| Cuisine type | American | |
| Price range | $50 and over |
| Top tags |
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| Cuisines | American, Contemporary American, Continental |
| Dining style | Fine Dining |
| Phone number | +1 970 453 1148 |
| Website | www.hearthstonebreck.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Michael Halpin |
| Location | 130 South Ridge St., Breckenridge, CO 80424 |
interior (2)
other (1)
| Charred Octopus | $18.00 | braised octopus; elevation molé salami; charred lemon & shishito peppers vinaigrette; arugula; toasted pepita |
| Pork Belly Steamed Buns | $14.00 | house made steamed buns; braised heluka pork belly; sesame ginger soy sauce; pickled cucumber; chili aioli |
| Pan-Seared Sea Scallops | $16.00 | pan seared sea scallops; braised fennel cheeks; lemon tarragon lobster sauce; fennel fronds; caviar |
| Elk Tostada | $13.00 | beehive cheese espresso lavender cheddar; corn tortilla; chile de arbol; tomatillo salsa; micro greens |
| Crispy Lobster | $16.00 | panko crust; wasabi aioli; soy reduction; spicy glaze |
| Stuffed Medjool Dates | $12.00 | housemade mozzarella; pancetta wrapped; lemon almond pesto |
| Tips & Chips | $15.00 | harris ranch tenderloin; housemade fries; smoked sea salt |
| Winter Grains | $14.00 | organic quinoa; farro; butterfly flower rice; colorado squash; western slope apples & pears; parsley; dried cranberries & currants; arugula; cider vinaigrette; popped amaranth |
| Artisan Cheese Plate | $18.00 | purple haze, fennel pollen goat cheese (cypress grove, arcata, ca); mt tam, organic triple-cream brie (cowgirl creamery, petaluma, ca); barely buzzed, espresso lavender rubbed cow's milk (beehive cheese, uintah, ut); local honeycomb; marcona almonds; dried cranberries & figs |
| Panzanella Duck Confit | $16.00 | housemade bread; arugula; walnuts; apples; cranberries; 12 year aged balsamic; duck candle |
| Beets "Carpaccio" | $16.00 | citrus marinated beets; purple haze goat cheese mousse; pistachio dust; balsamic pearls; mission fig balsamic jam; crispy beets; pea shoot micro greens |
| Organic Field Greens | $12.00 | black garlic shallot vinaigrette; carrots; cucumbers; radish; shaved fennel; house pickled red onion; crispy chick peas |
| Hazel Dell Organic Mushroom Soup | $12.00 | truffle parsley oil; crispy leeks |
| Colorado Lamb | a unique preparation created daily by our chef | |
| Blackberry Elk | $48.00 | garlic granola crust; marion blackberry demi-glace; jumpin' good goat cheese farro risotto; broccolini |
| Oxtail Ramen | $38.00 | carrots, snap peas & onion; cilantro, mint, basil & green onion; crispy noodles; sesame crusted 6 minute egg; daikon radish microgreens |
| Organic Norwegian Salmon | $38.00 | butterfly flower scented rice; sautéed organic hazel dell mushrooms; thai peanut sauce; pistachios |
| Ginger Sea Scallops | $42.00 | ginger infused crust; orange butter sauce; scallion coconut basmati; fresh snap peas |
