| Cuisine type | Seafood | |
| Price range | $50 and over |
| Cuisines | Seafood, Steakhouse |
| Dining style | Fine Dining |
| Phone number | +1 919 969 1155 |
| Website | bin54chapelhill.com |
| Dress code | Business Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Kevin Draper |
| Location | 1201 M Raleigh Rd., Chapel Hill, NC 27517 |
| Steak Tartare* | $12.00 | cornichon, capers, shallots, quail egg, potato crisp |
| House Smoked NC Cheshire Bacon | $9.00 | coffee-sorghum glaze, charred red onion |
| Foie Gras Mousse | $12.00 | truffle, balsamic jam, brioche |
| Tuna Tartare* | $18.00 | citrus, creamy soy, micro wasabi, crispy wonton |
| Shrimp Cocktail | $17.00 | Bin 54 cocktail sauce, caramelized lemon |
| Caramelized Diver Scallops* | $18.00 | truffle potato puree, forest mushrooms, natural jus |
| Lobster Gnocchi | $18.00 | truffle brown butter sauce |
| Crabcake | $16.00 | roasted corn remoulade, cabbage slaw |
| Salt & Pepper Calamari | $17.00 | coriander ginger gremolata, sweet chili sauce |
| Cheese Board | $16.00 | selection of local and artisanal cheeses |
| Baby Lettuce | $9.00 | shallot, balsamic vinaigrette |
| Caesar | $12.00 | parmesan, garlic crostini, tapenade, white anchovy |
| Roasted Beet | $13.00 | arugula, candied walnuts, poached pear, blue cheese, orange vinaigrette |
| Wedge | $11.00 | carrot, green onion, bacon, cherry tomato, roasted garlic ranch dressing |
| Spinach | $12.00 | candied pecans, bacon, granny smith apple, red onion, warm balsamic, vinaigrette, local goat cheese |
| Greek | $11.00 | feta, bell peppers, kalamata olive, red onion, cucumber, oregano, radish, haricot verts, cherry tomatoes, lemon vinaigrette, black pepper |
| Filet Mignon* |
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| Dry Aged NY Strip* |
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| Bone-In Ribeye* |
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| Prime Porterhouse* |
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| Hanger Steak* |
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| NC Cheshire Pork Chop* | sweet tea brine |
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| Braised Beef Short Rib | $26.00 | mirepoix, red wine jus | ||||
| Wood Grilled Duck Breast* | $30.00 | duck confit, spiced honey | ||||
| Bin 54 Hamburger* | french fries |
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| Ahi Tuna* | $32.00 | szechuan pepper crust |
| Faroe Islands Salmon* | $29.00 | |
| Fresh Catch |
| Vegetable Gnocchi | $24.00 | seasonal vegetables, local goat cheese, white wine sauce |
| Au Poivre Vert | ||
| Blue Cheese Butter | ||
| Red Wine Demi Glacé | ||
| Béarnaise* | ||
| Beurre Blanc | ||
| Ponzu-Wasabi | ||
| Chimichurri | ||
| Dried Cherry | ||
| Horseradish | ||
| Shallot |
| Brussels Sprouts | $10.00 | house cured bacon |
| Mushroom Ragout | $9.00 | garlic, thyme |
| Creamed Spinach Casserole | $9.00 | |
| Sautéed Spinach | $8.00 | ricotta salata |
| Haricots Verts | $8.00 | brown butter, almonds |
| Onion Rings | $8.00 | smoked onion remoulade |
| Sautéed Asparagus | $10.00 | |
| Yukon Gold Potato Puree | $8.00 | |
| Twice Baked Potato | $9.00 | house cured bacon |
| Duck Fat Roasted Potatoes | $9.00 | |
| Scalloped Potatoes | $9.00 | |
| House Cut French Fries | $8.00 | |
| Saffron Risotto | $10.00 | |
| Truffled Four Cheese Macaroni | $14.00 |
| Smith-Madrone '14 | Spring Mountain |
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| Shafer "One Point Five" '16 | Stag's Leap District |
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| O'shaughnessy '14 | Mount Veeder |
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| Mirabello | Prosecco NV | Veneto, Italy | $10.00 | |
| Avinyo | Rosado Cava NV | Spain | $11.00 | |
| Voirin-Jumel | Grand Cru Brut NV | Champagne, France | $17.00 |
| Domaine Daulny "Clos de Chaudenay" Sauvignon Blanc '17 | Sancerre, France | $13.00 | |
| Castelfeder | Pinot Grigio '17 | Südtirol, Alto-Adige, Italy | $12.00 | |
| Kruger-Rumpf Estate "Gutswein" Riesling '16 | Nahe, Germany | $12.00 | |
| Domaine des Aubuisières "Cuvée de Silex" Chenin Blanc '16 | Vouvray, France | $11.00 | |
| Moreau-Naudet & Fils | Chardonnay '15 | Petit Chablis, France | $15.00 | |
| Pahlmeyer "Jayson" Chardonnay '16 | Napa Valley California | $25.00 | |
| Ramey | Chardonnay '14 | Sonoma Coast, California | $18.00 |
| Chateau Coupe Roses "Fremillant" Mourvedre / Grenache / Syrah '17 Minervois | Languedoc, France | $11.00 |
| El Maestro Sierra '15 "Años" Oloroso | Spain | $9.00 |
| J. Christopher "JJ" Pinot Noir '16 | Willamette Valley, Oregon | $17.00 | |
| Sébastien Magnien "Les Aigrots" Pinot Noir '14 | Beaune 1er Cru, Burgundy, France | $22.00 | |
| Guidobono | Nebbiolo '17 | Laghne, Italy | $13.00 | |
| Airfield | Merlot '15 | Yakima, Washington | $12.00 | |
| Hirsch "San Andreas Fault" Pinot Noir '16 | Sonoma Coast, California | $44.00 | |
| Richeaume "Cuvée Richeaume" Cab-Syrah-Merlot Blend '16 | Provence, France | $14.00 | |
| Terraza- Cheval Blanc des Andes | Malbec Blend '14 | Lujan de Cuyo, Mendoza, Argentina | $46.00 | |
| Eberle | Zinfandel '17 | Paso Robles, California | $16.00 | |
| Whitehall Lane | Cabernet Sauvignon '14 | Napa Valley, California | $19.00 | |
| Schiavenza "Cerretta" Nebbiolo '13 | Barolo, Italy | $30.00 | |
| Ramey | Cabernet Sauvignon '14 | Napa Valley, California | $29.00 | |
| Mountrichas Family "Avantis Estate" Syrah '16 | Greece | $14.00 | |
| Numanthia "Termes" Tempranillo '15 | Toro, Spain | $18.00 |
| Besserat de Bellefon Brut NV | $80.00 | |
| Veuve Clicquot "Yellow Label" Brut NV | $129.00 | |
| Voirin-Jumel Grand Cru Brut NV | $68.00 | |
| Waris-Larmandier "Particules Crayeuses" Grand Cru NV | $139.00 | |
| Moussé Fils l'Or d'Eugene NV | $120.00 | |
| Dom Perignon '09 | $300.00 | |
| Krug "Grande Cuvée" Brut NV | $345.00 | |
| Billecart-Salmon "Clos St. Hilaire" '99 | $750.00 |
| Ruinart Rosé NV | $154.00 | |
| Jean-Lallemaut Rosé NV | $135.00 |
| Albert Bichot NV | Beaune | $54.00 |
| Mirabello Prosecco NV | Veneto, Italy | $40.00 | |
| Avinyo Rosado Cava NV | Penedes, Spain | $44.00 | |
| Sea Smoke "Sea Spray" '13 | Santa Lucia Highlands, California | $172.00 | |
| Allan Scott "Cecilia Brut" NV | Marlborough, New Zealand | $52.00 | |
| Rickety Bridge Blanc de Blancs NV | Franchhoek, South Africa | $59.00 | |
| Nyetimber "Classic Cuvée" NV | Sussex, England | $139.00 |
| Domaine Daulny "Clos de Chaudenay" '17 | Sancerre | $60.00 | |
| Matthias et Emile Roblin "Ammonites" '14 | Sancerre | $69.00 | |
