| Cuisine type | Gastro Pub | |
| Price range | $30 and under | |
| Neighborhood | Ohio City |
| Top tags |
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| Cuisines | Gastro Pub, Italian, Pizzeria |
| Dining style | Casual Elegant |
| Phone number | +1 216 274 1010 |
| Website | www.barcento.com |
| Dress code | Smart Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Kyle Fioretti |
| Location | 1948 West 25th Street, Cleveland, OH 44115 |
| Pommes Frites | $12.00 | fresh rosemary & garlic cloves served with curry, garlic, red pepper aiolis, ketchup |
| House Pickles | Gfa, Vegan | $8.00 | selections of four seasonal & locally sourced pickles and produce |
| Lamb Meatballs | $12.00 | house ricotta, arugula, mint tomato sauce *available until 10pm* |
| Steamed Mussels | GFA | $13.00 | smoked linguica sausage, fennel, sun-dried tomato *available until 10pm* |
| Big Board | $13.00 | a sampling of cheeses, house-cured meats, and pickled vegetables |
| *Steak Tartare | $16.00 | grass fed bison, dry-aged beef-fat oil, potato chips, herb salad, cured egg yolk, grilled bread |
| Fried Calamari | GF | $14.00 | caramelized onion and pepperoncini, marinara |
| Cento Salad | GF, V | $10.00 | ohio city farm field greens, kalamata olives, cucumber, farm tomato, grated parmesan, house dressing |
| Mediterranean Grains | VA, GF | $13.00 | faro, kale, amaranth, marinated olives, pickled fennel, garbanzo beans, olive oil, buffalo mozzarella |
| Endive Salad | VA, GF | $12.00 | rhubarb, strawberries, peas, preserved orange vinaigrette, radish, sunflower seeds |
| Ohio Beef Burger | $15.00 | 8 oz burger, muenster cheese, caramelized fennel & onion, ohio field greens, farm tomato |
| Marinara | tomato sauce, mozzarella, provolone |
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| Bianco | $8.00 | garlic, mozzarella, extra virgin olive oil | ||||
| House Capicola | $15.00 | marinara, peperoncini, provolone, arugula salad | ||||
| Wild Mushroom | V | $14.00 | killbuck valley mushrooms, mozzarella, leeks, caramelized fennel sauce | ||||
| Prosciutto Pesto | $17.00 | buffalo mozzarella, ramp pesto, farm tomato, arugula salad | ||||
| Sunnyside | $16.00 | house pancetta, provolone, blue loon farm eggs, black pepper | ||||
| Spicy Chicken | $14.00 | marinara, jalapeno basil chicken sausage, mozarella, sun-dried tomato, bar cento hot | ||||
| Roasted Asparagus | Va | $13.00 | olive tapenade, miso cashew, sundried tomato, shaved radish |
| Spaghetti Frutti Di Mare | $26.00 | mussels, clams, scallops, roasted garlic, calabrian chili marinara |
| Pappardelle | $22.00 | cultured butter, spring onions, bottarga, kale, wild mushroom, thyme |
| Gnochetti | V | $18.00 | ramp pesto, kale, pine nuts, parmesan |
| Ravioli | $24.00 | house ricotta, pork shoulder confit, thyme, pork brodo |
| Orecchiette | $25.00 | lamb merguez, peas, roasted red pepper, shaved parmesan, mint |
| Scallops | $27.00 | pea puree, pancetta lardon, farm peas, fingerlings, braised leeks |
| *Rohan Duck Breast | $26.00 | mortadella croquettes, chili yogurt, bitter cocoa, sweet buttered apricots, duck jus, crispy kale |
| Risotto with Clams | GF | $22.00 | steamed middle-necks, asparagus, caramelized garlic, herbed butter |
| *Steak Frites | GF | $32.00 | 14 oz pan seared ribeye, aged balsamic shallot, herb butter, chili demi, pomme frites |
| Side Cento Salad | GF, VA | $7.00 | field greens, kalamata olives, cucumber, farm tomato, house dressing |
| Side of Frites | GF | $8.00 | fresh rosemary and garlic clove |
