| Cuisine type | American | |
| Price range | $30 and under | |
| Neighborhood | Near North Side |
| Top tags |
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| Cuisines | American, Italian, Pizzeria |
| Dining style | Casual Elegant |
| Phone number | +1 312 955 3100 |
| Website | labriolacafe.com |
| Dress code | Business Casual |
| Payment options | AMEX, Diners Club, Discover, MasterCard, Visa |
| Location | 535 N Michigan Ave, Chicago, IL 60611 |
| Eggs Benedict | $13.00 | Prosciutto, Spinach, Hollandaise, English Muffin with Breakfast Potatoes |
| Italian Skillet | $13.00 | Eggs, Fennel Sausage, Potatoes, Peppers, Onions, Provolone |
| Pepper & Egg Sandwich | $9.00 | Pepper and Egg Scrambled Eggs on a Labriola Baguette, with Breakfast Potatoes |
| Lemon Ricotta Pancakes | $12.00 | Ricotta Cheese, Lemon Zest, Maple Syrup |
| Blueberry Pancakes | $10.00 | Blueberry Compote, Maple Syrup |
| Cheddar & Bacon Omelette | $13.00 | Aged Cheddar, Bacon, Breakfast Potatoes |
| Ham & Swiss Omelette | $13.00 | Swiss Cheese, Ham, Breakfast Potatoes |
| Croissant Sandwich | $9.00 | Scrambled Eggs, Ham, American Cheese, Breakfast Potatoes |
| Garlic Knots | $6.00 | Croissant Dough, Garlic Butter |
| Zucchini Fritti | $8.00 | Crispy Zucchini Strings, Marinara |
| Grilled Asparagus | $8.00 | Fried Egg, Pecorino, EVOO |
| Roasted Beets | $10.00 | Greek Yogurt, Lemon, Pistachios, Micro Greens |
| Provolone Crocante | $11.00 | Crispy Breaded Provolone, Marinara |
| Seasonal Bruschetta | $9.00 | Chef's Choice of Seasonal Ingredients |
| Arancini | $9.00 | Crispy Mushroom Risotto, Fontina |
| Burrata | $14.00 | Heirloom Tomatoes, Basil Oil, Aged Balsamic |
| Toasted Ravioli "Nachos" | $15.00 | Braised Beef, Fontina Fonduta, Calabrian Chilis, Cherry Tomatoes, Giardiniera |
| Crispy Calamari | $13.00 | Fresh Calamari: Point. Judith, RI, Lemon, Marinara |
| Prince Edward Island Mussels | $14.00 | Crushed Tomatoes or Wine Sauce |
| Braciole | $15.00 | Braised Short Rib, Red Wine Demiglace, Cheesy Polenta |
| Barese Sausage & Peppers | $13.00 | Italian Sausage with Fontina, Roasted Sweet Peppers, Garlic Broth |
| Baked Local Goat Cheese | $11.00 | Herbed Wisconsin Goat Cheese, Pomodoro Sauce, Grilled Crostini |
| Mama's Meatballs | $12.00 | Marinara, Ricotta, Pecorino |
| Local Greens | $9.00 | Seasonal Blend of Greens, Mighty Vine Cherry Tomatoes, Cucumber, Radish, Red Wine Vinaigrette |
| Arugula | $9.00 | Truffle Honey, Goat Cheese, Pears, Black Pepper, Lemon Vinaigrette |
| Classic Caesar | $9.00 | Romaine Hearts, Labriola Croutons, Shaved Parmesan |
| Chicken Milanese Caesar | $14.00 | Romaine, Arugula, Kale, Radicchio, Shaved Cauliflower, Parmesan, Lemon Caesar Dressing |
| Fresh Hearts of Palm | $10.00 | Hearts of Palm, Avocado, Arugula, Radicchio, Sherry Vinaigrette |
| Michigan Ave. Chopped | $14.00 | Seasonal Vegetables, Crisp Lettuce Mix, Balsamic Vinaigrette |
| Antipasto | $12.00 | Sopressata, Salami, Provolone, Garbanzos, Pepperoncini, Cherry Tomatoes, Red Wine Vinaigrette |
| Sicilian Seafood Salad | $16.00 | Shrimp, Calamari, Octopus, Lemon Vinaigrette |
| Meats | Prosciutto Di Parma, Sopressata, Spicy Coppa, Bresaola, Nduja | |
| Cheeses | Hand Dipped Ricotta, Parmigiano Reggiano, Imported Pecorino, Gorgonzola Dolce, Gouda Blanca, Served with Truffled Local Honey, Labriola Broken Ciabatta | |
| Vegetables | Herb Chili Olives, Roasted Red Peppers, Marinated Artichokes, Thyme Roasted Cauliflower, Fresh Fennel & Broccoli Florets |
| The Best Spaghetti & Meatballs Ever | $16.00 | Marinara, Imported Pecorino, Basil. Served with Labriola Garlic Bread |
| Ricotta Gnocchi | $15.00 | Mighty Vine Cherry Tomato Sauce Parmesan, Micro Basil |
| Cacio e Pepe | $13.00 | Thick Spaghetti, Caciocavallo, Ricotta, Pecorino |
| Penne alla Vodka | $14.00 | Tomatoes, Vodka, Mascarpone, Whipped Ricotta |
| Garganelli Panna | $16.00 | Sweet Peas, Prosciutto, Parmesan Cream |
| Rigatoni Bolognese | $15.00 | Classic Bolognese, Pecorino |
| Baked Ziti | $15.00 | Ground Sausage, Marinara, Mozzarella, Parmesan |
| Baked Lasagna | $15.00 | Herbed Ricotta, Mozzarella, Marinara |
| Orecchiette Calabrese | $15.00 | Russo Sausage, Tuscan Kale, Calabrian Chili, Garlic Breadcrumbs, Pecorino |
| Fettuccine Alfredo | $14.00 | Classic Alfredo Sauce |