| Château Carbonnieux '14 | Bordeaux | $99.00 | |
| Didier Dagueneau "Silex" '14 | Pouilly-Fumé | $185.00 |
| Sidebar by Ramey "Ritchie Vineyard" '14 | Russian River Valley | $58.00 | |
| St. Supery "Dollarhide" '16 | Napa Valley | $72.00 | |
| Spottswoode '17 | Napa Valley & Sonoma | $82.00 |
| Spy Valley, Johnson Vineyard "Envoy" '15 | Waihopai Valley, Marlborough | $69.00 |
| Dr. Hermann "H" '16 | Mosel | $37.00 | |
| Weingut Seehof '16 | Rheinhessen | $44.00 | |
| Kruger-Rumph "Gutswein" '16 | Nahe | $48.00 | |
| Reichsgraf von Kesselstatt "Scharzhofberger" Spätlese '15 | Mosel | $54.00 |
| Domaine Pfister "Engelberg" '12 | Alsace Grand Cru | $79.00 | |
| Trimbach "Cuvée Frederic Emile" '09 | Alsace | $129.00 |
| Pikes "Traditionale" '15 | Clare Valley | $44.00 |
| State of Mind '16 | Columbia Valley | $52.00 |
| Rickety Bridge "Paulina's Reserve" '14 | South Africa | $43.00 | |
| Rickety Bridge "Road To Santiago" '14 | South Africa | $225.00 | |
| Component '16 | Napa, California | $85.00 |
| Rickety Bridge Winery '16 | Franschhoek, South Africa | $38.00 | |
| Chateau de Breze "Clos du Midi" '16 | Saumur, Loire Valley, France | $44.00 | |
| Domaine des Aubuisières '17 | Vouvray, Loire Valley, France | $44.00 | |
| Domaine du Closel "Clos du Papillon" '09 | Savennieres, Loire Valley, France | $170.00 |
| Moreau-Naudet & Fils '15 | Petit Chablis | $52.00 | |
| Moreau-Naudet & Fils "Vaillons" 1er Cru '15 | Chablis | $82.00 | |
| Christophe et Fils "Fourchaume" 1er Cru '16 | Chablis | $129.00 | |
| Philippe Pacalet "Beauroy 1er Cru" '16 | Chablis | $270.00 | |
| Chanson "Beaune-Bastion 1er Cru" | Côte de Beaune | $99.00 | |
| Domaine de la Folie "Clos la Folie" '17 | Rully Côté Chalonnaise | $68.00 | |
| Alex Gambal "Murgers des Dentes de Chien 1er Cru" '15 | Saint Aubin | $138.00 | |
| Philippe Pacalet '16 | Mersault | $250.00 | |
| Domaine de la Roche '16 | Pouilly Fuisse | $64.00 | |
| Domaine des Comtes Lafon "Clos de la Baronne" '15 | Mersault | $264.00 |
| Tyler "Dierberg Vineyard" '15 | Santa Maria Valley | $99.00 | |
| Ceritas "Charles Heintz Vineyard" '16 | Sonoma Coast | $99.00 | |
| Ramey '14 | Sonoma Coast | $72.00 | |
| Ramey "Woolsey Road" '14 | Sonoma Coast | $144.00 | |
| Artesa "Estate" '15 | Carneros | $90.00 | |
| Tantara '14 | Santa Maria Valley | $125.00 | |
| Pahlmeyer "Jayson" '16 | Napa Valley | $99.00 | |
| Poseidon Estate '15 | Carneros | $57.00 | |
| Neyers "Carneros District" '15 | St. Helena | $57.00 | |
| Shafer "Red Shoulder Ranch" '16 | Carneros | $105.00 | |
| Mount Eden '12 | Santa Cruz Mountains | $125.00 | |
| Flowers "Camp Meeting Ridge" '13 | Sonoma Coast | $172.00 | |
| Orin Swift "Mannequin" '16 | California | $76.00 |
| Edi Simcic '13 | Primorska | $67.00 |
| Guy Farge "Bouquet de Blanc" '16 | Ardeche, Rhône Valley, France | $49.00 | |
| Rôtie Cellars "Southern White" '13 | Columbia Valley, Washington | $59.00 | |
| Clos des Papes '15 | Chateauneuf-du-Pape, Rhône Valley, France | $240.00 |
| Stoeffler "Kirchberg de Barr" '14 | Alsace Grand Cru, France | $63.00 |
| Finca Sophenia "Altosur" '16 | Mendoza, Argentina | $34.00 |
| Castelfeder | Pinot Grigio '16 | Südtirol, Alto-Adige | $48.00 | |
| Peter Zimmer "Giatl" Pinot Grigio '15 | $59.00 | |
| Alliata | Insolia '14 | Sicilia IGP | $42.00 | |
| Lvnae | Vermentino '16 | Ortonovo | $49.00 | |
| Cantine Belisario "Le Salse" Verdicchio '16 | Marche | $39.00 | |
| Cos "Rami" Insolia-Gracanico '17 | Vittoria, Sicily | $54.00 |
| Domaine Zafeirakis | Malagousia '16 | Thessalia | $52.00 |
| Azur | Syrah '16 | Napa Valley, California | $75.00 | |
| Ch. Coupe Roses "Fremillant" Mourvedre / Grenache / Syrah '17 | Minervois, France | $44.00 | |
| Rickety Bridge "Foundation Stone" Shiraz Blend '17 | South Africa | $44.00 | |
| Chateau Lagrugere | Merlot / Cabernet Sauvignon '17 | Bordeaux, France | $39.00 | |
| Rustenberg | Petit Verdot '17 | Stellenbosch, South Africa | $52.00 |
| Division Wine Company | Gamay "Cru" '17 | Eola-Amity Hills, Oregon | $59.00 | |
| Cruse Wine Company "Monkey Jacket" Valdiguie Blend '17 | North Coast, California | $59.00 | |
| Clos de la Roilette "Cuvee Tardive" Gamay '17 | Fleurie, Beaujolais | $57.00 | |
| Tissot "Singulier" Trousseau '14 | Arbois, Jura, France | $69.00 | |
| Jacques Puffenay | Trousseau '16 | Arbois, Jura, France | $125.00 | |
| Bodega Chacra "Cincuenta y Cinco" Pinot Noir '17 | Patagonia, Argentina | $99.00 | |
| Pricum "Primeur" Prieto Picudo '12 | Tierra de Leon, Spain | $54.00 |
| Trimbach "Cuvée Frederic Emile" Riesling '09 | Alsace | $129.00 | |
| Domaine du Closel "Clos du Papillon" '09 | Savennieres, Loire Valley, France | $170.00 |
| El Maestro Sierra, Palo Cortado |
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| El Maestro Sierra, Oloroso, 15 Años |
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| El Maestro Sierra, Oloroso, 1/14 |
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| Cos "Rami," Insolia & Gracanico '17 | Vittoria, Sicily | $54.00 |
| Domaine de Montbourgeau, Savagnin '14 | L'etoile, Jura, France | $89.00 | |
| Jacques Puffenay, Vin Jaune, Savagnin '11 | Arbois, Jura, France | $200.00 |
| Moussé Fils l'Or d'Eugene NV | $120.00 | |
| Jean-Lallemaut Rosé NV | $135.00 | |
| Krug "Grande Cuvée" Brut NV | $345.00 |
| Antoine Sunier '16 | Regnie, Beaujolais | $59.00 | |
| Division Wine Company "Cru" '17 | Eola-Amity Hills, Oregon | $59.00 | |
| Clos de la Roilette "Cuvée Tardive" '17 | Fleurie, Beaujolais | $57.00 | |
| Jean Foillard "Cote du Py" '17 | Morgon, Beaujolais | $90.00 | |
| Lieu Dit '16 | Santa Maria Valley, California | $74.00 | |
| Cruse Wine Company "Monkey Jacket" Valdiguie Blend '17 | North Coast, California | $59.00 |
| Frederic Magnien '14 | Côte de Nuits Villages, Côte de Nuits | $72.00 | |
| Domaine Lignier-Michelot '14 | Chambolle-Musigny, Côte de Nuits | $128.00 | |
| Ghislaine Barthod "Aux Beaux Bruns 1er Cru" '15 | Chambolle-Musigny, Côte de Nuits | $295.00 | |
| Domaine Anne Parent "Les Argillieres" 1er Cru '11 | Pommard | $245.00 | |
| Domaine Paul Jouard "Vieilles Vignes" '15 | Chassagne-Montrachet | $89.00 | |
| Domaine Fourrier "Clos St. Jacques 1er Cru" '16 | Gevrey-Chambertin, Côte de Nuits | $575.00 | |
| Domaine Fourrier "Clos Solon" '16 | Morey St. Denis, Côte de Nuits | $195.00 | |
| Philipe Pacalet '15 | Nuits Saint Georges, Côte de Nuits | $280.00 | |
| Philipe Pacalet '16 | Gevrey-Chambertin, Côte de Nuits | $239.00 | |
| Sébastien Magnien "Les Aigrots 1er Cru" '15 | Beaune, Côte de Beaune | $93.00 | |
