Cuisines | Italian, Pizzeria |
Dining style | Casual Dining |
Phone number | +1 773 252 2244 |
Website | www.viacarduccichicago.com |
Dress code | Casual Dress |
Payment options | AMEX, Discover, MasterCard, Visa |
Location | 1928 W Division, Chicago, IL 60622 |
Cuisine type | Italian | |
Price range | $30 and under |
Top tags |
|
Cuisines | Italian, Pizzeria |
Dining style | Casual Dining |
Phone number | +1 773 252 2244 |
Website | www.viacarduccichicago.com |
Dress code | Casual Dress |
Payment options | AMEX, Discover, MasterCard, Visa |
Location | 1928 W Division, Chicago, IL 60622 |
Bruschetta E Olive | $7.00 | Crispy slices of old world bread with extra virgin olive oil, chopped tomato, mozzarella cheese, olives and basil |
Calamari Fritti or Grigliati | $10.00 | Fried calamari with side of marinara, or grilled with garlic white wine sauce |
Salumi & Formaggi | $10.00 | Assorted imported cheeses, salami, prosciutto di parma, artichokes, olives, and roasted peppers |
Cozze Al Vapore | $10.00 | Mussels steamed with fresh tomato sauce, parsley, garlic white wine sauce, served with crostini |
Carpaccio Di Salmone | $12.00 | Thinly sliced smoked salmon over arugula, capers, extra virgin olive oil, served with crispy slices of old world bread |
Insalata Mista | $8.00 | Mixed field greens with tomatoes, cucumbers, kalamata olives, red onions, walnuts, homemade balsamic vinaigrette |
Insalata Di Bietole | $8.00 | Baby spinach, yellow and red beets, goat cheese, cherry tomatoes, toasted almonds, extra virgin olive oil and lemon zest |
Insalata Caprese | $9.00 | Slices of fresh mozzarella, tomatoes, basil, extra virgin olive oil and a touch of balsamic reduction |
Insalata Dei Cesari | $8.00 | Hearts of romaine with anchovies, croutons, shaved parmigiano- reggiano cheese and caesar dressing |
Insalata Con Pollo Al Sesamo | $10.00 | Mixed greens with sesame encrusted chicken strips, avocado, zucchini, and honey mustard dressing |
Margherita | $10.00 | Plum tomatoes, fresh mozzarella, fresh basil, extra virgin olive oil (no tomato sauce) |
Milano | $11.00 | Prosciutto di parma, arugula, mozzarella and provolone cheese, extra virgin olive oil (no tomato sauce) |
Ortolana | $11.00 | Roasted peppers, zucchini, eggplant, onions, garlic, fresh tomatoes, mozzarella cheese, extra virgin olive oil (no tomato sauce) |
Rustica | $10.00 | Figs, caramelized red onions, gorgonzola cheese, extra virgin olive oil (no tomato sauce) |
Roma | $11.00 | Sausage, mushrooms, onions, mozzarella, and provolone cheese, extra virgin olive oil, tomato sauce |
Fish of the Day | Ask your server for our daily selection |
Rotini Santa Lucia | $10.00 | Corkscrew shaped pasta, crumbled italian sausage, peas, mushrooms, onions, tomato cream sauce |
Penne Alla Genovese | $10.00 | Penne pasta, fresh basil pesto sauce, topped with goat cheese |
Penne Al Forno | $11.00 | Penne pasta, tomato sauce, topped with ricotta and fresh mozzarella cheese, baked to golden brown |
Linguine Frutti Di Mare | $15.00 | Linguine pasta with jumbo shrimp, clams, mussels, calamari, plum tomato garlic wine sauce, basil |
Orecchiette Con Vegetali | $9.00 | Orecchiette pasta, mixed vegetables, with a choice of plum tomato sauce or garlic white wine sauce |
Fettuccine Bolognese | $10.00 | Fettuccine pasta, traditional slow cooked bolognese meat sauce |
Salsiccia | $8.00 | Grilled italian sausage served on italian bread with provolone cheese, choice of hot or sweet roasted peppers and marinara sauce |
Pollo/Melanzana Parmigiana | $9.00 | Your choice of chicken breast or eggplant "milanese" style served on ciabatta bread, topped with melted mozzarella and marinara sauce |
Prosciutto & Fontina | $8.00 | Sliced prosciutto di parma and tomato served on italian bread with basil leaves and extra virgin olive oil |
Pollo E Pepperonata | $9.00 | Grilled chicken breast served on focaccia bread with fresh mozzarella, roasted red peppers, oregano, extra virgin olive oil |
Caprese | $9.00 | Fresh mozzarella served on ciabatta bread with sliced tomatoes, basil leaves and extra virgin olive oil |
Panino Di Salami (Italian Sub) | $8.00 | Prosciutto di parma, soppressata, coppa, and mortadella served on ciabatta bread with fontina cheese, sliced tomatoes, basil leaves and extra virgin olive oil |