| Side of Vegetable Du Jour | $7.00 | |
| Cup of Soup Du Jour | $7.00 |
| Strawberry & Cream | $9.00 | whey panna cotta, jammed strawberry, ohio cornmeal budino, strawberry fritto |
| Chocolate & Olive Oil | $8.00 | olive oil cake, gianduja, olive oil gelato |
| Gelato / Sorbeto | $8.00 | ask your served for our daily selection |
| Bianco Pizza | $6.00 | |
| Marinara Pizza | $6.00 | |
| Ohio Beef Burger | $6.00 | |
| Side of Pommes Frites | $6.00 | with garlic, rosemary & ketchup |
| Cup of Soup | $6.00 | |
| Side Salad | $6.00 |
| Market Garden Brewery Progress Pilsner | $5.00 | |
| Market Garden Brewery Prosperity Wheat | $5.00 | |
| Market Garden Brewery Citramax IPA | $5.00 |
| House Red | $5.00 | |
| House White | $5.00 | |
| House Rose | $5.00 |
| Fernet Branca | $6.00 |
| Biscuits & Pickles | $10.00 | two house buttermilk biscuits, seasonal pickles and spreads |
| Zeppole | $8.00 | Italian doughnuts tossed in powder sugar, served with seasonal jam |
| Cento Salad | field greens, kalamata olives, cucumber, tomato, house dressing | |
| Pork Belly and Greens | GF | $13.00 | crispy marinated pork belly, curly endive, pickled fennel, preserved orange vinaigrette, poached egg, croutons, roasted sunflower seeds |
| Classic Breakfast | $13.00 | two sunny up farm eggs, crispy bacon, breakfast potatoes, housemade buttermilk biscuit, choice of house Italian sausage or bacon |
| Bar Cento Benedict | $16.00 | housemade english, prosciutto, basil pesto, arugula, farm tomato, poached eggs, hollandaise |
| Garden Frittata | $13.00 | cherry tomatoes, shallot, roasted asparagus, kale, egg whites, and mozzarella, served with a side salad |
| Seasonal Omelette | $13.00 | ask your server for our current offering *served with side salad |
| Italian Sausage and Gravy | $11.00 | two housemade buttermilk biscuits, Italian sausage gravy 11 |
| Mussels in Purgatory | GFA | $15.00 | steamed in a spicy tomato and red pepper sauce, poached egg, shaved fennel & arugula salad, toasted baguette |
| Belgian Waffle BLT | $14.00 | dee jays bacon, arugula, tomato, fried egg, maple mustard aioli, breakfast potatoes |
| Brunch Burger | $15.00 | house english muffin, bacon, tomato, field greens, mozzarella, fried egg, breakfast potatoes |
| Corned Beef Hash & Eggs | $13.00 | roasted peppers & fennel, onion, arugula, two sunny side eggs |
| Sunnyside | $16.00 | house pancetta, provolone, blue loon farm eggs, lots of black pepper |
| Wake & Bake | $14.00 | bacon, ohio maple syrup, blue loon eggs, provolone, shaved jalapeño, roasted red pepper |
| Bianco | $8.00 | garlic, mozzarella, extra virgin olive oil |
| Two Farm Eggs | $4.00 | |
| Bacon | $4.00 | |
| Toasted Focaccia | $3.00 | |
| Italian Sausage Gravy | $5.00 | |
| Local Seasonal Fruits | $6.00 | |
| Breakfast Potatoes | $4.00 | |
| Buttermilk Biscuit | $3.00 |
| Stella Artois Pale Lager, 5.2% | $6.00 | |
| Reissdork Kölsch, 4.8%% | $6.50 | |
| Duvel Single Belgian Pale Ale, 8% | $7.50 | |
| Kwak Belgian Strong Ale, 8% | $9.00 | |
| Boon Oude Geuze, 7% | $10.00 | |
| Delirium Tremens Strong Blond Ale, 8.5% | $8.00 | |
| Leffe Blonde Belgian Pale Ale, 6.6% | $6.00 | |
| Tripel Karmeliet Abbey Tripel, 8.4% | $8.00 | |
| Vedett Extra White Belgian White Ale, 4.7% | $7.00 | |
| Weihenstephaner Hefeweizen, 5.4% | $7.50 | |
| La Trappe Quad, 10% | $8.00 | |
| Chimay Tripel, Trappist Blonde Ale, 8% | $8.00 | |
| Piraat Belgian Ale, 10.8% | $9.00 | |
| Lindeman's Strawberry Lambic, 4.1% | $8.00 |
| Bier Markt Magnum Bonum Golden Strong Ale, 9.7% | $7.00 | |