| Joseph Drouhin "Clos des Mouches 1er Cru" '15 | Beaune, Côte de Beaune | $233.00 | |
| Domaine Marquis d'Angerville "Champans 1er Cru" '16 | Volnay, Côte de Beaune | $350.00 |
| Willakenzie "Gisèle" '15 | $62.00 | |
| J. Christopher "JJ" '16 | $68.00 | |
| Raptor Ridge "Estate" '14 | Chehalem Mountains | $94.00 | |
| Cristom "Jessie" '08 | $150.00 | |
| Cristom "Louise" '08 | $150.00 | |
| Argyle "Reserve" '16 | $82.00 | |
| Soter "Mineral Springs Ranch" '16 | Yamhill-Carlton | $152.00 | |
| Belle Pente '15 | Yamhill-Carlton | $90.00 | |
| Zena Crown "Slope" '14 | Eola-Amity Hills | $149.00 | |
| Archery Summit "Arcus Estate" '14 | Dundee Hills | $280.00 |
| Tyler "Dierberg Vineyard" '15 | Santa Maria Valley | $99.00 | |
| Siduri "Lemoravo Vineyard" '16 | Santa Lucia Highlands | $90.00 | |
| Sea Smoke "Ten" '16 | Santa Rita Hills | $245.00 | |
| Kosta Browne '13 | Santa Lucia Highlands | $224.00 |
| Martinelli "Bella Vigna" '16 | $72.00 | |
| Freeman '15 | $99.00 | |
| Rochiolli '15 | $185.00 | |
| Dumol '13 | $200.00 | |
| Paul Hobbs '16 | $180.00 | |
| Paul Hobbs "Katherine Lindsay Estate" '16 | $240.00 |
| Ceritas "Elliott Vineyard" '16 | $135.00 | |
| Peay Estate "Anna" '15 | $119.00 | |
| Littorai '15 | $117.00 | |
| Hirsch "San Andreas Fault" '16 | $147.00 |
| Poe "Manchester Ridge Vineyard" '16 | $120.00 |
| B. Vintners "Black Bream" '15 | Walker Bay | $82.00 |
| Bodega Chacra "Sin Azufre" '17 | Patagonia | $67.00 | |
| Bodega Chacra "Cinquenta y Cinco" '17 | Patagonia | $99.00 |
| Tissot "Singulier" '14 | Arbois, Jura, France | $69.00 | |
| Jacques Puffenay '16 | Arbois, Jura, France | $125.00 |
| Colombini Rosso di Montalcino '16 | $59.00 | |
| Casanuova delle Cerbaie "Rivale" '12 | Tuscany | $56.00 | |
| Azienda Agricola "Dei" '15 | Vino Nobile di Montepulciano | $69.00 | |
| Podere Ciona '13 | Chianti Classico | $77.00 | |
| Fantodi '14 | Chianti Classico | $99.00 | |
| Bindi Sergardi "Gran Selezion 89" '12 | Chianti Classico | $135.00 | |
| Emido Pepe '03 | Montepulciano d'Abruzzo | $475.00 | |
| Flavio Fanti "La Palazetta" '13 | Brunello di Montalcino | $122.00 | |
| Uccelliera Riserva '12 | Brunello di Montalcino | $250.00 | |
| Tenute Silvio Nardi '12 | Brunello di Montalcino | $125.00 |
| Guidobono '17 | Langhe | $45.00 | |
| Produttori del Barbaresco '15 | Barbaresco | $84.00 | |
| Moccagatta '15 | Barbaresco | $94.00 | |
| Elio Altare "Cerretta Vigna Bricco" '11 | Barolo | $228.00 | |
| Schiavenza "Cerretta" '13 | Barolo DOCG | $123.00 | |
| Brovia "Unio" '14 | Barolo DOCG | $155.00 | |
| Scarpa "Tettineive" Barbaresco '89 | Barbaresco | $350.00 | |
| Gaja "Sperss" '10 | Langhe | $435.00 |
| Pecchenino | Dolcetto '16 | San Luigi Dogliani | $48.00 | |
| Pelissero "Munfrina" Dolcetto '15 | Alba, Italy | $54.00 | |
| San Fereolo "Valdiba" Dolcetto '16 | Dogliani Superiore | $58.00 | |
| I Custodi "Pistus" Nerello '16 | Etna, Sicily | $64.00 | |
| Felli Cigliuti | Barbera '16 | Alba | $69.00 | |
| Manimurci "Poema" Aglianico '11 | Taurasi, Campania | $68.00 | |
| Terre Nere "Prephylloxora" Nerello '16 | Etna, Sicily | $175.00 | |
| Benanti "Serra della Contessa" Nerello '13 | Etna, Sicily | $124.00 | |
| Corte Majoli | Corvina Blend '16 | Rispasso della Valpolicella, Veneto | $37.00 | |
| Paolo Bea "Pagliaro" Sagrantino '11 | Montefalco | $165.00 | |
| Recchia "Ca Bertoldi" Corvina Blend '11 | Amarone della Valpolicella, Veneto | $74.00 | |
| Brigaldara | Corvina Blend '12 | Amarone della Valpolicella Classico, Veneto | $150.00 | |
| Masi "Mazzano" Corvina Blend '09 | Amarone della Valpolicella Classico, Veneto | $297.00 |
| Akutain '16 | Rioja Alta | $42.00 | |
| Luberri "Biga," Crianza '13 | Rioja Alavesa | $49.00 | |
| Luberri, Gran Reserva '11 | Rioja Alavesa | $99.00 | |
| Granja Remelluri, Gran Reserva '09 | Rioja Alavesa | $174.00 | |
| Akutain, Gran Reserva '04 | Rioja Alta | $109.00 | |
| Abadia Retuerta "Seleccion Especial" '12 | Castilla y León | $58.00 | |
| Conde de Hervias '08 | Rioja Alta | $119.00 | |
| Numanthia "Termes" '15 | Toro | $72.00 | |
| La Rioja Alta "904," Gran Reserva '09 | Rioja Alta | $139.00 | |
| Vina Sastre "Pesus" '07 | Ribera del Duero | $995.00 | |
| Vina Sastre "Pesus" '12 | Ribera del Duero | $895.00 |
| Jones Von Drehle '15 | Yadkin Valley | $42.00 |
| Scala Dei "Cartoixa" '14 | Priorat | $115.00 | |
| Espectacle '13 | Montsant | $149.00 |
| Domaine Amido "Les Galets" '16 | Côtes-du-Rhone | $48.00 | |
| Domaine Galévan '14 | Châteauneuf-du-Pape | $109.00 | |
| Chateau Beaucastel '11 | ChâTeauneuf-du-Pape | $185.00 | |
| Domaine la Roubine '15 | Gigondas | $95.00 |
| Podere Parpinello 'San Constantino' '16 | Sardegna | $42.00 |
| Smockshop Band "Spring Ephemeral" '17 | Columbia Valley | $82.00 |
| Yalumba "Old Bush Vine" '16 | Barossa | $42.00 |
| Stolpman "Ballard Canyon" '14 | Santa Barbara County | $77.00 | |
| Hudson Ranch "Pick up Sticks" '16 | Carneros | $92.00 | |
| Booker "Oublie" 14 | Paso Robles | $168.00 | |
| Neyers "Sage Canyon" '15 | St. Helena, Napa | $62.00 | |
| Favia "Rompecabezas" '12 | Amador County | $179.00 | |
| Keplinger "Lithic" Rhone Blend '14 | Amador County | $178.00 |
| Domaine Tempier '16 | Bandol, Provence, France | $89.00 | |
| The Archive '12 | Napa Valley, California | $79.00 | |
| B. Leighton "Gratitude" '15 | Yakima Valley, Columbia, Washington | $100.00 |
| Mount Peak "Gravity" '15 | Sonoma, California | $95.00 | |
| Orin Swift Machete '16 | Napa Valley, California | $125.00 |
| Domaine Rousset "Les Picaudieres" '15 | Crozes-Hermitage | $79.00 | |
| Guy Farge "Passion de Terrasses" '15 | St. Joseph | $74.00 | |
| J.L. Chave Sélection "Offerus" '15 | St. Joseph | $67.00 | |
| Philippe Pacalet '16 | Cornas | $230.00 | |
| Delas "Les Bessardes" '13 | Hermitage | $385.00 | |
| M. Chapoutier "La Sizeranne" '11 | Hermitage | $250.00 | |
| M. Chapoutier "La Mordoree" '15 | Cote Rotie | $350.00 |
| Mountrichas Family "Avantis Estate" '16 | $60.00 |
| Ramey "Rodgers Creek Vineyard" '13 | Sonoma Coast | $124.00 | |
| Peay Estate "Les Titans" '15 | Sonoma Coast | $109.00 | |
| Favia "Quarzo '12 | Amador County | $175.00 | |
| Drew Family "Perli Vineyard" '14 | Mendocino Ridge | $104.00 | |
| Shafer "Relentless" '14 | Napa Valley | $195.00 | |
| Booker "Estate" '13 | Paso Robles | $155.00 | |
| Booker "Vertigo" '14 | Paso Robles | $167.00 | |
| Lewis Cellars "Alec's Blend" '15 | Napa Valley | $145.00 |
| Amavi Cellars '15 | $74.00 | |
| Rotie Cellars "Northern Blend" '14 | $99.00 | |
| Cayuse "En Chamberlin Vineyard" '12 | $245.00 | |
