| Cuisines | Korean, Sushi |
| Dining style | Casual Dining |
| Phone number | +1 513 469 1637 |
| Website | www.koreahousecincy.com |
| Dress code | Business Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Location | 11371 Montgomery Rd, Cincinnati, OH 45249 |
The Korea House
| Cuisine type | Korean | |
| Price range | $30 and under |
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Sat 12/7
2 guests
7:30 PM
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+1 513 469 1637
About The Korea House
The Korea House is a local family-owned restaurant that strives to provide authentic and delicious Korean meals and sushi. Complete with a bar and private party area, The Korea House is perfect for all occasions.
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Menus
- Dine-in
- To-Go Menu
Salad
| House Salad | $4.50 | Lettuce, cucumber, carrots, purple cabbage, and radish with our homemade ginger dressing |
| Seaweed Salad | $4.95 | |
| Calamari Salad | $5.50 | Calamari, bamboo shoots and black mushrooms with a special sauce |
| Tofu Salad | $7.95 | Mixed vegetables with cold soft tofu and our homemade dressing |
Appetizers
| Edamame | $4.95 | (available for lunch) Boiled seasoned green soy beans | ||
| Deep Fried Calamari | $8.95 | (available for lunch) Batter deep fried calamari, served with a light tempura sauce | ||
| Shrimp Tempura | $9.95 | (available for lunch) Deep fried shrimp and assorted vegetables served with a light tempura sauce | ||
| Haemul Pajon | $13.95 | (available for lunch) Korean style pancake with fresh shrimp, mussels, crabmeat, calamari and scallion Served with our house pancake sauce | ||
| Kimchi Pajon | $12.95 | Korean style pancake with kimchi and scallion Served with our house pancake sauce | ||
| Kim Bap | $8.95 | (available for lunch) The authentic Korean roll with marinated spinach, carrots, crabmeat, pickled radish, beef and egg rolled in a seaweed wrap | ||
| Shrimp Fire Cracker | $9.95 | (available for lunch) Deep fried tiger shrimps, filled with cream cheese, served with imitation crabmeat and our special house sauce on the top | ||
| Yuk Kwae | $19.95 | Thinly sliced raw beef, asian pear, cucumber and pine nuts lightly marinated in our special house sauce | ||
| Soft-Shell Crab | $8.95 | Fresh and lightly fried battered crab with ponzu sauce | ||
| Sweet Potato Tempura | $6.95 | (available for lunch) Deep fried Korean sweet potato served with a house tempura sauce (seasonal) | ||
| Deep Fried Tofu | $7.95 | (available for lunch) Deep fried tofu and assorted vegetables in a teriyaki sauce | ||
| Yang Nyum Tofu | $6.95 | Steamed tofu with homemade soy sauce | ||
| Yakimandu- 100% Vegetarian | $7.95 | (available for lunch) Pan-fried seasoned vegetable dumplings, served with a soy base sauce | ||
| Gol Baengi Muchim | $15.95 | Steamed snails with vegetables in a spicy sauce with noodles | ||
| Tuna Tataki | $9.95 | Seared on the outside, rare on the inside (Served with Ponzu sauce) | ||
| Sushi Sampler | Chef's best selection |
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| Sashimi Sampler | Chef's best selection |
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Lunch
