| Cuisine type | Italian | |
| Price range | $30 and under | |
| Neighborhood | Greenpoint |
| Cuisines | Italian |
| Dining style | Casual Elegant |
| Phone number | +1 929 337 8096 |
| Website | www.nakeddogbrooklyn.com |
| Dress code | Smart Casual |
| Payment options | AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa |
| Location | 47 Java Street, Brooklyn, NY 11222 |
| Bruschetta Pesto e Burrata | $15.00 | mint and basil pesto, fresh burrata, lemon zest |
| Polpo | $19.00 | grilled octopus, crushed potato, Castelvetrano olives, capers, aioli |
| Torretta di Melanzane | $16.00 | crispy eggplant, fresh burrata, balsamic glaze, basil, Parmigiano |
| Frittura Mista | $18.00 | fried calamari, local cod, shrimp, chillie-citrus aioli |
| Insalata | $12.00 | mixed greens, fresh herbs, candied hazelnuts, Lambrusco vinaigrette |
| Tagliere | $22.00 | Prosciutto di Parma, soppressata, capocollo, truffled Pecorino, pickles |
| Spezzatino | $29.00 | braised beef short ribs, creamy polenta, wild mushroom-tomato sugo |
| Orata | $27.00 | sea bream, tomato brodetto, manila clams, couscous, olives, tuscan kale |
| Anatra | $33.00 | spiced duck breast, braised leg, swiss chard, wild mushrooms, gnocchi |
| Polletto | $25.00 | organic chicken, shiitake mushrooms, toasted pancetta, Swiss chard, fingerling potatoes |
| Branzino | $31.00 | grilled whole branzino, sautéed broccoli rabe, charred lemon |
| Bistecca | $40.00 | 16oz dry aged beef ribeye, roasted fingerling potatoes, cipollini onion, arugula, shaved Pecorino Sardo |
| Tagliatelle | $18.00 | tagliatelle, shiitake mushrooms, thyme butter sauce, Parmigiano |
| Pappardelle | $20.00 | pappardelle, beef bolognese, Parmigiano |
| Agnolotti | $22.00 | ricotta filled pasta, truffle butter sauce, corn, scallion, Parmigiano |
| Spaghetti | $15.00 | spaghetti, San Marzano tomato sauce, basil, Parmigiano |
| Maltagliati | $19.00 | large square shaped pasta, white pork ragu, nutmeg, Pecorino |
| Strozzapreti | $24.00 | strozzapreti, rabbit with lemon, arugola, Pecorino |
| Ravioli | $20.00 | braised short ribs ravioli, sage butter sauce, Parmigiano |
| Friarielli | $9.00 | broccoli rabe, roasted garlic |
| Cavolfiore | $12.00 | roasted cauliflower, pine nuts, golden raisin |
| Patate Fritte | $7.00 | hand cut fries, Pecorino Romano, herbs |
| Aglianico 2009 Puglia - Aglianico - Polvanera | $53.00 | medium bodied, soft tannins, well - balanced, great food wine, organic |
| Almagia 2015 Puglia - Uva di Troia / Montepulciano - Giancarlo Ceci | $52.00 | organic and biodynamic, no sulfites, full bodied, smooth, delicate tannins |
| Amarone 2010 Veneto - Corvina - Allegrini | $104.00 | full bodied, soft and elegant, "appassimento" process of grape is 120 days |
| Amativo 2013 Puglia - Primitivo / Negroamaro - Cantele | $60.00 | full bodied, rich and sophisticated, pairs perfect with meats and earthy pastas |
| Barbera Del Monferrato 2013 Piemonte - Barbera - Sassaia | $51.00 | medium bodied, dry, long and smooth finish |
| Barolo Mercenasco 2010 / 2011 Piemonte - Nebbiolo - Ratti | $79.00 | full / medium bodied, dry, herbacious taste, medium tannins, old world |
| Barolo Conca 2012 Piemonte - Nebbiolo - Ratti | $120.00 | full bodied, delicate & persistent with traces of licorice & plum, outstanding |
| Campo Prognai 2011 Veneto - Valpolicella Superiore - Latium | $64.00 | full bodied, dark, black cherries, herbal notes, delicate vanilla aftertaste |
| Cannonau Di Sardegna 2012 Sardegna - Cannonau (Granache) - Sella e Mosca | $51.00 | medium bodied, oaky, earthy, dry, smooth finish |
| Chianti Colli Senesi 2014 Toscana - Sangiovese / Malvasia / Trebbiano - La Lastra | $49.00 | medium - bodied, dry, cherry and roses on the plate, nice tannins on the finish |
| Chianti Classico 2012 Toscana - San Giovese / Merlot - Setriolo | $59.00 | medium bodied, very balanced, dry cherries |