| Cayuse "Cailloux Vineyard" '13 | $245.00 |
| John Duval "Entity" '14 | Barossa Valley | $83.00 | |
| Two Hands "Bella's Garden" '16 | Barossa Valley | $120.00 | |
| Torbreck "The Struie" '15 | Barossa Valley | $114.00 | |
| Mollydooker "Enchanted Path" Shiraz / Cabernet '17 | Mclaren Vale | $157.00 | |
| Mollydooker "Carnival of Love" '17 | Mclaren Vale | $162.00 |
| Smockshop Band "Fionn" '16 | Columbia Valley, Washington | $99.00 | |
| Dashe "The Comet" '15 | Sonoma | $74.00 | |
| Gamba Family Ranches '14 | Russian Rivery Valley | $89.00 | |
| Ridge "Lytton Springs" '16 | Dry Creek Valley | $92.00 | |
| Martinelli '15 | Russian River Valley | $109.00 | |
| Mount Peak "Rattlesnake" '14 | Sonoma | $95.00 | |
| Eberle '14 | Paso Robles | $58.00 | |
| Turley "Old Vine" '15 | Napa Valley | $99.00 | |
| Turley "Estate" '16 | Napa Valley | $115.00 | |
| Croix Estate "Wood Estate Vineyard" '16 | Russian Rivery Valley | $109.00 | |
| Orin Swift "8 Years in The Desert" '17 | $90.00 |
| Kanonkop '14 | Stellenbosch, South Africa | $92.00 |
| Château le Puy "Emilien" '15 | Francs Côtes de Bordeaux | $99.00 | |
| Château Candale '08 | Saint-Emilion Grand Cru | $89.00 | |
| Château Bel-Air '11 | Lalande de Pomerol | $72.00 | |
| Chateau le Chene de Margot '16 | Blaye Côtes de Bordeaux | $64.00 | |
| Clos Beauregard '12 | Pomerol | $127.00 |
| Flora Springs '15 | Napa Valley | $64.00 | |
| Paradigm '13 | Oakville, Napa Valley | $118.00 | |
| Shafer "TD-9" '15 | Napa Valley | $152.00 | |
| Buccella '09 | Napa Valley | $195.00 | |
| Pahlmeyer '15 | Saint Helena | $174.00 |
| Airfield '15 | Yakima Valley | $48.00 | |
| Owen Roe "Yakima Red" '14 | Yakima Valley | $72.00 | |
| Leonetti '09 | Walla Walla | $167.00 |
| Mollydooker "The Scooter" '17 | Mclaren Vale | $87.00 |
| Berthoumieu "Charles de Batz" '13 | Madiran, France | $54.00 | |
| Cruse Wine Co. "Alder Springs Vineyard" '17 | Mendocino, California | $74.00 |
| Bernard Baudry "La Croix Boissee" '15 | Chinon | $99.00 | |
| Domaine le Petit Vincent "Les Poyeux" '16 | Saumur Champigny | $79.00 |
| Robert Sinsky "Vandal Vineyard" '12 | Los Carneros | $132.00 | |
| Justin "Justification" '15 | Paso Robles | $110.00 | |
| Chappellet '15 | Napa Valley | $149.00 | |
| Arrow & Branch '14 | Napa Valley | $270.00 | |
| Component '16 | Napa Valley | $248.00 |
| Ravines '16 | Finger Lakes, NY | $43.00 | |
| Vina Franchetti Le Cupole "Trinoro" '16 | Toscana IGT Italy | $99.00 |
| Chateau Relais de la Poste '12 | Côte du Bourg, Bordeaux | $56.00 | |
| Bodega Catena Zapata "Argentino" '15 | Mendoza, Argentina | $215.00 | |
| Bodega Hinojosa "H" '14 | Mendoza, Argentina | $49.00 | |
| Terrazas Cheval Blanc des Andes '14 | Luján de Cuyo, Mendoza, Argentina | $195.00 |
| Component '14 | Napa Valley, California | $190.00 |
| Kathryn Kennedy '16 | Santa Cruz Mountains | $128.00 | |
| L'Aventure "Estate Cuvée" '14 | Paso Robles | $225.00 | |
| Ridge "Monte Bello" '14 | Santa Cruz Mountains | $350.00 | |
| J. Lohr "Signature" '14 | Paso Robles | $179.00 |
| Peter Michael "L'Espirit des Pavots" '15 | Knights Valley | $270.00 | |
| Verite "La Joie" '03 | $625.00 | |
| Mount Peak "Sentinel" '14 | $125.00 |
| Round Pond "Kith & Kin" '16 | $69.00 | |
| Whitehall Lane '14 | $76.00 | |
| Smith-Madrone '14 | Spring Mountain District | $109.00 | |
| Ramey '14 | $116.00 | |
| Frog's Leap '16 | Rutherford, Napa Valley | $120.00 | |
| Buoncristiani "O.P.C" '14 | $134.00 | |
| Cain "Concept" '09 | $140.00 | |
| St. Supery "Elu" '14 | $152.00 | |
| Spottswoode "Lyndenhurst" '15 | $172.00 | |
| Arkenstone "NVD" '14 | $153.00 | |
| Keever '13 | $260.00 | |
| Peter Michael "Au Paradis" '14 | Oakville | $399.00 | |
| Cade Estate '16 | Howell Mountain | $200.00 | |
| Plumpjack "Estate" '16 | Howell Mountain | $275.00 | |
| Elyse "Morisoli Vineyard" '13 | Rutherford, Napa Valley | $149.00 | |
| Ashes & Diamonds "Grand Vin No. 1" '14 | Oak Knoll District | $179.00 | |
| Robert Craig "Affinity" '14 | $150.00 | |
| Mayacamas '02 | Mt. Veeder | $415.00 | |
| Mayacamas '93 | $595.00 | |
| Continuum "Sage Mountain Vineyard" '14 | $370.00 | |
| Shafer "One Point Five" '16 | Stags Leap District | $200.00 | |
| Scarecrow '12 | Rutherford | $499.00 | |
| William Cole '14 | $320.00 | |
| Quintessa '15 | Rutherford | $295.00 | |
| Shafer "Hillside Select" '11 | Stags Leap District | $515.00 | |
| Krupp Brothers "Synchrony" Stage Coach Vineyard '14 | $295.00 | |
| Lewis "Mason's" '16 | $148.00 | |
| Lewis Cellars "Reserve" '14 | $345.00 | |
| O'shaughnessy '14 Mt. Veeder | Howell Mountain | $228.00 | |
| Overture by Opus One NV | Oakville | $250.00 | |
| Opus One '14 | Oakville | $495.00 | |
| Ellman Family Vineyards "Jemma" '15 | Oakville | $180.00 | |
| Caymus '16 | $195.00 | |
| Caymus "Special Selection" '14 | $400.00 | |
| Ovid '13 | $575.00 | |
| Diamond Creek "Gravelly Meadow" '14 | Diamond Mountain | $425.00 | |
| Dominus '14 | $420.00 | |
| Component '14 | $275.00 | |
| Orin Swift "Mercury Head" '15 | $269.00 |
| Carden Cellars '13 | Columbia Valley | $89.00 | |
| Gorman "Old Scratch" | Red Mountain | $69.00 | |
| Col Solare '14 | Red Mountain | $125.00 | |
| Betz Family Vineyard, Pere de Famille" '15 | Columbia Valley | $195.00 | |
| Quilceda Creek '15 | Columbia Valley | $355.00 | |
| Figgins Estate '12 | Walla Walla Valley | $189.00 |
| Château Batailley '14 | Pauillac | $162.00 | |
| Château Rauzan Segla '08 | Margaux | $295.00 | |
| Château de Pez '16 | St. Estephe | $117.00 | |
| Château Lafite-Rothchild '88 | Pauillac | $1,350.00 | |
| Château Lafite-Rothschild '10 | Pauillac | $3,995.00 |
| Richeaume "Cuvée Richeaume" '16 | $56.00 |
| Montesecondo "Il Respo" '16 | Chianti | $77.00 | |
| Aia Vecchia "Sor Ugo" '15 | Bolgheri Superiore | $82.00 | |
| Avignonesi "Grifi" '12 | Toscana IGT | $123.00 | |
| Antinori "Tignanello" '15 | Toscana IGT | $229.00 | |
| Guado al Melo "Atis" '13 | Bolgheri Superiore | $149.00 | |
| San Felice "Vigorello" '13 | Toscana IGT | $152.00 | |
| Ornellaia "Ornellaia" '14 | Bolgheri Superiore | $350.00 | |
| Antinori "Solaia" '15 | Toscana IGT | $595.00 |
| Viña Maquis '15 | Colchagua Valley | $54.00 | |
| Viña Tarapacá "Etiqueta Azul - Gran Reserva" '13 | Maipo Valley | $87.00 |
| Bartinney '13 | Stellenbosch | $68.00 |
| Château Musar '10 | Bekaa Valley | $142.00 |
| Pierre Peters "Les Chetillons" Grand Cru '11 | Champagne, France | $399.00 | |
| Pierre Peters "Cuvée de Reserve" NV | Champagne, France | $250.00 |
