| Cuisine type | Contemporary Southern | |
| Price range | $30 and under |
| Top tags |
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| Cuisines | Contemporary Southern, Seafood |
| Dining style | Casual Dining |
| Phone number | +1 919 234 1600 |
| Website | tonysoysterbar.com |
| Dress code | Business Casual |
| Payment options | AMEX, Diners Club, Discover, MasterCard, Visa |
| Executive chef | Kevin Elliott |
| Location | 107 Edinburgh South Dr, Cary, NC 27511-8426 |
| Crispy Calamari | $10.00 | fried calamari served with marinara or mango salsa | ||||
| House Blue Chips | $6.00 | with tomato, scallions and a balsamic reduction | ||||
| Sweet Potato Fries | $6.00 | golden fried sweet potatoes served with caramel praline sauce | ||||
| Bacon Wrapped Scallop | $9.00 | five bacon wrapped scallops served with house jerk sauce | ||||
| Golden Fried Grouper Fingers | $10.00 | lightly battered grouper served with creamy horseradish | ||||
| Jumbo Wings | our fresh jumbo wings; made your say w/buffalo, jerk, bbq, or pineapple teriyaki sauce. served w/celery & choice of ranch or bleu cheese dipping sauce |
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| Spicy Firecraker Shrimp | $9.00 | crisp gulf shrimp, served with spicy aioli sauce |
| Maryland Crab Soup | a hearty, spicy tomato base vegetable soup w/jumbo lump crab |
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| Cream of Crab Soup | rich and creamy soup w/jumbo lump crab and a hint of spice |
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| Tony's Signature Salad | $9.00 | mixed greens, mandarin oranges, dried cranberries, candied pecans, and bleu cheese crumbles & carrots topped w/ raspberry vinaigrette | ||||
| Romaine Wedge | $6.00 | crisp romaine, bacon, tomato, red onions, vermont cheddar and house bleu cheese dressing | ||||
| Caesar Salad | $7.00 | served with shredded parmesan and croutons tossed in house caesar |
| The "Big Kaunha" Burger | $12.00 | 1/2 lb. burger, grilled pineapple, pepper jack cheese, bacon, and jerk sauce on a toasted bun |
| All American Tony's Classic Burger | $8.00 | 1/2 lb. burger, cheddar cheese, lettuce, tomato, onion, and pickles on a toasted bun |
| Pico Burger | $9.00 | 1/2 lb. burger, fresh house pico de gallo, pepper jack cheese and cilantro cream on a toasted bun |
| Black and Blue Burger | $9.00 | 1/2 lb. burger w/house blacken spices, crumbled bleu cheese, and tomato on a toasted bun |
| Smokehouse Chicken Sandwich | $10.00 | grilled bbq chicken breast w/bacon, smoked gouda on a toasted bun |
| Crab Cake Sandwich | $15.00 | fried to golden perfection, lettuce and tomato, w/house made tartar on a toasted bun |
| Oyster or Shrimp Po' Boy | $11.00 | fried oysters or fried shrimp, lettuce, tomato and spicy remoulade sauce on a toasted french roll |
| Grilled Shrimp or Fried Grouper Taco | $10.00 | seasoned shrimp or fried grouper, pico de gallo, lettuce, and cilantro cream in a grilled tortilla |
| North Carolina Calabash | $13.00 | 1 choice of... crab balls, oysters, shrimp, flounder or scallops served w/fries, coleslaw, and house made tartar |
| Tony's Fried Oyster Appetizer | $10.95 | with remoulade sauce | ||||
| Fried Green Tomatoes | $6.95 | with pimento cheese and balsamic vinegar glaze | ||||
| Fried Cajun Alligator | $10.95 | with remoulade sauce | ||||
| Crabmeat and Cheese Dip | $8.95 | with toast points | ||||
| Seared Ahi Tuna* | $11.50 | sushi grade tuna seared rare and served with wasabi and pickled ginger | ||||
| Firecracker Shrimp | $8.95 | with thai chili aioli | ||||
| Chicken Tenders | with honey mustard |
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| Tony's Shrimp Cocktail | $7.95 | six shrimp chilled or blackened | ||||
| Crabmeat Stuffed Mushrooms | $9.95 | |||||
| Fried Calamari Rings | $9.95 | tossed with romano cheese and served with marinara sauce | ||||
| Jumbo Lump Crab Cake | $10.95 | with remoulade sauce | ||||
| Mussels Marinara | $10.95 | butter and garlic or marinara | ||||
| Prosciutto Wrapped Scallops | $10.95 | with tomato hollandaise | ||||
| Fried Onion Petals | $6.95 | |||||
| Spicy Fried Shrimp and Rice Balls | $7.95 |
| Fresh Oysters* | on the Half Shell |
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| Cajun Bacon Oyster | crispy bacon, garlic, Cajun seasoning and butter |
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| Oysters Rockefeller | spinach, garlic, walnuts, parmesan and hollandaise |
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| Tony's Garden Salad | $6.95 | Romaine and mixed greens, tomatoes, cucumbers, red onions and mushrooms | ||||||
| Caesar Salad* | $7.25 | traditional creamy dressing with croutons and parmesan cheese | ||||||
| Spinach Salad | $7.95 | with mushrooms, red onions, tomatoes and bacon | ||||||
| Chopped Salad | $7.95 | Romaine Lettuce, tomatoes, red onions, blue cheese crumbles, bacon, cucumbers and croutons | ||||||
| Garden Salad or Caesar Salad* |
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| Corn and Clam Chowder |
