Cuisines | Indian |
Dining style | Casual Dining |
Phone number | +1 718 858 6700 |
Website | www.asyany.com |
Dress code | Casual Dress |
Payment options | AMEX, MasterCard, Visa |
Location | 46 Henry Street, Brooklyn, NY 11201 |
Cuisine type | Indian | |
Price range | $30 and under | |
Neighborhood | Brooklyn Heights |
Top tags |
|
Cuisines | Indian |
Dining style | Casual Dining |
Phone number | +1 718 858 6700 |
Website | www.asyany.com |
Dress code | Casual Dress |
Payment options | AMEX, MasterCard, Visa |
Location | 46 Henry Street, Brooklyn, NY 11201 |
Samosa | $7.00 | Pastry filled with potatoes and peas |
Makka Saag Tikiyas | $8.00 | Potato cutlet with chutney and chickpeas |
Aloo Papri | $7.00 | Potatoes, chickpeas and crispy wafers mixed with chutneys |
Paneer Tikka | $9.00 | Marinated paneer from the tandoor |
Bhel Puri | $7.00 | Savory puffed rice, dried vegetables and chutney |
Cauliflower Manchurian | $8.00 | Cauliflower tossed in a spicy and sweet chutney |
Vegetable Platter | $10.00 | Assorted marinated vegetables and paneer |
Achari Tandoori Mushroom | $8.00 | Marinated with pickled spices |
Onion Bhujia | $7.00 | Diced onion and potatoes in fried chickpea batter |
Ragra Chaat | $8.00 | Potato cutlet with white chickpeas |
Chicken Malai Kebab | $8.00 | Chicken cutlets marinated in cream cheese |
Chicken Tikka | $8.00 | Chicken Pieces marinated in ginger, garlic, and yogurt |
Barrah Kebab | $9.00 | Marinated diced lamb |
Seekh Kebab | $9.00 | Minced lamb grilled on a skewer |
Fish Tikka | $10.00 | Fish cutlets marinated in ginger, garlic, and yogurt |
Combination Platter | $14.00 | Chicken malai kebab, chicken tikka, barrah kebab and fish tikka |
Chicken Apricot Sheekh Kebab | $9.00 | Diced chicken marinated with apricots |
Lentil Soup | $6.00 | |
Chicken Soup | $6.00 | |
Tomato Bisque | $6.00 |
Moong Salad | $8.00 | Sprouted moong Ddaal with pico de gallo, chaat masala and lemon juice |
Chana Saag | $12.00 | Chickpeas with fresh spinach |
Saag Paneer | $12.00 | Cheese with fresh spinach |
Bhartha | $12.00 | Eggplant roasted on a fire and cooked with onions and peas |
Jalfrazie | $12.00 | Sauteed assorted veggies in a tomato based sauce |
Navrattan Korma | $12.00 | Assorted vegetables in sauce with nuts and fruit |
Malai Kofta | $12.00 | Vegetarians delight in India |
Paneer Bhurjee | $12.00 | Shredded paneer cooked with tomatoes, onions and peppers |
Bhindi Masala | $12.00 | Fresh cut okra with cumin |
Aloo Gobi | $12.00 | Potato and cauliflower with cumin and spices |
Matar Mushroom | $12.00 | A mushroom and peas curry from south of India |
Asaya Baingan | $12.00 | Stuffed eggplant |
Chana Masala | $12.00 | Homestyle chickpeas |
Chicken Tikka Masala | $14.00 | In tomato and cream sauce. Served with basmati rice |
Chicken Makhani | $14.00 | In a sauce a little sweeter than tikka masala. Served with basmati rice |
Chicken Saagwala | $14.00 | Sauteed with fresh spinach and enhanced with spices. Served with basmati rice |
Chicken Korma | $14.00 | Supremes in almond cream sauce. Served with basmati rice |
Chicken Vindaloo | $14.00 | Vinegar, hot chillies and spices. Hot and spicy. Served with basmati rice. Spicy |
Chicken Maharaja | $14.00 | Popular indo-chinese dish. Served with basmati rice |
Chicken Jalfrazie | $14.00 | Fresh assorted vegetables in tomato sauce. Served with basmati rice |
Chicken Madura | $14.00 | Chicken in a Peanut Sauce |
Tandoori Chicken | $14.00 | Marinated in yogurt and spices. Served with basmati rice |
Rack of Lamb | $22.00 | Marinated and served with potatoes and mango salsa. Served with basmati rice |
Salmon Steak | $20.00 | |
Mixed Grill | $18.00 | As assortment of lamb, chicken and fish. Served with basmati rice |
Shrimp Tandoor | $18.00 | Jumbo shrimp marinated in fresh herbs and spices |
Rogan Josh | $16.00 | Succulent pieces in cardamom sauce. Served with basmati rice |
Lamb Vindaloo | $16.00 | Vinegar, hot chillies and spices make this a very hot dish. Hot and spicy. Served with basmati rice |
Lamb Saagwala | $16.00 | Sauteed with fresh spinach and enhanced with spices. Served with basmati rice |
Lamb Handi | $16.00 | In a curry sauce with veggies. Served with basmati rice |
Lamb Korma | $16.00 | Mild in an almond cream sauce. Served with basmati rice |
Lamb Gosht | $16.00 | Lamb in a yogurt sauce |
Lamb Cochin | $16.00 | Lamb in an almond curry |
Lamb Stuffed Chicken | $16.00 | Chicken breast stuffed with minced lamb marinated with mixed spices |
Balchau Shrimp | $16.00 | Shrimp in a pickle curry |
Goan Salmon | $16.00 | Salmon cooked in a coconut and curry sauce. Served with basmati rice |
Mixed Seafood | $16.00 | Cooked in muglai sauce |
Malabar Salmon | $16.00 | Salmon with mustard leaves curry |
Hyderabadi Fish | $16.00 | Tilapia marinated with spices in an almond sauce |
Crab Curry | $16.00 | Crab with black peppercorn, red chillies, mustard seeds and coconut |
Plain Naan | $3.00 | |
Naan | $4.00 | Naan Options (Choose 1): Garlic, Onion, Kandari, Keema, Cheese |
Parantha | $4.00 | Parantha Options (Choose 1): Plain, Mint, Aloo |
Roti | $3.00 | Whole wheat |
Poori | $4.00 | |
Bread Basket | $14.00 | An assortment of breads |
Basmati Brown Rice | $4.00 | |
Flavored Rice | $6.00 | Choose a flavor (Choose 1): Tomato, Coconut, Mint, Lime, Zeera, Kashmiri |
Peas Pulao | $3.00 | Saffron rice with peas |
Kashmiri Pulao | $5.00 | Saffron rice with fruits |
Chicken Biryani | $14.00 | |
Lamb Biryani | $16.00 | |
Shrimp Biryani | $16.00 | |
Vegetable Biryani | $14.00 | |
Daal Makhani | $8.00 | Black grain lentils with tomato flour |
Yellow Daal | $8.00 | Mixed yellow lentils |
Crispy Okra | $8.00 | |
Raita | $5.00 | Yogurt with onions, tomatoes and carrots |
50/50 | $3.00 | Half iced tea and half lemonade |
Mango Lassi | $4.00 |
2 Sloppy Pav Lunch Special | $14.00 | With malasa chips and jalapeno aioli |
3 Sloppy Pav Lunch Special | $14.00 | With malasa chips and jalapeno aioli |
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