| Domaine Cheveau "Les Vieilles Vignes" Chardonnay '16 | Pouilly-Fuissé, France | $169.00 |
| Domaine Marquis d'Angerville "Clos de Ducs 1er Cru" Pinot Noir '16 | Volnay, Côte de Beaune | $845.00 | |
| Vina Franchetti Le Cupole "Trinoro" Cabernet Franc Blend '16 | Toscana IGT Italy | $200.00 | |
| Domaine Serene "Evenstad Reserve" Pinot Noir '15 | Willamette Valley, Oregon | $275.00 | |
| Domaine de la Mordorée "Reine des Bois" '13 | Châteauneuf-du-Pape, France | $424.00 | |
| Burly | Cabernet '13 | Coombsville, Napa Valley, California | $272.00 | |
| Joseph Drouhin "Chambolle-Musigny" 1er Cru '13 | Chambolle-Musigny, Côtes du Nuits | $695.00 | |
| Janasse | Châteauneuf-du-Pape '12 | Rhone Valley, France | $250.00 | |
| Vieux Telegraphe "La Crau" '15 | Châteauneuf du Pape, France | $400.00 | |
| Mount Eden Vineyards "Estate" Pinot Noir '13 | Santa Cruz Mountains, California | $300.00 | |
| Domaine Lionnet "Terre Brûlée" Syrah '08 | Cornas, France | $225.00 | |
| Domaine Lionnet "Terre Brûlée" Syrah '11 | Cornas, France | $235.00 | |
| Pierre Jean Villa "Carmina" Syrah '16 | Côte-rôtie, France | $335.00 | |
| Cain Concept "The Benchland" Cabernet Sauvignon Blend '08 | Napa Valley, California | $280.00 | |
| Continuum | Cabernet Blend '14 | Napa Valley, California | $845.00 | |
| Felsina "Berardenga Rancia" Sangiovese '06 | Chianti | $276.00 | |
| Appellano Otin Fiorin Nebbiolo '12 | Barolo, Italy | $800.00 | |
| Schiavenza "Broglio" Nebbiolo '12 | Barolo, Italy | $450.00 | |
| Figgins | Cabernet Sauvignon '13 | Walla Walla Valley, Washington | $415.00 | |
| Caymus | Cabernet Sauvignon '15 | Napa Valley, California | $420.00 |
| Chateau Canon '12 | Saint-Émilion Grand Cru, Bordeaux, France | $895.00 | |
| Scarpa "Tettineive" Barbaresco '99 | Barbaresco, Italy | $850.00 |
| Palmer, Brut Reserve NV | Champagne, France | $59.00 | |||
| Ferrari "Brut" Rosé | Trentino-Alto Adige, Italy | $33.00 | |||
| Besserat de Bellefon "Brut" | Champagne, France | $52.00 | |||
| Veuve Clicquot "Yellow Label Brut" | Champagne, France | $67.00 | |||
| Paul Clouet Grand Cru |
|
| Jean-Marc Brocard "Sainte Claire" '17 Chardonnay | Chablis, France | $29.00 | |
| Staglin Estate | Chardonnay '15 | Rutherford, Napa | $87.00 | |
| Merry Edwards '14 Sauvignon Blanc | Russian River Valley, California | $49.00 | |
| Long Shadows "Poet's Leap" '13 Riesling | Columbia Valley, Washington | $29.00 | |
| Château D'yquem '11 Semillon / Sauvignon Blanc | Sauternes, France | $475.00 |
| Kosta Browne "Gap's Crown" '14 Pinot Noir | Sonoma Coast, California | $160.00 | |
| Blackbird "Arise" Merlot Blend '13 | Oak Knoll District, Napa Valley, California | $72.00 | |
| Château de Beaucastel '14 | Chateauneuf-du-Pape, Rhone, France | $92.00 | |
| Rhys Vineyards | Pinot Noir '15 | Anderson Valley California | $58.00 | |
| Segla, Cabernet Blend '14 | Margaux, Bordeaux France | $79.00 | |
| Spottswoods Estate | Cabernet Sauvignon '15 | Napa Valley California | $245.00 | |
| Klinker Brick | Zinfandel '14 | Lodi, California | $28.00 | |
| Inglenook "Cask" '12 Cabernet Sauvignon | Rutherford, Napa Valley, California | $77.00 | |
| Mayacamas '14 | Mt. Veeder, Napa Valley California | $134.00 | |
| Quintessa | Cabernet '14 | Rutherford, Napa Valley, California | $182.00 | |
| Caymus | Cabernet Sauvignon '16 | Napa Valley, California | $99.00 | |
| Rudd "Samantha's" '14 | Napa Valley, California | $99.00 |
| Far Niente "Dolce" Semillon-Sauvignon Blanc '12 | Napa Valley, CA | $21.00 | |
| Michele Chiarlo "Nivole" '14 | Moscato d'Asti, Italy | $7.00 | |
| Royal | Tokaji "5 Puttonyos" Red Label '13 | Tokaji, Hungary | $12.00 | |
| Inniskillin Icewine | Vidal '14 | Niagara, Canada | $15.00 | |
| Klein Constantia "Vin de Constance" Muscat de Frontignan | South Africa | $17.00 | |
| Tezza | Recioto | Della Valpolicella '09 Corvina | Veneto, Italy | $14.00 | |
| Château Roumieu-Lacoste '14 Semillon | Sauternes | $15.00 | |
| Jones von Drehle "Dulcimer" Rosé '16 Mourvèdre | Yadkin Valley, NC | $13.00 | |
| Dashe Late Harvest, Zinfandel '17 | Sonoma, CA | $17.00 |
| Bellini | $12.00 | Created by Harry Cipriani in 1948 at Harry's Bar in Venice. Named after the 15th-century Venetian painter Giovanni Bellini whose works seemed to have a "pink glow" which is reproduced in the drink. Prosecco, fresh peach puree. Served in a flute |
| Vesper | $12.00 | This drink was invented and named by the fictional secret agent James Bond in the 1953 novel Casino Royale. "When I'm concentrating," he explained, "I never have more than one drink before dinner. But I do like that one to be large and very strong and very cold and very well-made". Bombay sapphire gin, stolichnaya vodka, lillet blonde. Served up with a twist |
| The Calvados Cocktail | $11.00 | This classic first saw print in the beautifully designed Savoy Cocktail Book, published in London in 1930. This book simultaneously made print in the US, which was a bold move considering Prohibition's repeal was still three years off. Calvados apple brandy, cointreau, fresh squeezed Orange juice, Orange bitters. Served up with an Orange wheel |
| The Corpse Reviver #2 | $10.00 | This cocktail originated at the turn of the 20th century, sometimes called the "eye opener." Its meaning is obviously stated: "hair of the dog" or a little more of what bit you last night. This was the very way the cocktail got its start a hundred years before. Bombay sapphire gin, cointreau, lillet blanc, absente, fresh squeezed lemon juice, served up with a maraschino cherry |
| The French 75 | $12.00 | Named after the French 75mm field gun (and companion shell), model of 1897. This heavy artillery was the mainstay weapon of WWI, & the recoil system made for soft, smooth operation. It set the pattern for almost all early-20th century field pieces, and its use continued to WWII. Beefeater gin, sparkling wine, fresh squeeze lemon juice, dash of simple syrup, served on the rocks in a snifter with a lemon twist & maraschino cherry |
| Mamie Taylor | $15.00 | Commemorating a Broadway singer & actress who, like the drink, is all but forgotten. Her time center stage straddled the late 19th & early 20th centuries, and light opera was her forte. The fancy drink likewise reflected the fame of its namesake and commanded respect & price. Glenlivet 12 year old single malt scotch, fentimans ginger beer, fresh squeezed lemon juice. Served on the rocks in a Collins glass with a lime wedge |
| Perry's Terrace-Tini | $12.00 | citrus vodka, pomegranate liqueur, fresh squeezed lemon juice, fresh mint leaves. Served up and topped with sparkling wine |
