| Cuisine type | Unspecified | |
| Price range | $30 and under | |
| Neighborhood | Downtown |
| Top tags |
|
| Cuisines | Unspecified |
| Dining style | Fine Dining |
| Phone number | +1 216 331 6289 |
| Website | www.metropolitancleveland.com |
| Dress code | Smart Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Natalie Blake |
| Location | 2017 E. 9th Street, Cleveland, OH 44115 |
| Fregula + Turkey Tuscan Soup | $8.00 | cannellini beans, kale, herbs, parmesan | ||||||
| Butternut Squash Soup | $8.00 | chorizo, pepper syrup | ||||||
| Hummus | chickpeas, paprika, parsley, tahini |
|
| Fire Roasted Mushroom | $14.00 | mushroom blend, artichoke, sweet corn, baby spinach, feta, citrus |
| Shrimp + Feta | $15.00 | garlic, mornay, asparagus, tomato, pickled onion |
| Beef Kafta | $15.00 | piquillo pepper, manchego, fennel, arugula |
| Chicken + Italian Artichoke | $15.00 | olives, piquillo pepper, tomato, mornay, pecorino romano, italian herbs |
| Greek | $9.00 | spinach, cucumber, kumato, pickled red onion, greek olives, feta, greek vinaigrette |
| Arugula | $7.00 | avocado, candied walnuts, manchego, piquillo pepper, apple, sweet basil vinaigrette |
| Lyonnaise | $7.00 | frisée, baby spinach, arugula, egg, pancetta, ciabatta, parmesan, sherry-mustard vinaigrette |
| Bulgur Bowl | $9.00 | chick peas, kumato, cucumber, piquillo pepper, feta, parsley, arugula, greek vinaigrette |
| Adega Burger | $14.00 | 8 oz. ohio beef, pickled onions, boursin cheese, sweet basil aioli, arugula |
| Pepito de Pollo | $15.00 | piquillo pepper, comté, jamón serrano, baby spinach, greek pickle, sweet basil aioli |
| Falafel | $14.00 | chickpea, garlic, cumin, baby spinach, tomato, citrus hummus, mint yogurt, pita |
| Lamb Burger | $16.00 | chickpea relish, avocado, feta, pesto aioli |
| Turkey Burger | $15.00 | chickpea relish, avocado, feta, pesto aioli |
| Tabbouleh Wrap | $12.00 | citrus hummus, greek olives, pickled onion, pita |
| Pomegranate Strip Steak | $16.00 | tomato relish, shallot, couscous salad, forno pita |
| Chicken Souvlaki | $14.00 | lemon, garlic, oregano, tzatziki, tomato relish, shallot, couscous salad, forno pita |
| Herb + Citrus Shrimp | $15.00 | tzatziki, tomato relish, shallot, pine honey brûlée, lemon, couscous salad, forno pita |
| Skuna Salmon | $29.00 | herb salad, fregula, greek olives, tomato, fennel, citrus |
| Vegetable Moussaka | $28.00 | spiced arrabiata, roasted cauliflower, eggplant, yukon gold potato, black currants, mornay |
| Italian Bolognese | $26.00 | italian sausage, tomato, garlic, basil, oregano, shaved fennel, rigatoni, parmesan |
| Caldeirada do Mar | $32.00 | spanish chorizo, scallop, mussels, patatas bravas, garlic, shallot, white wine reduction |
| Local Farm Chicken | $29.00 | lemon, garlic, rosemary, fennel, roasted wild mushroom, parmesan polenta |
| Aged USDA Prime 12 oz. NY Strip | $42.00 | 1200˚ graticola flame-grilled, maître di butter, and roasted carrots |
| Parmesan Polenta | $9.00 | |
| Roasted Mushrooms | $11.00 | |
| Brussel Sprouts | $9.00 | |
| Patatas Bravas | $8.00 | |
| Couscous | $9.00 | |
| Asparagus | $10.00 |
| Mediterranean Cheesecake | $8.00 | greek yogurt, orange blossom, katiafi, fig |
| Nutella Pot de Crème | $9.00 | dark chocolate, hazelnut, candied banana |
| Summer Berry | $7.00 | semolina cake, lemon curd, macerated berries, basil |
| Rosewater Flan | $9.00 | vanilla, pistachio crumble, quince mousse |
| Raspberry Nectar | $5.00 | |
| Blood Orange | $5.00 | |
| Ginger Pear White | $5.00 | |
| Ceylon Gold Black | $5.00 |
| Beef Skewers | $15.00 | pomegranate, tomato-shallot relish, tzatziki, hummus, pita | ||||||