Philly Steak | $10.00 | Grilled skirt steak served on italian bread with onions, peppers, provolone, mushrooms & hot peppers (optional) |
Polpette in Carrozza | $8.00 | Homemade meatballs served on italian bread, topped with melted provolone cheese, choice of sweet or hot peppers and marinara sauce |
Pollo/Melanzana Parmigiana | $11.00 | Your choice of chicken breast or eggplant "milanese" style served with side of pasta |
Bruschetta E Olive | $9.00 | Crispy slices of old world bread, chopped tomato, basil, olives, mozzarella and extra virgin olive oil |
Calamari Fritti or Grigliati | $12.00 | Flash fried with side of marinara or grilled and served in garlic white wine sauce |
Carpaccio Di Salmone | $12.00 | Thinly sliced smoked salmon over arugula, capers, extra virgin olive oil, served with crispy slices of old world bread |
Salsiccia Calabrese | $11.00 | Grilled italian sausage, roasted peppers, fresh porcini mushrooms, potatoes, onions, fresh garlic, extra virgin olive oil |
Verdure Alla Griglia | $12.00 | Assorted grilled vegetables topped with fresh garlic, oregano, balsamic vinaigrette and extra virgin olive oil |
Polpette Di Carne E Mozza | $9.00 | Homemade meatballs, fresh tomato sauce, melted mozzarella cheese served with crispy slices of old world bread |
Buratta E Prosciutto | $15.00 | Imported creamy fresh mozarella and artisan style prosciutto served over arugula with balsamic reduction |
Peperone Ripieno | $10.00 | Bell pepper stuffed with rice, ground beef, peas, oregano and topped with our homemade marinara sauce |
Prosciutto E Mozzarella | $14.00 | Rolls of grilled prosciutto stuffed with fresh mozarella topped with balsamic reduction and cherry tomato |
Grigliata Misto Di Pesce (Serves 2) | $18.00 | Seasonal mixed grilled seafood with garlic olive oil sauce and touch of balsamic vinaigrette |
Involtini Di Melanzana | $10.00 | Baked eggplant rolls stuffed with goat cheese and topped with fresh tomato sauce |
Impepata Di Cozze | $15.00 | Mussels steamed with fresh tomato sauce, parsley, garlic white wine sauce, served with crostini |
Salumi E Formaggi | $15.00 | Assorted imported cheeses, salami, prosciutto di parma, artichokes, olives, roasted peppers |
Zuppa | $5.00 | Soup of the day |
Insalata Mista | $8.00 | Mixed field greens with tomatoes, cucumbers, kalamata olives, red onions, walnuts, homemade balsamic vinaigrette |
Insalata Caprese | $9.00 | Slices of fresh mozzarella, tomatoes, basil, extra virgin olive oil and a touch of balsamic reduction |
Insalata Di Bietole | $10.00 | Baby spinach, yellow and red beets, goat cheese, cherry tomatoes, toasted almonds, extra virgin olive oil and lemon zest |
Insalata Dei Cesari | $8.00 | Hearts of romaine with anchovies, croutons, shaved parmigiano-reggiano cheese and caesar dressing |
Insalata La Panzanella | $7.00 | Tomatoes, cucumbers, red onions, extra virgin olive oil, balsamic vinaigrette, oregano |
Insalata Del Contadino | $8.00 | Cherry tomatoes, baby spinach, red onion, feta cheese, balsamic vinaigrette, extra virgin olive oil |
Margherita | $14.00 | Plum tomatoes, fresh mozzarella, fresh basil, extra virgin olive oil (no tomato sauce) |
Rustica | $15.00 | Figs, caramelized red onions, gorgonzola cheese, extra virgin olive oil (no tomato sauce) |
Milano | $15.00 | Prosciutto di parma, arugula, mozzarella and provolone cheese, extra virgin olive oil (no tomato sauce) |
Ortolana | $15.00 | Roasted peppers, zucchini, eggplant, onions, garlic, fresh tomatoes, mozzarella cheese, extra virgin olive oil (no tomato sauce) |
Roma | $15.00 | Sausage, mushrooms, onions, mozzarella, and provolone cheese, extra virgin olive oil, tomato sauce |
Make Your Own Pizza | $15.00 | With your choice of 3 ingredients |
Garlic Mashed Potatoes | $5.00 | |
Penne Pasta with Marinara Sauce | $5.00 | |
Grilled, Sautéed, or Steamed Vegetables | $5.00 | |
Asparagus Spinach | $5.00 | |
Green Beans | $5.00 | |
Rapini Greens & Borlotti Beans Sautéed in Garlic Extra Virgin Olive Oil | $5.00 | |
Vesuvio Patatoes | $5.00 |
Penne Alla Genovese | $15.00 | Penne pasta, fresh basil pesto sauce, topped with goat cheese |