| The Korea House Special | $14.95 | Bulgogi fried rice, Shrimp & Vegetable Tempura, California rolls & Sashimi, Korean side dishes |
Stone Bowl Special
| Kal-Bi | $10.95 | Beef short-ribs specially hand filleted and marinated in our special house sauce |
| Bulgogi | $9.50 | Sliced, choice of beef (or chicken) with onion and our special house sauce |
| JeYook Bookgum | $8.95 | Stir-fried marinated spicy pork with onions, carrots, cabbage and bell peppers |
| Chicken Teriyaki | $8.50 | Grilled chicken breast with teriyaki sauce and vegetables |
| Grilled Mackerel | $9.95 | Sauteed and grilled fresh mackerel |
| Ojinguh Bokgum | $9.95 | Stir-fried calamari in sweet chili sauce, zucchini, onion, broccoli, carrots, mushrooms, cabbage and bell peppers |
| Saewoo Bokgum | $9.95 | Stir-fried shrimp in a sweet chili sauce, zucchini, onion, broccoli, carrots, mushrooms, cabbage and bell peppers |
| Mae Woon Dak Bokgum | $8.50 | Stir-fried chicken in a sweet chili sauce, onions, carrots, cabbage and bell peppers |
| Tang Su Yook | $8.50 | Deep fried battered choice of meat (beef or chicken) with mixed vegetables in a sweet & sour sauce |
| Jap Chae | $8.95 | Stir-fried sweet potato vermicelli with vegetables and your choice of meat (chicken, beef or tofu) in a rich soy based sauce |
Stone Lunch Special
| Special Roll Combo | $11.50 | California Roll (8 pcs.), Spicy Tuna Roll (8 pcs.), Cucumber Roll (8 pcs.) |
| Hand Roll Combo | $10.95 | Crab, Spicy Tuna, Eel, Salmon (4 rolls) |
| Sushi & Roll | $12.50 | California Roll (8 pcs.), Nigiri Sushi (Tuna, Salmon, Red Snapper, Eel, Shrimp) |
| American Sushi | $11.95 | California Roll (8 pcs.), 6 pcs. sushi (Tuna 3 pcs., Salmon 3pcs.) |
| Sashimi & Roll | $12.95 | Tuna 2 pcs., Salmon 2 pcs., White Fish 2 pcs., Spicy Tuna Roll |
Soup Special
| Kimchi Chigae | $8.50 | Kimchi, pork, tofu and scallion in a kimchi based soup |
| Soon Tofu | $8.95 | Soft tofu with fresh baby clam, calamari, green onion and egg yolk in spicy soup (add $3 for seafood combination) |
| Yook Gae Jang | $8.95 | Hot and spicy beef broth with lean beef, sweet potato vermicelli and egg |
| Mandu Guk | $8.95 | Traditional Korean soup with both beef and pork dumplings and rice cakes |
| Dolsot Vegetarian Soup | $8.95 | Steamed tofu and vegetable dumplings, napa, spinach, onion, mushrooms, zucchini and potato noodles served in a hot stone bowl |
Rice Special
| Dolsot Bibimbap | $11.95 | Steamed rice topped with vegetables, your choice of meat (beef, chicken, tofu) and sunshine egg served in a sizzling hot stone bowl (hot sauce on the side), don't forget to mix thoroughly |
| Bibim Bap | $8.95 | Lightly sauteed assorted vegetables, beef and fried egg served with steamed rice (hot sauce on the side), don't forget to mix thoroughly |
| Fried Rice | $8.50 | Fried rice with assorted vegetables and your choice of meat (beef or chicken), add $2 for shrimp |
| Kimchi Fried Rice | $9.50 | Kimchi fried rice with fried egg on the top |
Dinner
Grilled Meat & Seafood
| Kal-Bi | $22.95 | Beef short-ribs specially hand filleted and marinated in our special house sauce |
| Bulgogi | $16.95 | Sliced, choice of beef or chicken with onion and our special house sauce |
| JeYook Bookgum | $16.95 | Stir fried marinated spicy pork with onions, carrots, cabbage and bell peppers |
