Oriole

Oriole is a 2 Michelin starred restaurant located in the West Loop of Chicago offering an extended tasting menu created by James Beard nominated Chef Noah Sandoval and Chef de Cuisine Jeff Eichem. An Old World inspired wine list as well as pairings are curated by Wine Director Aaron McManus, while spirit free options including a pairing is designed by Bar Director Julia Momose. We are taking every precaution to keep our guests and staff safe and ask that visitors to Oriole help us ensure the highest standards are upheld. We require all guests to wear masks or face coverings while in the restaurant and while Oriole staff is present at the table. We also ask that guests do not exceed their reservation time more than two hours. The experience is timed to about 1.5 hours. Upon booking, we will contact each guest with more details as well as a questionnaire to complete before joining us. We look forward to seeing you!