Penne All' Arrabiata | $13.00 | Penne pasta, spicy tomato sauce, with basil and kalamata olives |
Penne Al Forno | $16.00 | Penne pasta, tomato sauce, topped with ricotta and fresh mozzarella cheese, baked to golden brown |
Farfalle Al Salmone | $18.00 | Bowtie pasta, salmon, light vodka sauce |
Spaghetti Carbonara | $14.00 | Spaghetti, pancetta, onions, egg yolk, white wine, romano cheese |
Spaghetti Napoletana | $13.00 | Spaghetti, garlic, basil, fresh cherry tomato sauce |
Fettuccine Bolognese | $15.00 | Fettuccine pasta, traditional slow cooked bolognese meat sauce |
Rigatoni Siciliana | $15.00 | Rigatoni pasta, roasted eggplant, tomato cream sauce, topped with fresh mozzarella |
Linguine Con Gamberi & Broccoli | $19.00 | Linguine pasta, shrimp, broccoli, garlic white wine sauce |
Lasagna Della Mamma | $15.00 | Wide pasta noodles with layers of ricotta, homemade mariana sauce, ground beef, and fresh italian parsley |
Orecchiette Del Contadino | $15.00 | Ear-shaped pasta shells, italian sausage, rapini greens, garlic, grated pecorino cheese with your choice of fresh tomato or garlic olive oil sauce |
Bucatini Alla Matriciana | $14.00 | Bucatini pasta, pancetta, onions, crushed red pepper, plum tomato sauce |
Gnocchi Con Sugo a Scelta | $16.00 | Potato dumplings with your choice of tomato, tomato cream or four-cheese sauce |
Rotini Santa Lucia | $16.00 | Corkscrew shaped pasta, crumbled italian sausage, peas, mushrooms, onions, tomato cream sauce |
Linguine Alle Vongole | $18.00 | Linguini pasta, clams, garlic white wine sauce |
Cheese Ravioli | $15.00 | Pasta pockets filled with ricotta cheese with your choice of sauce |
Linguine Frutti Di Mare | $25.00 | Linguine with jumbo shrimp, clams, mussels, calamari & plum tomato garlic wine sauce, basil |
Pollo Vesuvio | $18.00 | Half roasted chicken with peas, garlic, rosemary white wine sauce, served with roasted potatoes |
Pollo Marsala | $18.00 | Boneless chicken breast with mushrooms in a marsala wine sauce, served with a side of pasta |
Pollo Parmigiana | $19.00 | Boneless chicken breast "parmigiana" style, served with a side of pasta |
Pollo Saltimbocca | $20.00 | Boneless chicken breast, sliced prosciutto di parma, provolone cheese, garlic white wine sage sauce, served over spinach |
Parmigiana Di Melanzana | $18.00 | Breaded eggplant with parmigiano and mozzarella cheese, topped with tomato sauce, served with a side of pasta |
Scaloppine All Marsala | $20.00 | Thinly sliced veal with mushrooms in a marsala wine sauce, served with a side of pasta |
Vitello Al Limone | $20.00 | Thinly sliced veal medallions in a lemon caper sauce served with mixed vegetables or mashed potatoes |
Lamb Chops | $30.00 | Grilled lamb chops, rapini greens, white beans, garlic extra virgin olive oil and a touch of balsamic reduction |
Fish of the Day / Risotto of the Day | Ask your server for our daily selection |
Calamari Fritti or Grigliati | $12.00 | Grilled calamari in a balsamic lemon sauce or fried calamari with a side of marinara |
Verdure alla Griglia | $12.00 | Grilled vegetables in a balsamic dressing or e.v.o.o. with oregano |
Salsiccia alla Calabrese | $11.00 | Sliced grilled Italian sausage, red & yellow peppers, potatoes, onions, garlic, olive oil & porcini mushrooms |
Bruschetta e Olive | $9.00 | Crispy slices of old world Italian bread topped with fresh tomato, fresh garlic olives, e.v.o.o., fresh mozzarella & basil |
Peperone Ripieno | $10.00 | Sweet bell pepper stuffed with rice, peas, ground beef & parmigiano topped with marinara |
Salumi e Formaggi | $15.00 | A variety of imported meats & cheeses served with olives, artichokes & roasted peppers, sprinkled with e.v.o.o. |
Involtini di Melenzana | $10.00 | Eggplant rolls stuffed with goat cheese, topped with fresh pomodoro sauce then baked to perfection |
Soup of the Day (12oz) | $4.00 | |
Insalata Mista | $8.00 | Mixed field greens, tomatoes, cucumber, Kalamata olives, red onions & walnuts served with homemade balsamic vinaigrette & e.v.o.o. |
Insalata del Campo | $9.00 | Fresh spinach, asparagus & gorgonzola cheese in a homemade garlic & oil lemon dressing |
Insalata la Panzanella | $8.00 | Tomatoes, cucumbers, red onions, balsamic vinaigrette & e.v.o.o. |
