| Cuisine type | French | |
| Price range | $30 and under | |
| Neighborhood | Loop |
| Top tags |
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| Cuisines | French |
| Dining style | Casual Dining |
| Phone number | +1 312 754 6560 |
| Website | www.cochonvolantchicago.com |
| Dress code | Business Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Matt Ayala |
| Location | 100 W Monroe, Chicago, IL 60603 |
| Stone Cut Oatmeal | $10.95 | brown sugar, banana, almond milk, granola |
| Vegan Muesli Cereal | $13.95 | chia seeds, toasted oats |
| Seasonal Fruit Board | $14.95 | house granola, vanilla yogurt |
| Le Panier Volant | $15.00 | a basket of freshly baked breads, pastries, and housemade jam for the table | ||
| Toasted Bagel | $4.95 | W/ Cream Cheese | ||
| Warm Cinnamon Roll | $5.95 | cream cheese frosting | ||
| Glazed Donut Holes | made fresh daily coffee, cinnamon, or chocolate |
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| Double Smoked Bacon | you choose: 3 slices thin or 2 slices thick | |
| Sausage | jones family farm, chicken or cochon | |
| Potatoes | homestyle potatoes, fried onions, cheddar | |
| Corned Beef Hash | housemade, delicious |
| Classique | powdered sugar, warm maple syrup | |
| Le Chocolat | graham cracker, fresh nutella whipped cream | |
| Monsieur Foster | banana, french caramel, candied walnut |
| Caramelized Apple | cinnamon sugar, house granola | |
| Buttermilk Classic | tall stack, warm maple syrup | |
| Blueberry Quinoa | warm berries, agave syrup |
| Corned Beef Hash | $13.95 | housemade, two eggs, toast |
| Biscuit and Gravy | $14.95 | buttery biscuit, duck confit, foie gravy |
| Brioche Breakfast Sandwich | $12.95 | eggs, fried pastrami, tomato, cheddar |
| Les Deux Deux Deux | $14.95 | two eggs, two pancakes, two bacon or sausage |
| Avocado Toast N' Eggs | $13.95 | smashed avocado, house toast, steak salt, pickled shallots, eggs your ways |
| Smoked Salmon Board | $16.95 | cornichons, capers, cream cheese, grilled brioche |
| Le Cheeseburger Royale | $16.95 | primebeef, thick cut bacon, confit onion, american cheese, dijonnaise, house pickles english muffin, breakfast potatoes |
| Croque Monsieur Avec Petite Salade | $16.95 | country ham, mornay, age gruyere, breakfast potatoes, simple salad |
| Country Ham and American Cheese | ||
| Duck Confit-Bacon-Cheddar | bacon, pulled duck thigh, aged cheddar | |
| Mushroom-Kale-Gruyere | kale, roasted mushrooms, aged gruyere | |
| Omelette Pour Moi | Choose one of each: veg: mushrooms, onion, tomato, kale, spinach, peppers. Meat: duck, ham, bacon. Cheese: aged cheddar, american, gruyere (additonal items $1 each) |
| Cochon Benedict Reserve | french country ham | |
| Salmon Benedict | smoked salmon, chives, cornichon, capers, cream cheese | |
| Bacon Benedict | thick cut bacon, heirloom tomato, aged cheddar cheese | |
| Super Green Benedict | avocado, spinach, crispy artichoke |
| Chicken Liver & Foie Gras Mousse | $15.95 | brandied cherries, cornichons |
| Tenderloin Steak Tartare | $18.95 | dijonnaise, sriracha, egg yolk |
| Croque Madame Eggrolls | $9.95 | ham, bechamel, gruyere cheese |
| Burrata and Toast | $16.95 | spring pea salad, fine herbs, steak salt |
| Escargot Magnifique du Jour | $12.95 | snail butter, blue cheese, croutons |
| Mussels Mariniere | $13.95 | white wine, smoked chili, herb aioli |
| French Onion Soup Gratinee | $8.95 | cave aged gruyere, brioche crouton |
| Chicken | $21.95 | 72-hour rotisserie 1/2 chicken, chicken au jus |
| Atlantic Salmon | $23.95 | fresh herbs, tarragon aioli |
| Moules Frites | $19.95 | fresh mussels, hand-cut fries, herb aioli, house sourdough, steak salt |
| Prime Rib Dip | $17.95 | 30 day aged, confit onion, horseradish |
| Rotisserie Chicken Dip | $15.95 | basil mayo, provolone |
| Smoked Pastrami Dip | $15.95 | house rye, brown mustard |
| Ham and Cheese Dip | $15.95 | hot french mustard, aged gruyere |
| Le Cheeseburger Royale | $16.95 | prime dry aged beef, thick cut bacon, confit onion, american cheese, dijonnaise, house pickles |