| Linguine di Mare | $23.00 | Lobster Tail, Shrimp, Calamari, Mussels, Spicy Pomodoro |
| Chicken Vesuvio | $20.00 | Chicken Breast, Fresh Peas, Roasted Potatoes, White Wine, Roasted Garlic Sauce |
| Steak Frites | $28.00 | 10 oz New York, Sangiovese Demiglace, Rosemary Butter. Served with Parmesan Fries |
| Seared Salmon | $26.00 | New Zealand Ora King Salmon, Roasted Artichokes, Potatoes, Salsa Verde |
| Chicken Parmesan | $20.00 | Chicken Breast, Mozzarella, Organic Tomatoes, Arugula Salad |
| Three Cheese Panini | $12.00 | Cheddar, Swiss, Provolone, House Made Ciabatta |
| All American Burger | $15.00 | Proprietary Blend of Ground Beef, Toasted Brioche Bun, Lettuce, Tomato, Pickle, Onion. Choice of Cheese: Cheddar, American, Swiss, Mozzarella or Provolone |
| Kale-Veggie Burger | $13.00 | Black Bean & Veggie Patty, Kale, Quinoa, Tomato, Cajun Mayo, Lettuce, Brioche Bun |
| Prosciutto Wrapped Chicken | $14.00 | Provolone, Spinach, Oven Dried Tomato, Pesto Mayo, Baguette |
| Italian Pot Roast | $15.00 | Provolone, Roasted Sweet Peppers, Giardiniera |
| Filet Sliders | $15.00 | Trio of Petite Filets, Maitre d' Butter, Mini Pretzel Buns |
| Meatball Panini | $13.00 | Ground Beef & Pork, Marinara, Provolone, Pecorino, Garlic Butter, Pressed Baguette |
| Chicken Parmesan | $14.00 | Marinara, Provolone, Pecorino, Garlic Butter, Pressed Baguette |
| Turkey Burger | $14.00 | Fresh Ground All White Meat, Deer Creek, WI Cheddar, Traditional Garnish, Pretzel Bun |
| Chicken Salad | $12.00 | Granny Smith Apples, Tomato, Lettuce, Croissant |
| The Original Richie Burger | $15.00 | Black Angus, Deer Creek 3 Year Cheddar, Labriola Pretzel Roll |
| Arugula & Mushroom | Fresh Mozzarella, Arugula, Mushrooms, EVOO |
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| Margherita | Crushed Tomato, Basil, Fresh Mozzarella |
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| Dante Margherita | Organic Tomatoes, Fresh Marjoram, Wisconsin Sheep's Milk, Artisan Cheese, Organic Tomato Sauce |
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| Nduja | Spicy Calabrian Salami, Basil, Organic Tomato Sauce, Fresh Mozzarella & Provolone Cheese |
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| Salsiccia | Garlic Cream, Smoked Buffalo Mozzarella, Caramelized Onions, Crumbled Sausage, Baby Kale, Calabrian Chili |
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| Quattro Formaggi | Mozzarella, Gorgonzola, Fontina, Goat Cheese, Honey, Balsamic, EVOO |
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| Russo Sausage | Mozzarella |
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| Danny's Special | Russo Sausage, Mushrooms, Green Pepper, Onion |
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| La Barra Supreme | Mushrooms, Onion, Green Pepper, Pepperoni, Olives |
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| Richie's Italian Beef | Thinly Sliced Beef, Giardiniera, Au Jus |
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| BBQ Pie | Chicken, Onion, Smoked Bacon, Cilantro |
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| Russo Sausage | Mozzarella |
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| Danny's Special | Russo Sausage, Mushrooms, Green Pepper, Onion |
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| La Barra Supreme | Mushrooms, Onion, Green Pepper, Pepperoni, Olives |
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| Meatball Pie | Meatballs, Whipped Ricotta, Garlic, Fresh Basil |
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| Popeye | Baby Spinach, Roasted Mushrooms, Garlic |
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| Burrata & Basil | Mozzarella, Provolone, Pecorino, Crushed Tomato, Burrata, Fresh Basil |
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| Thin Crust |
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| Deep Dish |
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| Toppings for Thin Crust |
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| Toppings for Deep Dish |
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| Castello del Poggio, Moscato (187ml) |
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| Zonin, Prosecco, Veneto |
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| Cavicchioli, Lambrusco | Chilled Sparkling Red |