| Simply Perfect Manhattan | $14.00 | Maker's Mark Bourbon, Canton Ginger Liqueur, sweet and dry vermouth. Served up with a bourbon marinated maraschino cherry |
| Limoncello Lemon Drop | $12.00 | Absolut Citron, Pallini Lemoncello, lime bitters, fresh squeezed lemon juice. Served up with a fresh slice of strawberry |
| Lil' Pimm | $12.00 | Pimm's Cup, Absolut Peppar, diced cucumber, fresh squeezed lemon juice. Served on the rocks. Garnished with cracked black pepper & cucumber slice |
| Silver Sunset | $12.00 | Herradura Silver Tequila, fresh squeezed lemon, lime, & orange juice, agave nectar. Served up with a maraschino cherry & topped with a chambord float |
| Cucumber Gimlet | $12.00 | Hendrick's Gin, muddled cucumber & mint, celery bitters, fresh squeezed lime juice. Served up with a splash of club soda & cucumber slice |
| Millionaire Martini | $135.00 | Hennessy "Paradis Extra" Cognac, Grand Marnier Cuvée 1880, fresh squeezed lemon & lime juice. Served up in a gold-flake rimmed martini glass & topped with champagne |
| 54 Margarita for 2 | $54.00 | Gran Patron Silver Tequila, Grand Marnier Cuvée du Centenaire, fresh squeezed lime juice. Shaken & strained into a decanter. Served up tableside |
| Not-So Old Fashioned | $13.00 | Bulleit Bourbon, muddled strawberries, aged balsamic vinegar. Served on the rocks with a splash of club soda |
| Afternoon Delight | $12.00 | Boodles Gin, fresh squeezed lemon juice, ginger beer, cardamom bitters. Served on the rocks in a collins glass with a lemon garnish |
| The Essential | $10.00 | Tito's Vodka, St. Germain Elderflower Liqueur, fresh squeezed grapefruit juice, grapefruit bitters. Served on the rocks |
| Nica Nights | $13.00 | Flor de Cana 4-year old Gold Rum, Canton Ginger Liqueur, St. Germain's Elderflower Liqueur, fresh squeezed lemon juice, grapefruit bitters. Served up with a lemon garnish |
| St. Germain's Garden | $12.00 | Tito's Vodka, St. Germain Elderflower liqueur, fresh squeezed lemon juice, muddled basil. Served up in a martini glass |
| Quinta de Crasto Late Bottled Vintage '12 Porto, Portugal | $10.00 | |
| Smith Woodhouse 10 Year Tawny | Porto, Portugal | $12.00 | |
| Ferreira "Dona Antonia" 20 Year Tawny | Porto, Portugal | $14.00 | |
| Romariz 20 Year Tawny | Vila Nova de Gaia, Portugal | $14.00 | |
| Quinta de la Rosa 2011 Vintage Port | Porto, Portugal | $16.00 | |
| Taylor-Fladgate 30 Year Tawny | Porto, Portugal | $22.00 | |
| Taylor-Fladgate 40 Year Tawny | Porto, Portugal | $35.00 | |
| Taylor-Fladgate 1965 "Single Harvest" Porto, Portugal | $48.00 | |
| Taylor-Fladgate Flight | Porto, Portugal | $89.00 |
| Brandy Alexander | $10.00 | St. Remy VSOP Brandy, Creme de Cacao, Cream, Shaved Nutmeg |
| Perfect Ending | $12.00 | Stoli Razberi, Godiva Dark, Baileys, Chambord, Espresso, Shaved Chocolate |
| Oatmeal Raisin Cookie | $11.00 | Bailey's, Jager, Butterscotch Schnapps, Cinnamon Schnapps, & Drunken Raisins |
| Absinthe Minded | $10.00 | Baileys, Tia Maria, Absinthe, & Cream |
| Grand Marnier Flight | $45.00 | Cuvée 1880, 100yr Cuvée, & Cordon Rouge |
| Hennessy VS Cognac, France | $10.00 | |
| Remy Martin VSOP Cognac, France | $11.00 | |
| Courvosier VSOP Cognac, France | $12.00 | |
| Chateau de Pellehaut "Reserve" Armagnac, France | $14.00 | |
| Courvoisier XO Imperial | Cognac, France | $30.00 | |
| Hennessy "Paradis Extra" Cognac, France | $75.00 | |
| Hennessy "Privilege" Cognac, France | $14.00 | |
| Remy Martin "Louis XIII" Cognac, France | $180.00 |
| Macallan 12 Year | $12.00 | |||
| Macallan 18 Year |
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| Macallan 25 Year |
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| The Macallan Flight | $71.00 | 1oz pour of each above |
| Glenlivet 12 Year - Speyside | $12.00 | |
| Glenfiddich 12 Year - Speyside | $12.00 | |
| Dalwhinnie 15 Year - Highlands | $13.00 | |
| Talisker 10 Year - Isle of Skye | $15.00 | |
| Balvenie 14 Year Rum Cask - Speyside | $15.00 | |
| Oban 14 Year - Highlands | $17.00 | |
| Lagavulin 16 Year - Islay | $20.00 | |
| Glenmorangie 18 Year - Highlands | $25.00 | |
| Glenmorangie Signet- Highlands | $40.00 |
| Dewars "White Label" - Scotland | $9.00 | |
| Chivas Regal 12 Year - Scotland | $9.00 | |
| Johnnie Walker "Red Label" - Scotland | $9.00 | |
| Johnnie Walker "Black Label" - Scotland | $10.00 | |
| Famous Grouse - Scotland | $12.00 | |
| Johnnie Walker "Blue Label" - Scotland | $50.00 | |
| Jameson - Ireland | $9.00 | |
| Bushmills - Ireland | $10.00 |
| Jim Bean - Kentucky | $7.00 | |
| Jim Bean Rye - Kentucky | $8.00 | |
| Wild Turkey - Kentucky | $8.00 | |
| Makers Mark - Kentucky | $9.00 | |
| Bulleit - Kentucky | $10.00 | |
| Bulleit Rye - Kentucky | $10.00 | |
| Knob Creek - Kentucky | $11.00 | |
| Woodford Reserve - Kentucky | $11.00 | |
| Basil Hayden - Kentucky | $11.00 | |
| Baker's - Kentucky | $12.00 | |
| Booker's - Kentucky | $14.00 | |
| Jack Daniel's - Tennessee | $8.00 | |
| Redemption Rye- Indiana | $12.00 | |
| Jack Daniel's "Single Barrel" - Tennessee | $13.00 | |
| Crown Royal - Canada | $9.00 | |
| Canadian Club 6 Year - Canada | $9.00 | |
| Nikka Coffey Japanese Grain Whiskey - Japan | $15.00 |
| Paulaner Lager - Paulaner Brauerei München | Munich, Germany | $6.00 |
| Scrimshaw Pilsner - Northcoast Brewing | Fort Bragg, CA | $7.00 |
| Weeping Willow Wit - Mother Earth Brewing | Kinston, NC | $6.00 |
| Ameri-Cannon Pale Ale - Heavy Seas Brewing Company | Baltimore, MD | $7.00 |
| Bells Two Hearted IPA - Bells Brewery | Comstock, MI | $7.00 | |
| Stone IPA - Stone Brewing | Escondido, CA | $7.00 |
| Rogue Dead Guy Ale - Rogues Ales | Newport, OR | $7.00 |
| Duck Rabbit Brown Ale - Duck Rabbit Brewery. | North Carolina | $6.00 |
| Founders Porter - Founders Brewing Co. | Grand Rapids, Michigan | $6.00 | |
| Nitro Milk Stout - Left Hand Brewing | Longmont, CO | $7.00 |
| Erdinger Weissbräu Non-Alcoholic Erding - Germany | $6.00 |
| Bellini | $12.00 | Created by Harry Cipriani in 1948 at Harry's Bar in Venice. Named after the 15th-century Venetian painter Giovanni Bellini whose works seemed to have a "pink glow" which is reproduced in the drink. Prosecco, fresh peach puree. Served in a flute |
| Vesper | $12.00 | This drink was invented and named by the fictional secret agent James Bond in the 1953 novel Casino Royale. "When I'm concentrating," he explained, "I never have more than one drink before dinner. But I do like that one to be large and very strong and very cold and very well-made". Bombay sapphire gin, stolichnaya vodka, lillet blonde. Served up with a twist |
