| Cuisines | Peruvian |
| Dining style | Casual Dining |
| Phone number | +1 305 476 5886 |
| Website | aromasperu.com |
| Dress code | Business Casual |
| Location | 1930 Ponce de Leon Blvd, Coral Gables, FL 33134 |
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4.7 based on 97 reviews
Aromas Del Peru - Coral Gables
| Cuisine type | Peruvian | |
| Price range | $30 and under |
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Thu 3/4
2 guests
7:30 PM
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+1 305 476 5886
About Aromas Del Peru - Coral Gables
Lets enjoy our Mothers special, order directly to us Amazing flowers bouquet orange or red $ 25 Delicious Lomo saltad stuffed Gnochis $ 32 See you there!
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Menus
- Main Menu
- Catering Menu
Ceviches
| Ceviche Clasico | Clasico Ceviche Ancestral |
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| Ceviche Cholo Power | Seafood, leche de tigre, fresh lime, yellow spicy, pepper and chalaquita onions |
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| Ceviche Achorado | Seafood, leche de tigre, rocoto and limo pepper, fresh lime and chalaquita onions |
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| Ceviche Chalaco (Spicy) | Leche de tigre, spicy rocoto, limo sauce, mussels and chalaquita onions |
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| Vuelve a la Vida | $16.00 | Seafood, fish, onions, fresh lime juice, rocoto cream |
Entradas
| Caesar's con Pollo o Camarones | $12.99 | Lettuce, parmesan cheese, croutons with grilled chicken breast or shrimp |
| Choros a la Chalaca | $13.00 | Mussels "callao-style", onions, tomatoes, cilantro, marinated in fresh lime juice |
| Chicharron de Pescado o Calamar | $12.00 | Crispy bites of fish or calamari served with fried yucca and salsa criolla |
| Chicharron de Camarones | $16.00 | Crispy bites or shrimps served with peruvian yellow potato fries |
Makis Rolls
| Acevichado | $17.00 | Breaded prawns maki rolls covered with fresh tuna and Peruvian acevichada sauce |
| Smoked Salmon | $17.00 | Breaded prawns maki rolls covered with smoked salmon and creamy rocoto sauce |
| Aromas Crocante | $17.00 | Crunchy roll stuffed with avocado, shrimp tempura, cream cheese and wanton strips |
| Causa Nikkei | $17.00 | Causa bites with seared tuna covered with sesame seeds and seaweed salad |
| Causas Roll | $14.00 | Traditional Peruvian causa stuffed with avocado, cream cheese and your choice. Make it with: Pollo/Chicken, Atun/Tuna, Cangrejo/Crab +$3, Pulpo/Octopus +$3, Camarones/Shrimp +$3 |
Pescados y Mariscos
| Filete a lo Macho | $21.00 | Grilled or breaded fish in a spectacular seafood sauce with a touch of aji panca infused with pisco | ||||
| Corvina a la Plancha | $18.00 | Grilled fish fillet with special seasoning | ||||
| Camaron al Ajillo o Ajo | $20.00 | Sauteed shrimp in a garlic and aji panca sauce or creamy pisco sauce. Select style: Ajillo, Ajo | ||||
| Jalea Mixta | Battered seafood mix, served with fried yucca and Peruvian salsa criolla |
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| Arroz con Mariscos | $20.00 | Peruvian style seafood paella, you will love it | ||||
| Picante de Camarones | $20.00 | Shrimps flambeed with pisco and creamy aji panca |
Sopas
| Chupe de Camarones | $18.00 | Creamy shrimp chowder with rice, choclo, egg, fresh cheese finished with a hint of milk and black mint |
| Parihuela de Mariscos | $17.00 | Peruvian boullabaisse cup with a touch of aji panca, white wine and homemade tomato base sauce |
| Sopa a la Criolla | $17.00 | Creole soup with meat, noodles, egg, a hint of aji panca, and a touch of cream |
A La Parrilla
| Churrasco | $19.00 | Grill churrasco. Served with 2 sides. Side Choice: Stuffed Sweet Potato, Steamed Vegetables, Brown Rice, Arroz Chaufa, White Rice, Roasted Potato, Fried Yellow Potato, Black Beans, White Beans, Sweet Plantains, Fried Plantains, Fried Yuca |