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| Zonin, Sparkling Rosé, Sicily |
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| Renaissance, Rosé, Tuscany |
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| Whispering Angel, Rosé, Provence, France |
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| Ruffino, Pinot Grigio, Tuscany |
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| Nobilo, Sauvignon Blanc, Marlborough |
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| Kung Fu Girl, Riesling, Washington |
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| Ferrari-Carano, "Fume" Sauvignon Blanc, California |
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| Principi di Butera, Chardonnay, Sicily |
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| Franciscan, Chardonnay, Napa Vally, California |
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| Parducci, Pinot Noir, California |
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| Meiomi, Pinot Noir, California |
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| Los Cardos, Malbec, Mendoza, Argentina |
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| Ferrari-Carano, "Siena", Red Blend, California |
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| Sr 262 Merlot, Washington |
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| Castello di Albola, Chianti Classico, Tuscany |
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| Aureo, Montepulciano d'Abruzzo, Abruzzo |
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| Concannon, Cabernet Sauvignon, California |
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| Joel Gott 815, Cabernet Sauvignon, California |
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| Piattelli Grand Reserve, Cabernet Sauvignon, Argentina |
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| Adami Prosecco, Veneto NV | $35.00 | |
| Cleto Chiarli, Brut Rosé, Emilia-Romagna NV | $40.00 | |
| Moet Imperial, Champagne, France NV | $100.00 |
| Pascal Jolivet, Sancerre Blanc, Loire, France 2017 | $62.00 |
| Michele Chiarlo, Roero Arneis 2014 | $52.00 | |
| Feudi di San Gregorio, Greco di Tufo, Campania 2015 | $65.00 | |
| Rocca Sveva, Soave Classico Superiore, Veneto 2014 | $55.00 |
| Jean Claude Boisset, Chardonnay, Burgundy, France 2015 | $48.00 | |
| Flowers, Chardonnay, Sonoma, California 2015 | $83.00 |
| Joseph Phelps, Pinot Noir, Sonoma, California 2015 | $90.00 | |
| Van Duzer Estate, Pinot Noir, Oregon 2015 | $55.00 |
| Finca Flichman "Tupungato", Malbec Mendoza, Argentina 2013 | $48.00 | |
| Shatter, Grenache, Maury, France 2015 | ||
| Barossa Valley Estate, Shiraz, Barossa Valley, Australia 2015 | $48.00 |
| Grgich Hills, Cabernet Sauvignon, Napa 2014 | $140.00 | |
| The Prisoner, Red Blend, Napa 2017 | $75.00 | |
| Robert Mondavi Maestro, Bordeaux, Napa 2014 | $100.00 | |
| Bellacosa, Cabernet Sauvignon, Northcoast 2015 | $62.00 |
| Le Rovole, Sangiovese, Rubicone 2015 | $50.00 | |
| Ruffino Reserve Ducale, Chianti Classico Riserva, Tuscany 2015 | $55.00 | |
| Brancaia, Sangiovese / Cab Franc / Petit Verdot, Tuscany 2014 | $85.00 | |
| La Valentina "Spelt", Montepulciano, Abruzzi 2015 | $59.00 | |
| Ruffino, Vino Nobile di Montepulciano, Tuscany 2012 | $61.00 | |
| Rocca di Montemassi "Sassabruna", Merlot / Sangiovese / Syrah, Tuscany 2015 | $54.00 | |
| Pio Cesare Langhe, Nebbiolo, Piedmont 2014 | $76.00 | |
| Santi, Solane "Ripasso", Valpolicella Classico Superiore, Veneto 2015 | $70.00 | |
| Col d'Orcia, Spezieri di Rosso, Tuscany 2015 | $60.00 | |
| Castello di Bolgheri, Varvara, Tuscany 2013 | $112.00 | |
| Marchesi di Barolo, Barolo, Piedmont 2013 | $108.00 | |
| Luigi Righetti, Amarone della Valpolicella Classico 2013 | $103.00 | |
| Tommasi, Amarone Classico, Veneto 2013 | ||
| Ornellaia Le Volte, Merlot / Cab / Sangiovese, Tuscany 2016 | $63.00 |
| Josh Cellars, Chardonnay, California 2017 | $35.00 | |
| Borgo Conventi, Pinot Grigio, Friuli 2016 | $35.00 | |
| Alois Lageder, Pinot Bianco, Dolomiti 2017 | $32.00 | |
| Murrieta's Well "The Whip", White Blend, Livermore 2016 | $32.00 | |
| Selvapiana, Chianti Rufina, Tuscany 2016 | $33.00 | |
| La Fiera, Montepulciano, Abruzzo 2017 | $30.00 | |
| M. Chapoutier Belleruche, Rhone Ruche, Cotes du Rhone, Southern France 2016 | $35.00 | |
