Cuisines | Contemporary American, Oyster Bar, Seafood |
Dining style | Casual Dining |
Phone number | +1 434 995 5542 |
Website | www.publicfo.com |
Dress code | Casual Dress |
Payment options | AMEX, Discover, MasterCard, Visa |
Executive chef | Gregg Dionne |
Location | 513 W. Main St, Charlottesville, VA 22903 |