Oak Steakhouse

4.8 based on 360 reviews
Cuisine type Contemporary American
Price range $31 to $50

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Thu 9/24
2 guests
7:30 PM
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+1 843 722 4220

About Oak Steakhouse

Oak Steakhouse presents an exquisite selection of succulent signature cuts of PRIME Certified Angus Beef such as the 24-Ounce Prime Bone-In Ribeye or Prime NY Strip. Seafood specialties include Local Seasonal Market Catch, Jumbo Lump Crab Cakes, Oysters Rockefeller or Oysters on the Half Shell. House Specialties and Vegetarian options: Housemade Pappardelle (Classic Bolognese or Marinara), Grilled Dutch Valley Veal Porterhouse or CAB Prime Niman Ranch Braised Short Rib. Executive Chef Mark Keiser executes the Farm to Table concept sourcing ingredients from local farmers and fisherman for their menu whenever possible. Specialty Crafted Cocktails, Martinis and an extensive wine selection artfully complement the restaurant's unique historical setting located in the quiet South of Broad neighborhood.
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  • Good for dates
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Menus

  1. Dinner Menu
  2. Bar Menu
  3. Dessert & After Dinner Drinks
  4. Wine Menu
  5. Specialty Cocktails

Reviews and ratings

4.8
Excellent
Based on 360 reviews
Noise level
Moderate
4.8
Food
4.8
Service
4.7
Ambiance

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bacon mac and cheese
best steak
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downtown charleston
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