| Hummus | chickpeas, paprika, parsley, tahini |
|
||||||
| Charred Octopus | $15.00 | citrus, herbs, artichoke-cucumber escabeche, patatas bravas, chive coulis | ||||||
| Crispy Polenta Mozzarella Cubes | $11.00 | local italian sausage bolognese, parmesan | ||||||
| World's Greatest Jamón | $15.00 | jamón iberico, arugula, tomato, manchego, ciabatta | ||||||
| Mussels | $11.00 | cured chorizo, fennel, garlic, shallot, absinthe, cinnamon | ||||||
| Charcuterie | $14.00 | jamon serrano, spanish chorizo, pig + fig pate, local and seasonal cheeses, pine honey, greek olives, fig jam, italian long-stem artichoke, marcona almonds, greek pickle, forno flatbread crisps | ||||||
| Fregula + Turkey Tuscan Soup | $8.00 | cannellini beans, kale, herbs, parmesan | ||||||
| Butternut Squash Soup | $8.00 | chorizo, pepper syrup |
| Fire Roasted Mushroom | $14.00 | mushroom blend, artichoke, sweet corn, baby spinach, feta, citrus |
| Beef Kafta | $15.00 | piquillo pepper, manchego, fennel, arugula |
| Chicken + Italian Artichoke | $15.00 | olives, piquillo pepper, tomato, mornay, pecorino romano, italian herbs |
| Shrimp + Feta | $15.00 | garlic, mornay, asparagus, tomato, pickled onion |
| Greek | $9.00 | spinach, cucumber, kumato, pickled red onion, greek olives, feta, greek vinaigrette |
| Arugula | $7.00 | avocado, candied walnuts, manchego, piquillo pepper, apple, sweet basil vinaigrette |
| Lyonnaise | $8.00 | frisée, baby spinach, arugula, egg, pancetta, ciabatta, parmesan, sherry-mustard vinaigrette |
| Bulgur Bowl | $9.00 | chick peas, kumato, cucumber, piquillo pepper, feta, parsley, arugula, greek vinaigrette |
| Italian Bolognese | $26.00 | italian sausage, tomato, garlic, basil, oregano, shaved fennel, rigatoni, parmesan |
| Shrimp + Mussels | $26.00 | spiced arrabiata, basil, red pepper chili, citrus, bucatini, pecorino romano |
| Campanelle alla Greek | $24.00 | asparagus, summer peas, roasted piquillo pepper, italian artichokes, tomato, lemon, greek butter, greek yogurt, pecorino romano |
| Atlantic Sea Bass | $34.00 | tomato, tarragon, shallot, citrus, polenta, mint coulis |
| Skuna Salmon | $29.00 | herb salad, fregula, greek olives, tomato, fennel, citrus |
| Caldeirada do Mar | $32.00 | spanish chorizo, scallop, mussels, patatas bravas, garlic, shallot, white wine reduction |
| Sea Scallops | $32.00 | green grape relish, scallions, charred lemon, couscous salad |
| Branzino | $28.00 | orange, mint, star anise, pomegranate glaze, tomato relish, couscous salad |
| Gulf Coast Snapper | $31.00 | herb salad, fregula, greek olives, tomato, asparagus, citrus |
| Local Farm Chicken | $29.00 | lemon, garlic, rosemary, fennel, roasted wild mushroom, parmesan polenta | ||||||
| Secreto Ibérico | $45.00 | bellota secreto, roasted carrots | ||||||
| Aged USDA Prime Steaks | 1200˚ graticola flame-grilled, maître di butter, and roasted carrots |
|
| Parmesan Polenta | $9.00 | |
| Roasted Mushrooms | $11.00 | |
| Brussel Sprouts | $9.00 | |
| Patatas Bravas | $8.00 | |
| Couscous | $9.00 | |
| Asparagus | $10.00 |
| Mediterranean Cheesecake | $8.00 | greek yogurt, orange blossom, katiafi, fig |
| Nutella Pot de Crème | $9.00 | dark chocolate, hazelnut, candied banana |
| Summer Berry | $7.00 | semolina cake, lemon curd, macerated berries, basil |
| Rosewater Flan | $9.00 | vanilla, pistachio crumble, quince mousse |
| Select Wine | $7.00 | |
| Select Sangria | $7.00 | |
| Flatbreads | $10.00 |
| CLE Frittata | maple-smoked bacon, local sausage, scallions, aged cheddar + romesco | |
| Adega Frittata | damon serrano, asparagus, honey ale onions, tomato + manchego | |
