| Cuisine type | American | |
| Price range | $31 to $50 | |
| Neighborhood | Near North Side |
| Top tags |
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| Cuisines | American, Seafood, Sushi |
| Dining style | Fine Dining |
| Phone number | +1 312 527 2722 |
| Website | www.shawscrabhouse.com |
| Dress code | Business Casual |
| Payment options | AMEX, Diners Club, Discover, JCB, MasterCard, Visa |
| Executive chef | Yves Roubaud |
| Location | 21 East Hubbard St., Chicago, IL 60611 |
| Oyster Shooter | $10.00 | hand shucked oyster, linnie aquavit, stu's spiced tomato juice |
| Belle Rose | $12.00 | grey goose, mathilde peche, cava, orange preserves, lemon juice |
| Elderflower | $12.00 | hendrick's gin, st. germain, lemon juice, lime juice |
| Hunt Club | $12.00 | busnel calvados, grey goose la poire, lemon juice, laphroaig, angostura |
| Pimm's Cup | $12.00 | hendrick's gin, pimm's 1, cucumber, lemon juice, ginger beer |
| E-Z Chair | $12.00 | beefeater gin, pineau des charentes, suze, cointreau |
| Chambord Cosmopolitan | $12.00 | grey goose, cointreau, chambord, lime juice |
| Hemingway Daiquiri | $12.00 | bacardi superior, luxardo maraschino, lime juice, grapefruit juice |
| Shaw's Manhattan | $12.00 | templeton rye, vya sweet vermouth, angostura bitters, brandy soaked cherries |
| Little Italy | $12.00 | cynar, old forester bourbon, pierre ferrand dry curacao, angostura bitters, orange bitters |
| Whiskey Pineapple Smash | $12.00 | old forester bourbon, fresh pineapple, mint, lemon |
| Shaw's Bloody Mary | $14.00 | below, spicy tomato mix, olives, lime, celery, pickle, jumbo shrimp, lagunitas pils beer back |
| Nv Poema Cava Brut Sparkling, Penedes, Spain | $9.00 | |
| Nv Lamarca Prosecco,veneto, Italy | $10.00 | |
| Nv Piper-Heidsieck Champagne, Champagne, France | $18.00 | |
| 2013 Luna Nuda Pinot Grigio, Veneto, Italy | $9.00 | |
| 2013 King Estate Pinot Gris, Oregon | $12.00 | |
| 2013 St. Supery Sauvignon Blanc, Napa Valley, California | $10.00 | |
| 2014 Kim Crawford Sauvignon Blanc, Marlborough, New Zealand | $14.00 | |
| 2013 La Crema Pinot Gris, Monterey, California | $10.00 | |
| 2012 Chateau De Sancerre, Sancerre, France | $15.00 | |
| 2012 Martin Codax Albarino, Rías Baixas, Spain | $9.00 | |
| 2012 Cambria Katherine's Vineyard Chardonnay, Santa Maria Valley, California | $11.00 | |
| 2012 Sonoma Cutrer Russian River | $13.00 | sonoma county, california |
| 2012 Bouchard Bourgogne Blanc, Burgundy, France | $12.00 | |
| 2012 Ferrari Carano Chardonnay, Sonoma County, California | $14.00 | |
| 2013 Waterbrook Riesling, Washington | $10.00 | |
| 2012 Markus Molitor Kabinett Riesling, Mosel Saar Ruwer, Germany | $12.00 | |
| 2013 Chateau Graville-Lacoste, Graves, France | $12.00 | |
| 2013 Louis Jadot Pouilly-Fuisse, France | $15.00 | |
| 2014 Jean-Luc Colombo Rose, Provence, France | $11.00 | |
| 2013 Badenhorst Chenin Blanc, Swartland, Sa | $12.00 |
| 2013 Bridlewood Pinot Noir, California | $10.00 | |
| 2013 Rodney Strong Pinot Noir, Sonoma, Ca | $13.00 | |
| 2012 Folie a Deux Pinot Noir, Sonoma Coast, California | $10.00 | |
| 2013 a to Z Pinot Noir, Oregon | $14.00 | |
| 2013 Flowers Pinot Noir, Sonoma Coast, California | $25.00 | |
| 2012 Mazzei Badiola, Tuscany, Italy | $12.00 | tuscany,italy |
| 2014 Four Vines Truant Zinfandel, California | $9.00 | |
| 2013 Alamos Malbec, Mendoza, Argentina | $9.00 | |
| 2012 Louis M. Martini Cabernet Sauvignon, Sonoma County, California | $10.00 | |
| 2012 Estancia Cabernet Sauvignon, Paso Robles, California | $12.00 | |
| 2012 Oberon Cabernet Sauvignon, Napa Valley, California | $15.00 | |
| 2012 Hall Cabernet Sauvignon, Napa Valley, California | $25.00 | |
| 2012 William Hill Merlot, Central Coast, Ca | $10.00 |
| Goose Island Blue Line Pilsner, Chicago | $7.00 | |
| Goose Island Green Line Pale Ale, Chicago | $7.00 | |
| Goose Island 312 Wheat Beer, Chicago | $7.00 | |
| Greenbush Dunegras Ipa, Michigan | $7.00 | |
| Anchor Steam, California | $7.00 | |
| Lagunitas Pils, Cailifornia | $7.00 | |
| Guinness Irish Dry Stout, Ireland | $7.00 | |
| Three Floyds Yum Yum, Indiana | $8.00 | |
| Solemn Oath Butterfly Flash Mob, Chicago | $8.00 | |
| Goose Island Sofie Saison (12oz), Chicago | $10.00 |
| Pabst Blue Ribbon Lager, Wisconsin | $5.00 | |