| Contrada Barbatto 2008/2010 Puglia - Primitivo - Chiaromonte | $72.00 | full bodied, scent of licorice, chocolate plums and blackberry, long finish |
| GB 2012 Calabria - Gaglioppo - Odoardi | $80.00 | full bodied, very smooth, blackberry & dark cherry flavor, no oak |
| IL Feuduccio 2011 Abruzzo - Montepulciano D'Abruzzo - IL Feuduccio | $54.00 | full bodied, aroma of dark fruits and spices, fresh finish |
| Marchese Di Villamarina 2010 Sardegna - Cabernet - Sella e Mosca | $120.00 | full bodied, big wine, soft tannins, delicate vanilla smell |
| Nebbiolo Langhe 2015 Piemonte - Nebbiolo - Guidobono | $55.00 | medium bodied, soft tannins, delicate flavor of roses & berries |
| Non Confunditur 2013 Toscana - Cab / Merlot / Syrah / Sagiovese - Argiano | $54.00 | full bodied Super Tuscan, smooth finish, balanced fruity flavor |
| Palazzo Della Torre 2011 Veneto - Corvina - Allegrini | $56.00 | full bodied, dark dry fruits, also known as "baby Amarone" |
| Poggio D'Elsa Maremma Toscana 2015 Toscana - Sangiovese / Cabernet - Bruni | $46.00 | medium / full bodied, dark fruits, soft tannins, smooth finish |
| Primitivo 14 2011 Puglia - Primitivo - Polvanera | $54.00 | full bodied, delicate flavor of plums, very drinkable, organic |
| Primitivo 17 2011 Puglia - Primitivo - Polvanera | $70.00 | full bodied, grape from 70-year-old vines, round & dark, small production, organic |
| Salice Salentino Riserva 2013 Puglia - Negroamaro - Cantele | $49.00 | full bodied, plummy dark fruits and spices |
| San Magno 2014 Lazio - Cesanese - Corte Dei Papi | $53.00 | full bodied, with aroma of wild cherries, coffee bean, toasted oak, smooth tannins |
| Savuto 2013 Calabria - Gaglioppo - Odoardi | $52.00 | dark fruits, tobacco leaf, very drinkable, smokey and juicy |
| Serre 2013 Puglia - Susumaniello - Cantina Due Palme | $52.00 | full bodied, blackberries, soft tannins, small production of indigenous grape |
| Terrangnolo 2011 Puglia - Primitivo - Apollonio | $51.00 | full bodied, intense dark fruits, smooth finish |
| Tignanello 2013 Toscana - San Giovese, Cabernet - Antinori | $240.00 | potent and complex Super Tuscan, oak perfectly fused in the spicy & fruity finish |
| Valpolicella 2014 / 2015 Veneto - Corvina - Allegrini | $50.00 | medium bodied, fresh, very drinkable |
| Rosato 2015 Puglia - Negroamaro - Cantele | $43.00 | aromas of wild berry and pink flower, crispy wine with a delicate flavor |
| Scalabrone 2014 Toscana - Cabernet / Merlot / Syrah - Guado al Tasso | $48.00 | light / medium bodied, dry and rounded, long finish |
| Ferrari - Trentino - Champagne - Ferrari | $58.00 | crispy, fresh and lasting, finish of ripe apples |
| Col De Salici Rose - Veneto - Rose Brut - Col de Salici | $46.00 | crispy and fresh, dry, very drinkable |
| Bianco Terre Siciliane 2015 Sicilia - Catarratto / Grillo - Colosi | $42.00 | delicate aromas of flowers and citrus, vibrant and easy-drinking |
| Campore 2011 Campania - Fiano Di Avellino - Terradora Di Paolo | $60.00 | dry and mineral, almond and butter finish, top 100 Italian by WS |
| Falanghina Irpinia 2015 Compania - Falanghina - Terredora di Paolo | $49.00 | fresh, medium bodied with an elegant finish |
| Falanghina Del Sannio Bonea 2014 Campania - Falanghina - Masseria Frattasi | $51.00 | from volcanic soils, intense bouquet and long finish |
| Grechetto 2014 Umbria - Grechetto - Argillae | $46.00 | fresh and mineral, pleasant acidity, indigenous grape on clay soils |
| La Rocca 2013 Veneto - Soave - Pieropan | $66.00 | full bodied, silky, delicate oak, multiple award winner |
| Minutolo 2015 Puglia - Minutolo - Polvanera | $49.00 | fresh, rounded, from organically farmed vineyards, dry finish |
| Orvieto 2015 Umbria - Grechetto / Malvasia / Sauvignon Blanc - Argillae | $47.00 | vibrant wine with fragrances of white spring flower, earth, green apple |
| Soave 2014 Veneto - Garganega / Trebbiano - Latium | $47.00 | crispy and silky, nice acidity, similar to Sauvignon Blanc |