| Cuban de Paris | $14.95 | country ham, crispy pork belly, house pickles, melted gruyere cheese |
| French Egg Salad | $12.95 | organic farm egg, chives, toasted brioche |
| Croque Monsieur Aux Petit Salade | $16.95 | country ham, mornay, aged gruyere, simple mixed greens |
| Bonjour BLT | $15.95 | house wheat toast, thick and thin cut bacon, avocado, pickled onion, basil aioli |
| Boeuf 'N Blue Wedge | $18.95 | prime steak, egg, thick cut bacon, roquefort, house buttermilk ranch, pickled onions |
| Rotisserie Chicken Caesar | $15.95 | crispy potatoes, shaved parmesan, house caesar |
| Salmon Kale Lyonnaise | $17.95 | salmon rillette, tuscan kale, mixed greens, soft egg, brioche crouton, warm bacon vinaigrette |
| Roasted Baby Beet | $14.95 | crispy fried goat cheese, candied walnut, pickled shallot, balsamic |
| Smoked Whitefish Avocado | $16.95 | avocado, bibb lettuce, fine herbs, pickled onions, fresh lemon vinaigrette |
| Chicken Paillard | $16.95 | heirloom tomato, kale salad, black truffle vinaigrette |
| Shrimp and Avocado Nicoise | $18.95 | jumbo shrimp, anchovy, avocado, marinated tomatoes, haricot verts, cured olives, potatoes, sherry vinaigrette |
| Petite Tour | $85.00 | raw oysters, crab legs, shrimp |
| Grande Tour | $150.00 | raw oysters, crab legs, Maine lobster, shrimp |
| Fresh Oysters | $3.50 | shucked to order, served on the halfshell |
| Grilled Oysters | $3.50 | grilled to order, snail butter, parmesan |
| Jumbo Cocktail Shrimp | $17.95 | cocktail sauce, dijonnaise |
| King Crab Legs | half pound, drawn butter |
| Classique | $24.95 | prime sirloin, maitre'd butter, bearnaise |
| Prime Petite Filet | $32.95 | 8 oz prince cut |
| Cognac Peppercorn | ||
| Roquefort | ||
| Mushroom Truffle | ||
| Caramelized Red Wine Shallots |
| Stone Cut Oatmeal | $10.95 | brown sugar, banana, almond milk, granola |
| Vegan Muesli Cereal | $13.95 | chia seeds, toasted oats |
| Seasonal Fruit Board | $14.95 | house granola, vanilla yogurt |
| Le Panier Volant | $15.95 | basket of freshly baked breads, pastries and housemade jam, for the table |
| Double Smoked Bacon | you choose: 3 slices thin or 2 slices thick | |
| Sausage | Jones family farm, chicken or cochon | |
| Potatoes | homestyle potatoes, fried onions, cheddar | |
| Smoked Corned Beef Hash |
| Bacon Kale Lyonnaise | $12.95 | soft egg, warm house bacon, bacon vinaigrette |
| Le Caesar | $12.95 | crispy potato, shaved parmesan, house caesar dressing |
| Le Petit | $8.95 | farm mixed greens, shallot, lemon vinaigrette |
| Classique | powdered sugar, warm maple syrup | |
| Le Chocolat | graham cracker, fresh nutella whipped cream | |
| Monsieur Foster | banana, french caramel, candied walnut |
| Classique Buttermilk | tall stack, warm maple syrup | |
| Caramelized Apple | cinnamon sugar, house granola | |
| Blueberry Quinoa | warm berries, agave syrup |
| Country Ham and American Cheese | ||
| Duck Confit-Bacon-Cheddar | bacon, pulled duck thigh, aged cheddar | |
| Mushroom-Kale-Gruyere | kale, roasted mushrooms, aged gruyere | |
| Omelette Pour Moi | Choose one of each: veg: mushrooms, onion, tomato, kale, spinach, peppers. Meat: duck, ham, bacon. Cheese: aged cheddar, american, gruyere (additonal items $1 each) |
| Corned Beef Hash | $13.95 | housemade, two eggs, toast |
| Biscuits and Gravy | $14.95 | buttery biscuit, duck confit, foie gravy |
| Brioche Breakfast Sandwich | $12.95 | eggs, fried pastrami, tomato, cheddar |
| Les Deux Deux Deux | $14.95 | two eggs, two pancakes, two bacon or sausage |
| Avocado Toast N' Eggs | $13.95 | smashed avocado, house toast, pickled shallots, eggs your way |
| Smoked Salmon Board | $10.95 | cornichons, capers, cream cheese, grilled brioche |
| Le Cheeseburger Royale | $16.95 | prime beef, thick cut bacon, confit onion, american cheese, dijonnaise, house pickles, english muffin |
| Prime Rib Dip | $17.95 | 30 day aged, housemade baguette, confit onion, horseradish |