| Chicken Teriyaki | $15.95 | Grilled chicken breast with teriyaki sauce and vegetables |
| Grilled Mackerel | $17.95 | Sauteed and grilled fresh mackerel |
| Unagi | $21.95 | Sauteed and grilled fresh water eel |
Stir Fried
| Ojingah Bokgum | $17.95 | Stir-fried calamari in a sweet chili sauce with noodles, zucchini, onion, carrots, mushroom, broccoli, cabbage and bell peppers, served on a hot plate |
| Saewoo Bokgum | $17.95 | Stir-fried shrimp in a sweet chili sauce, zucchini, onion, broccoli, carrots, mushrooms, cabbage and bell peppers |
| Mae Woon Dak Bokgum | $15.95 | Stir-fried chicken in a sweet chili sauce, onions, carrots, cabbage and bell peppers |
| Sam Kyup Sal Kimchi Bokgum | $19.95 | Slices of three-layered pork and kimchi with steamed tofu |
| Mae Woon Tofu Bokgum | $15.95 | Stir-fried tofu in a sweet chili sauce with cabbage, onion, broccoli, and carrots |
| Tofu Tofu | $15.95 | Lightly fried tofu in a teriyaki sauce with cabbage, onion, broccoli, zucchini, peppers, mushroom and carrots |
| Ah Goo Jim | $15.95 | Steamed munk fish with bean sprouts, carrots, onions and peppers (minimum of 2 orders) |
| Khang Pung Gi | $16.95 | Deep fried batter chicken with mixed vegetables in a homemade sweet & sour chili sauce |
| Tang Su Yook | $16.95 | Deep fried battered beef or chicken with mixed vegetables in a sweet & sour sauce |
Mixed Rice
| Dolsot Bibimbop | $15.95 | Steamed rice topped with vegetables, your choice of beef, chicken or tofu, and sunshine egg served in a sizzling hot stone bowl, hot sauce on the side. Don't forget to mix thoroughly | ||||
| Bibim Bap | $12.95 | Lightly sauteed assorted vegetables, beef and fried egg served with steamed rice, hot sauce on the side. Don't forget to mix thoroughly | ||||
| Hae-mul Dolsot Bap | Stir-fried seafood and vegetables over steamed rice in a sizzling hot stone bowl, with your choice of Calamari or Shrimp |
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| Hwe Dub Bap | $22.95 | Assorted raw fish over steamed rice, with fresh seasonal vegetables | ||||
| Fried Rice | $12.95 | Fried rice with assorted vegetables and your choice of meat (Beef or Chicken) | ||||
| Kimchi Fried Rice | $13.95 | Kimchi fried rice with fried egg on the top |
Noodle Dishes
| Jap Chae | $15.95 | Stir-fried sweet potato vermicelli with vegetables and your choice of meat (Chicken or Beef or Tofu) in a rich soy based sauce | ||||
| Dolsot Woo Dong | $16.95 | Wheat flour noodles in a seafood broth with shrimp tempura, scallops, fishcakes on a stick, and a hard boiled egg (Served in a hot stone bowl) | ||||
| Mul Neng Myun (Only for Summer) | $13.95 | Buckwheat noodle, sliced beef and seasoned vegetables in a cold broth | ||||
| Bibim Neng Myun | Spicy combination of stir-fried beef, seasoned vegetables and fine slices of Asian pear over cold buckwheat noodles in a hot chili/sesame sauce (This is a cold dish!) |
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| K-House Noodles | $17.95 | Hearty wheat noodles stir-fried with shrimp, red & green peppers, mushrooms, onions and a spicy sauce |
Sushi Combinations
