| Cuisine type | Italian | |
| Price range | $30 and under | |
| Neighborhood | Near South Side |
| Top tags |
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| Cuisines | Italian, Pizzeria, Seafood |
| Dining style | Casual Dining |
| Phone number | +1 312 566 9300 |
| Website | www.victorytapchicago.com |
| Dress code | Business Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Chef/Partner Joseph Farina |
| Location | 1416 S Michigan Ave, Chicago, IL 60605-2811 |
food (2)
staff (1)
| Joe's Mama's Meatballs | $12.00 | House made meatballs with marinara & whipped ricotta |
| Fungi | $17.00 | Wild Mushrooms, Tellegio Cheese, fresh herbs, white truffle oil |
| White Clam | $14.00 | Garlic oil topped with loads of minced clams in an aioli then topped with Fontinella cheese & basil |
| Signature | $14.00 | Artichoke hearts, fontinella cheese, roasted red peppers & basil |
| Casaccio | $14.00 | Mozzarella, fresh tomato, basil, garlic & sausage |
| Margherita | $13.00 | Mozzarella, fresh tomato, basil |
| Arugula & Prosciutto | $14.00 | Olive oil, tomato, garlic, basil |
| Elmwood Park | $14.00 | Red sauce, mozzarella, Italian sausage, Italian beef, hot giardiniera |
| Double Pepperoni | $14.00 | House pepperoni, chili infused honey with a tomato base |
| Joe's Mama's Meatballs | $15.00 | House made meatballs, marinara sauce, fresh ricotta, mozzarella & fresh basil |
| The Original Stuffed Artichoke | $10.00 | Armand's iconic favorite served for 60 years. A large artichoke steamed & stuffed with a mixture of breadcrumbs & Italian cheese. Topped with butter & baked |
| Eggplant Stack | $18.00 | Eggplant Milanese, Mighty Vine Tomatoes, Bufala Mozzarella, Aged Balsamic |
| Baked Clams | $11.00 | A Victory Favorite {6 per order} |
| Eggplant Rotolo | $12.00 | Sautéed eggplant rolled with our ricotta herb mix. Baked with marinara & fresh mozzarella |
| Mussels Fra Diavlo | $16.00 | Sautéed mussels with crushed tomatoes, white wine, garlic & crushed red pepper flakes |
| Shrimp De Jonghe | $21.00 | Four jumbo shrimps cooked in garlic butter & seasoning. Finished with bread crumbs |
| Roasted Brussels Sprouts | $12.00 | Crispy bacon, capers, red onion, parmesan & lemon |
| Fried Calamari | $15.00 | Lightly battered & flash fried till golden. Served with marinara or cocktail sauce |
| Grilled Calamari | $15.00 | Served with red wine vinaigrette |
| Calamari Calabrese | $16.00 | Tossed in a spicy Calabrian pepper sauce. Guest's choice of grilled or fried |
| Sausage & Peppers | $14.00 | Victory Tap's signature sausage char-grilled & served with sweet peppers |
| Joe's Mama's Meatball Salad | $16.00 | A pair of Chef Joe's famous meatballs in our Sunday salad | ||||
| Caesar Salad | $10.00 | Classic Caesar with guest choice of with or without anchovies | ||||
| Caprese Salad | $12.00 | Slices of tomato topped with fresh Mozzarella cheese, basil & olive oil | ||||
| Burrata | $16.00 | Prosciutto San di Daniele, Baby Heirloom Tomato, Fresh Basil, Extra Virgin Olive Oil | ||||
| Italian Wedge Salad | $14.00 | Iceberg lettuce wedges, crispy thick cut bacon, tomato, cucumber, scallions, crumbled Gorgonzola, & Gorgonzola dressing | ||||
| Antipasto Salad | Romaine, salami, capicola, fontinella, carrots, celery & tomato |
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| Armand's Salad | Romaine, tomato, fontinella cheese, artichoke hearts, carrots & roasted red peppers |
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| Sicilian Chopped Salad | Finely diced romaine, iceberg & arugula, salami, capicola, fontinella, tomato, artichoke hearts, roasted red peppers, mixed with our house oil & vinegar. Topped with a shrimp & Sicilian egg |
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| Minestrone or Italian Wedding Soup |