Insalata Caprese | $9.00 | Fresh mozzarella, tomatoes, e.v.o.o. & fresh basil |
Insalata di Bietole | $10.00 | Baby spinach, goat cheese, yellow & red roasted beets, toasted almonds, homemade garlic & oil lemon dressing |
Insalata con Pollo al Sesamo | $12.00 | Mixed field greens, fried chicken strips with sesame seeds, avocado, zucchini & honey mustard dressing |
Insalata dei Cesari | $8.00 | Hearts of romaine, parmigiano reggiano, croutons, anchovies & homemade Caesar dressing |
Insalata Contadino | $8.00 | Baby spinach, cherry tomatoes, red onions, feta cheese & homemade balsamic vinaigrette with e.v.o.o. |
Our Famous Thin Crust Mozzarella Pizza | Topped with our homemade pizza sauce & plenty of mozzarella, provolone & e.v.o.o |
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Carducci's Fantasia Pizza | Our famous thin crust pizza with your choice of five ingredients |
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Pizza Roma | Italian sausage, fresh mushrooms & onions topped with aged mozzarella provolone & e.v.o.o. |
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Ortolana | Roasted peppers, zucchini, eggplant, onions, garlic, fresh tomatoes, mozzarella & e.v.o.o (no pizza sauce) |
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Pizza Margherita | Fresh plum tomatoes, fresh mozzarella, basil & e.v.o.o. (no pizza sauce) |
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Pizza Rustica | Fresh imported figs & caramelized onions, topped with gorgonzola cheese & e.v.o.o. (no pizza sauce) |
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Pizza Milano | Prosciutto di parma, arugula, mozzarella, provolone & e.v.o.o. (no pizza sauce) |
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Baked Panzerotti | Our very own pizza pocket filled with imported ricotta, mozzarella & your choice of 2 ingredients |
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Extra Ingredient (ea) |
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Pollo Vesuvio | $18.00 | Half roasted chicken with peas, garlic, rosemary white wine sauce, served with roasted tomatoes |
Pollo Parmigiana | $19.00 | Boneless, skinless chicken breast, Milanese style, topped with provolone, parmigiana & pomodoro sauce, baked to perfection. Served with a side of penne pasta with marinara |
Pollo Marsala | $18.00 | Boneless, skinless chicken breast sautéed with fresh mushrooms in a Marsala wine sauce. Served with a side of penne pasta with marinara |
Pollo al Limone | $18.00 | Boneless, skinless chicken breast & capers sautéed in a lemon white wine sauce. Served with mixed vegetables or mashed potatoes |
Pollo alla Milanese | $18.00 | Breaded chicken breast topped with chopped fresh tomatoes, fresh arugula salad, shaved parmigiana & e.v.o.o. |
Fish of the Day | ||
Risotto of the Day | ||
Vitello Parmigiana | $21.00 | Veal medallions, Milanese style, topped with provolone, parmigiana cheese & pomodoro sauce, baked to perfection. Served with a side of penne pasta with marinara |
Vitello al Limone | $20.00 | Veal medallions & capers sautéed in a lemon white wine sauce. Served with mixed vegetables or mashed potatoes |
Vitello Marsala | $20.00 | Veal medallions & mushrooms sautéed in a Marsala wine sauce. Served with a side of penne pasta with marinara |
Vitello Vesuvio | $20.00 | Veal medallions with vesuvio potatoes, peas & rosemary sautéed in a garlic white wine sauce |
Vitello Saltimbocca | $20.00 | Veal medallions, prosciutto & provolone sautéed in a garlic & sage white wine sauce, served with a side of spinach |
Eggplant Parmigiana | $18.00 | Breaded eggplant topped with provolone & parmigiana with fresh tomato sauce. Served with a side of penne pasta with marinara |
Lamb Chops | $30.00 | Grilled lamb chops, rapini greens & white beans with your choice of garlic & rosemary white wine sauce or balsamic reduction |
Homemade Lasagna | $15.00 | Wide pasta noodles with layers of imported ricotta, imported ground beef & mozzarella, topped with provolone |
Pennette Genovese | $15.00 | Penne pasta in our homemade fresh basil pesto sauce, topped with fresh goat cheese |