| Spoken Barrel #42, Bordeaux Blend, Columbia Valley, Washington 2015 | $35.00 |
| House Wine | $5.00 | Pinot Noir, Cabernet, Sauvignon Blanc |
| Now Featuring: Meiomi Rose | ||
| Draft Beer | $5.00 | |
| Well Cocktails | $5.00 |
| Garlic Knots | $8.00 | Croissant Dough, Garlic Butter |
| Zucchini Fritti | $8.00 | Crispy Zucchini Strings, Marinara |
| Grilled Asparagus | $8.00 | Fried Egg, Pecorino, EVOO |
| Roasted Beets | $10.00 | Greek Yogurt, Lemon, Pistachios, Micro Greens |
| Provolone Crocante | $11.00 | Crispy Breaded Provolone, Marinara |
| Seasonal Bruschetta | $9.00 | Chef's Choice of Seasonal Ingredients |
| Burrata | $14.00 | Heirloom Tomatoes, Basil Oil, Aged Balsamic |
| Baked Local Goat Cheese | $11.00 | Herbed Wisconsin Goat Cheese, Pomodoro Sauce, Grilled Crostini |
| Mama's Meatballs | $12.00 | Marinara, Ricotta, Pecorino |
| Toasted Ravioli "Nachos" | $15.00 | Braised Beef, Fontina Fonduta, Calabrian Chilis, Cherry Tomatoes, Giardiniera |
| Crispy Calamari | $13.00 | Fresh Calamari: Point. Judith, RI, Lemon, Marinara |
| Prince Edward Island Mussels | $14.00 | Crushed Tomatoes or Wine Sauce |
| Barese Sausage & Peppers | $13.00 | Italian Sausage with Fontina, Roasted Sweet Peppers, Garlic Broth |
| Arancini | $9.00 | Crispy Mushroom Risotto, Fontina |
| Braciole | $15.00 | Braised Short Rib, Red Wine Demiglace, Cheesy Polenta |
| Meats | Prosciutto Di Parma, Sopressata, Spicy Coppa, Bresaola, Nduja | |
| Cheeses | Hand Dipped Ricotta, Parmigiano Reggiano, Imported Pecorino, Gorgonzola Dolce, Gouda Blanca. Served with Truffled Local Honey, Broken Labriola Ciabatta | |
| Vegetables | Herb Chili Olives, Roasted Red Peppers, Marinated Artichokes, Thyme Roasted Cauliflower, Fresh Fennel & Broccoli Florets |
| Local Greens | $9.00 | Blend of Seasonal Greens, Mighty Vine Cherry Tomatoes, Cucumber, Radish, Red Wine Vinaigrette |
| Chicken Milanese Caesar | $14.00 | Romaine, Arugula, Kale, Radicchio, Shaved Cauliflower, Parmesan, Lemon Caesar Dressing |
| Arugula | $9.00 | Truffle Honey, Goat Cheese, Pears, Black Pepper, Lemon Vinaigrette |
| Classic Caesar | $9.00 | Romaine Hearts, Labriola Croutons, Shaved Parmesan |
| Sicilian Seafood Salad | $16.00 | Shrimp, Calamari, Octopus, Lemon Vinaigrette |
| Fresh Hearts of Palm | $11.00 | Hearts of Palm, Avocado, Arugula, Radicchio, Sherry Vinaigrette |
| Michigan Ave. Chopped | $14.00 | Seasonal Vegetables, Crisp Lettuce Mix, Balsamic Vinaigrette |
| Antipasto | $12.00 | Sopressata, Salami, Provolone, Garbanzos, Pepperoncini, Cherry Tomatoes, Red Wine Vinaigrette |
| The Best Spaghetti & Meatballs Ever | $19.00 | Marinara, Imported Pecorino, Basil. Served with Labriola Garlic Bread |
| Ricotta Gnocchi | $19.00 | Mighty Vine Cherry Tomato Sauce: Rochelle, IL, Parmesan, Micro Basil |
| Cacio e Pepe | $17.00 | Thick Spaghetti, Caciocavallo, Ricotta, Pecorino, Black Pepper |
| Penne alla Vodka | $18.00 | Tomatoes, Vodka, Mascarpone, Whipped Ricotta |
| Garganelli Panna | $19.00 | Sweet Peas, Prosciutto, Parmesan Cream |
| Rigatoni Bolognese | $19.00 | Classic Bolognese, Pecorino |
| Baked Ziti | $19.00 | Ground Sausage, Marinara, Mozzarella, Parmesan |
| Baked Lasagna | $19.00 | Herbed Ricotta, Mozzarella, Marinara |
| Orecchiette Calabrese | $19.00 | Russo Sausage, Tuscan Kale, Calabrian Chili, Garlic Breadcrumbs, Pecorino |
| Fettuccine Alfredo | $17.00 | Classic Alfredo Sauce |
| Linguine di Mare | $28.00 | Lobster Tail, Shrimp, Calamari, Mussels, Spicy Pomodoro |
| Braciole | $24.00 | Braised Short Rib, Red Wine Demiglace, Pappardelle, Parmesan |
| Steak Frites | $28.00 | 10 oz New York, Sangiovese Demiglace, Rosemary Butter. Served with Parmesan Fries |
| Filet Sliders | $15.00 | Trio of Petite Filets, Maitre d' Butter, Mini Pretzel Buns |
| Angus Rib Eye | $32.00 | 14 oz Prime, Roasted Mushrooms, Crispy Smashed Potatoes, Sangiovese Demiglace |
| All American Burger | $15.00 | Proprietary Blend of Ground Beef, Toasted Brioche Bun, Lettuce, Tomato, Pickle, Onion. Choice of Cheese: Cheddar, American, Swiss, Mozzarella or Provolone |
| Richie Burger | $15.00 | Black Angus, Deer Creek 3 Year Cheddar, Labriola Pretzel Roll. Served with Fresh Cut Fries |
| Turkey Burger | $14.00 | Fresh Ground All White Meat, Deer Creek, WI Cheddar, Traditional Garnish, Pretzel Bun |