| Heluka Pork Osso Bucco | $36.00 | braised spanish style, sherry wine, saffron, smoked paprika, tomatoes; basil & manchego cheese creamy polenta; crispy serrano ham; pea shoots |
| Duck Duck Cous Cous | $39.00 | crisped duck breast; leg & thigh confit pearl cous cous; huckleberry whole grain mustard; sweet pea puree; micro green salad; apple cider vinaigrette; colorado apples |
| Western Slope Squash "Capellini" | $32.00 | coconut sweet corn pancake; pickled red beet pesto; roasted apples; heirloom grape tomato confit; marcona almonds; crispy beet chips |
| Butcher's Cut Steak | $39.00 | balsamic marinated harris ranch hanger steak; breckenridge distillery bourbon demi; beehive whiskey cheddar twice baked potato medallions; pancetta maple glazed brussel sprouts; panko fried colorado free range egg |
| Harris Ranch Beef Filet | $48.00 | hazel dell mushroom burgundy demi; gruyere rösti potatoes; garlic sauteed spinach |
| Charred Octopus | $18.00 | braised octopus; elevation mole salami; charred lemon & shishito peppers vinaigrette; arugula; toasted pepita |
| Artisan Cheese Plate | $16.00 | purple haze, fennel pollen goat cheese (cypress grove, arcata, ca); queso de mano, raw milk aged spanish style (haystack mountain, longmont, co); barely buzzed, espresso lavender rubbed cow's milk (beehive cheese, uintah, ut); dried cranberries; poached mission figs; roasted garlic |
| Pan-Seared Sea Scallops | $16.00 | pan seared sea scallops; braised fennel cheeks; lemon tarragon lobster sauce; fennel fronds; caviar |
| Beets "Carpaccios" | $16.00 | citrus marinated beets; purple haze goat cheese mousse; pistachio dust; balsamic pearls; palisade peach jam; pea shoot micro greens |
| Organic Field Greens | $12.00 | black garlic shallot vinaigrette; carrots; cucumbers; radish; shaved fennel; house pickled red onion |
| Hazel Dell Organic Mushroom Soup | $12.00 | truffle parsley oil |
| Butcher's Cut Steak | $38.00 | balsamic marinated harris ranch hanger steak; breckenridge distillery bourbon demi; beehive whiskey cheddar twice baked potato medallions; pancetta maple glazed brussel sprouts; over medium colorado free range egg |
| Colorado Lamb | a unique preparation created daily by our chef | |
| Western Slope Squash "Capellini" | $31.00 | pickled red beet pesto; roasted apples; heirloom grape tomato confit; marcona almonds |
| Harris Ranch Beef Filet | $46.00 | hazel dell mushroom burgundy demi; gruyere rosti potatoes; garlic sauteed spinach |
| Organic Norwegian Salmon | $37.00 | butterfly flower scented rice; orange butter sauce; sautéed organic hazel dell mushrooms; pistachios |
| Mushroom Toast | $5.00 | organic hazel dell mushrooms; gruyere cheese; sherry |
| Spicy Beef Tacos | $6.00 | marinated beef tenderloin; árbol chile; tomatillo salsa; cojita cheese; cilantro; housemade corn tortillas |
| Norwegian Salmon | $5.00 | crispy beet chip; roasted red beet gastrique; orange pistachio gremolata |
