| Cuisine type | American | |
| Price range | $30 and under | |
| Neighborhood | Edgewater |
| Top tags |
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| Cuisines | American, Bar / Lounge / Bottle Service |
| Dining style | Casual Dining |
| Phone number | +1 216 965 0221 |
| Website | www.cliftonmartini.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Location | 10427 Clifton Blvd, Cleveland, OH 44102 |
food (1)
interior (1)
| Calamari Arrabiata | $12.00 | lightly floured and fried, caper, banana pepper, kalamata olive, roasted tomato, fresh basil |
| Chef's Board | $14.00 | artisanal cheese selections, spiced nuts, dried & fresh fruits, toast points |
| Crispy Mozzarella | $9.00 | marinara sauce, romano cheese, fresh basil |
| Stuffed Banana Peppers | $12.00 | italian sausage, tomato sauce, parmesan cheese |
| Baked Brie | $15.00 | chef's accoutrements, toasted baguette |
| Shrimp Cocktail | $14.00 | made to order with vodka cocktail sauce |
| Tenderloin Carpaccio | $14.00 | caper, horseradish aioli, boiled egg, shaved romano, toast points |
| Sesame Seared Tuna | $16.00 | sweet chili rice noodles, wasabi & pickled ginger |
| House Salad | $7.00 | mixed greens, matchstick apple, candied nuts, house vinaigrette dressing |
| Wedge Salad | $10.00 | baby iceberg, bacon, boiled egg, crumbled gorgonzola, ranch dressing |
| Grilled Caesar | $10.00 | roasted potato, boiled egg, shaved romano, caesar dressing |
| Spinach Salad | $11.00 | red onion, sautéed mushroom, boiled egg, shaved romano, warm bacon dressing |
| Italian | $12.00 | Italian sausage, pepper relish, parmesan cheese, garlic spread |
| Margherita | $12.00 | sliced tomato, fresh mozzarella, basil, garlic spread |
| Buffalo Chicken | $12.00 | grilled chicken, blue cheese, celery, buffalo sauce |
| Napoleon | $12.00 | pepperoni, spinach, wild mushrooms, feta, red sauce |
| Chicken Piccata | $20.00 | spinach, caper, whipped potato, white wine & lemon sauce |
| Pan Seared Salmon | $24.00 | crispy brussels sprouts, roasted potato, sherry beurre blanc |
| Blackened Shrimp Pasta | $25.00 | fettuccini, spinach, vodka cream sauce, parmesan |
| Short Rib Wellington | $24.00 | braised beef short rib, puff pastry, grilled asparagus, whipped potato, cranberry demi glace |
| 12 Oz Grilled Pork Chop | $22.00 | roasted carrots, whipped potato, brown sugar butter sauce |
| 8 Oz Filet | $24.00 | gorgonzola, prosciutto chip, grilled asparagus, whipped potato, balsamic drizzle |
| 20 Oz Bone In Ribeye | $42.00 | sautéed wild mushrooms, grilled asparagus, whipped potato, truffle oil drizzle |
| Lobster Roll | $19.00 | claw and tail meat, house slaw, ciabatta roll & frites |
| Beer Battered Cod | $17.00 | Guinness battered fresh cod, house slaw, tartar sauce & frites |
| Clifton Burger | $14.00 | aged white cheddar, prosciutto chip, fried onion straws, lettuce, tomato & frites |
| Short Rib Melt | $13.00 | beef short rib sautéed in au jus, caramelized onion, cheddar cheese & frites |
| Buffalo Chicken Wrap | $11.00 | crispy fried chicken breast, provolone, buffalo sauce, lettuce, tomato & frites |
| Hangover Pasta | $15.00 | fettuccine, bacon, fried egg, romano cream sauce |
| Duck Wings | $12.00 | sweet & spicy soy reduction |
| Cabernet Sauvignon, L'amore (IT) | $9.00 | |
| Cabernet Sauvignon, Revelry (WA) | $11.00 | |
| Pinot Noir, Paul Ponnelle (FR) | $9.00 | |
| Pinot Noir, Persnickety (OR) | $11.00 | |
| Malbec, Fazzio (ARG) | $9.00 | |
| Zinfandel, Boeger (CA) | $11.00 | |
| Shiraz, Love Grass (AUS) | $11.00 | |
| Merlot, Highway 12 (CA) | $10.00 | |
| Montepulciano, Masciarelli (IT) | $9.00 | |
| Chianti, Castellani Chianti Classico (IT) | $11.00 | |
| Rioja, Honoro Vera (SP) | $8.00 | |
| Red Blend, Andis Painted Fields (CA) | $11.00 | |
| Red Blend, Barone Montalto (IT) | $9.00 | |
| Red Blend, Chateau Tour de Gillet (FR) | $11.00 |
| Riesling, Ehrhard Rüdesheim Kabinett (GER) | $11.00 | |
| Pinot, Grigio Giacondi (IT) | $9.00 | |
| Sauvignon Blanc, Le Grande Ballon (FR) | $9.00 | |