| Seared Salmon | $26.00 | New Zealand Ora King Salmon, Roasted Artichokes, Potatoes, Salsa Verde |
| Chicken Vesuvio | $24.00 | Double Breast of Chicken, Fresh Peas, Roasted Potatoes, White Wine, Roasted Garlic Sauce |
| Chicken Parmesan | $24.00 | Airline Chicken Breast, Mozzarella, Organic Tomatoes, Arugula Salad |
| Arugula & Mushroom | Fresh Mozzarella, Arugula, Mushrooms, EVOO |
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| Margherita | Crushed Tomato, Basil, Fresh Mozzarella |
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| Dante Margherita | Organic Tomatoes, Fresh Marjoram, Wisconsin Sheep's Milk, Artisan Cheese, Organic Tomato Sauce |
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| Nduja | Spicy Calabrian Salami, Basil, Organic Tomato Sauce |
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| Salsiccia | Garlic Cream, Smoked Buffalo Mozzarella, Caramelized Onions, Crumbled Sausage, Baby Kale, Calabrian Chili |
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| Quattro Formaggi | Mozzarella, Gorgonzola, Fontina, Goat Cheese, Honey, Balsamic, EVOO |
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| Russo Sausage | Mozzarella |
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| Danny's Special | Russo Sausage, Mushrooms, Green Pepper, Onion |
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| La Barra Supreme | Mushrooms, Onion, Green Pepper, Pepperoni, Olives |
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| Richie's Italian Beef | Thinly Sliced Beef, Giardiniera, Au Jus |
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| BBQ Pie | Chicken, Onion, Smoked Bacon, Cilantro |
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| Russo Sausage | Mozzarella |
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| Danny's Special | Russo Sausage, Mushrooms, Green Pepper, Onion |
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| La Barra Supreme | Mushrooms, Onion, Green Pepper, Pepperoni, Olives |
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| Meatball Pie | Meatballs, Whipped Ricotta, Garlic, Fresh Basil |
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| Popeye | Baby Spinach, Roasted Mushrooms, Garlic |
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| Burrata & Basil | Mozzarella, Provolone, Pecorino, Crushed Tomatoes, Burrata, Fresh Basil |
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| Thin Crust |
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| Deep Dish |
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| Toppings for Thin Crust |
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| Toppings for Deep Dish |
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| Castello del Poggio, Moscato (187ml) |
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| Zonin, Prosecco, Veneto |
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| Cavicchioli, Lambrusco | Chilled Sparkling Red |
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| Zonin, Sparkling Rosé, Sicily |
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| Renaissance, Rosé, Tuscany |
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| Whispering Angel, Rosé, Provence, France |
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| Ruffino, Pinot Grigio, Tuscany |
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| Nobilo, Sauvignon Blanc, Marlborough |
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| Kung Fu Girl, Riesling, Washington |
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| Ferrari-Carano, "Fume" Sauvignon Blanc, California |
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| Principi di Butera, Chardonnay, Sicily |
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| Franciscan, Chardonnay, Napa Vally, California |
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| Parducci, Pinot Noir, California |
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| Meiomi, Pinot Noir, California |
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| Los Cardos, Malbec, Mendoza, Argentina |
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| Ferrari-Carano, "Siena", Red Blend, California |
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| Sr 262 Merlot, Washington |
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| Castello di Albola, Chianti Classico, Tuscany |