| Crispy Colorado Goat Cheese | $5.00 | panko crusted jumpin' good goat dairy goat cheese; palisade peach preserve |
| Colorado Lamb Meatballs | $6.00 | roasted garlic tomato sauce |
| Jalapeño Stuffed Shrimp | $6.00 | jalapeño-chipotle cream cheese; beer battered |
| Strawberry Serrano Mule | $7.00 | spring44 vodka house infused with strawberries & serrano peppers; fresh squeezed lime juice; gosling's ginger beer |
| Pomegranate Margarita | $8.00 | sauza hornitos reposado; fresh squeezed orange & lime juice; PAMA liqueur; salt rim |
| 14er Recovery | $7.00 | gosling's black seal rum; fresh squeezed orange juice; pineapple juice; coconut cream; dash cinnamon |
| Spiced Old Fashioned | $10.00 | breckenridge bourbon; cardamom bitters; house made winter spice simple syrup |
| Ginger Pear-Tini | $9.00 | absolut pear vodka; domaine canton ginger; fresh squeezed lemon juice; ginger beer |
| Dirty Bleu Martini | $9.00 | spring44 vodka; olive juice; hand stuffed bleu cheese olives |
| Barrel Aged Manhattan | $10.00 | breckenridge distillery bourbon; sweet vermouth; angostura bitters; aged in an oak cask |
| Cranberry Sidecar | $10.00 | korbel brandy; leopold brothers cranberry liqueur; cranberry juice; fresh squeezed lemon juice; cinnamon sugar rim; burnt orange |
| Wine | $6.00 | featured red, white or rose wine by the glass |
| Beer | $3.00 | colorado microbrews & domestic beers |
| Da Luca, Prosecco, Veneto, Italy NV | $8.00 | |
| Gruet, Blanc de Noir, New Mexico NV | $44.00 | |
| Lucien Albrecht, Blanc de Blancs, Brut, Alsace NV | $48.00 | |
| Domaine Chandon, Blanc de Noir, California NV | $56.00 | |
| J Vineyards, Cuvee 20, California NV | $77.00 | |
| Schramsberg, Blanc de Blancs, Brut, North Coast 2015 | $98.00 | |
| Veuve Clicquot, Yellow Label, Champagne NV | $125.00 | |
| Veuve Clicquot Ponsardin, la Grande Dame, Champagne 2006 | $250.00 | |
| Dom Perignon, Champagne 2009 | $298.00 |
| Robert Mondavi, Moscato d'Oro, Napa 2017 | $34.00 | |
| King Estate, Pinot Gris, Oregon 2016 | $29.00 | |
| The Crossings, Sauvignon Blanc, Marlborough, New Zealand 2016 | $26.00 | |
| Sonoma Cutrer, "Russian River Ranches", Chardonnay, Sonoma 2016 | $28.00 | |
| Cakebread, Chardonnay, Napa 2016 | $61.00 | |
| Tattinger, Brut, Champagne NV | $68.00 |
| King Estate, Pinot Noir, Oregon 2016 | $39.00 | |
| L'ecole, Merlot, Walla Walla, Washington 2016 | $39.00 | |
| Dry Creek Vineyard, Cabernet Sauvignon, Sonoma 2016 | $38.00 | |
| Ridge, Zinfandel, "Lytton Springs", California 2015 | $54.00 |
| Segura Viudas, Brut Rosé, Sparkling Cava, Spain NV | $9.00 | |
| Ruffino, Sparkling Prosecco Rosé, Italy NV | $46.00 | |
| Beringer, White Zinfandel, California 2017 | $25.00 | |
| Honoro Vera, Temperanillo-Syrah Rosé, Jumilla, Spain 2018 | $9.00 | |
| Halter Ranch, Rosé of Grenache-Mourvèdre, Paso Robles 2017 | $40.00 | |
| Bodegas Muga, Rosé, Rioja, Spain 2017 | $44.00 | |
| A.a. Badenhorst, Secateur, Rose, South Africa 2016 | $38.00 | |
| Martin Ray Winery, Rosé of Pinot Noir, Sonoma 2017 | $52.00 |
