| Cuisine type | American | |
| Price range | $30 and under | |
| Neighborhood | Near North Side |
| Top tags |
|
| Cuisines | American, Seafood, Steak |
| Dining style | Casual Elegant |
| Phone number | +1 312 755 1700 |
| Website | www.tortoisesupperclub.com |
| Dress code | Smart Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Aaron Browning |
| Location | 350 N State Street, Chicago, IL 60654 |
| Oysters on the Half Shell | $3.50 | East and West Coast, Selections, Cocktail Sauce, Watermelon Mignonette |
| Shrimp Cocktail | $16.95 | Chilled Gulf Shrimp, Bloody Mary Cocktail Sauce |
| Relish Tray | $15.95 | Marinated Olives, Soppressata and Mozzarella, Pimento Cheese and Pretzel Toast, Bread and Butter Pickles, Pickled Golden Beets, House-Made Mixed Nuts |
| Grilled Octopus | $21.95 | Smoked Paprika Hummus, Cucumber, Grape Tomato, Calabrian Chili Oil |
| Roasted Bone Marrow | $17.95 | Bacon Marmalade, Herb Salad, Toasted Sourdough |
| Baked Shrimp Scampi Dip | $12.95 | Parmesan Breadcrumbs, Ritz Crackers |
| Buttermilk "Shore Lunch" Calamari | $14.95 | Peppadew and Cherry Pepper, Garlic Butter, Hazelnut Romesco |
| BBQ Pork Belly | $12.95 | Bamboo Rice, Mirin Vinaigrette |
| Ahi Tuna Poke | $17.95 | Avocado, Cucumber, Tamari, White Sweet Potato Chips |
| Miso Brioche Rolls | $6.95 | Peach Honey Butter |
| French Onion Gratinee | $9.95 | Provolone, Jarlsberg, Croutons |
| Seasonal Soup | $8.95 | |
| Smoked Trout Caesar | $10.95 | Parmesan, Garlic Croutons |
| Heirloom Tomato Salad | $12.95 | Goat Cheese, Walnut Oil Vinaigrette |
| Hydro Boston Butter Lettuce Salad | $8.95 | Apple, Candied Pecans, Champagne Vanilla Vinaigrette |
| Wedge Salad | $10.95 | Applewood Bacon, Danish Blue Cheese, Grape Tomato, Croutons |
| Rosemary Frites | $6.95 | |
| Buttery Mashed Potatoes | $7.95 | |
| Grilled Asparagus | $9.95 | |
| Parmesan Garlic Spinach | $8.95 | |
| Sautéed Mushrooms | $10.95 | |
| Parmesan & Aged Cheddar Mac & Cheese | $8.95 |
| Whitefish | $25.95 | Almond Herb Crusted, Beurre Blanc, Cauliflower, Yellow Raisins, Orzo |
| Cedar Planked Skuna Bay Salmon | $29.95 | Grilled Asparagus, Lemon, Olive Oil |
| Pan Seared Sea Scallops | $36.95 | Spring Pea and Asparagus Risotto |
| Pan Seared Branzino | $31.95 | Lemon Caper Butter Sauce |
| Stuffed Walleye | $35.95 | Shrimp and Crayfish Stuffed, Asparagus, Crayfish Sauce |
| Chilean Sea Bass | $47.95 | Sautéed Watercress and Ginger, Coconut Rice, Shrimp Ragout |
| The Grasshopper | $11.95 | Brandy, Créme de Menthe, Créme de Cocoa, Grasshopper Cookie, Chocolate Straws, Whipped Cream, Fresh Mint |
| Skirt Steak Frites | $28.95 | Grilled Onions, Bourbon Barrel Aged Worcestershire |
| 8 Oz. Filet | $39.95 | Vesuvio Potatoes, Heirloom Carrots, Cherry-Chipotle Gastrique |
| 12 Oz. New York Strip Steak | $38.95 | Peppercorn Crusted, Au Poivre Sauce, Brussels Sprout Hash |
| Berkshire Pork Chop | $29.95 | Pommery Mustard Reduction, Grilled Asparagus, Smoked Cheddar Grits |