| The Calvados Cocktail | $11.00 | This classic first saw print in the beautifully designed Savoy Cocktail Book, published in London in 1930. This book simultaneously made print in the US, which was a bold move considering Prohibition's repeal was still three years off. Calvados apple brandy, cointreau, fresh squeezed orange juice, orange bitters. Served up with an orange wheel |
| The Corpse Reviver #2 | $10.00 | This cocktail originated at the turn of the 20th century, sometimes called the "eye opener." Its meaning is obviously stated: "hair of the dog" or a little more of what bit you last night. This was the very way the cocktail got its start a hundred years before. Bombay sapphire gin, cointreau, lillet blanc, absente, fresh squeezed lemon juice. Served up with a maraschino cherry |
| The French 75 | $12.00 | Named after the French 75mm field gun (and companion shell), model of 1897. This heavy artillery was the mainstay weapon of WWI, & the recoil system made for soft, smooth operation. It set the pattern for almost all early-20th century field pieces, and its use continued to WWII. Beefeater gin, sparkling wine, fresh squeeze lemon juice, dash of simple syrup. Served on the rocks in a snifter with a lemon twist & maraschino cherry |
| Mamie Taylor | $15.00 | Commemorating a Broadway singer & actress who, like the drink, is all but forgotten. Her time center stage straddled the late 19th & early 20th centuries, and light opera was her forte. The fancy drink likewise reflected the fame of its namesake and commanded respect & price. Glenlivet 12 year old single malt scotch, fentimans ginger beer, fresh squeezed lemon juice. Served on the rocks in a collins glass with a lime wedge |
| Perry's Terrace-Tini | $12.00 | Citrus vodka, pomegranate liqueur, fresh squeezed lemon juice, fresh mint leaves. Served up and topped with sparkling wine |
| Simply Perfect Manhattan | $14.00 | Maker's Mark Bourbon, Canton Ginger Liqueur, Sweet and Dry Vermouth. Served up with a bourbon marinated maraschino cherry |
| Limoncello Lemon Drop | $12.00 | Absolut Citron, Pallini Lemoncello, lime bitters, fresh squeezed lemon juice. Served up with a fresh slice of strawberry |
| Lil' Pimm | $12.00 | Pimm's Cup, Absolut Peppar, diced cucumber, fresh squeezed lemon juice. Served on the rocks. Garnished with cracked black pepper & cucumber slice |
| Silver Sunset | $12.00 | Herradura Silver Tequila, fresh squeezed lemon, lime, & orange juice, agave nectar. Served up with a maraschino cherry & topped with a chambord float |
| Cucumber Gimlet | $12.00 | Hendrick's Gin, muddled cucumber & mint, celery bitters, fresh squeezed lime juice. Served up with a splash of club soda & cucumber slice |
| Millionaire Martini | $135.00 | Hennessy "Paradis Extra" Cognac, Grand Marnier Cuvée 1880, fresh squeezed lemon & lime juice. Served up in a gold-flake rimmed martini glass & topped with champagne |
| 54 Margarita For 2 | $54.00 | Gran Patron Silver Tequila, Grand Marnier Cuvée du Centenaire, fresh squeezed lime juice. Shaken & strained into a decanter. Served up tableside |
| Not-So Old Fashioned | $13.00 | Bulleit Bourbon, muddled strawberries, aged balsamic vinegar. Served on the rocks with a splash of club soda |
| Afternoon Delight | $12.00 | Boodles Gin, fresh squeezed lemon juice, ginger beer, cardamom bitters. Served on the rocks in a collins glass with a lemon garnish |
| The Essential | $10.00 | Tito's Vodka, St. Germain Elderflower Liqueur, fresh squeezed grapefruit juice, grapefruit bitters. Served on the rocks |
| Nica Nights | $13.00 | Flor de Cana 4-year old Gold Rum, Canton Ginger Liqueur, St. Germain's Elderflower Liqueur, fresh squeezed lemon juice, grapefruit bitters. Served up with a lemon garnish |
| St. Germain's Garden | $12.00 | Tito's Vodka, St. Germain Elderflower liqueur, fresh squeezed lemon juice, muddled basil. Served up in a martini glass |
| Far Niente "Dolce" Semillon-Sauvignon Blanc '12 | Napa Valley, CA | $21.00 | |
| Michele Chiarlo "Nivole" '14 | Moscato d'asti, Italy | $7.00 | |
| Royal | Tokaji "5 Puttonyos" Red Label '13 | Tokaji, Hungary | $12.00 | |
| Inniskillin Icewine | Vidal '14 | Niagara, Canada | $15.00 | |
| Klein Constantia "Vin de Constance" Muscat de Frontignan | South Africa | $17.00 | |
| Tezza | Recioto | Della Valpolicella '09 Corvina | Veneto, Italy | $14.00 | |
| Château Roumieu-Lacoste '14 Semillon | Sauternes | $15.00 | |
| Jones Von Drehle "Dulcimer" Rosé '16 Mourvèdre | Yadkin Valley, NC | $13.00 |
| Quinta de Crasto Late Bottled Vintage '12 | Porto, Portugal | $10.00 | |||
| Smith Woodhouse 10 Year Tawny | Porto, Portugal | $12.00 | |||
| Ferreira "Dona Antonia" 20 Year Tawny | Porto, Portugal | $14.00 | |||
| Romariz 20 Year Tawny | Vila Nova de Gaia, Portugal | $14.00 | |||
| Quinta de la Rosa 2011 Vintage Port | Porto, Portugal | $16.00 | |||
| Taylor-Fladgate 30 Year Tawny | Porto, Portugal | $22.00 | |||
| Taylor-Fladgate 40 Year Tawny | Porto, Portugal | $35.00 | |||
| Taylor-Fladgate 1965 "Single Harvest" Porto, Portugal | $48.00 | |||
| Taylor-Fladgate Flight | Porto, Portugal |
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| Brandy Alexander | $10.00 | St. Remy VSOP Brandy, Crème de Cacao, Cream, Shaved Nutmeg |
| Perfect Ending | $12.00 | Stoli Razberi, Godiva Dark, Baileys, Chambord, Espresso, Shaved Chocolate |
| Oatmeal Raisin Cookie | $11.00 | Bailey's, Jager, Butterscotch Schnapps, Cinnamon Schnapps, & Drunken Raisins |
| Absinthe Minded | $10.00 | Baileys, Tia Maria, Absinthe, & Cream |
| Grand Marnier Flight | Cuvée 1880, 100yr Cuvée, & Cordon Rouge |
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| Hennessy VS Cognac, France | $10.00 | |||
| Remy Martin VSOP Cognac, France | $11.00 | |||
| Courvosier VSOP Cognac, France | $12.00 | |||
| Chateau de Pellehaut "Reserve" Armagnac, France | $14.00 | |||
| Courvoisier XO Imperial | Cognac, France | $30.00 | |||
| Hennessy "Paradis Extra" Cognac, France | $75.00 | |||
| Hennessy "Privilege" Cognac, France | $14.00 | |||
| Remy Martin "Louis XIII" Cognac, France | $180.00 |
| Macallan 12 yr | $12.00 | |||
| Macallan 18 yr |
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| Macallan 25 yr |
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| The Macallan Flight | 1oz Pour |
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| Macallan Rare Cask |
| Glenlivet 12 yr - Speyside | $12.00 | |
| Glenfiddich 12 yr - Speyside | $12.00 | |