| Maggio Family Vineyards, Pinot Grigio, California 2017 | $9.00 | |
| J, Pinot Gris, California 2017 | $39.00 | |
| Adelsheim, Pinot Gris, Willamette Valley 2017 | $13.00 | |
| King Estate, Pinot Gris, Oregon 2016 | $43.00 | |
| Villa del Borgo, Pinot Grigio, Friuli, Italy 2014 | $39.00 |
| Benziger, Sonoma 2017 | $31.00 | |
| Ferrari-Carano, Fume Blanc, Sonoma 2017 | $10.00 | |
| Outlot, Sonoma 2017 | $38.00 | |
| Brancott, Marlborough, New Zealand 2017 | $32.00 | |
| Drylands, Marlborough, New Zealand 2016 | $45.00 | |
| Groth, Napa 2017 | $48.00 | |
| Frogs Leap, Rutherford 2017 | $49.00 | |
| Craggy Range, Te Muna Road, Martinborough, New Zealand 2017 | $13.00 | |
| Cloudy Bay, Marlborough, New Zealand 2016 | $72.00 |
| Bodegas Matarromera, "Granza", Verdejo, Rueda, Spain 2017 | $10.00 | |
| Cambria, Viognier, Tepusquet Vineyard, Santa Maria, California 2016 | $41.00 | |
| Frisk, "Naturally Prickly", Reisling, Victoria, Australia 2017 | $8.00 | |
| Chateau Ste. Michelle, Riesling, Columbia Valley, Washington 2016 | $31.00 | |
| Foris Vineyards, Dry Gewurztraminer, Rogue Valley, Oregon 2016 | $38.00 | |
| Pine Ridge, Chenin Blanc-Viognier, California 2017 | $38.00 | |
| Sea Monster, Eclectic White Blend, Central Coast 2016 | $11.00 | |
| Pazo Barrantes, Albarino, Rias Baixas, Spain 2016 | $48.00 |
| Yalumba Unwooded, South Australia 2017 | $32.00 | |
| Kendall-Jackson, Vintners Reserve, California 2016 | $35.00 | |
| Outlot, Sonoma 2015 | $42.00 | |
| Wente, Riva Ranch, Monterey 2016 | $46.00 | |
| La Crema, Monterey 2016 | $48.00 | |
| Chalk Hill, Sonoma Coast 2016 | $12.00 | |
| Sonoma Cutrer, Russian River Ranches, Sonoma 2016 | $47.00 | |
| Stags' Leap Winery, Napa 2016 | $59.00 | |
| Cakebread, Napa 2016 | $98.00 | |
| Grgich Hills Estate, Napa 2014 | $105.00 | |
| Jordan, Chardonnay, Russian River Valley 2016 | $84.00 | |
| ZD, California 2016 | $98.00 | |
| Far Niente, Napa 2016 | $138.00 | |
| Kongsgaard, Napa 2014 | $190.00 |
| Rawson's Retreat, Shiraz-Cabernet, South Eastern Australia 2017 | $34.00 | |
| Mollydooker, "Two Left Feet", Shiraz-Merlot-Cabernet, South Australia 2017 | $68.00 | |
| Tenet, the Pundit, Syrah, Columbia Valley, Washington 2016 | $49.00 | |
| Andrew Murray, "Tous Les Jours", Syrah, Santa Ynez Valley 2016 | $12.00 | |
| Fess Parker, Syrah, Santa Barbara 2016 | $62.00 | |
| Mollydooker, "The Boxer", Shiraz, South Australia 2017 | $68.00 | |
| Qupe, Grenache, Sawyer Lidquist, Edna Valley, Central Coast 2011 | $79.00 | |
| A.A. Badenhorst, Secateurs, Cabernet-Carignan-Cinsault-Grenache, Swartland, South Africa 2016 | $48.00 | |
| Mitolo, 7th Son, Granache-Shiraz, Mclaren Vale, South Australia 2015 | $84.00 | |
| Foppiano, Petite Sirah, Russian River, Sonoma 2014 | $47.00 | |
| Stags' Leap Winery, Petite Sirah, Napa 2016 | $88.00 |
| Honoro Vera, Garnacha, Calatayud 2018 | $9.00 | |
| Volver, Single Vineyard, la Mancha, Spain 2016 | $45.00 | |