Penne alla Arrabbiata | $13.00 | Penne pasta with spicy tomato sauce, basil, Kalamata olives & pecorino cheese |
Penne al Forno | $16.00 | Penne sauce topped with imported ricotta, fresh mozzarella & pomodoro baked to a golden brown |
Spaghetti alla Napoletana | $13.00 | Spaghetti, garlic, basil & fresh cherry tomato sauce |
Papparedelle alla Bolognese | $15.00 | Prepared daily. Homemade flat, wide pasta with slow cooked meat sauce |
Linguine Zareze | $17.00 | Linguine, fresh garlic, mixed vegetables & grilled chicken in a tomato cream sauce |
Linguine con Gamberi | $19.00 | Linguine, jumbo shrimp & broccoli sautéed with garlic, olive oil & white wine |
Linguine alla Vongole | $18.00 | Linguine with clams in our garlic white wine sauce |
Linguine Frutti di Mare | $25.00 | Linguine with jumbo shrimp, clams, mussels, calamari & plum tomato sauce or garlic olive oil sauce |
Orecchiette del Contadino | $15.00 | Orecchiette, Italian sausage slices, rapini greens & plum tomatoes sautéed with fresh garlic |
Rotini Santa Lucia | $16.00 | Corkscrew shaped pasta sautéed with mushrooms, onions, peas, crumbled Italian sausage & red wine, served in our very own tomato cream sauce |
Gnocchi con Sugo a Scelta | $16.00 | Potato dumplings with your choice of tomato cream or 4 cheese sauce |
Fettuccine Alfredo | $15.00 | Fettuccine in our homemade Alfredo sauce with peas |
Spaghetti Carbonara | $14.00 | Spaghetti tossed with pancetta, sautéed onions, Romano & egg yolk |
Ravioli (Cheese filled) | $15.00 | Square pasta pockets filled with ricotta in your choice of sauce |
Rigatoni alla Siciliana | $15.00 | Tubular shaped pasta topped with fresh mozzarella, roasted eggplant & our very own tomato cream sauce |
Panino in Carrozza | $8.00 | Homemade meatballs, melted provolone topped with sweet or hot peppers & marinara served on Italian bread |
Panino di Pollo e Peperonata | $9.00 | Grilled chicken breast, roasted red peppers, fresh mozzarella, oregano & e.v.o.o. served on focaccia bread |
Panino Caprese | $9.00 | Fresh mozzarella, roma tomatoes, basil & e.v.o.o. served on ciabatta bread |
Panino di Salsiccia | $8.00 | Grilled Italian sausage, melted provolone topped with sweet or hot peppers & marinara served on Italian bread |
Panino di Pollo Parmigiana | $9.00 | Chicken parmigiana on ciabatta bread, topped with marinara & melted provolone |
Panino di Melanzana Parmigiana | $9.00 | Eggplant parmigiana served on ciabatta bread topped with marinara & melted provolone |
Panino di Salami | $8.00 | Prosciutto di parma, soppressata, coppa, mortadella, fresh tomatoes, fontina cheese, basil & e.v.o.o. served on ciabatta bread |
Panino di Veal Parmigiana | $10.00 | Breaded veal medallions served on ciabatta bread topped with marinara & melted provolone |
Philly Steak | $10.00 | Grilled skirt steak with onions, peppers, provolone, mushrooms & hot peppers (optional), served on Italian bread |
Meatballs (2) | $5.00 | |
Sausage (1) | $5.00 | |
Roasted Potatoes | $5.00 | |
Mashed Potatoes | $5.00 | |
Broccoli | $5.00 | |
Rapini | $5.00 | |
Spinach | $5.00 | |
Asparagus | $5.00 | |
Penne Pasta with Marinara | $5.00 | |
Shrimp (ea) | $2.00 | |
Garlic Bread | $3.00 |
Cannoli | $6.00 | |
Tiramisu | $6.00 | |
Caramel Cheesecake | $7.00 | |
White Chocolate Truffle Cake | $7.00 |
12oz Soda Can | $1.50 | Coke, Diet Coke or Sprite |
6 Pack of Soda | $7.50 | Coke, Diet Coke or Sprite |
Sparkling Water | $5.00 | |
Still Water | $5.00 | |
Limonata or Aranciata | $3.00 |
Bruschetta |
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Steamed or Grilled Vegetables |
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Insalata Mista |
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Insalata del Campo |
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Insalata di Alessandra |
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Pomodori e Cipolla |
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Salsiccia alla Calabrese |
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Insalata Caprese |
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Insalata Contadino |
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Pollo Marsala |
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Pollo Vesuvio |