| Grilled Pork Tenderloin Cutlets | $25.95 | Rosemary Jus, Asparagus, Buttery Mashed Potatoes |
| Double Cut Lamb Chops | $41.95 | Romanesco Rice, Spring Peas, Mint Chimichurri |
| Chicago 250 Ribeye | $62.95 | 10 oz. Spinalis Cut, Port Black Truffle Sauce, Grilled Asparagus, Roasted Maitake Mushroom |
| Roasted Amish Chicken | $23.95 | Cilantro Sweet Chili Glaze, Buttery Mashed Potatoes |
| Maple Leaf Farms Roast Duck | $36.95 | Berghoff Root Beer Glazed Crispy Half Duck, Wild Rice Stuffing, Lingonberry Gastrique |
| Chef's Special | ||
| TSC Cheeseburger | $16.95 | Cambozola Cheese, Gochujang Thousand Island, Bacon, Brioche Bun, Rosemary Frites |
| Oak Aged Bourbon Barrel Meatloaf | $21.95 | Foraged Mushrooms, Buttery Mashed Potatoes |
| Beef Wellington | $39.95 | Bordelaise Sauce, Grilled Asparagus |
| Prime Rib | $39.95 | Northwoods Dry Rub, Rosemary Frites, Horseradish Cream, Rosemary Jus |
| Dewars White Label | $11.00 | |
| Glenlivet 12 Year | $14.00 | |
| Johnny Walker Black Label | $14.00 | |
| Macallan 12 Year | $15.00 | |
| Ardmore Traditional Cask | $14.00 | |
| Balvenie 12 Year Doublewood | $18.00 | |
| Monkey Shoulder | $14.00 | |
| Laphroaig 10 Year | $16.00 | |
| Glenmorangie Original | $25.00 | |
| Lagavulin 16 Year | $30.00 | |
| Glenfiddich 18 Year | $25.00 | |
| Oban 14 Year | $21.00 | |
| Auchentoshan Three Wood | $22.00 | |
| Dalmore 15 Year | $29.00 | |
| Macallan 18 Year | $50.00 | |
| Johnny Walker Blue Label | $45.00 | |
| Laphroaig 18 Year | $38.00 |
| Jameson | $11.00 | |
| Kilbeggan | $12.00 | |
| Tullamore Dew | $14.00 | |
| Teeling Small Batch | $12.00 | |
| Green Spot | $15.00 |
| Bulleit Bourbon | $12.00 | |
| Bulleit Rye | $13.00 | |
| Four Roses Small Batch | $12.00 | |
| High West Double Rye | $12.00 | |
| Knob Creek Bourbon | $12.00 | |
| Old Forester Rye | $12.00 | |
| Old Forester Signature | $12.00 | |
| Templeton Rye 4 Year | $13.00 | |
| Bookers | $22.00 | |
| Traverse City Whiskey Co. | $14.00 | |
| Buffalo Trace | $14.00 | |
| Angel's Envy Bourbon | $15.00 | |
| Basil Hayden's | $14.00 | |
| Wild Turkey 101 Bourbon | $14.00 | |
| Woodford Reserve | $14.00 | |
| Angel's Envy Rye | $16.00 | |
| Eagle Rare 10 Year | $16.00 | |
| Whistlepig Rye | $22.00 | |
| Lock Stock & Barrel Rye | $30.00 | |
| Whistlepig Old World | $35.00 |
| Cucumber Collins | Gin, Lemon Juice, Cucumber Syrup | |
| Aperol Spritz | Aperol, Italicus, Prosecco | |
| Old Fashioned | Bourbon, Demerara, Bitters | |
| Manhattan | Rye, Sweet Vermouth, Bitters | |
| Antique Whiskey Sour | Bourbon, Lemon, Brown Sugar, Maple Syrup, Cinnamon | |
| Blood Orange Harpoon | Vodka, Organic 100% Cranberry Juice, Blood Orange Liqueur, Lime Juice, Simple Syrup | |
| Piña Colada | Rum, Coconut Liqueur, Pineapple Liqueur, Cream of Coconut, Pineapple Juice, Lime Juice | |
| Guava Margarita | Jalapeno Infused Tequila, Mezcal, Agave, Lime Juice, Guava Syrup | |