| Ontanon, Reserva, Rioja, Spain 2010 | $62.00 | |
| Muga, "Unfiltered", Reserva, Rioja 2014 | $72.00 | |
| Ramirez de la Piscina, Gran Reserva, Rioja 2013 | $118.00 |
| Dona Paula, Mendoza, Argentina 2016 | $40.00 | |
| Broquel, Mendoza, Argentina 2016 | $10.00 | |
| Salentein, Mendoza, Argentina 2016 | $46.00 | |
| Valentin Bianchi, "L10", San Rafael 2015 | $78.00 |
| Seghesio, Sonoma 2016 | $65.00 | |
| Klinker Brick, "Old Vine", Lodi 2015 | $52.00 | |
| The Prisoner Wine Company, "Saldo", California 2017 | $78.00 | |
| Turley, "Old Vine", California 2016 | $82.00 |
| Irony, Monterey 2016 | $34.00 | |
| Brancott Estate, Marlborough, New Zealand 2016 | $38.00 | |
| Mud House, Central Otago, New Zealand 2017 | $46.00 | |
| Innocent Bystander, Victoria, Australia 2017 | $48.00 | |
| Pike Road by Elk Cove, Williamette Valley 2015 | $12.00 | |
| Siduri, Willamette Valley 2017 | $16.00 | |
| Van Duzer, "Estate", Willamette Valley 2016 | $66.00 | |
| Ken Wright, Willamette Valley 2015 | $78.00 | |
| Navarro, Anderson Valley 2014 | $89.00 | |
| Elk Cove, Willamette Valley 2015 | $56.00 | |
| Aberrant Cellars, "Confero", Williamette Valley 2015 | $68.00 | |
| Dog Point, Marlborough, New Zealand 2016 | $88.00 | |
| Lyric by Etude, Santa Barbara 2016 | $47.00 | |
| Meiomi, Monterey, Santa Barbara, Sonoma 2017 | $58.00 | |
| Siduri, Santa Barbara 2017 | $18.00 | |
| Sonoma Cutrer, Sonoma Coast 2016 | $80.00 | |
| Flowers, Sonoma Coast 2016 | $118.00 | |
| Jax Vineyards, "Y3", Russian River Valley 2016 | $68.00 | |
| Siduri, Russian River Valley 2017 | $24.00 | |
| Emeritus, Russian River Valley 2015 | $103.00 | |
| Domaine Drouhin, Willamette Valley 2015 | $105.00 | |
| Van Duzer, "Homestead Block", Willamette Valley 2014 | $112.00 | |
| Zd, Carneros 2016 | $115.00 | |
| Archery Summit, "Premier Cuvee", Willamette Valley 2015 | $132.00 | |
| Belle Glos, "Clark & Telephone Vineyard", Santa Maria Valley 2017 | $128.00 | |
| Zd, Reserve, Carneros 2016 | $160.00 | |
| Guarachi, Sonoma Coast 2012 | $120.00 |
| Alexander Valley, Merlot, Alexander Valley 2016 | $44.00 | |
| Ferrari-Carano, Sonoma 2015 | $12.00 | |
| Decoy, Sonoma 2016 | $56.00 | |
| Stags' Leap Winery, Napa 2016 | $69.00 | |
| Duckhorn, Napa 2015 | $122.00 | |
| Ridge, "Monte Bello", Santa Cruz Mountains 2014 | $102.00 |
| Marietta Cellars, "Christo", Estate, Rhône Blend, North Coast 2015 | $46.00 | |
| Koyle, Gran Reserva, Carmenere, Colchagua Valley, Chile 2016 | $48.00 | |
| Andrew Peace, "The Unexpected", Shiraz, Victoria, Australia 2017 | $52.00 | |
| Alexander Valley Vineyards, Cabernet Franc, Alexander Valley 2016 | $16.00 |
| Calina, Central Valley, Chile 2017 | $35.00 | |||
| Canoe Ridge Vineyard, "The Expedition", Horse Heaven Hills, Washington 2016 | $42.00 | |||
| Salentein, Mendoza, Argentina 2016 | $46.00 | |||
| Benziger, Sonoma 2016 | $48.00 | |||
| Outlot, Sonoma 2015 | $56.00 | |||
| Kenwood, Jack London Vineyard, Sonoma 2015 | $69.00 | |||
| Avalon, Napa 2016 | $12.00 | |||