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Pollo Parmigiana |
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Pollo Cacciatore |
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Vitello Marsala |
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Vitello al Limone |
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Eggplant Parmigiana |
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Meatballs |
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Italian Sausage & Peppers |
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Pasta Pomodoro (Marinara) |
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Rotini Santa Lucia |
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Ravioli (Meat or Cheese filled) |
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Rigatoni alla Siciliana |
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Linguine alla Vongole |
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Pasta Arrabbiata |
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Penne al Forno |
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Orecciette del Contadino |
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Homemade Lasagna |
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Linguine Frutti di Mare |
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Gnocchi al Pomodoro |
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Linguine Zareze |
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Linguine con Gamberi e Broccoli |
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Rigatoni Boscaiola |
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Tiramisu |
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Mini Cannoli |
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Mionetto, NV Prosecco Brut, (Split) Veneto, Italia |
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Michele Chiarlo, Nivole, Moscato D'Asti, Piemonte, Italia |
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Chiarli, Lambrusco Amabile, Emilia Romagna, Italia |
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Veuve Clicquot, NV France |
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La Marca, Prosecco, Veneto, Italia |
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Piper Heidsieck, Brut NVM, France |
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Placido, Veneto, Italia |
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Riff, Alto Adiga, Italia |
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Barone Fini, Trentino, Italia |
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Attems, Cupra Ramato, Veneto, Italia |
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Glass Mountain, California |
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Chalk Hill, Sonoma Country, California |
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Sonoma Cutrer, Russian River, California |
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La Crema, Monterey, California |
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Antinori, Bramito, Umbria, Italia |
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Hirshbach, Riesling, Germany |
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Natura, Sauvignon Blanc, (Organic) Chile |
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Michele, Chiarlo Gavi, Piemonte, Italia |
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Craggy Range, Sauvignon Blanc, Martinborough, New Zealand |
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Michele Chiarlo, Arneis, Piemonte, Italia |
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Da Vinci, DOCG, Toscana, Italia |
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Marchese Di Frescobaldi, Nipozzano Ruffina, Toscana, Italia |
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Carpiento, Chianto Classica Riserva, Toscana, Italia |
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Tenuta Nozzole, Chianti Classico, Toscana, Italia |
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Antinori, Peppoli Chianti Classico, Toscana, Italia |
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Castle Rock, Mendocino, California |
