| Cuisine type | American | |
| Price range | $30 and under | |
| Neighborhood | Logan Square |
| Top tags |
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| Cuisines | American, Bar / Lounge / Bottle Service, Contemporary American |
| Dining style | Casual Dining |
| Phone number | +1 773 360 7373 |
| Website | www.parkandfieldchicago.com |
| Dress code | Smart Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Location | 3509 W Fullerton Ave, Chicago, IL 60647 |
| Skirt Steak Chili | Steak / Porter / Anaheim Chiles / Black Beans / Queso Fresco |
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| Chicken Gumbo Soup | Andouille Sausage / Chicken Thighs / Okra / Basmati Rice |
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| Mac and Cheese | Smoked Cheddar / Pub Cheese / Poblano / Chipotle Peppers |
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| Pretzel & Cheese | $8.00 | Warm Pretzel Twist / Whipped Cheddar Dip | ||||
| Bruschetta Sampler | $10.00 | Fresh Mozzarella and Basil / Tomatoes and Shallots / Roasted Mushrooms and Herbs / Crispy Ciabatta | ||||
| Filet Chops | $16.00 | Grilled Bone-in Filet Chops / Garlic Butter / Arugula | ||||
| Buffalo Chicken Nuggets | $10.00 | Fried Breaded Chicken / Buffalo Sauce / Ranch and Blue Cheese | ||||
| Mini Steak Sandwiches | $13.00 | Charred Balsamic Marinated Steak / Italian Bread / Caramelized Onions / Giardiniera / Aged Provolone | ||||
| Taquitos de Carnitas | $10.00 | Roast Pork / Chihuahua Cheese / Chile de Arbol Salsa | ||||
| Zucchini Meatball Sliders | $9.00 | Pretzel Bun / Marinara Sauce / Fried Spinach |
| Beet Salad | $10.00 | Baby Beets / Housemade Ricotta / Oranges / Pistachios / Local Greens / Lemon-Poppy Seed Dressing |
| Apple & Kale Salad | $11.00 | Farro / Dried Cranberries / Feta / Warm Cider Vinaigrette |
| California Salad | $11.00 | Local Greens / Avocado / Dates / Raisins / Carrots / Cucumbers / Goat Cheese / Candied Walnuts / Mustard-Walnut Dressing |
| Pork Bahn MI | $11.00 | Slow Roast Pork Belly / Pickled Vegetables / Scallion Aioli / Cucumber / Toasted French Roll / Choice of French Fries or Chickpea Salad |
| Nashville Hot Fried Chicken Sandwich | $11.00 | Boneless Breast / Southern Slaw / Bread N Butter Pickles / Brioche Roll / Choice of French Fries or Chickpea Salad |
| Park Burger | $11.00 | Seared Double Chuck Patty / Brioche Bun / American Cheese / Pickle / Spicy Remoulade / Choice of French Fries or Chickpea Salad |
| Vegan Burger | $12.00 | Griddled Beyond Burger / Kaiser Roll / Lettuce / Tomato / Vegan Aioli / Choice of French Fries or Chickpea Salad |
| French Dip Sandwich | $14.00 | Shaved Prime Rib / Horseradish Cream / Gruyere Cheese / Au Jus / Choice of French Fries or Chickpea Salad |
| Chicken & Dumplings | $15.00 | Buttermilk Dumplings / Braised Chicken Thighs / Leeks / Peas / Cream Sauce |
| Spaghetti & Meatballs | $13.00 | Heirloom Meatballs / Thin Spaghetti / Garlic-Basil Marinara / Romano Cheese |
| Icelandic Cod | $16.00 | Pan-Seared / Green Bean and Mushroom Tempura / Squash Puree / Yuzu Vinaigrette |
| Farmer's Hash | $12.00 | Purple Viking Potatoes / Torpedo Onions / Carrots / Broccoli / Squash / Kale / Mushroom-Ginger Glaze |
| French Fries | $3.00 | |
| Chickpea Salad | $3.00 | |
| Polenta Fries | $4.00 |
| Knob of the Bat | $10.00 | knob creek rye, cardamom simple, bitters |
| Grass on the Field | $10.00 | fords, st. elders, lemongrass simple, lime |
| Nascar on Christmas | $10.00 | calvados, st elizabeth allspice dram, bitters |
| Player 75 | $10.00 | brandy, brut, lemon, sugar |
| Cricket | $10.00 | absente, stolen, creme de menthe, pineapple, lemon, coconut water |
| Victory Dance | $10.00 | absolute pears, canton ginger, sour, lemonwater |
| Moody Tongue Lemon Saison | $7.00 | |
| Two Brothers Blueberry Sour | $7.00 | |
| Revolution Bottom up Wit | $6.00 | |
| Two Brothers Nightcat | $7.00 | |
| Noon Whistle Milkstout | $7.00 | |