| Trinidad Sour | Angostura Bitters, Rye, Lemon Juice, Orgeat |
| Prairie Gin | ||
| Prairie Vodka |
| Guava Sunrise | Guava Syrup, Lemon Juice, Ginger Ale | |
| Almond & White Peach Spritzer | Honey Syrup, Orgeat, Töst | |
| Töst | Dry, Sparkling, Non-Alcoholic Beverage, Why Should Champagne Have All the Fun? |
| Stella Artois, Belgium, Euro Pale Lager, 5% ABV | $6.00 | |
| Samuel Adams Lager, Massachusetts, Vienna Lager, 4.9% ABV | $6.00 | |
| Coors Light, Colorado, Light Lager, 4.2% ABV | $5.00 | |
| Collective Arts Life in The Clouds IPA Ontario, 6.1% ABV | $8.00 | |
| Guinness, Ireland, Irish Dry Stout, 4.2% ABV | $7.00 | |
| Bells Seasonal, Michigan, Seasonal | $7.00 | |
| Bells Two Hearted, Michigan, American IPA, 7% ABV | $7.00 | |
| Half Acre Daisy Cutter, Chicago, American Pale Ale, 5.2% ABV | $7.00 | |
| Lagunitas IPA California, India Pale Ale, 6.2% ABV | $7.00 | |
| Founders Porter, Michigan, American Porter, 6.5% ABV | $8.00 | |
| Off Color Apex Predator, Chicago, Farmhouse Ale, 6.8% ABV | $8.00 | |
| Allagash White, Maine, Witbier, 5.1% ABV | $8.00 | |
| Spiteful Lager, Chicago, 6.2% ABV | $8.00 |
| Gundlach Bundschu, Sonoma County, 2017 | $60.00 | |
| Chappellet, Mountain Cuvee, Napa, 2016 | $75.00 | |
| Robert Sinskey POV, Los Carneros, Napa Valley, 2015 | $90.00 | |
| The Prisoner Wine Co. The Prisoner, Napa, 2017 | $90.00 | |
| Orin Swift Papillon, Napa Valley, 2016 | $125.00 | |
| Lewis Cellars Alec's Blend, Red Blend, Napa 2016 | $115.00 | |
| Orin Swift Abstract, Napa, 2017 | $95.00 |
| Chateau Larose-Trintaudon Haut Medoc, 2016 | $65.00 | |
| Chateau Kirwan Margaux, 2014 | $120.00 | |
| Chateau Leoville Poyferre, 'Pavillion de Leoville' Saint Julien, 2013 | $95.00 | |
| Chateau Lacroix St-Estèphe, 2012 | $95.00 | |
| Chateau Malartic Lagraviere, Pessac-Leognan, 2012 | $140.00 |
| Jaboulet Les Jalets Crozes, Hermitage, 2015 | $75.00 | |
| Ramey Syrah, Sonoma, 2016 | $80.00 | |
| Two Hands Gnarly Dudes Shiraz, Barossa, 2016 | $99.00 | |
| E. Guigal Chateauneuf-du-Pape, 2013 | $95.00 |
| Duckhorn Merlot, Napa Valley, 2016 | $99.00 | |
| Catena "Classic" Malbec, Mendoza, 2016 | $52.00 | |
| Chateau Caillau Malbec, Cahors, 2016 | $65.00 | |
| Castello Delle Regine Sangiovese, Umbria, 2016 | $50.00 | |
| Seghesio Zinfandel, Sonoma, 2016 | $59.00 | |
| Monsanto Chianti Classico Riserva, Tuscany, 2015 | $60.00 | |
| Gaja Promis, Piedmonte, 2016 | $120.00 | |
| Massolino Barolo DOCG Piedmont, 2017 | $115.00 | |
| Marques de Riscal Rioja Reserva, Spain, 2015 | $64.00 | |
| Ferrari-Carano, Merlot, Sonoma County, 2016 | $68.00 |
| Mionetto, Prosecco, Valdobbiadene |
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| Poema, Cava Brut Rosado, Spain | $40.00 | |||
| Chandon, Brut Classic, California, NV | $60.00 | |||
| Gruet Rose, Albuquerque, NV | $60.00 | |||
| Saracco Moscato d'Asti, Piedmont, 2016 |
