Dobutsu

4.8 based on 1349 reviews
Cuisine type Seafood
Price range $30 and under

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Sat 12/7
2 guests
7:30 PM
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+1 716 322 6004

About Dobutsu

Dobutsu, (pronounced doe-boot-sue) is a new casual pacific fare restaurant in the beautiful 500 Seneca building in downtown Buffalo, NY. Dobutsu specializes in the cuisine of the American and Asian Pacific region, highlighted by globally sourced fresh seafood and shellfish programs, traditional noodle dishes, Hawaiian poke and rice bowls, fresh coastal produce salads and vegetable preparations, and a vast amount of street food interpretation small plates. Our beverage program supports our identity with a library of whiskey and light spirits from around the world. Scratch classic and original cocktails are presented with the technique, precision, balance and humility we are known for at our sister restaurant, Toutant. Draft and packaged beer offerings focus on local and craft examples of quality. An impeccably curated wine program including global old world and new world selections, with focus on cuisine specific pairings, is implemented with education by our own Certified Sommelier.
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Top tags
  • Handcrafted Cocktails
Cuisines Seafood, Ramen, Seafood
Dining style Casual Dining
Phone number +1 716 322 6004
Website www.dobutsubuffalo.com
Dress code Casual Dress
Payment options AMEX, Discover, MasterCard, Visa
Executive chef James Roberts
Location 500 Seneca St, Buffalo, NY

Menus

  1. Main Menu
  2. Beverage
  3. Dessert
  4. Lunch

Reviews and ratings

4.8
Excellent
Based on 1,349 reviews
Noise level
Moderate
4.7
Food
4.8
Service
4.6
Ambiance

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