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| She Crab Soup |
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| New Orleans Po'boy | shredded lettuce, tomatoes and remoulade sauce |
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| Crab Cake Sandwich | $13.95 | jumbo lump crab cake with lettuce, tomato and remoulade sauce | ||||
| Chicken Sandwich | $9.95 | grilled or blackened chicken with american cheese and bacon | ||||
| Classic Bacon Cheeseburger* | $8.95 | with lettuce and tomato |
| Jambalaya | $14.95 | chicken and andouille, with onions, peppers, tomatoes and rice topped with blackened shrimp | ||||
| Seafood and Sausage Gumbo | $16.95 | rich stew of sausage, shrimp, blue crab claw, onions, peppers, tomatoes and okra with rice | ||||
| Tony's Spicy Creole | spicy blend of peppers, onions and tomatoes with rice |
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| Shrimp & Grits | $14.95 | shrimp, mushrooms, andouille sausage and tomatoes with tasso gravy over stone ground grits | ||||
| St Charles Scampi | $15.95 | shrimp, asparagus and fresh tomatoes in a white wine butter sauce with angel hair and parmesan cheese | ||||
| Creamy Cheddar Chicken and Shrimp | $15.95 | shrimp, chicken, spinach and rotel tomatoes with cheddar cheese, bacon and cream tossed with penne pasta | ||||
| Seafood Marinara | $16.95 | shrimp, scallops and mussels with marinara sauce and penne pasta and parmesan cheese | ||||
| Cajun Chicken and Andouille | $14.95 | blackened chicken, andouille sausage, peppers and onions with spicy marinara sauce and penne pasta |
| Shrimp | $14.95 | |
| Scallops | $18.95 | |
| Flounder | $15.95 | |
| Catfish | $16.95 | |
| Oysters | $18.95 |
| Shrimp | $16.95 | |
| Scallops | $19.95 | |
| Salmon | $16.95 |
| Tony's Signature Crab Cakes | $24.95 | jumbo lump cake served with hollondaise | ||||
| Blackened Catfish | $16.95 | blackened filet of catfish with a spicy remoulade sauce | ||||
| Filet of Beef* | served with béarnaise sauce |
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| Rib Eye* | $24.95 | with fried onion petals | ||||
| Lobster Tails | broiled cold water tail |
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| BBQ Baby Back Ribs |
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| Red Snapper | $19.95 | grilled or blackened with roasted red pepper butter | ||||
| Grouper | $21.95 | grilled or blackened with mango salsa | ||||
| Citrus Glazed Salmon | $17.95 | roasted with an orange citrus glaze over sautéed spinach | ||||
| Captain's Platter | $26.95 | grilled or blackened shrimp (4), scallops (3) and crab cake | ||||
| Commander's Platter | $32.95 | grilled or blackened shrimp (4), scallops (3) and broiled lobster tail | ||||
| Admiral's Platter* | $28.95 | grilled or blackened shrimp (4), scallops (3) and filet medallion (4oz) | ||||
| Surf and Turf* | grilled center cut filet and a broiled lobster tail with melted butter |
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| Mashed Potatoes | ||
| French Fries | ||
| Sweet Potato Fries | ||
| Coleslaw | ||
| Dirty Rice | ||
| Red Beans and Rice | ||
| Sweet Corn and Rotels | ||
| Baked Mac and Cheese | ||
| White Rice | ||
| Vegetable of the Day |
| Coke | $2.50 | |
| Diet Coke | $2.50 | |
| Sprite | $2.50 | |
| Ginger Ale | $2.50 | |
| Dr Pepper | $2.50 | |
| Lemonade | $2.50 | |
| Tea (Sweet or Unsweet) | $2.50 | |
| Milk | $2.50 | no refills; plain, chocolate |
| Juices | $2.50 | no refills; orange, pineapple, cranberry, grapefruit |
| San Pellegrino | $3.00 | |
| Abita Rotor Beer | $3.00 |
| 3rd Rock The Rock IPA | $6.00 | |
| 3rd Rock Helles Lager | $6.00 | |
| Red Oak | $5.00 | |
| Rocket Science IPA | $5.50 | |
| Brueprint Edinbrue Ale Scottish Ale | $6.00 | |
| Brueprint Seasonal | $6.00 | |
| Bombshell IPA | $5.50 | |
| Foothill Hoppyum IPA | $5.50 | |
| Lonerider Saloon Style Pilsner | $5.50 | |
| Miller Lite | $4.00 | |
| Blue Moon | $4.50 | |
| Abiti Turbo Dog | $6.00 | |
| White Street Kolsch Ale | $5.50 | |
| Yuengling | $4.50 | |
| Kona Blue Wave | $5.00 | |
| Fat Tire | $4.50 | |
| Double Barley Vanilla Porter | $6.50 | |
| Goose Island IPA | $4.50 |
| Budweiser | $3.50 | |
| Bud Light | $3.50 | |
| Bud Lime | $3.50 | |
| Natural | $3.50 | |
| Michelob Ultra | $3.50 | |
| Coors Light | $3.50 | |
| O'Doul's | $3.50 | |
| Miller Lite | $3.50 | |
| Rolling Rock | $3.50 | |
| Stella | $4.75 | |
| Angry Orchard | $4.50 | |
| Corona Light | $4.75 | |
| Newcastle | $4.75 | |
| Red Stripe | $4.75 | |
| Corona | $4.75 | |
| Heineken | $4.75 | |
| Mike's Hard Lemona | $4.50 | |
| Guinness | $6.00 | |
| Amstel | $5.00 |
| Steamed Oysters |
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| Steamed Shrimp - Shell On |
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| Steamed Shrimp - Peeled & Deveined |
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| Snow Crab | 2 clusters 1 lb to 1 1/4 lb | |||||
| King Crab | ||||||
| North Carolina Clams | $12.95 |
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