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| Moet Chandon, Brut, Champagne, NV | $80.00 | |||
| Veuve Clicquot, Brute, Champagne, NV | $110.00 | |||
| Roederer Brut Premier, Champagne, NV | $110.00 | |||
| Taittinger Rose, Reims, NV | $150.00 | |||
| Dom Perignon, Epernay | $285.00 | |||
| Krug, Grand Cuvee, Reims, NV | $300.00 |
| Frog's Leap, Rutherford, Napa, 2017 | $60.00 | |
| Chateau de Sancerre, Loire Valley, 2016 | $70.00 | |
| Cade, Napa Valley, 2017 | $75.00 | |
| Wairau River, Sauvignon Blanc, Marlborough, 2018 | $64.00 | |
| Duckhorn, Napa Valley, 2017 | $69.00 |
| Sonoma Cutrer, Russian River Ranches, 2017 | $65.00 | |
| Newton 'Skyside', Napa Valley, 2016 | $65.00 | |
| Talley, Arroyo Grande California, 2016 | $60.00 | |
| Zd Carneros, 2017 | $105.00 | |
| Jordan, Russian River Valley, 2016 | $89.00 | |
| Rombauer Vineyards, Carneros, 2017 | $99.00 | |
| Far Niente, Napa Valley, 2017 | $120.00 | |
| Flowers, Sonoma Coast, 2015 | $99.00 | |
| Kistler, Sonoma Coast, 2016 | $135.00 | |
| Gundlach Bundschu, Chardonnay, Sonoma County, 2017 | $64.00 |
| Simonnet Febvre, Chablis, Burgundy, 2016 | $60.00 | |
| Louis Latour, Pouilly-Fuisse, Burgundy, 2016 | $68.00 | |
| Yves Chaley, Bourgogne Hautes-Côtes de Nuits Les Trebuchets, 2017 | $75.00 | |
| Louis Latour, Chassagne-Montrachet, Burgundy, 2014 | $135.00 |
| Joel Gott, Pinot Gris, Oregon, 2017 | $50.00 | |
| Dr. Thanisch Bernkasteler, Riesling Kabinett, Mosel, 2014 | $70.00 |
| Calera, Central Coast, 2016 | $75.00 | |
| Cuvaison, Carneros, 2015 | $95.00 | |
| Wild Ridge, Sonoma Coast, 2015 | $80.00 | |
| Etude, Carneros, 2016 | $105.00 | |
| Foxen, Santa Maria Valley, 2016 | $80.00 | |
| Orin Swift "Slander", Sonoma Coast, 2017 | $125.00 |
| Routestock Pinot Noir, Willamette Valley, 2016 | $65.00 | |
| Ken Wright, Willamette Valley, 2015 | $70.00 | |
| Alexana, Revana Vineyard, Willamette Valley, 2016 | $95.00 | |
| Domaine Drouhin, Willamette Valley, 2016 | $105.00 | |
| Domaine Serene, Yamhill, Cuvee, Willamette Valley, 2016 | $99.00 |
| Duboeuf Jean Descombe, Burgundy, Morgan, 2015 | $69.00 | |
| Domaine Albert Bichot "les Charmes" Santenay, 2014 | $79.00 | |
| Louis Jadot, Pommard, Burgundy, 2016 | $120.00 |
| Browne Family Heritage, Columbia Valley, WA, 2016 | $69.00 | |
| Bonanno, Napa Valley, 2018 | $68.00 | |
| Rodney Strong Reserve, Alexander Valley, 2014 | $80.00 | |
| Clos du Val, Napa Valley, 2015 | $95.00 | |
| Banshee, Sonoma, 2016 | $95.00 | |
| Auros, Napa Valley, 2015 | $75.00 | |
| Adaptation by Plumpjack, Napa Valley, 2016 | $115.00 | |
| Jordan, Alexander Valley, 2015 | $115.00 | |
| Stags' Leap Artemis, Napa Valley, 2016 | $120.00 | |
| Ridge Estate, Santa Cruz MTS, 2016 | $120.00 | |
| Pahlmeyer 'Jayson', Napa Valley, 2016 | $150.00 | |
| Silver Oak, Alexander Valley, 2015 | $160.00 | |
| Silver Trident Twenty Seven Fathoms, Napa Valley, 2015 | $170.00 | |
| Caymus 'Special Select', Napa Valley, 2017 | $325.00 |
