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Welcoming and relaxing. Helpful and very professional staff. Lovely food - breakfast and dinner. Great base for exploring the interior of Sardinia. Unusual and attractive hotel which seemed to be a popular destination and resource for local people and tourists alike. Loved the decor and use of local talent and craftsmanship. Particularly liked the various balconies and loggia which gave lovely views, shade and ease and fitted all moods. None.
The welcome was great, the staff were extremely helpful and informative and guided us to many interesting places in the area.
Pleasant Sardinian restaurant with freshly made ingredients (prepares its own smoked meats in a parlor opposite). Friendly staff. Great views from room and during breakfast. Perfect for tranquil stay and/or trekking/cycling in nature. Excursions to nearby villages (rather small) possible but better to drive further to more interesting sights. Need a car to get around from airports (Cagliari or Olbia). Drive past nearest city Nuoro and go to Su Nuraxi (southwards) or Alghero (westwards) on the coast.
family run hotel with a personal touch. no bar or lounge to relax in after the evening meal. The dinning room lighting was a little dim.
The excellent warm service of all staff and the beautiful room.
staff very welcoming and lovely views from the rooms having visited in October the weather was disappointing so it would have been good to have a comfortable indoor lounge to use as it was too cold to sit on the lovely terraces
Fantastic staff, lovely pool (which we had to ourselves most of the time) fab pizzas (weekends only) and good restaurant. Room spacious and spotlessly clean.A very friendly welcome. Not much to do in the area (exactly what we wanted!)
The hotel is located very far from the nearest beach. Service basic with limited access to hotel facilities. Mainly a restaurant but with strange reservations ( dinner could be arranged but was dependent on the number of customers that would have lunch !!!!). Breakfast was served on plastic plates and cups and was cookies and other processed bread-like products, bought from the supermarket. Room was extremely small without a table but with a view to the backyard overlooking at an ufinished construction. This type of room was given despite the fact that the hotel was almost empty. Doors were closing at 22:00 and to enter you had to ring the bell at the outside door. In general not recommended.