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| Aureo, Montepulciano d'Abruzzo, Abruzzo |
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| Concannon, Cabernet Sauvignon, California |
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| Joel Gott 815, Cabernet Sauvignon, California |
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| Piattelli Grand Reserve, Cabernet Sauvignon, Argentina |
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| Adami Prosecco, Veneto NV | $35.00 | |
| Cleto Chiarli, Brut Rosé, Emilia-Romagna NV | $40.00 | |
| Moet Imperial, Champagne, France NV | $100.00 |
| Pascal Jolivet, Sancerre Blanc, Loire, France 2017 | $62.00 | |
| JNSQ, Rosé, Paso Robles, California | $49.00 |
| Michele Chiarlo, Roero Arneis 2014 | $52.00 | |
| Feudi di San Gregorio, Greco di Tufo, Campania 2015 | $65.00 | |
| Rocca Sveva, Soave Classico Superiore, Veneto 2014 | $55.00 |
| Jean Claude Boisset, Chardonnay, Burgundy, France 2015 | $48.00 | |
| Flowers, Chardonnay, Sonoma, California 2015 | $83.00 |
| Joseph Phelps, Pinot Noir, Sonoma, California 2015 | $90.00 | |
| Van Duzer Estate, Pinot Noir, Oregon 2015 | $55.00 |
| Grgich Hills, Cabernet Sauvignon, Napa 2014 | $140.00 | |
| The Prisoner, Red Blend, Napa 2017 | $75.00 | |
| Robert Mondavi Maestro, Bordeaux, Napa 2014 | $100.00 | |
| Bellacosa, Cabernet Sauvignon, Northcoast 2015 | $62.00 |
| Finca Flichman "Tupungato", Malbec Mendoza, Argentina 2013 | $53.00 | |
| Shatter, Grenache, Maury, France 2015 | $49.00 | |
| Gerard Bertrand 'Corbiéres', Grenache, Syrah, Mourvedre Blend, Corbiéres, France | $55.00 | |
| Barossa Valley Estate, Shiraz, Barossa Valley, Australia 2015 | $48.00 | |
| Ridge 'Three Valleys', Zinfandel, Sonoma County, California | $99.00 |
| Le Rovole, Sangiovese, Rubicone 2015 | $50.00 | |
| Ruffino Reserve Ducale, Chianti Classico Riserva, Tuscany 2015 | $55.00 | |
| Brancaia, Sangiovese / Cab Franc / Petit Verdot, Tuscany 2014 | $85.00 | |
| La Valentina "Spelt" , Montepulciano, Abruzzi 2015 | $59.00 | |
| Ruffino, Vino Nobile di Montepulciano, Tuscany 2012 | $61.00 | |
| Rocca di Montemassi "Sassabruna", Merlot / Sangiovese / Syrah, Tuscany 2015 | $54.00 | |
| Pio Cesare Langhe, Nebbiolo, Piedmont 2014 | $76.00 | |
| Santi, Solane "Ripasso", Valpolicella Classico Superiore, Veneto 2015 | $70.00 | |
| Col d'Orcia, Spezieri di Rosso, Tuscany 2015 | $60.00 | |
| Castello di Bolgheri, Varvara, Tuscany 2013 | $112.00 | |
| Marchesi di Barolo, Barolo, Piedmont 2013 | $108.00 | |
| Luigi Righetti, Amarone della Valpolicella Classico 2013 | $103.00 | |
| Tommasi, Amarone Classico, Veneto 2013 | $130.00 | |
| Ornellaia Le Volte, Merlot / Cab / Sangiovese, Tuscany 2016 | $63.00 |
| Josh Cellars, Chardonnay, California 2017 | $35.00 | |
| Borgo Conventi, Pinot Grigio, Friuli 2016 | $35.00 | |
| Santadi Villa Solais, Vermentino, Sardegna, Italy | $39.00 | |
| Alois Lageder, Pinot Bianco, Dolomiti 2017 | $32.00 | |
| Murrieta's Well "The Whip", White Blend, Livermore 2016 | $32.00 | |
| Selvapiana, Chianti Rufina, Tuscany 2016 | $33.00 | |
| La Fiera, Montepulciano, Abruzzo 2017 | $30.00 | |
| M. Chapoutier Belleruche, Rhone Ruche, Cotes du Rhone, Southern France 2016 | $35.00 | |
| Spoken Barrel #42, Bordeaux Blend, Columbia Valley, Washington 2015 | $35.00 | |
| La Marchesana, Primitivo, Puglia, Italy | $30.00 | |
| Stemmari, Nero d'Avola, Sicily | $30.00 |
| House Wine | $5.00 | Pinot Noir, Cabernet, Sauvignon Blanc |
| Now Featuring: Meiomi Rose | ||
| Draft Beer | $5.00 | |
| Well Cocktails | $5.00 |
| Russo Sausage | Tomato sauce, mozzarella, and sausage |
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| Danny's Special* | Tomato sauce, mozzarella, sausage, mushroom, green pepper and onions |
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| La Barra Supreme | Tomato sauce, mozzarella, mushrooms, onions, green pepper, pepperoni, olives |
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| Mitch's Italian Beef | Tomato sauce, mozzarella, thinly sliced beef, giardiniera, au jus |
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| BBQ Pie | BBQ sauce, mozzarella, chicken, onion, smoked bacon, cilantro |
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| Russo Sausage | Tomato, mozzarella, and sausage |