| Budweiser & Bud Light Lager, Missouri | $5.00 | |
| Miller Lite Lager, Wisconsin | $5.00 | |
| Corona & Corona Light Lager, Mexico | $6.00 | |
| Heineken Lager, Netherlands | $6.00 | |
| Two Brothers Domaine Dupage Ale, Chicago | $7.00 | |
| Two Brothers Praire Path Golden Ale, Chicago | $7.00 | |
| Stella Artois Lager, Belgium | $7.00 | |
| Bell's Two Hearted Ale, Michigan | $7.00 | |
| 5 Rabbit Super Pils, Chicago | $7.00 | |
| Lagunitas a Little Sumpin' Sumpin' Ale, California | $7.00 | |
| Off Color Apex Predator, Chicago | $7.00 | |
| Three Floyds Seasonal Selections, Indiana | $8.00 | |
| Vander Millhard Cider (16oz), Michigan | $8.00 | |
| Sapporo Rice Lager (22oz), Japan | $10.00 | |
| Unibroue La Fin Du Monde Tripel, Canada | $10.00 | |
| Chimay Tripel, Belgium | $12.00 |
| Salmon | $10.00 | passion fruit, dill, frisee, extra virgin olive oif |
| Tuna | $12.00 | candied lemon peel, extra virgin olive oil, soy mustard vinaigrette |
| Yellowtail | $12.00 | granny smith apple, basil, mint, basil oil, shallot & black pepper vinaigrette |
| Cold Rock Sashimi | $13.00 | tuna, salmon, yellowtail, jalapeño, scallion, wasabi mayonnaise, chili oil |
| Yellowtail | $4.50 | hamachi |
| Tuna | $4.00 | maguro |
| Salmon | $3.00 | sake |
| Shrimp Tempura | $10.00 | fried shrimp, masago, cucumber, frisee, wasabi mayonnaise |
| Acapulco Roll | $10.00 | tuna, avocado, cilantro, masago, jalapeno, lettuce |
| Spicy Tuna | $13.00 | yellowfin tuna, masago, cucumber, chili flakes |
| Yellowtail, Yuzu & Serrano | $14.00 | yellowtail, scallion, cucumber, serrano chile, yuzu mayonnaise |
| Spider Roll | $14.00 | tempura softshell crab, cucumber, mayonnaise, scallion, masago |
| Spicy Shrimp, Salmon & Lemon | $15.00 | spicy shrimp, cucumber & avocado, organic salmon & lemon |
| Lobster, Avocado & Cucumber | $16.00 | maine lobster, tobiko, frisée |
| King Crab California | $16.00 | alaskan king crab, avocado, cucumber, masago |
| Rainbow Roll | $16.00 | snow crab, salmon, tuna, yellowtail, cucumber, avocado |
| Spicy Shrimp & King Crab | $17.00 | shrimp, cucumber, masago, alaskan king crab |
| Maki | $24.00 | tuna on top, king crab california, spicy tuna, spicy shrimp, salmon & lemon |
| Sashimi | $23.00 | |
| Shaw's Sushi Platter | $59.00 | shrimp tempura maki, king crab california maki, spicy shrimp, salmon & lemon maki, spicy tuna maki, tuna & avocado tartare |
| Yoshi Nogawa Winter Warrior Junmai Ginjo | $9.00 | tropical, floral | ||
| Murai Family Nigori Genshu | $9.00 | unfiltered, creamy, rich | ||
| Pure Shimizu-No-Mai Junmai | $10.00 | refined, melon | ||
| G Junmai Ginjo Genshu | $14.00 | big, bold, hearty | ||
| Zipang Sparkling Sake | crisp, fresh |
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| Irish Point | (crassostrea virginica), prince edward island |
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| Summerstone | (crassostrea gigas), puget sound, washington |
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| Peter's Point | (crassostrea virginica), onset, massachusetts |
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| Fat Bastard | (crassostrea gigas), southern puget sound, washington |
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| Summerside | (crassostrea virginica), malpeque bay, prince edward island |
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| Shigoku | (crassostrea gigas), bay center, washington |
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| Oyster Sampler | cocktail sauce, champagne mignonette |
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| Chilled Blue Crab Fingers | $12.00 | mustard mayonnaise | ||||
| Chilled Santa Barbara Stone Crab Claws | (1pc) mustard mayonnaise |
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| Maryland Style Crab Cake | $15.00 | mustard mayonnaise | ||||
| Sauteed Virginia Soft Shell Crab | $18.00 | mango & jicama slaw | ||||
| Chilled Alaskan King Crab Bites | $26.00 | mustard mayonnaise |
| Crispy Calamari | $12.00 | golden fried, cocktail sauce | ||
| Tuna Tartare | $13.00 | guacamole, chips, yuzu juice | ||
| Oysters Rockefeller |
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| Jumbo Shrimp Cocktail | served chilled, cocktail sauce |