| Metropolitan Krankshaft | $6.00 | |
| Virtue Michigan Harvest** | $6.00 | |
| Solemn Oath Funsponge | $7.00 | |
| Half Acre Lead Feather | $7.00 | |
| Temperance Gate Crasher IPA | $7.00 | |
| Temperance Root down Porter | $7.00 | |
| Revolution Bottom up Wit | $6.00 | |
| Whiner Rubrique | $6.00 |
| Boulevard Ginger Radler | $6.00 | |
| Bells Winter White | $7.00 | |
| Central Waters Slainte Scottish Ale | $7.00 | |
| Blakes Archimedes** | $6.00 | |
| Three Floyds Rotating | $8.00 | |
| Surly Abrasive | $7.00 | |
| Surly Hell | $7.00 | |
| B Nektar Dude's Rug Chai Spice** | $7.00 |
| Ballast Point Sculpin | $8.00 | |
| Breckenridge Chocolate Orange Stout | $7.00 | |
| Great Divide Hibernation - Winter Warmer | $7.00 | |
| Wandering Aengus Oaked Aged Cider** | $8.00 | |
| Firestone Pivo Pils | $7.00 | |
| 21st Amendment Fireside Chat | $7.00 | |
| Delirium Tremens | $8.00 |
| Dogfish 90 Minute IPA | $7.00 | |
| Evil Twin Biscotti Break | $7.00 |
| Coors Light |
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| Modelo |
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| Stella |
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| Hamms | $4.00 |
| German Gilabert "Brut" | $8.00 | |
| Cleto Chiarli "Sparkling Rose" | $8.00 | |
| Cleto Chiarli Lambrusco | $8.00 | |
| Honoro Rivera "Red" | $7.00 | |
| Deloach "Pinot Noir" | $8.00 | |
| Ruta 22 "Malbec | $8.00 | |
| Zoe "Still Rose" | $8.00 | |
| La Freynelle "Sauv Blanc" | $8.00 | |
| Amalaya "Riesling" | $8.00 | |
| Yalumba "Pinot Grigio" | $8.00 | |
| Educated Guess "Chardonnay" | $8.00 | |
| 7 Falls "Cabernet" | $8.00 |
| Oversized Jockey | Makers, Stout, Coffee, Simple, Cream | |
| Mint Condition 1st Edition | Basil Haydens, Espresso, Mint, Simple, Bitters, Sea Salt | |
| Riptide | Honoro Rivera Red, Peppercorn, Clove, Juniper, Cinnamon | |
| Cocoa | A Piping Hot Thermos of Silky Smooth Hot Chocolate for the Fire |
| Brownie Pot | $7.00 | Triple Chocolate / Caramel Sauce / Whipped Cream |
| Cookie Plate | $5.00 | White Chocolate Macadamia Nut or Double Chocolate Chip |
| S'mores Basket | $9.00 | Chocolate, Marshmallows and Graham Cracker for You To Roast on Our Outdoor Fire Pits |
| Intelligentsia Black Kat | $2.50 | Syrup and Sweet Blend with Costa Rican and Brazilian Beans |
| La Colombe Draft Latte (Cold) | $5.00 | Cold Brew Espresso with Lactose Free Milk |
| La Colombe Pure Black (Cold) | $5.00 | Double Filtered Cold Pressed Coffee |
| Nspire Teas | $2.50 | Variety of Organic Whole Leaf Teas |
| Domaine Pré Baron 2014 Touraine Côt | ||
| Adriano Ramos Pinto 2013 Douro Duas Quintas | ||
| Segura Viudas Cava Brut Rosé | ||
| Cantina Sociale Di Sorbara Lambrusco Di Modena | ||
| Snoqualmie 2014 Columbia Valley Chardonnay | ||
| Bergevin Lane 2013 Columbia Valley Linen | ||
| La Maialina 2014 Chianti | ||
| Tilia 2014 Mendoza Malbec-Syrah | ||
| Exquisite Collection 2013 Bordeaux Sauvignon Blanc |
| "Oversized Jockey" - Hot | Makers, Stout, Coffee, Simple, Cream - Hot | |
| "Mint Condition 1st Edition" - Hot | Basil Haydens, Espresso, Mint Simple, Bitters, Sea Salt | |
| "Riptide" - Hot | Honoro Rivera Red, Peppercorn, Cardamom, Clove, Juniper, Cinnamon |
| Knob of the Bat | Knob Creek Rye, Cardamom Simple, Bitters | |
| Grass on The Field | Fords, St. Elders, Lemongrass simple, Lime | |
| Nascar on Christmas | Calvados, St Elizabeth Allspice Dram, Bitters | |
| Player 75 | Brandy, Brut, Lemon, Sugar | |
| Cricket | Absente, Stolen, Creme de Menthe, Pineapple, Lemon, Coconut Water | |
| Victory Dance | Absolute Pears, Canton Ginger, Sour, Lemon |
| Tap Beer | Rotating Selection of Chicago Favorites and Special One-off Features | |
| Bottles & Cans | East Coast, West Coast, Europe and everything we love from the Great Midwest | |
| Cellar List | A limited selection of special releases that we've been holding on to |
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