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| Danny's Special* | Tomato, mozzarella, sausage, mushroom, green pepper and onions |
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| Pizza Barra Supreme | Tomato, mozzarella, mushrooms, onions, green pepper, pepperoni, olives |
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| Meatball Pie | Tomato, mozzarella, garlic, whipped ricotta, fresh basil |
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| Popeye | Tomato, mozzarella, garlic, baby spinach, roasted mushrooms |
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| Arugula & Mushroom | $14.00 | Fresh Mozzarella, Arugula, Mushrooms, EVOO |
| Margherita | $14.00 | Crushed Tomato, Basil, Fresh Mozzarella |
| Double Pepperoni | $16.00 | Cured Pepperoni, Mozzarella, Chili Honey |
| Sausage & Pepper | $15.00 | Sweet Fennel Sausage, Roasted Peppers, Red Onion, Fresh Mozzarella & Provolone Cheese |
| Thin Crust |
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| Deep Dish |
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| Toppings | Spinach, Jalapenos, Black Olives, Anchovies, Onions, Mushrooms, Green Peppers, Garlic, BBQ Sauce, Fresh Tomatoes, Roasted Peppers, Italian Sausage, Fresh Basil, Bacon, Pepperoni, Meatballs, Italian Beef, Chicken, Ricotta Cheese, Giardiniera |
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| Chilled Fire Roasted Red Pepper | $10.00 | Housemade Mozzarella, Basil, Olive Oil |
| Sausage & Peppers | $14.00 | Char Grilled Sausage, Sauteed Sweet Peppers Garlic White Wine Sauce |
| Flash Fried Baby Calamari | $12.00 | Marinara, Fresh Lemon |
| Baked Clams Oreganata | $9.00 | Bread Crumbs, Garlic, Fresh Parsley |
| Minestrone | $4.00 | |
| Soup of the Day | $4.00 |
| Classic Caesar | $8.00 | Romaine Hearts, Labriola Croutons, Shaved Parmesan |
| Michigan Avenue Chopped | $12.00 | Seasonal Vegetables, Crisp Lettuce Mix, Balsamic Vinaigrette |
| Village Salad | $14.00 | Vine Ripe Tomatoes, Imported Feta, Cucumber, Red Onion Pepperoncini, Red Wine Vinaigrette |
| Astoria Waldorf | $15.00 | Chicken, Walnuts, Apples, Grapes, Gorgonzola, Balsamic Vinaigrette |
| Antipasto Salad | $15.00 | Assorted Meats & Cheeses, Romaine, Tomatoes, Pepperoncini, Black Olives Garbanzo Beans, Red Onion, Cucumber, Zesty Red Vinaigrette |
| Mama's Meatball Salad | $15.00 | Homemade Meatballs, Sunday Salad, Red Wine Vinaigrette |
| Eggs Benedict | $13.00 | Prosciutto, Spinach, Hollandaise Sauce Breakfast Potatoes, English Muffin |
| Italian Skillet | $13.00 | Eggs, Fennel Sausage, Potatoes, Peppers Onions, Provolone |
| Italian Breakfast Sandwich | $11.00 | Scrambled Eggs, Italian Sausage, Provolone, Ciabatta, Breakfast Potatoes |
| Croissant Sandwich | $11.00 | Scrambled Eggs, Ham, American Cheese, Breakfast Potatoes |
| Pepper & Egg Sandwich | $9.00 | Peppers & Scrambled Eggs on Baguette, Breakfast Potatoes |
| Cheddar & Bacon Omelette | $13.00 | Aged Cheddar, Nueske's Bacon, Breakfast Potatoes |
| Ham & Swiss Omelette | $13.00 | Swiss Cheese, Ham, Breakfast Potatoes |
| Lemon Ricotta Pancakes | $12.00 | Ricotta Cheese, Lemon Zest, Maple Syrup |
| Blueberry Pancakes | $10.00 | Blueberry Compote, Maple Syrup |
| Nueske's Bacon | $3.00 | |
| Sausage | $3.00 | |
| Potatoes | $3.00 | |
| Toast | $2.00 |
| "The Original Richie Burger" | $15.00 | Prime Beef, Black Diamond Cheddar, Labriola Pretzel Ro |
| Chicken Parmesan | $14.00 | Herb-Breaded Chicken Breast, Marinara, Mozzarella, Basil |
| Filet Sliders | $15.00 | Trio of Petite Filets, Maitre d' Butter, Mini Pretzel Buns |
| Short Rib | $15.00 | Caramelized Onions, Housemade Giardiniera, Taellegio Fonduta |
| Turkey Burger | $14.00 | Black Diamond Cheddar, Lettuce, Tomato, Pretzel Bun |
| "Chicken Vesuvio" | A Chicago Classic | $14.00 | Boneless Breast, Fresh Peas, Roasted Potatoes White Wine Roasted Garlic Sauce |
| Steak Frites | $17.00 | 8 oz. Sirloin, Rosemary Butter, Crispy Frites |
| Eggplant Parmesan | $15.00 | Herb-Breaded Eggplant, Marinara, Mozzarella, Basil |
| Chicken Parmesan | $15.00 | Herb Breaded Chicken Breast, Marinara, Mozzarella, Basil |
| The Best Spaghetti & Meatballs Ever | $14.00 | Gentile Pasta, Marinara, Pecorino Sardo, Basil Served with Labriola Garlic Bread |
| Penne Alla Vodka | $12.00 | Tomatoes, Vodka, Marscarpone, Whipped Ricotta |