| Soave I Prandi 2015 Veneto - Garganega - Marcato | $48.00 | delicate and elegant, long finish, dry |
| Solosole 2015 Toscana - Vermentino - Poggio al Tesoro | $52.00 | crisp, with intense aromas and flavors of flower, "modern white wine" |
| Sylvaner 2014 Alto Adige - Sylvaner - Pacherhof | $59.00 | elegant, dry, soft minerality, exotic herbs and flower aroma, fresh finish |
| Moretti - Italy | $7.00 | |
| Sorachi (Saison/Farmhouse Ale) - NY | $7.00 | |
| Peroni -Italy | $6.00 | |
| White Aphro (Witbeer) - NY | $7.00 | |
| Flower Power (IPA) - NY | $7.50 | |
| Fat Tire (Amber Ale) - Belgium | $7.00 | |
| Captain Lawrence (Pale Ale) - NY | $7.00 | |
| 1911 Original Hard Cinder - Bottle - NY | $7.00 | |
| Menabrea Bionda - Bottle - Italy | $7.50 |
| Bitter on Bitter | $12.00 | Aperol, Campari, Peach, Bitters, Prosecco |
| Negroni Sour | $14.00 | Gin, Campari, Sweet Vermouth, Grapefruit, Lemon, Simple, Egg |
| Jet Pilot | $15.00 | Jamaican Rum, Dominican Rum, Over Proof Rum, Cinnamon, Lime, Falernum, Absynthe |
| NY Peppercorn Sour | $13.00 | Rye Whiskey, Lemon, Pink Peppercorn, Wine, Egg |
| Pink Panther | $13.00 | White Rum, Aged Rum, Campari, Grand Marnier, Grapefruit, Lime, Pineapple |
| Herbivore | $12.00 | Gin, Green Chartreuse, Rosemary, Lemon, Cardamom |
| Hornet | $14.00 | Tequila, Elderflower Liquor, Lime, Agave, Jalapeno, Cucumber, Cilantro |
| Keep Oaxacan | $15.00 | Mezcal, Red Vermouth, Cocchi Americano, Aperol, Orange Bitters |
| Sesame Milk Punch | $13.00 | Toasted Sesame Seed Infused Bourbon, Banana, Almond Milk, Aztec Bitters, Nutmeg |
| Milano Torino | $13.00 | Campari, Carpano Punt e Mes, Prosecco, Orange Juice |
| Bellocq Breakfast | Blend of Organic Black Teas | |
| Earl Gray | Black, Sicilian Bergamont | |
| Majorelle Mint | Green, Mint and Citrus | |
| The Queen's Guard | Black, Roses and Lavender | |
| Etoile de L'inde | Green, Special Fruit, Rose, Marigold | |
| Le Hammeau | Chamomille, Verbena, Lemongrass |
| Ginger Beer Fever Tree | $3.50 | |
| Rocchetta Sparkling / Still | $6.00 | |
| Lurisia Aranciata | $5.00 | |
| Lurisia Chinotto | $5.00 | |
| Lurisia Gazzosa | $5.00 | |
| Mexican Coca Cola | $4.00 | |
| Diet Coca Cola | $3.50 | |
| Cappuccino | $4.00 | |
| Espresso | $3.00 | |
| Americano | $3.50 |
| Chocolate Budino | $9.00 | creamy chocolate pudding, whipped cream |
| Bomboloni | $11.00 | warm Italian donuts, lavender infused sugar, chocolate sauce |
| Olive Oil Cake | $9.00 | extra virgin olive oil, orange, pine nuts, pistachio gelato |
| Gelato del Giorno | $10.00 | assortment of our daily gelato |
| Tiramisu | $9.00 | mascarpone cream, coffee liquor, lady fingers |
| Affogato | $11.00 | fior di latte gelato, coffee liquor, espresso shot |
| Amaro Averna | $11.00 | |
| Amaro Lucano | $11.00 | |
| Amaro Montenegro | $11.00 | |
| Cynar | $10.00 | |
| Fernet Branca | $11.00 | |
| Rucolino (Arugola Liquor) | $10.00 | |
| Vecchio Amaro del Capo | $10.00 |
| Amaretto di Saronno | $11.00 | Italian almond liquor |
| Frangelico | $11.00 | |
| Grappa di Bassano Capovilla | $15.00 | |
| Grappa 18 Lune Marzadro (Aged) | $15.00 | |
| Housemade Limoncello | $11.00 | |
| Maraschino Luxardo | $12.00 | |
| Sambuca Romana | $10.00 | white or black |
| Strega | $12.00 | |
| Vecchia Romagna Black Label | $13.00 | very popular Italian Brandy made from trebbiano grape |
| Vin Santo Santa Vittoria | $14.00 | dessert wine from Tuscany |
| Benedectine | $13.00 | French liquor obtained from a secret recipe |
| Chartreuse Green | $12.00 | French liquor made with 130 different plants, herbs and flowers |
| Fonseca Port Wine | $12.00 | |
| Godiva White Chocolate Liquor | $11.00 | |
| Grand Marnier | $13.00 | bitter orange flavored cognac |
| Marie Brizard | $11.00 | anisette liquor |
| Pernod | $11.00 | French anise flavored liquor |
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