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Lincourt, Santa Rita Hills, California |
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Domaine Carneros, Carneros, California |
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Red Rock, California |
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Avignonesi, Desiderio, Toscana, Italia |
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Alexander Valley, (Alexander Valley) California |
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Louis M Martini, Sonoma County, California |
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Montoya, Napa Valley, California |
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Stag's Leap Wine Cellars, "Artemis" Napa Valley, California |
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William Hill, Napa Valley, California |
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Hess, "Allomi'" Napa Valley, California |
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Donnafugata, Nero D'Avola, Sicilia, Italia |
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Michele Chiarlo, Barbera D'Asti, Piemonte, Italia |
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Antinori, Santa Cristina, Sangiovese, Toscana, Italia |
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Rocca Dei Mori, Primitivo, Puglia, Italia |
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Librandi, Ciro Rosso Classico, Calabria, Italia |
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Villa Matilde, Aglianico, Campania, Italia |
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Umberto Cesari, Sangiovese Riserva, Emilia Romagna, Italia |
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Avignonese, Vino Nobile Di Monepuliciano, Toscana, Italia |
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Brancaia, "II Tre," (Super Tuscan) Toscana, Italia |
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Cesare, Mara, Valpolicella, Ripasso, Veneto, Italia |
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Valle Reale, Montepulciano D'abbruzzi, Abruzzo, Italia |
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Prunotto, Dolcetto D'Alba, Piemonte, Italia |
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Antinori, Villa Rosso (Super Tuscan), Toscana, Italia |
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Tormaresca, Antinori, Torcicoda, Primitivo, Puglia, Italia |
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Diseno, Malbec, Mendoza, Argentina |
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Frei Brothers Zinfandel, California |
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Michele Chiarlo, Barolo, Tortoniano, Piemonte, Italia |
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Marchesi Di Barolo, Piemonte, Italia |
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Cesari Amarone, Veneto, Italia |
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Masi, Costasera, Amarone, Veneto, Italia |
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Tenuta Caparzo, Brunello, Toscana, Italia |
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Tenuta Silvio Nardi, Brunello, Toscana, Italia |
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Luce Della Vita (Super Tuscan) Toscana, Italia |
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Antinori, Tiganello (Super Tuscan) Toscana, Italia |
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Omellaia (Super Tuscan) Toscana, Italia |
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Tenuta, "Poggo Al Lupo, " (Super Tuscan) Toscana, Italia |
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Bud Light (St.Louis, MO) | $4.00 | |
Budweiser (St.Louis, MO) | $4.00 | |
Sharp's (Non-Alcoholic)(Milwaukee, Wi) | $4.00 | |
Blue Moon (Golden, Co) | $5.00 | |
Sam Adams (Boston, MA) | $5.00 | |
Deschutes Brewery, Mirror Pond Pale Ale (Oregon, USA) | $6.00 | |
Miller Lite (Milwaukee, WI) | $4.00 | |
Moretti (Italia) | $5.00 | |
Peroni (Italia) | $5.00 | |
Amstel Light (Amsterdam, Holland) | $5.00 | |
Corona (Mexico) | $5.00 | |
Moretti La Rossa (Italia) | $5.00 | |
Heineken (Holland) | $5.00 | |
Stella Artois (Belgium) | $5.00 |
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