| Dalwhinnie 15 yr - Highlands | $13.00 | |
| Talisker 10 yr - Isle of Skye | $15.00 | |
| Balvenie 14 yr Rum Cask - Speyside | $15.00 | |
| Oban 14 yr - Highlands | $17.00 | |
| Lagavulin 16 yr - Islay | $20.00 | |
| Glenmorangie 18 yr - Highlands | $25.00 | |
| Glenmorangie Signet- Highlands | $40.00 |
| Dewars "White Label" - Scotland | $9.00 | |
| Chivas Regal 12 yr - Scotland | $9.00 | |
| Johnnie Walker "Red Label" - Scotland | $9.00 | |
| Johnnie Walker "Black Label" - Scotland | $10.00 | |
| Famous Grouse - Scotland | $12.00 | |
| Johnnie Walker "Blue Label" - Scotland | $50.00 | |
| Jameson - Ireland | $9.00 | |
| Bushmills - Ireland | $10.00 |
| Jim Bean - Kentucky | $7.00 | |
| Jim Bean Rye - Kentucky | $8.00 | |
| Wild Turkey - Kentucky | $8.00 | |
| Makers Mark - Kentucky | $9.00 | |
| Bulleit - Kentucky | $10.00 | |
| Bulleit Rye - Kentucky | $10.00 | |
| Knob Creek - Kentucky | $11.00 | |
| Woodford Reserve - Kentucky | $11.00 | |
| Basil Hayden - Kentucky | $11.00 | |
| Baker's - Kentucky | $12.00 | |
| Booker's - Kentucky | $14.00 | |
| Jack Daniel's - Tennessee | $8.00 | |
| Jack Daniel's "Single Barrel" - Tennessee | $13.00 | |
| Jack Daniel's "Frank Sinatra Select" - Tennessee | $35.00 | |
| Crown Royal - Canada | $9.00 | |
| Canadian Club 6 yr - Canada | $9.00 |
| Paulaner Lager - Paulaner Brauerei München | Munich, Germany | $6.00 |
| Scrimshaw Pilsner - Northcoast Brewing | Fort Bragg, CA | $7.00 |
| Weeping Willow Wit - Mother Earth Brewing | Kinston, NC | $6.00 |
| Ameri-Cannon Pale Ale - Heavy Seas Brewing Company | Baltimore, MD | $7.00 |
| Bells Two Hearted IPA - Bells Brewery | Comstock, MI | $7.00 | |
| Stone IPA - Stone Brewing | Escondido, CA | $7.00 |
| Rogue Dead Guy Ale - Rogues Ales | Newport, OR | $7.00 |
| Duck Rabbit Brown Ale - Duck Rabbit Brewery. | North Carolina | $6.00 |
| Founders Porter - Founders Brewing CO. | Grand Rapids, Michigan | $6.00 | |
| Nitro Milk Stout - Left Hand Brewing | Longmont, CO | $7.00 |
| Erdinger Weissbräu Non-Alcoholic Erding - Germany | $6.00 |
| Chilled Corn Soup | lobster salad, chive oil | |
| Baby Mixed Greens | local goat cheese, roasted hazelnuts, strawberries, radish, raspberry wine vinaigrette | |
| Chopped Caesar Salad | shaved parmesan, tapenade crostini, white anchovies | |
| Crabcake | roasted corn remoulade, cabbage slaw | |
| Caramelized Sea Scallops | truffle potato puree, forest mushrooms, natural jus | |
| Steak Tartare | shallots, cornichons, capers, quail egg, potato crisp |
| Faroe Islands Salmon Oscar | farro and black forbidden rice, jumbo lump crab, asparagus, sauce béarnaise | |
| Wood Grilled Filet of Beef | whipped yukon gold potato, royal trumpet mushrooms, sautéed spinach, red wine demi glace | |
| Dry-Aged NY Strip | sarladaises potatoes, haricot verts, onion rings, blue cheese butter, sauce au poivre | |
| Grilled Quail | roasted sweet potato hash, wilted cabbage slaw, blackberry barbeque sauce | |
| Smokey Braised Short Ribs | creamy horseradish grits, roasted carrots, cipollini onions, braising jus | |
| Brown Butter Parisian Gnocchi | beech mushrooms, green peas, pearl onion petals, parmesan |
| Double Chocolate Cake | fresh raspberries, raspberry coulis | |
| Strawberry Shortcake | chantilly cream, local berries | |
| Vanilla Crème Brûlée | raw sugar, biscotti |
| Molten Chocolate Cake | Salted peanuts, cocoa nibs, crème anglaise. Suggested Beverage Pairings: La Giaretta '12 | Recioto della Valpolicella Classico | |
| Banana Pudding | Bourbon pecan cookie, meringue. Suggested Beverage Pairings: Klein Constantia "Vin de Constance" | South Africa | |
| Vanilla Crème Brulée | Vanilla beans, turbinado sugar. Suggested Beverage Pairings: Royal Tokaji "5 Puttonyos" Red Label '09 | Hungary | |
| Key Lime Icebox Cake | Strawberry coulis & strawberry powder. Suggested Beverage Pairings: Inniskillin Vidal Icewine '14 | Canada | |
| Blueberry Pie | With blueberry honey & honey rosemary ice cream. Suggested Beverage Pairings: Jones Von Drehle "Dulcimer" Rose '16 | L Yadkin Valley, NC | |
| Trio of House Ice Creams | Suggested Beverage Pairings: Michele Chiarlo "Nivole" '14 | Moscato d'Asti, Italy | |
| Trio of House Sorbets | Suggested Beverage Pairings: Michele Chiarlo "Nivole" '14 | Moscato d'Asti, Italy |
| Cheeseboard | $16.00 | assortment of artisanal cheese |
| Millionaire Martini | $135.00 | Hennessy "Paradis Extra" Cognac, Grand Marnier Cuvée 1880, fresh lemon & lime juice. Served in a gold-flake rimmed martini glass, topped with champagne |
| Oatmeal Raisin Cookie | $11.00 | Bailey's, Jager, Butterscotch Schnapps, Cinnamon Schnapps |
| Brandy Alexander | $10.00 | St. Remy VSOP Brandy, Creme de Cacao, Cream, Shaved Nutmeg |
| Perfect Ending | $12.00 | Stoli Razberi, Godiva Dark, Baileys, Chambord, Espresso, Shaved Chocolate |
| Absinthe Minded | $10.00 | Bailey's, Tia Maria, Absinthe, Cream |
| Grant "La Garrocha" Amontillado | Sherry | Jerez, Spain | $6.00 | |
| Far Niente "Dolce" '12 | Late Harvest | Napa Valley, CA | $21.00 | |
| Michele Chiarlo "Nivole" '14 | Moscato d'Asti, Italy | $7.00 | |
| Royal | Tokaji | "5 Puttonyos" Red Label '13 | Tokaji, Hungary | $12.00 | |
| Inniskillin Vidal | Icewine '14 | Niagara, Canada | $15.00 | |
| Klein Constantia | "Vin de Constance" | South Africa | $17.00 | |
| Tezza | Recioto | della Valpolicella '09 | Veneto, Italy | $14.00 | |
| Château Roumieu-Lacoste '14 | Sauternes | $15.00 | |
| Jones Von Drehle "Dulcimer" Rose '16 | Yadkin Valley, NC | $13.00 |
| Grand Marnier Flight | $45.00 | Cuvée 1880, 100yr Cuvée, & Cordon Rouge |
| Hennessy VS Cognac, France | $10.00 | |
| Remy Martin VSOP Cognac, France | $11.00 | |
| Courvoisier VSOP Cognac, France | $12.00 | |
| Courvoisier XO Imperial | Cognac, France | $30.00 | |
| Hennessy "Paradis Extra" | Cognac, France | $75.00 | |
| Remy Martin "Louis XIII" | Cognac, France | $180.00 |
| Quinta de Crasto Late Bottled Vintage '12 | Porto, Portugal | $10.00 | |
| Smith Woodhouse 10 Year Tawny | Porto, Portugal | $12.00 | |
| Ferreira "Bragança" 20 Year Tawny | Porto, Portugal | $14.00 | |
| Romariz 20 Year Tawny | Vila Nova de Gaia, Portugal | $14.00 | |
| Quinta de la Rosa 2011 Vintage Port | Porto, Portugal | $16.00 | |
| Taylor-Fladgate 30 Year Tawny | Porto, Portugal | $22.00 | |
| Taylor-fladgate 40 Year Tawny | Porto, Portugal | $35.00 | |
| Taylor-Fladgate 1965 "Single Harvest" | Porto, Portugal | $48.00 | |
| Taylor-Fladgate Flight | Porto, Portugal | $89.00 |
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