| Sushi/Sashimi Combo A | $25.95 | Nigiri (5 pcs.), Sashimi (6 pcs.), California Roll (Can substitute Spicy Tuna Roll for California Roll) | ||||
| Sushi/Sashimi Combo B | $52.95 | Nigiri (12 pcs.), Sashimi (12 pcs.), California Roll(Can substitute Spicy Tuna Roll for California Roll) | ||||
| Sushi Combo A | $22.00 | Nigiri (8 pcs.), California Roll (Can substitute Spicy Tuna Roll for California Roll) | ||||
| Sushi Combo B | $39.95 | Nigiri (16 pcs.), California Roll (Can substitute Spicy Tuna Roll for California Roll) | ||||
| Sashimi Combo | $26.95 | Chef's Best Selection | ||||
| Chirashi Sushi | $22.95 | Assorted sashimi over Sushi rice | ||||
| Hwe Muchim | Fresh sashimi & vegetables with spicy sauce |
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Specialty Sushi Rolls
| Smoked Salmon (or Eel) Deep Fried Roll | $9.50 | Salmon, avocado, cream cheese jalapeno with a spicy sauce on top |
| Crunchy Roll | $10.50 | Shrimp tempura roll, cucumber, avocado |
| Boston Roll | $11.50 | California roll, tuna with avocado on top |
| Shrimp Lover's Roll | $12.50 | Shrimp tempura roll with shrimp on top |
| Dragon Roll | $13.50 | Fresh water eel, avocado, california roll, eel sauce |
| Caterpillar Roll | $11.50 | Eel roll with avocado on top |
| Alaskan Roll | $11.50 | Crab, avocado, salmon, cucumber |
| Shrimp Tempura Roll | $9.75 | Shrimp, lettuce, avocado, cucumber, crab |
| Soft Shell Crab Roll | $10.95 | Soft shell crab, lettuce, cucumber, avocado |
| Rainbow Roll | $11.00 | Crab stick, avocado, cucumber, tuna, salmon, yellow tail, fish eggs |
| Volcano Roll | $12.95 | Shrimp tempura roll, white fish with mayo sauce on top |
Broth & Soup
| Kimchi Chigae | $12.95 | Kimchi, pork, tofu and scallion in a kimchi based soup |
| DwenJang Chigae | $12.95 | Beef, soft tofu, onion, zucchini and jalapeno in a spicy bean paste soup |
| Soon Tofu | $12.95 | Soft tofu with fresh baby clams, green onion and egg yolk in a spicy soup |
| Yook Gae Jang | $14.95 | Hot and spicy beef broth with lean beef, sweet potato vermicelli and egg |
| Galbi Tang | $16.95 | Tender short-rib in a beef broth with scallion and vermicelli noodle |
| Mandu Guk | $14.95 | Traditional Korean soup with both beef and pork dumplings and rice cakes |
| Ah Goo Mae Woon Tang | $15.95 | Angler fish soup with radish, onion, zucchini and napa, served in a hot stone bowl |
| Dolsot Vegetarian Soup | $17.95 | Steamed tofu and vegetable dumplings, napa, spinach, onion, mushrooms, zucchini and potato noodles served in a hot stone bowl |
| Dolsot Haemul Tang | $19.95 | Fresh crab, tilapia fillet, shrimp, mussels, calamari, tofu and vegetables served in a hot stone bowl |
| Hong-hap Tang | $15.95 | Green mussel and baby clam soup |
Kids Menu
| Kid's Cocktail | $2.25 | |
| Beef Bulgogi | $6.95 | Thinly sliced beef in a sweet soy based sauce |
| Chicken Bulgogi | $6.95 | Sliced chicken breast in a sweet soy based sauce |
| Bokgum Bap | $6.95 | Korean style fried rice with vegetables and diced beef sirloin or chicken |
| Chicken Fingers | $6.95 | Strips of chicken breast served with french fries and apple sauce |
Tea & Drink
| Sujung Gwa | $3.25 | A sweet traditional persimmon punch with pine nuts flavored with cinnamon and ginger |
| ShiKae | $3.25 | Traditional Korean sweet rice punch |