| Rigatoni Bolognese | $14.00 | Classic Bolognese, Marsala Wine, Pecorino |
| Orecchiette Con Sausage | $14.00 | Broccolini, Crumbled Sausage, Garlic, Olive Oil |
| Mionetto Organic Doc, Prosecco, Veneto Nv | $10.00 | |
| Cleto Chiarli, Brut Rosé, Emilia-Romagna Nv | $10.00 | |
| Umberto Fiore, Moscato D'asti, Piedmont 2014 | $9.00 | |
| Cavicchioli "Dolce", Lambrusco, Emilia-Romagna NV | $8.00 | |
| Magic Maker Rosé, Genache / Pinot Noir, California 2015 | $10.00 |
| Stemmari, Pinot Grigio, Sicily 2015 | $8.00 | |
| Nobilo, Sauvignon Blanc, Marlborough 2015 | $9.00 | |
| 'Lois' Lumer, Gruner Veltliner, Kamptal, Austria 2014 | $10.00 | |
| Chateau Ste Michelle, Riesling, Washington 2014 | $9.00 | |
| Ferrari Carano, Sauvignon Blanc, Sonoma 2014 | $12.00 | |
| Pieropan, Soave Classico Superiore, Veneto 2014 | $11.00 | |
| Cambria, Chardonnay, Santa Maria, California 2014 | $12.00 |
| Hahn, Pinot Noir, Central Coast, California 2014 | $9.00 | |
| Concannon, Cabernet Sauvignon, California 2013 | $9.00 | |
| Meiomi, Pinot Noir, California 2014 | $12.00 | |
| Ferrari Carano, Sangiovese / Malbec, Siena, California 2013 | $11.00 | |
| Monrosso by Monsanto, Chianti, Tuscany 2013 | $12.00 | |
| Vigneti Del Sole, Montepulciano, Abruzzo 2015 | $10.00 | |
| Joel Gott "815", Cabernet Sauvignon, California 2013 | $13.00 | |
| Broquel, Malbec, Mendoza, Argentina 2013 | $11.00 |
| Adami, Prosecco, Veneto NV | $35.00 | |
| Francois Montand, Brut Rose, Jura, France NV | $34.00 | |
| Gruet "Sauvage", Blanc De Blanc, New Mexico NV | $36.00 | |
| Moet Imperial, Champagne, France NV | $100.00 | |
| Veuve Clicquot, Champagne, France NV | $115.00 |
| Pascal Jolivet, Sancerre Blanc, Loire, France 2015 | $62.00 | |
| Darioush "Signature", Viognier, Napa 2013 | $83.00 |
| Jermann, Pinot Bianco, Friuli 2012 | $65.00 | |
| Michele Chiarlo, Roero Arneis 2013 | $52.00 | |
| Semidano, Anastasia, Sardinia 2013 | $56.00 | |
| Feudi di San Gregorio, Greco di Tufo, Campania 2012 | $65.00 | |
| Rocca Sveva, Soave Classico Superiore, Veneto 2013 | $55.00 |
| Jean Claude Boisset, Chardonnay, 2013, Burgundy, France | $48.00 | |
| Talley Estate, Chardonnay, Arroyo Grande, California 2013 | $51.00 | |
| Flowers, Chardonnay, Sonoma 2014 | $83.00 |
| Joseph Phelps, Pinot Noir, Sonoma 2013 | $90.00 | |
| Van Duzer Estate, Pinot Noir, Oregon 2013 | $55.00 | |
| Ken Wright "Shea", Pinot Noir, Williamette, Oregon 2014 | $90.00 |
| Achaval Ferrer, Malbec, Mendoza, Argentina 2014 | $59.00 | |
| Shatter, Grenache, Maury, France 2012 | $49.00 | |
| Barossa Valley Estate, Shiraz, Barossa Valley 2013 | $48.00 |
| Bonanno, Cabernet Sauvignon, Napa 2013 | $55.00 | |
| Grgich Hills, Cabernet Sauvignon, Napa 2012 | $140.00 | |
| Orin Swift "The Prisoner", Zinfandel, Napa 2014 | $75.00 | |
| Turley "Juvenile", Zinfandel, Napa 2014 | $55.00 | |
| Turley "Hayne Vineyard", Petite Syrah, Napa 2013 | $125.00 |
| Melini Selvanella, Chianti Classico Riserva, Tuscany 2010 | $62.00 | |
| Brancaia, Sangiovese / Cab Franc / Petit Verdot, Tuscany 2012 | $85.00 | |
| La Valentina "Spelt", Montepulciano, Abruzzi 2011 | $59.00 | |
| Ruffino, Vino Nobile Di Montepulciano, Tuscany 2011 | $61.00 | |
| Gaja Ca' Marcanda, Merlot / Cab / Cab Franc, Bolgheri 2012 | $128.00 | |
| Ornellaia Le Volte, Merlot / Cab / Sangiovese, Tuscany 2014 | $63.00 | |
| Pio Cesare Lange, Nebbiolo, Piedmont 2012 | $76.00 | |
| Zenato "Ripasso", Valpolicella, Veneto 2012 | $68.00 | |
| Col D'orcia, Rosso Di Montalcino, Tuscany 2012 | $60.00 | |
| Antinori, Brunello Di Montalcino, Tuscany 2009 | $128.00 | |
| Pertinance Marcarini, Barbaresco, Piedmont 2010 | $90.00 | |
| Marchesi Di Barolo, Barolo, Piedmont 2010 | $108.00 | |
| Recchia Ca' Bertoldi, Amarone Classico, Veneto 2009 | $102.00 | |
| Tommasi, Amarone Classico, Veneto 2012 | $130.00 |
| Bottomless Mimosa | $20.00 | |
| Bloody Mary | $8.00 | |
| Mimosa | $8.00 | |
| Bellini | $10.00 |
| Regular Coffee | $2.30 | |
| Latte | $3.99 | |
| Cappuccino | $3.75 | |
| Americano | $3.75 | |
| Mocha | $3.75 | |
| Double Espresso | $2.50 |
| Fresh Squeezed Lemonade | $2.99 | |
| Bottle Martinelli's Apple Juice | $2.99 | |
| Hot Chocolate | $3.75 | |
| Orange Juice | $3.95 | |
| Grapefruit Juice | $3.95 | |
| Soft Drinks | $2.50 |
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