| Mionetto, Prosecco, Valdobbiadene |
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| Chandon, Brut Classic, California, NV | $15.00 | |||
| Moet Chandon, Brut, Champagne, NV | $19.00 | |||
| Poema, Cava Brut Rosado, Spain | $10.00 | |||
| Saracco Moscato d'Asti, Piedmont, 2016 (375ml) | $12.00 |
| Terlato Pinot Grigio, Friuli, Italy, 2017 | $14.00 | |
| Wairau River, Sauvignon Blanc, Marlborough, 2018 | $16.00 | |
| Chateau de Sancerre, Loire Valley, 2017 | $18.00 | |
| Wente, Morning Fog Chardonnay, Livermore, CA, 2017 | $11.00 | |
| Louis Latour, Pouilly-Fuisse, Burgundy, 2016 | $17.00 | |
| Rombauer Vineyards, Chardonnay, Carneros, 2017 | $26.00 | |
| Gundlach Bundschu, Chardonnay, Sonoma County, 2017 | $16.00 | |
| Left Foot Charley, Riesling, Old Mission Peninsula, 2017 | $12.00 |
| Poema, Cava Brut Rosado, Spain | $10.00 | |
| Prieure de Montezargues Rose Tavel, 2017 | $15.00 | |
| Erath Rose, Oregon, 2017 | $12.00 |
| Borne of Fire, Cabernet Sauvignon, Columbia Valley, 2016 | $16.00 | |
| Higher Ground, Pinot Noir, Central Coast, 2016 | $12.00 | |
| Ken Wright, Pinot Noir, Willamette Valley, 2015 | $17.00 | |
| Chateau Larose-Trintaudon Haut Medoc, 2016 | $16.00 | |
| Bonanno, Cabernet, Napa Valley, 2018 | $17.00 | |
| Orin Swift Abstract, Napa, 2017 | $25.00 | |
| Catena "Classic" Malbec, Mendoza, 2016 | $13.00 | |
| Castello Delle Regine Sangiovese, Umbria, 2016 | $12.00 | |
| Marques de Riscal Rioja Reserva, Spain, 2014 | $16.00 | |
| Chappellet, Mountain Cuvee, Napa, 2016 | $19.00 | |
| Ferrari-Carano, Merlot, Sonoma County, 2016 | $17.00 |
| Shrimp | $1.00 | |
| Oysters | $1.00 |
| Half-Priced Specialty Cocktails |
| Cherry Pie | $8.95 | Michigan Tart Cherries, Almond Essence, Madagascar Vanilla Ice Cream |
| Peanut Butter Pie | $10.95 | Chocolate Covered Pretzel Crust, Chocolate Creme Anglaise, Peanut Brittle |
| Tortoise Pie | $9.95 | Chocolate, Candied Walnuts, Bourbon-Caramel Sauce, Whipped Cream |
| Brandy Alexander Pie | $8.95 | Graham Cracker Crust, Chocolate Whipped Cream, Chocolate Shavings |
| House-Made Ice Cream | $4.95 | (Choose 2) Rosé Sorbet, Chocolate Praline, Bourbon Pecan, Madagascar Vanilla |
| Chocolate Martini | $11.95 | Double Chocolate Liqueur, Creme de Cocoa, Vodka, Cream, Pinch of Sea Salt |
| The Grasshopper | $11.95 | Brandy, Créme de Menthe, Créme de Cocoa, Grasshopper Cookie, Chocolate Straws, Whipped Cream, Fresh Mint |
| Calvados | $14.00 | |
| Lairds Brandy | $12.00 | |
| Larressingle VSOP | $14.00 | |
| Remy Martin VSOP | $17.00 | |
| Hennessy VS | $14.00 | |
| Hennessy XO | $35.00 | |
| Pierre Ferrand 1840 | $14.00 | |
| Park Cognac VS | $14.00 | |
| Fonseca Porto Bin #27 | $12.00 | |
| Taylor Fladgate 20 Tawny Port | $14.00 | |
| Warre's 2004 Late Bottled Vintage | $12.00 | |
| Hirschbach & Sohne Beerenauslese | $12.00 | |
| Chateau la Tour Blanche (375ml) | $90.00 |
| Luxardo Bitter | $10.00 | |
| Green Chartreuse | $14.00 | |