| Ginseng Tea | $3.00 | |
| Ginger Tea | $3.00 | |
| Date Tea | $3.00 | |
| Cintron Tea | $3.00 | |
| Papaya Tea | $3.00 | |
| Plum Tea | $3.00 | |
| Green Tea | $2.50 | |
| Ice Green Tea | $2.50 | |
| Coffee | $1.95 | |
| Coke | $1.95 | |
| Diet Coke | $1.95 | |
| Sprite | $1.95 | |
| Root Beer | $1.95 | |
| Pink Lemonade | $1.95 | |
| Ice Tea | $1.95 | |
| Bottle Water | $1.95 | |
| Perrier Water | $2.95 |
Cold Sake
| Snow Maiden | $15.95 | |
| Living Jewel | $15.95 | |
| Soony Makgeolli | $14.95 | |
| Bokbunjajoo | $15.95 | |
| Seoljoongmae | $15.95 |
Hot Sake
| Hot Sake - Small | $4.95 | |
| Hot Sake - Large | $7.95 |
Beer
| Budweiser | $3.25 | |
| Bud Light | $3.25 | |
| Coors Light | $3.25 | |
| Miller Lite | $3.25 | |
| Michelob Ultra | $3.25 | |
| Heineken | $4.25 | |
| Kirin Light | $4.25 | |
| Corona | $4.25 | |
| Blue Moon | $4.25 | |
| Sapporo Silver Can | $7.95 | |
| Kirin | $7.95 | |
| Sapporo Bottle | $7.95 |
White Wines
| Beringer White Zinfandel | $4.95 | A nice, soft blush wine with notes of strawberry |
| Hi Def Riesling | $6.95 | Crisp and elegant, sweet tropical fruit, great acidity |
| Campo Al Sole Pinot Grigio | $5.95 | Crisp, grapefruit and citrus flavors perfectly pair with many fantastic dishes |
| La Terre Chardonnay | $4.95 | Apple & honeysuckle notes with a hint of smoke |
| 4 Sisters Sauvignon Blanc | $7.50 | Aromas of limes, nectarines and gooseberries |
| Kendall Jackson Chardonnay | $8.95 | A bright chardonnay with citrus, apple, peach and vanilla aromas |
Red Wines
| Compass Cabernet | $7.50 | An opulent cabernet sauvignon with dark berry flavors and a moderately firm finish |
| Chime Pinot Noir | $8.50 | Complex red that is rich in spices |
| Stump Jump Shiraz | $7.95 | Dark purple in color, yet bright and appealing in its clarity |
| Budini Malbec | $7.50 | Fruit is abound with this rich succulent wine |
| Vega Sindoa Merlot | $7.95 | Intense aromas of cherry and spice |
| La Terre Merlot | $4.95 | Earthy medium body red |
Desserts
| Deep-Fried Cheesecake | $5.95 | Layers of crispiness on the outside and warm, soft, creamy cheesecak on the inside that melts in your mouth |
| SuJungGwa | $3.25 | A sweet traditional persimmon punch with pine nuts flavored with cinnamon and ginger |
| ShiKae | $3.25 | A traditional Korean sweet rice punch |
| Fried Banana - Our #1 Selling Dessert! | $5.50 | Banana tempura topped with vanilla ice cream and chocolate syrup |
| Green Tea Ice Cream | $3.95 | |
| Black Sesame Seed Ice Cream | $3.95 | |
| Vanilla Ice Cream | $2.95 | |
| Mocha Ice Cream | $4.95 | Three scoops of your favorite flavors, choose from strawberry, chocolate chip and vanilla - Get three of the same flavor or try them all |
| Root Beer Float | $2.95 |
Party Trays To-Go
Appetizers
| Yaki Mandu (3 Dozen) | ||
| Kim Bap (7 Rolls/70 Pcs.) |
Entrees, Fried Rice, Noodles
| Bokum Bap (Vegetable, Chicken, Pork, or Beef) | included white rice (combination or shrimp add $3) | |
| Jap Chae | ||
| Mae woon Dak Bokgum | ||
| Ojing-uh Bokum | ||
| Beef Bulgogi | ||
| Tang Su Yook |
Reviews and ratings
4.6
Excellent
Based on 14 reviews
Noise level
Low
4.5
Food
4.5
Service
4.4
Ambiance
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