veal Demi Poutine | $12.00 | Hand-cut fries, cheese curds, veal demi glaze |
| Copper Burger with Fries | $12.00 | |
| Bison Sliders with Fries | $10.00 |
| Moscow Mule | $5.00 | Vodka, ginger beer, lime |
| Best Whiskey Coke Ever | $5.00 | Cardamom infused bourbon, coke, lemon twist |
| Whiskey Punch | $5.00 | R&R, cherry, sour, simple, sprite |
| John Collins | $5.00 | Bourbon, sour, simple, soda |
| Peach Whisk-Tea | $5.00 | Bourbon, peach schnapps, honey, lemon, iced tea |
| House Red or White Wine | $5.00 |
| Classic American Burger and Fries | $14.00 | |
| Copper Burger and Fries | $15.00 | |
| Chicken and Waffle | $18.00 | Crispy fried chicken, buttermilk waffle, bourbon maple gastrique |
| Classic Vanilla Bean Creme Brulee | $6.00 | |
| Chocolate Mousse with Raspberries | $7.00 | |
| New York Cheese Cake | $14.00 | Raspberry or sea salt caramel topping |
| Wilcoxson's Ice Cream | $5.00 | Chocolate runs through it, vanilla, moose tracks, huckleberry |
| House Red & White Wine | $5.00 | |
| $1 off Everything Brewed & Distilled in Montana | ||
| Best Whiskey Coke Ever | $5.00 | Cardamom infused Benchmark bourbon, coke, lemon twist |
| Whiskey Punch | $5.00 | R&R, cherry, sour, simple, soda |
| John Collins | $5.00 | Benchmark, sour, simple, soda |
| Whisk-Tea | $5.00 | Benchmark, honey, lemon, iced tea |
| Flavored Cheesecake | $9.00 | Ask your server about rotating flavors |
| Chocolate Espresso Torte | $8.00 | Glaze |
| Classic Vanilla Bean Creme Brulee | $6.00 | |
| New York Cheesecake | $7.00 | Sea Salt Caramel |
| Wilcoxson's Ice Cream | $7.00 | Chocolate Runs Through It, Vanilla, Moose Tracks, Huckleberry |
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