| Michael David Winery, Freakshow, Lodi 2016 | $49.00 | |||
| Justin, Paso Robles 2016 | $18.00 | |||
| Rodney Strong, Estate Vineyards, Alexander Valley 2015 | $66.00 | |||
| Honig, Napa 2015 | $98.00 | |||
| Honig, Napa 2015 |
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| MT. Veeder, Napa 2016 | $98.00 | |||
| Jordan, Alexander Valley 2014 | $144.00 | |||
| Frog's Leap, Napa 2015 | $128.00 | |||
| Whitehall Lane, Napa 2014 | $98.00 | |||
| Stags' Leap Winery, Napa 2015 | $118.00 | |||
| Silver Oak, Alexander Valley 2014 | $170.00 | |||
| Neil Ellis, Stellenbosch, South Africa 2013 | $78.00 | |||
| L' Ecole, Walla Walla, Washington 2014 | $112.00 | |||
| Bv, Georges de Latour Private Reserve, Napa 2013 | $235.00 | |||
| Freemark Abbey, Rutherford 2013 | $168.00 | |||
| Nickel & Nickel, "C.C. Ranch", Rutherford 2014 | $260.00 | |||
| Caymus, Napa 2016 | $190.00 | |||
| Silver Oak, Napa 2013 | $250.00 | |||
| Beringer, Private Reserve, Napa 2012 | $225.00 | |||
| Cakebread, Napa 2014 | $180.00 | |||
| Groth, Reserve, Oakville 2013 | $250.00 | |||
| Zd, Napa 2014 | $162.00 | |||
| Darioush, Napa 2015 | $225.00 |
| Marchesi di Barolo, Ruvei, Barbera D' Alba, Piedmont 2016 | $48.00 | |
| Coltibuno, Chianti Classico, Tuscany 2016 | $47.00 | |
| Ruffino, Tenuta Lodola Nuova, Vino Nobile di Montepulciano, Tuscany 2014 | $53.00 | |
| Ruffino, Modus, Super Tuscan, Toscana 2015 | $65.00 | |
| Querciabella, Mongrana, Super Tuscan, Maremma, Tuscany 2015 | $14.00 | |
| Bertani, Valpolicella Ripasso, Valpolicella 2014 | $68.00 | |
| Prinsi, Gaia Principe, Barbaresco, Piedmont 2011 | $112.00 | |
| Allegrini, Amarone Classico, Valpolicella 2014 | $139.00 | |
| Tenuta L' Illuminata, Tebavio, Barolo, Piedmont 2012 | $128.00 | |
| Tenuta San Guido, Sassicaia, Bolgheri, Tuscany 2014 | $400.00 |
| Rare Wines, Black Blend, California 2015 | $8.00 | |||
| Peirano Estate Vineyards, "Illusion", Old Vine Zin-Merlot-Petite Sirah, Lodi 2016 | $44.00 | |||
| Kuleto, Frog Prince, Bordeaux-Style Blend, Napa 2016 | $52.00 | |||
| Pessimist, Rhone Style Blend, Paso Robles 2017 | $67.00 | |||
| Estancia, Meritage, Paso Robles 2014 | $66.00 | |||
| Ridge, "Three Valleys", Sonoma 2016 | $75.00 | |||
| The Prisoner Wine Company, the Prisoner, Napa 2017 | $96.00 | |||
| The Prisoner Wine Company, The Prisoner, Napa 2017 |
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| Chateau St. Jean, Cinq Cepages, Sonoma 2013 | $169.00 | |||
| Justin, Isosceles, Paso Robles 2014 | $185.00 | |||
| Rodney Strong, Symmetry, Meritage, Alexander Valley 2014 | $105.00 | |||
| Caro, Malbec-Cabernet Sauvignon, Mendoza, Argentina 2015 | $130.00 | |||
| Benziger Estate, Tribute, Sonoma Mountain 2014 | $168.00 | |||
| Opus One, Napa 2015 | $350.00 | |||
| Joseph Phelps, Insignia, Napa 2014 | $349.00 | |||
| Inglenook, Rubicon, Rutherford, Napa 2013 | $329.00 | |||
| Vérité, la Muse, Sonoma 2009 | $495.00 |
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