| Bier Markt White IPA, 7.4% | $6.00 | |
| Market Garden Brewery Prosperity Wheat, 6% | $7.50 | |
| Market Garden Brewery Progress Pilsner, 5.5% | $6.00 | |
| Market Garden Brewery Chinook Strike IPA, 6% | $6.00 | |
| Market Garden Brewery Nano OG Lager, 4.3% | $5.00 | |
| Fat Head's Bumbleberry Honey Ale, 5.3% | $6.00 | |
| Half Acre Daisy Cutter Pale Ale, 5.2% | $6.00 | |
| Downeast Double Blend, 5.1% | $6.00 | |
| Lord Hobo Meat & Potatoes Dinner Stout, 7.5% | $6.00 | |
| Lord Hobo Boom Sauce, 7.8% | $6.50 | |
| MadTree Brunch So Hard Brut Rose IPA, 6.4% | $6.00 | |
| Boulder Shake Chocolate Porter, 5.9% | $6.00 | |
| Urban Artifact Keypunch Gose, 4.3% | $7.00 | |
| Rodenbach Fruitage 4.2% | $7.00 |
| Market Garden Brewery Beer Flight | $10.00 | |
| Draft Beer Flights | $11.00 |
| Pinot Grigio, Proverb '17, Italy | $7.00 | |
| Chianti, Candoni '16, Italy | $7.00 | |
| Rose, Rosehaven Rose, California | $7.00 |
| Proseccom Carletto, Italy, Nv | $9.00 | |
| Brut Rosé, Wycliff, Ca Sparkling Nv | $5.00 | |
| Moscato D'asti, Mia Cantina, Italy Nv | $9.00 |
| Chardonnay, Storypoint, Ca, '15 | $9.00 | |
| Riesling, Leonard Kreusch, Germany, '17 | $8.00 | |
| Sauvignon Blanc, Chateau Souverain, '17 Ca | $9.00 | |
| Italian White Blend, Di Sipio Collie Teatine Bianco, '16 | $11.00 | |
| Pinot Grigio, Laurenita Vineyards, Madison, Oh, '17 | $10.00 |
| Red Blend, Prophecy, Wa/Ca, '15 | $9.00 | |
| Pinot Noir, Bridlewood, Healdsberg, Ca, '17 | $10.00 | |
| Cabernet Sauvignon, William Hill, Central Coast, '17 | $9.00 | |
| Malbec, Don Miguel Gascon, Mendoza, Argentina, '17 | $9.00 | |
| Bourbon Ba Cabernet Sauvignon, Beringer Bros. Ca, '16 | $11.00 | |
| Super Tuscan, Brancaia Tre Rosso Toscana, Tuscany, Italy, '15 | $13.00 |
| Summer Rose | $12.00 | rose vodka, ginger, lime, brut rosé |
| Cool Side of the Pillow | $12.00 | gin, green chartreuse, vanilla honey, mint, lemon |
| Oaxacan Old Fashioned | $12.00 | reposado tequila, mezcal, agave, mole bitters, flamed orange |
| The Big Apple | $12.00 | rye whiskey, sweet vermouth, apple brandy, apple, angostura |
| Blackbird | $12.00 | jamaican rum, aperol, black tea, pineapple, lime |
| Red Blend, B. Wise, "Wisdom", Sonoma Valley '14 | $70.00 | |
| Cabernet Sauvignon, Mira Winery, Stags Leap '12 | $117.00 | |
| Cabernet Sauvignon, Orin Swift Cellars, Palermo, Napa Valley '14 | $90.00 | |
| Pinot Noir, Micheal Pozzan, Marianna, Sonoma County '14 | $70.00 | |
| Pinot Noir, Orin Swift, "Slander" St. Helena, CA ' 16 | $120.00 | |
| Petite Sirah, People's Wine Revolution "Bea's Knees", St. Helena, CA '13 | $40.00 |
| Barolo, Sordo, Barolo, Piedmont, '12 | $82.00 | |
| Barbera D' Asti, La Gagie, '12 | $100.00 | |
| Barbaresco, Rivetti Massimo, Italy, '10 | $70.00 | |
| Montepulciano, Tenuta Torre Raone San Zopito Di Abruzzo DOP '09 | $68.00 | |
| Brunello Di Montalcino, Domus Vitae Monetalcino, Montalcino, '10 | $93.00 | |
| Lacrima, Italy, '16 | $36.00 |
| Bordeaux, Maison Riviere Gaudin Pauillac, '10 | $93.00 |
| Malbec, Punta de Flechas, Mendoza, '15 | $33.00 |
| Chardonnay, Orin Swift Mannequin, Napa Valley, '14 | $70.00 | |
| Chenin Blanc, Vinum Cellars, Clarksburg, '14 | $42.00 | |
| Sauvignon Blanc, Orin Swift "Blank Stare", CA, '17 | $70.00 |
| Chardonnay, Uggiano, Chordo Toscano, Tuscany, '16 | $35.00 | |
| Pinot Grigio, Adagio, '16 | $35.00 | |
| Arneis, "Menelic", Piedmont, '14 | $40.00 |
| Brut Rosé, Scarpetta, Italy, NV | $36.00 |
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