| Ham Benedict | traditional ham, poached egg, hollandaise + english muffin | |
| Chorizo Benedict | picante gravy, ciabatta, poached egg, arugula, citrus + evoo | |
| Buttermilk Pancakes | berry garnish, powdered sugar + maple syrup | |
| Steel-Cut Oats | berries, banana, golden raisin + brown sugar | |
| Parfait | greek yogurt, Italian honey, apricot pistachio granola + berries | |
| Iberico Benedict | secreto iberico, poached egg, romesco, hollandaise, arugula + parmesan polenta cake | |
| 2 Eggs The Way You Like Them | Meat + Side + Toast |
| Sweet Berry Compote | mascarpone cream, star anise, vanilla bean, brûlée + chantilly cream | |
| Dulce de Leche | rum, banana, candied walnuts + honey-puffed spelt | |
| Local Honey Ricotta | lemon curd, blackberry, toasted coconut + marcona almonds |
| Lamb Burger | pickled onion, tomato jam, labnah cheese, harissa-tzatziki, arugula + brioche | |
| Adela Morning Burger | fried egg, boursin cheese, pickled onion, sweet basil aioli + arugula | |
| T-9 | veal cutlet, fried egg, Charissa-lemon jam, arugula, honey-ale onion mustard + sesame brioche roll | |
| Salade Lyonnaise | frisbee, baby spinach, arugula, egg, pancetta crisp, ciabatta, parmesan + sherry-mustard vinaigrette | |
| Bulgar + Shrimp | chickpeas, kumato, cucumber, piquillo pepper, feta, parsley, arugula, pine honey brûlée lemon + greek vinaigrette | |
| Steel-Cut Oats | berries, banana, golden raisin + brown sugar | |
| Parfait | greek yogurt, Italian honey, apricot+pistachio granola + berries |
| Adega Frittata | asparagus, honey ale onions, damon serrano + manchego | |
| CLE Frittata | maple-smoked bacon, local sausage, scallions, aged cheddar + romesco | |
| 2 Eggs the Way You Like Them | Meat + Side + Toast |
| Iberico | secreto iberico, poached egg, romesco, hollandaise, arugula + parmesan polenta cake | |
| Jumbo Lump Crab | lump crab, avocado, kumato, baby spinach, poached egg, sauce maltaise + parmesan polenta cake | |
| Chorizo | picante gravy, ciabatta, poached egg, hollandaise + english muffin |
| Madame | damon serrano, comte, argua, mornay, tarragon aioli + sunny egg | |
| Madame Picante | spanish chorizo, romesco, mornay, fried egg, spinach + manchego | |
| Madame Americana | maple-smoked bacon, kumato, avocado, arugula, mornay, block cheese + sunny egg |
| Sweet Berry Compote | mascarpone cream, star anise, vanilla bean, brûlée + chantilly cream | |
| Dulce de Leche | rum, banana, candied walnuts + honey-puffed spelt | |
| Local Honey Ricotta | lemon curd, blackberry, toasted coconut + marcona almonds |
| The 9 | $15.00 | Ketel One Vodka, Domaine De Canton, Poma Juice, Sparkling Brut, Fresh Lemon Juice |
| Between The Sheets | $14.00 | Housemade Limoncello, Vodka, Fresh Lemon Juice, Agave Nectar |
| Citrus Garden | $14.00 | Buffalo Trace Bourbon, Fresh Basil, Lemon Juice, Honey, Ginger Beer |
| Rosemary Collins | $12.00 | Tanqueray Gin, Rosemary Syrup, Fresh Lime Juice, Club Soda |
| Blackberry Bourbon Lemonade | $14.00 | Maker's Mark Bourbon, Housemade Lemon Juice, Turbinado Syrup, Vanilla Peppercorn, Fresh Blackberry |
| Old Fashioned | $15.00 | Maker's Mark, Simple Syrup, Angostura, Orange Bitters |
| Negroni | $12.00 | Beefeater Gin, Dolin Sweet Vermouth, Campari, Orange Oil |
| Metropolitan | $12.00 | Ketel One Vodka, Lime Juice, Simple Syrup, Cointreau, Cranberry Juice |
| French 75 | $12.00 | Bombay Sapphire Gin, Lemon Juice, Simple Syrup, Champagne |
| Sazerac | $12.00 | Bulleit Rye Whiskey, Peychaud's and Angostura Bitters, Housemade Simple Syrup |
| Aperol Spritz | $14.00 | Aperol, Prosecco, Club Soda, Orange Juice |
Sort through reviews to find relevant experiences