| Sauvignon Blanc, Ant Morre (NZ) | $10.00 | |
| Chardonnay, Regio (CA) | $9.00 | |
| Chardonnay, Dreyer (CA) | $11.00 | |
| Rioja, Muga (CA) | $10.00 | |
| Gruner Veltliner, Green Eyes (AUS) | $8.00 | |
| White Blend, L'ecole Chenin Blanc (CA) | $10.00 | |
| Pinot Gris, Four Graces (OR) | $11.00 | |
| Rosé, Le Provincial (FR) | $10.00 | |
| Bubbles, Ca' Furlan Cuvee Beatrice Prosecco (IT) | $9.00 | |
| Bubbles, Domaine Collin Crémant de Limoux Rosé (FR) | $11.00 |
| Fruit Plate | $6.00 | apples, strawberries, grapes, dried fruit |
| Cabbage Rolls | $9.00 | baby bok choy, wild mushroom duxelle, organic jasmine rice, tomato sauce |
| Stuffed Mushrooms | $8.00 | wild mushroom duxelle, balsamic drizzle, fresh herbs |
| Roasted Hot Peppers | $10.00 | hot & spicy black bean stuffing, red sauce |
| Noodle Bowl | $7.00 | sweet chili broth, thai peanut sauce |
| Portobello Carpaccio | $9.00 | roasted portobello slices, capers, red onion, balsamic, pita |
| Spring Rolls | $8.00 | matchstick root vegetables, organic jasmine rice, sweet chili dipping sauce |
| Vegan Mac | $10.00 | flavored (beet, spinach, carrot) assorted pasta shapes, tofu-cashew cream sauce |
| Bread & Spread Board | $7.00 | pita, sliced italian bread, oil & vinegar, pumpkinseed pesto, olive tapenade |
| Black Bean Chili Fries | $10.00 | sidewinder fries, black bean chili, guacamole, tomato salsa, mango salsa |
| Black Bean Quesadilla | $12.00 | black bean crumbles, vegan parmesan, sun-dried tomato tortilla, hot peppers, guacamole, tomato salsa |
| Vegan Margarita Flatbread | $9.00 | sliced red & yellow tomato, garlic oil, vegan parmesan, fresh basil |
| Lettuce Wrap Board | $9.00 | bibb leaves, sautéed matchstick vegetables, sweet chili dipping sauce, thai peanut sauce |
| Portobello Fajitas | $12.00 | warm flour tortillas, hot peppers, red peppers, onions, salsa, guacamole |
| Portobello Quesadilla | $12.00 | portobello slices, vegan parmesan, sun-dried tomato tortilla, hot peppers, guacamole, tomato salsa |
| Sicilian Flatbread | $7.00 | red sauce, vegan parmesan, basil, parsley |
| House | $7.00 | local petite lettuces, matchstick carrots, parsnips, brussel sprouts, kale, sliced apples, champagne vinaigrette |
| Spinach & Fruit | $7.00 | almonds, strawberries, apples, grapes, dried cranberries, cranberry-poppyseed dressing |
| Charred Romaine | $7.00 | grilled romaine lettuce, roasted potatoes, wild mushrooms, caramelized onions, crumbled tofu, balsamic syrup |
| Wedge | $7.00 | local bibb lettuce, diced tomatoes, cucumbers, broccolini, vegan parmesan, tofu-cashew vegan ranch dressing |
| Sliced Tomato | $8.00 | heirloom red & yellow tomatoes, fresh basil, vegan pesto, balsamic vinaigrette |
| Vegan Caesar | $7.00 | romaine lettuce, vegan parmesan, vegan parmesan vinaigrette, imported breadsticks, sliced cucumber |
| Black Bean Tacos | $11.00 | vegan chili, guacamole, salsa, shredded lettuce, tomato, flour tortilla | ||||
| Rice & Bean Bowl | $10.00 | matchstick vegetables, rice noodles, peanut sauce, spicy vegetable broth | ||||
| Tofu Fried Rice | $14.00 | crispy tofu, crumbled tofu, chopped vegetables, jasmine rice, sweet chili sauce | ||||
| Angel Hair Puttenesca | $13.00 | tomatoes, hot peppers, olives, capers, olive oil, red sauce | ||||
| Cincinnati Style Chili | $12.00 | vegan chili, mango salsa, avocado puree, over angel hair | ||||
| Spinach & Tofu Lasagna | $14.00 | fresh vegetables, tofu noodle sheets, tomato basil sauce | ||||
| Spaghetti & Meatballs | $14.00 | chickpea-falafel meatballs, thin spaghetti, red sauce, sautéed spinach, fresh herbs | ||||
| Vegan Meatball Pizza | red sauce vegan parmesan, chickpea-falafel meatballs, red peppers, mushrooms, caramelized onions |
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| Falafel Wrap | $12.00 | sun-dried tomato tortilla, crispy falafel, lettuce, tofu-cashew vegan ranch | ||||
| Crispy Tofu | $11.00 | steamed vegetables, rice noodles, mango salsa, mango vinaigrette | ||||
