About Travelle - The Langham, Chicago
Led by Chef de Cuisine Jeff Vucko, Travelle serves seasonal American cuisine, offering a culinary experience for breakfast, brunch, lunch and dinner, accented with unique and intriguing flavor combinations. Travelle’s casual yet elegant dining experience is guaranteed to delight. Drawing inspiration from the country’s rich culinary history, the kitchen takes guests on a culinary journey that includes ingredients from the finest farms, ranches and orchards in the nation. Alongside a carefully curated wine list, Travelle Bar boasts a beverage program that highlights skillfully-crafted classic cocktails. The window-framed bar is ideal for pre-dinner drinks or late-night cocktails. The adjoining lounge, overlooking the Chicago River, features panoramic cityscape and skyline views. Located on the second floor of an iconic skyscraper, Travelle’s interior design was inspired by the building’s striking Mid-Century modern architecture.
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