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| Buffalo Shrimp | $16.00 | tossed in our signature buffalo sauce, blue cheese dressing |
| Hot Appetizer Combination | $16.00 | mini crab cake, crispy calamari & french fried shrimp |
| Cold Appetizer Combination | $20.00 | oysters, jumbo shrimp, blue crab fingers, alaskan red king crab bites, maine lobster tail |
| Grand Cold Shellfish Platter | $85.00 | maine lobster tails, oysters, blue crab fingers, shrimp cocktail, alaskan red king crab bites |
| Grand Hotshellfish Platter | $85.00 | calamari, mini crab cakes, fried oysters, oysters rockefeller, golden king crab legs, steamed lobster tails |
| Caesar Salad | $7.00 | white anchovies |
| House Mixed Greens | $7.00 | choice of dressing |
| Double Iceberg Wedge | $9.00 | blue cheese dressing, herb vinaigrette, bacon, egg, tomatoes, croutons |
| Shaved Vegetable Salad | $10.00 | spring carrots, radish, beets, lemon dressing; request no croutons |
| Seafood Gumbo | fresh fish, okra, fresh vegetables, steamed rice |
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| New England Clam Chowder | chopped clams, idaho potatoes |
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| Lobster Bisque | maine lobster, zucchini, carrots |
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| Sauteed Lake Erie Yellow Perch | $24.00 | lemon butter, tartar sauce, cole slaw | ||
| Parmesan Crusted George's Bank Haddock | $26.00 | sauteed spinach, lemon butter | ||
| Broiled Lake Erie Walleye | $26.00 | green & yellow bean salad, marble potatoes, dijon mustard vinaigrette | ||
| Grilled Kenai River King Salmon | $34.00 | grilled asparagus, sauce vierge | ||
| Grilled Atlantic Yellowfin Tuna | $36.00 | crispy rice noodles, scallions, peanuts, ginger-soy vinaigrette | ||
| Grilled Florida Black Grouper | $36.00 | artichoke, shallot & tomato confit, black olives, capers, pea tendrils | ||
| Braised Alaskan Halibut | $41.00 | baby carrots, grilled scallions, carrot & curry puree | ||
| Crispy Whole Florida Red Snapper | $42.00 | thai chili sauce, basil, lime, cilantro | ||
| Sauteed Alaskan Halibut Steak | baby carrots, grilled scallions, carrot & curry puree |
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| Sauteed Wild Holland Dover Sole | $45.00 | grilled asparagus, herbed tomatoes, tomato concasse |
| Jumbo Lump Crab Cake | red pepper mayonnaise |
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| Sauteed Virginia Soft Shell Crabs | mango & jicama slaw |
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| Chilled Santa Barbara Stone Crab Claws | 1 lb; expertly cracked |
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| King Crab - Our Specialty | steamed alaskan red king crablegs, drawn butter |
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| Parmesan Crusted Chicken | $16.00 | all-natural chicken breast, sauteed spinach, lemon butter | ||||||||
| Filet Mignon | bearnaise sauce |
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| New York Strip | bearnaise sauce |
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| Seasonal Vegetables & Couscous | $18.00 | sauteed seasonal vegetables, urfa yogurt sauce |
| Shaw's Seafood Platter | $36.00 | maryland style crab cake, sea scallop, garlic shrimp |
| The Club Room Combination | $44.00 | 6 oz filet mignon, sea scallop, garlic shrimp |
| Surf & Surf | $58.00 | steamed alaskan red king crab legs & 8 oz maine lobster tail |
| Surf & Turf | $59.00 | 8 oz maine lobster tail & 6 oz filet mignon |
| The Signature | $63.00 | steamed alaskan red king crab legs & 6 oz filet mignon |
| French Fried Shrimp | $24.00 | hand breaded, french fries, cocktail sauce |
| Griddled Garlic Shrimp | $24.00 | garlic butter |
| Maine Lobster Pasta | $28.00 | strozzapreti, lemon, arugula, lobster cream sauce |
| Sauteed George's Bank Sea Scallops | $36.00 | summer herb salad, green goddess dressing |
| Twin Maine Lobster Tails | $64.00 | two 8 oz tails, drawn butter |
| Baked Potato | $8.00 | |
| Mashed Potatoes | $7.00 | |
| Hash Browns | $10.00 | |
| Potatoes Au Gratin | $10.00 | |
| Lobster Macaroni & Cheese | $16.00 | |
| Sauteed Broccolini | $9.00 | with garlic |
| Creamed Spinach | $8.00 | |
| Sauteed Spinach | $10.00 | with garlic |
| Sauteed Summer Vegetables | $11.00 |
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