| Croque Monsieur Avec Petite Salade | $16.95 | country ham, mornay, aged gruyere, simple salad |
| Bonjour BLT | $15.95 | housemade wheat toast, thick and thin cut bacon, avocado, pickled shallots, basil aioli |
| Country Ham and American Cheese | ||
| Duck Confit-Bacon-Cheddar | bacon, pulled duck thigh, aged cheddar | |
| Mushroom-Kale-Gruyere | kale, roasted mushrooms, aged gruyere | |
| Omelette Pour Moi | choose one of each: veg: mushrooms, onion, tomato, kale, spinach, peppers meat: duck, ham, bacon cheese: aged cheddar, american, gruyere (additonal items $1 each) |
| Cochon Benedict Reserve | french country ham | |
| Salmon Benedict | smoked salmon, cornichons, capers, cream cheese | |
| Bacon Benedict | thick cut bacon, heirloom tomato, aged cheddar cheese | |
| Super Green Benedict | avocado, spinach, crispy artichoke |
| Chicken Liver & Foie Gras Mousse | $15.95 | brandied cherries, cornichons |
| Tenderloin Steak Tartare | $18.95 | dijonnaise, sriracha, egg yolk |
| Warm Brie Plate | $15.95 | brie, speck, Vermont honey, baguette |
| Croque Madame Eggrolls | $9.95 | ham, bechamel, gruyere cheese |
| Burrata and Toast | $16.95 | spring pea salad, fine herbs, steak salt |
| Escargot Magnifique Du Jour | $12.95 | snail butter, blue cheese, croutons |
| Mussels Mariniere | $13.95 | white wine, smoked chili, herb aioli, house sourdough |
| French Onion Soup Gratinée | $8.95 | cave aged gruyere, brioche crouton, beef au jus |
| Le Wedge | $14.95 | thick cut bacon, egg, roquefort, pickled shallots, tomatoes, house buttermilk ranch |
| Le Caesar | $12.95 | crispy potato chips, shaved parmesan, house caesar dressing |
| Le Petit | $8.95 | farm greens, pickled shallot, lemon vinaigrette |
| Kale Lyonnaise | $14.95 | soft egg, brioche crouton, thick cut bacon, bacon vinaigrette |
| Roasted Baby Beet | $13.90 | crispy fried goat cheese, candied walnut, pickled onions, balsamic vinaigrette |
| Classique | $27.95 | 8 oz coulotte, maitre'd butter, bearnaise |
| Prime Petite Filet | $44.95 | 8 oz center cut |
| Prime Bone In Filet | $56.95 | 12 oz, while it lasts |
| Prime Ribeye | $58.95 | 18 oz, bordelaise sauce |
| Cognac Peppercorn | ||
| Roquefort | ||
| Mushroom Truffle | ||
| Caramelized Red Wine Shallots |
| Shrimp & Asparagus | $16.00 | |
| Roasted Crab Legs | $20.00 | |
| Seared Foie Gras | $25.00 | |
| Broiled Lobster Tail | $20.00 |
| Le Cheeseburger Royale | $17.95 | prime dry aged beef, thick cut bacon, confit onion, american cheese, dijonnaise, house pickles |
| Prime Rib Dip | $21.95 | 30 day aged, confit onion, horseradish |
| Truffle Pasta | $15.95 | spaghetti, black truffle, parmesan, mixed mushrooms |
| Orecchiette | $16.95 | kale, chili, country pork ragu, parmesan, toasted breadcrumb |
| Atlantic Salmon | $26.95 | braised lentils, tarragon aioli |
| Seasonal Market Fish | sauce gribiche, fine herb salad, heirloom tomatoes | |
| Moules Frites | $23.95 | mussels, smoked chili, herb aioli, crusty bread |
| Poulet | $25.95 | roasted Amish 1/2 chicken, lemon, braised cabbage, beef au jus, roasted garlic |
| Beef Short Rib | $28.95 | roasted root vegetables, horseradish au jus |
| Le Petite Tower | $85.00 | raw oysters, crab legs, shrimp | ||||
| Le Grande Tower | $150.00 | raw oysters, crab legs, Maine lobster shrimp | ||||
| Fresh Oysters | $3.50 | shucked to order, served on the halfshell | ||||
| Grilled Oysters | $3.50 | herb bread crumbs, snail butter, parmesan | ||||
| Jumbo Cocktail Shrimp | $17.95 | cocktail sauce, dijonnaise | ||||
| King Crab Legs | drawn butter |
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| Roasted Cauliflower | paprika, au jus, pickled onions, chili flakes | |
| #Thickcutbacon | au jus glaze, black peppercorn | |
| Creamed Spinach | shallots, blue cheese, mornay | |
| Brussels Sprouts | fine herbs, lemon, steak salt | |
| Pommes Frites | hand-cut kennebec potatoes, garlic aioli | |
| Charred Broccoli | parmesan, dijon, lemon |
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