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| Shrimp Fra Diavlo | $28.00 | Jumbo shrimp sautéed in a spicy tomato sauce over linguine |
| Homemade Ravioli | $15.00 | Meat or cheese ravioli in marinara or vodka sauce |
| Homemade Lasagna | $19.00 | Layered in a casserole pan topped with Mozzarella Guest choice of meat or cheese |
| Jumbo Stuffed Shells | $21.00 | Shells stuffed with Ricotta & spinach filling in vodka sauce topped with Mozzarella baked |
| Spaghetti with Meatballs | $19.00 | Hand rolled meatballs in Marinara & Pecorino cheese |
| Orecchiette Rapini & Sausage | $18.00 | Garlic & Extra Virgin Olive Oil sauce |
| Linguine with Clam Sauce | $24.00 | Sauteed little neck clams & chopped clams in a white wine or zesty red sauce |
| Eight Finger Cavatelli | $18.00 | Handmade cavetelli in our creamy vodka sauce |
| Pappardelle Bolognese | $18.00 | House made thick noodles with classic meat sauce finished with Marsala wine |
| Rigatoni & Sausage Gravy | $17.00 | Ground sausage, crushed tomatoes, sliced garlic & red pepper flakes |
| Classic Fettuccine Alfredo | $18.00 | Fresh noodles in a creamy sauce of Parmesan & ricotta cheese with black pepper |
| Crispy Brick Chicken | $28.00 | Whole semi-boneless roasted chicken served with sautéed broccolini. Guest choice of Velasco, Original Lemon Oregano, or Vesuvio |
| Joe's Giambotta | $29.00 | Crispy Half Chicken, Italian Sausage, Sweet Peppers, Mushrooms, Pearl Onions, White Wine Sauce |
| Eggplant Parmigiana | $17.00 | baked with marinara & mozzarella |
| Parmesan | Pan fried & baked with marinara & Mozzarella | |
| Milanese | Sauteed & served with arugula salad or roasted red peppers | |
| Pizziola | Capers, black olives, chili flakes, crushed tomato | |
| Marsala | Wild mushrooms & rich Marsala wine sauce | |
| Saltimbocca | Prosciutto, fresh sage, provolone in a tomato white wine sauc |
| 16oz Center Cutpork Chop | $27.00 | 16oz broiled pork chop with banana peppers, white wine & garlic sauce |
| Spinach, Asparagus, or Rapini | $8.00 | Steamed or sauteed in garlic & olive oil |
| 12" Thin Crust Pizza |
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| Yardstick |
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| 12" Pizza | $19.00 | |
| Yardstick | $55.00 |
| 14" Pan Pizza | $18.00 |
| Ferrari Brut, Sparkling, Italy | $12.00 | |
| Le Contesse Brut Rosé, Pinot Noir, Italy | $11.00 | |
| Moet Chandon, Champagne, Fra | $18.00 | |
| Foss Marai, Proseccco, Italy | $9.00 | |
| Saracco, Moscato, Italy | $10.00 |
| Bellerusch, Rosé, Fra | $9.00 | |
| Giancarlo, Pinot Grigio, Veneto | $10.00 | |
| Santa Margherita, Pinot Grigio, Alto Adige | $14.00 | |
| Simi, Chardonnay, Sonoma | $11.00 | |
| Hess "Shirtail," Chardonnay, Monterey | $9.00 | |
| Laguna Chardonnay, Russian River | $12.00 | |
| Ferrari-Carano, Fume Blanc, Sonoma | $11.00 | |
| Kim Crawford, Sauvignon Blanc, Marlborough | $12.00 | |
| Château de Sancerre, Sauvignon Blanc, Fra | $15.00 | |
| Villa Sparina, Gavi di Gavi, Piedmont | $11.00 | |
| Dr. Loosen, Riesling, Mosel, Germany | $9.00 |
| Natale Verga, Chianti Classico | $12.00 | |
| Ruffino "Tan Label," Chianti Classico Riserva | $15.00 | |
| Tommasi, Valpolicella Classico Superiore,Veneto | $10.00 | |
| Prunotto Occhetti, Nebbiolo, Piedmont | $12.00 | |
| Moliss, Barbera d Alba, Piedmont | $11.00 | |
| Il Fauno, Super Tuscan | $15.00 | |
| Meiomi, Pinot Noir, California | $11.00 | |
| Decoy, Merlot, Sonoma | $12.00 | |
| Brancaia, Toscana Tre Red Blend IGT | $10.00 | |
| Ferrari-Carano "Siena," Red Blend, Sonoma | $11.00 | |
| Columbia Vineyard, Red Blend, Washington | $10.00 | |
| The Prisoner, Red Blend, Napa | $24.00 | |
| Amalaya, Malbec, Mendoza | $9.00 | |
| Terrazas Altos Del Plata, Malbec, Argentina | $11.00 | |
| The Hess "Shirtail", Cabernet Sauvignon, California. | $10.00 | |
| Storypoint, Cabernet Sauvignon, California | $12.00 | |
| BonAnno, Cabernet Sauvignon, Napa | $16.00 | |