| Pechuga de Pollo | $14.00 | Grilled chicken breast. Served with 2 sides. Side Choice: Stuffed Sweet Potato, Steamed Vegetables, Brown Rice, Arroz Chaufa, White Rice, Roasted Potato, Fried Yellow Potato, Black Beans, White Beans, Sweet Plantains, Fried Plantains, Fried Yuca |
| Churrasco a lo Pobre | $20.00 | Grill churrasco served with rice, fries sweet plantains and eggs and anticuchera sauce |
| Anticuchos | $14.00 | Grill veal heart skewers marinated in aji panca served with golden potatoes and Peruvian choclo |
Pasta y Risottos
| A la Huancaina con Churrasco | $21.00 | Fettuccini with huancaina sauce and churrasco |
| Al Pesto con Churrasco | $21.00 | Fettuccini in a traditional Peruvian pesto sauce with churrasco |
| Wok Saltado Criollo con Carne o Pollo | $17.00 | Peruvian style fettuccini with stir-fry beef or chicken, sauteed with red onions, tomato, white wine and soy sauce |
| Wok Saltado Criollo con Camarones o Mariscos | $20.00 | Peruvian style fettuccini with stir-fry shrimps or seafood, sauteed with red onions, tomato, white wine and soy sauce |
| Rissoto Dimare | $27.00 | Aji panca risotto, pisco, wine, parmesan with creamy frutti di mare served with salmon, corvina or tuna grilled |
| Rissoto a La Huancaina con Lomo Saltado | $22.00 | Creamy parmesan huaicana risotto with lomo saltado |
| Rissotto al Aji Amarillo con Camarones | $22.00 | Delicate aji amarillo creamy risotto, parmesan, shrimps infused with pisco |
Carnes y Pollos
| Tacu Tacu con Churrasco | $20.99 | Delicious crispy blend of Peruvian white beans and rice served like a tortilla |
| Tacu Tacu con Lomo Saltado | $19.99 | Delicious crispy blend of Peruvian white beans and rice served like a tortilla |
| Aji de Gallina | $12.99 | Shredded chicken in a traditional aji amarillo and walnuts creamy sauce served with a dash of parmesan cheese |
| Seco de Cabrito | $20.00 | Goat swet slowly cooked with Peruvian chica de jora, aji panca, our traditional aji amarillo and finished with minced cilantro. Served with rice and white beans |
Los Chaufas
| Chaufa de Carne - Beef | $17.99 | Wok fried rice with oriental sauces Peruvian/cantones style |
| Chaufa de Pollo - Chicken | $16.99 | Wok fried rice with oriental sauces Peruvian/cantones style |
Peruvian Style Stirfry
| Lomo Saltado | $17.99 | The perfect fusion Peruvian/cantones, sauteed with onions, tomatoes, cilantro and soy sauce served with peruvian yellow potatos fries and white rice |
| Pollo Saltado | $16.99 | The perfect fusion Peruvian/cantones, sauteed with onions, tomatoes, cilantro and soy sauce served with peruvian yellow potatos fries and white rice |
Postres
| Suspiro Lime–O | $6.00 | Classic Peruvian dessert, made of dulce de leche ligthly beaten with eggyorks and port wine, topped with italian meringue with port syrup and a touch of cinnamon |
| Cuatro Leches | $6.00 | Moist angel cake with four kinds of milk (condensed milk, evaporeted milk, cream and dulce de leche) and port wine topped with whipped cream and dulce de leche |
| Chocolate Cake | $7.50 | Moist chocolate cake filled with dulce de leche and covered with chocolate fudge |
| Alfajor | $2.50 | One alfajor filled with dulce de leche covered in powered sugar |
Option 1
Appetizer
| Fish Ceviche | ||
| Chicken Causa Roll | ||
| Papa Huancaina |
Main Course
| Lomo Saltado | ||
| Aji Gallina | ||
| Fish Filet with Seafood Sauce |
Drink
| Soda |
Option 2
Appetizer
| Fish Ceviche | ||
| Chicken Causa Roll | ||
| Papa Huancaina |
Main Course
| Lomo Saltado | ||
| Beef or Chicken Fried Rice | ||
| Rice with Seafood |
Drink
| Soda | ||
| Passion Fruit Juice |
Dessert
| Coconut Flan | ||
| Lemon Suspiro | ||
| Babarua de Maracuya |
Option 3
Appetizer
| Fish or Seafood Ceviche | ||
| Shrimp Causa Roll | ||
| Shrimp Cocktail |
Main Course
| Rissotto | ||
| Pesto Pasta with Steak | ||
| Grilled Corvina with Vegetables |
Drink
| Chicha Morada | ||
| Homemade Sangria |
Dessert
| Lucuma Mousse | ||
| Festival of Chocolate | ||
| Picarones |
Reviews and ratings
4.7
Excellent
Based on 97 reviews
Noise level
Moderate
4.8
Food
4.6
Service
4.4
Ambiance
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