| Vegetable Stir-Fry | $14.00 | thai peanut style or simply steamed over organic jasmine rice | ||||
| Angel Hair Primavera | $14.00 | tomatoes, mushrooms, red peppers, spinach, broccolini, olive oil, red sauce | ||||
| Butternut Squash Ravioli's | $16.00 | broccolini, roasted red peppers, brown sugar pecan sauce | ||||
| Gnocchi Pomodoro | $12.00 | potato dumplings, olive oil, sautéed spinach, garlic & herb tomato broth | ||||
| Black Bean Jambalaya | $16.00 | black bean crumbles, chick pea crumbles, onions, red peppers, hot peppers, tomatoes, bok choy, jasmine rice, cajun spices | ||||
| Garden Vegetable Pizza | red sauce, vegan parmesan, spinach, broccolini, red peppers, tomatoes, wild mushrooms, onions, vegan pesto |
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| Dairy Free Ice Cream | $6.00 | vanilla bean, coconut milk, cashew, strawberries |
| Chocolate Vegan Crème Brûlée | $6.00 | with fresh strawberries |
| The Clifton | Ketel One Vodka & Stilton Blue Cheese Stuffed Olives, Dirty Upon Request | |
| Classic Martini | Brokers London Dry Gin A Dash of Dolin Dry Vermouth with Pimento Olives | |
| Southwest Spicytini | Absolut Cilantro Vodka, Thatcher's Chipotle Liqueur, Housemade Bloody Mary Mix, Fee Brothers Celery Bitters, served with pickled asparagus and olives | |
| Greek Martini | Tanqueray Gin, Clamato Juice, Pepperoncini Brine, Tabasco with Blue Cheese Olives | |
| Pomegranate Martini | 3 Olives Pomegranate Vodka, Pama Liqueur, & POM Juice | |
| Key Lime Martini | Svedka Vanilla Vodka, Fratello Liqueur, Godiva White Chocolate Liqueur, Lime Juice & Graham Cracker Rim | |
| Cosmopolitan | 3 Olives Citrus, Triple Sec, Cranberry Juice, Lime Juice or Sub for a flavor of your choice | |
| Bijou | Plymouth Gin, Green Chartreuse, Cocchi di Torino Sweet Vermouth, Bitterman Orange Citrate Bitters | |
| Chocolate Martini | Svedka Vanilla Vodka, Cocoa di Vine Chocolate Wine, Baileys liqueur & served in a chocolate 'd glass | |
| Espresso Martini | 3 Olives Triple Shot Espresso Vodka, Godiva White Chocolate Liqueur & Espresso |
| Classic | 4 Roses Yellow Label, Cocchi Vermouth di Torino, Angostura Bitters | |
| Black Forest | Vanilla Bean Infused Bourbon, Joseph Cartron Framboise Liqueur, Bittermens Xocolatl Mole Bitters | |
| PBJ | Peanut Infused Bourbon, Fratello Hazelnut Liqueur, Joseph Cartron Creme de Cassis & Framboise Liqueurs, Bittermens Xocolatl Mole Bitters |
| The Spring Fling | Vanilla Bean Infused Bourbon, Honey-Lavender Simple Syrup, Lime Juice & Ginger Beer | |
| Garden of Eden | Cucumber Infused Vodka, St. Germain, Creme de Violet & Lime Juice | |
| The Old & Spicy One | Oak Barrel Aged Tequila, Solerno Blood Orange Liqueur, Cinnamon Jalapeño Simple Syrup & Bittermens Hellfire Habanero Shrub | |
| Daisy Fay | Bacardi Silver Rum, Lavender Honey Simple Syrup, Amaretto, Lemon Juice Topped with Soda Water |
| Crispy Sprouts | cider soaked golden raisins, cracked pepper, citrus aioli & smoked breadcrumb | |
| Shrimp Cocktail | tiger shrimp with citrus vodka cocktail sauce | |
| Bruschetta | sun-dried tomato, olive tapenade, arugula & citrus vinaigrette | |
| Coconut Lobster Skewers | coconut encrusted lobster, sweet & spicy orange coulis | |
| Beef Tartare | classic preparation, served with toast points |
| Mixed Greens | mesclun, matchstick apple, candied nuts, champagne vinaigrette | |
| Wedge | baby iceberg, bacon, boiled egg, tomato, crumbled gorgonzola, ranch |
| Wild Mushroom Fettuccine | morel, oyster, shiitake & crimini mushroom, tomato, parsley, white truffle aglio e olio, rosemary sprig | |
| Chicken Homard | sautéed chicken breast, lobster tail and claw meat, lemon herb butter sauce, asparagus & whipped potato | |
| Pan Seared Salmon | Norwegian salmon, sherry beurre blanc, asparagus & whipped potato | |
| Filet Oscar | beef tenderloin, lump crab, asparagus, whipped potato & bearnaise |
| Flourless Chocolate Torte | ||
| Honey Ginger Poached Pear | ||
| Dark Chocolate Avocado Mousse |
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