| Yellow Chartreuse | $14.00 | |
| Punt e Mes | $12.00 | |
| Carpano Antica | $12.00 | |
| Italicus Aperitivo | $14.00 | |
| Benedictine | $14.00 | |
| Herbsaint Absinthe | $13.00 | |
| Kina l'Aero d'Or | $13.00 | |
| Luxardo Amaro | $12.00 | |
| Amaro di Angostura | $12.00 | |
| Sfumato Amaro | $12.00 | |
| Montenegro Amaro | $12.00 | |
| China China Amer | $13.00 | |
| Fernet-Branca | $12.00 | |
| Branca Menta | $12.00 | |
| Del Maguey Mezcal | $13.00 | |
| Borghetti Sambuca | $10.00 |
| Gonzalez Byass Nectar Pedro Ximenez Sherry | $10.00 |
| Tomato Soup | $7.95 | |
| Seasonal Soup | $7.95 | |
| Relish Tray | $15.95 | Marinated Olives, Soppressata and Mozzarella, Pimento Cheese and Pretzel Toast, Bread and Butter Pickles, Picked Golden Beets, House-Made Mixed Nuts |
| Miso Brioche Rolls | $6.95 | Peach Honey Butter |
| Grilled Octopus | $21.95 | Smoked Paprika Hummus, Cucumber, Grape Tomato, Calabrian Chili Oil |
| Buttermilk "Shore Lunch" Calamari | $14.95 | Peppadew and Cherry Pepper, Garlic Butter, Hazelnut Romesco |
| Roasted Chicken Salad | $16.95 | Mixed Greens, Poached Pear, Candied Pecan, Crouton, Danish Blue Cheese, Herb Vinaigrette |
| Kale & Quinoa Salad | $16.95 | Port Cherries, Candied Pumpkin Seeds, Goat Cheese, White Balsamic Vinaigrette |
| Pecan & Apple Chicken Salad | $14.95 | Baby Field Greens, Dried Cranberry, Apple |
| Ahi Tuna Poke Bowl | $17.95 | Bamboo Rice, Assorted Vegetables, Rice Wine-Mirin Vinaigrette, Sriracha Mayo |
| Heirloom Tomato Salad | $12.95 | Goat Cheese, Walnut Oil Vinaigrette |
| Crabmeat Avocado | $19.95 | Asparagus, Egg, Tomato Confit, Thousand Island Dressing |
| New York Strip Steak Wedge Salad | $25.95 | Danish Blue Cheese, Applewood Bacon, Grape Tomatoes, Crispy Onions |
| Prime Rib Sandwich* | $18.95 | Chicago 250 Prime Rib, Jarlsberg Cheese, Bourbon Barrel Onions, Horseradish Pimento Cheese, Rosemary Au Jus |
| Tortoise Club Sandwich* | $15.95 | Applewood Smoked Bacon, Egg, Avocado, Free Range Chicken |
| Tsc Cheeseburger* | $16.95 | Cambozola Cheese, Gochujang Thousand Island, Bacon, Brioche Bun |
| Smoked Salmon Avocado Toast | $17.95 | House Smoked Salmon, Avocado, Medium Egg, Crème Fraîche, Cotija Cheese, Cucumber, Red Onion, Basil |
| Grilled Cheese and Tomato Soup | $15.95 | Aged Cheddar, Gouda, Seeded Multigrain |
| Blackened Red Snapper Sandwich* | $19.95 | House Tartar Sauce, Tomato, Romaine, Potato Roll |
| Pan Seared Branzino | $29.95 | Lemon Caper Butter Sauce |
| Cedar Planked Skuna Bay Salmon | $29.95 | Grilled Asparagus, Lemon, Olive Oil |
| Skirt Steak Frites | $28.95 | Grilled Onions, Bourbon Barrel Aged Worcestershire |
| Chef's Special |
| Guava Sunrise | $6.95 | Guava Syrup, Lemon Juice, Ginger Ale |
| Almond & White Peach Spritzer | $6.95 | Honey Syrup, Orgeat, Töst |
| Töst | $6.95 | Dry, Sparkling, Non-Alcoholic Beverage, Why Should Champagne Have All the Fun? |
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