| Hullabaloo, Zinfandel, California | $10.00 |
| Piper-Heidsieck Rosé Sauvage, Champagne, Fra. | $75.00 | |
| Billecart Brut, Champagne, Fra. | $125.00 | |
| Veuve Clicquot "Yellow Label," Champagne, Fra. | $95.00 | |
| Dom Perignon, Champagne, Fra. | $250.00 |
| Livio Felluga, Pinot Grigio, Friuli | $39.00 | |
| Hall, Sauvignon Blanc, Napa | $54.00 | |
| Jordan, Chardonnay, Sonoma | $70.00 | |
| Hanzell "Sebella," Chardonnay, Sonoma | $54.00 | |
| Cakebread, Chardonnay, Napa | $72.00 | |
| Far Niente, Chardonnay, Napa | $85.00 | |
| Mer Soleil Reserve, Chardonnay, Russian River Valley | $55.00 |
| Ruffino "Gold Label", Chianti Classico Riserva | $60.00 | |
| Monsanto, Chianti Classico Riserva | $48.00 | |
| Cesari Amarone, Amarone, Valpolicella, Veneto | $92.00 | |
| Tommasi, Amarone Valpolicella, Veneto | $99.00 | |
| Botromagno, Primitivo, Puglia | $36.00 | |
| Villadoria , Barbaresco Piedmont | $68.00 | |
| Vietti, Barolo Nebbiolo, Piedmont | $90.00 | |
| Casanova di Neri, Rosso di Montalcino, Tuscany | $54.00 | |
| Caparzo, Brunello di Montalcino, Tuscany | $78.00 | |
| Promis, Super Tuscan,Tuscany | $90.00 | |
| Antinori Tignanello, Super Tuscan | $175.00 |
| Giancarlo, IGT Italy | $32.00 | |
| Elouan by Caymus, Oregon | $46.00 | |
| Cakebread, Napa | $77.00 | |
| Belle Glos "Las Alturas," California | $60.00 | |
| Kistler, Sonoma Coast | $95.00 | |
| Kosta Browne, Russian River | $110.00 |
| Ferrari-Carano, Sonoma | $69.00 | |||
| Caymus, Napa |
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| Paul Hobbs "Crossbarn," Napa | $75.00 | |||
| Round Pond "Kith and Kin", Napa | $62.00 | |||
| Chimney Rock, Napa | $155.00 | |||
| Grgich Hills Estate, Napa | $128.00 | |||
| Cakebread, Napa | $145.00 | |||
| Duckhorn, Napa | $120.00 | |||
| Hall, Napa | $85.00 | |||
| Franciscan, Napa | $55.00 |
| Duckhorn, Merlot, Napa | $75.00 | |
| Red Schooner by Caymus, Malbec, Napa | $80.00 | |
| Franciscan "Magnificat," Blend, Napa | $88.00 | |
| Paraduxx, Blend, Napa | $72.00 | |
| Bootleg, Merlot, Petite Syrah & Cabernet Blend, Napa | $70.00 |
| Mt. Veeder, Cabernet Sauvignon, Napa | $19.00 | |
| Allomi "Hess Collection", Cabernet Sauvignon, Napa | $65.00 | |
| Silver Oak, Cabernet Sauvignon, Alexander Valley | $99.00 |
| 2013 Robert Mondavi Reserve, Napa | $260.00 | |||||
| 2011 Checkerboard, Napa |
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| 2012 Quintessa, Napa | $250.00 | |||||
| 2013 Merryvale "Profile", Napa |
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| Schrader, Napa |
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| Jonata El Desafío, Santa Ynez | $250.00 | |||||
| Chimney Rock Tomahawk, Napa | $220.00 | |||||
| Opus One, Napa | $440.00 |
| Prairie Artisan Ales Phantasmagoria, Double IPA | $9.00 | |
| Victory "Seasonal" | $6.50 | |
| Weihenstephan, Hefeweizen | $7.00 | |
| Left Hand Milk Stout, Stout | $7.00 | |
| Guinness, Stout | $6.50 | |
| Sietsema Apple Watermelon, Cider, Local | $6.50 | |
| Stella, Belgium | $6.50 | |
| Allagash White, Belgian Wheat | $6.50 | |
| Blue Moon, White Belgium | $6.50 | |
| Half Acre Daisy Cutter, Pale Ale, Local | $6.50 | |
| Revolution, IPA, Local | $6.50 | |
| Lagunitas, IPA, Local | $6.50 | |
| Ballast Point Grapefruit Sculpin, IPA | $7.50 | |
| Deschutes Fresh Squeezed, IPA | $6.50 | |
| Prairie Artisan Ales Phantasmagoria, Double, IPA | $9.00 | |
| Two Brothers Domaine DuPage, Amber Ale, Local | $6.50 | |
| Peroni, Lager | $7.00 | |
| Victory Prima, Pilsner | $6.50 | |
| Miller Lite, Pilsner | $4.50 |
| Coors Light, Pilsner | $4.50 | |
| Miller High Life, Pilsner | $3.50 | |
| Miller Lite, Pilsner | $4.50 | |
| Amstel Light, Bavaria | $6.00 | |
| Becks N.A, Pilsner | $4.50 | |
| Heineken, Lager | $6.00 | |
| Modelo Especial, Pilsner | $6.00 |
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