| Cuisine type | Californian | |
| Price range | $30 and under |
| Top tags |
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| Cuisines | Californian, Contemporary American, Gastro Pub |
| Dining style | Casual Elegant |
| Phone number | +1 619 437 6087 |
| Website | leroyskitchenandlounge.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Ronnie Schwandt |
| Location | 1015 Orange Ave, Coronado, CA 92118 |
interior (1)
| monkey bread | $11.00 | walnuts, caramel sauce |
| breakfast potatoes | $9.00 | garlic + fennel ketchup, parmesan cheese |
| brussels sprouts | $12.00 | asian bbq sauce, scallions |
| truffled fries | $9.50 | parmigiano-reggiano, herb aioli, pomegranate ketchup |
| deviled eggs | $9.00 | eben haezer ranch eggs, mango chutney, garam masala |
| seasonal fruit plate | $12.00 | local farmer's market fruit, oat crumble, greek yogurt |
| farmers market scramble | $15.00 | egg white, quinoa, market vegetables, fresh fruit |
| french toast | $15.00 | strawberry + raspberry compote, hazelnut granola, white chocolate streusel, maple whipped cream cheese |
| chilaquiles | $16.00 | pork adobada, salsa roja, pineapple, beans, ricotta salata , citrus crema, sunny side up eggs |
| beef sugo hash | $16.00 | crispy potato, poached eggs, arugula, calabrian chili |
| poke tacos | $19.00 | ahi tuna, napa slaw, spicy creme, crispy wonton |
| LEROY'S ALL NATURAL BURGER + TRUFFLED FRIES | $19.00 | white cheddar, bacon jam, house pickles, truffled fries |
| grilled cheese | $15.00 | mozzarella, cotswald cheddar, quince, tomato + miso soup |
| BUTTERMILK FRIED CHICKEN + SPICED WAFFLES | $17.00 | maple syrup, all spice, belgian waffle |
| housemade biscuits + gravy | $16.00 | pork sausage, sunny side up egg |
| mediterranean salad | $14.00 | cucumber, asparagus, cherry tomato, castelvetrano olive, pickled red onion, quinoa crumble, greek yogurt + feta dressing |
| be wise farm greens salad | $9.00 | shaved asparagus, watermelon radish, peas, chives, red wine vinaigrette |
| tomato + miso soup | $10.00 | scallions |
| black sheep farms strawberry salad | $13.00 | watercress, frisee, fennel, rhubarb, spiced pistachios, bucheron goat cheese, lemon + thyme vinaigrette |
| bavarian pretzel | $9.50 | grain mustard, beer cheese |
| truffled fries | $9.50 | grana padano, aioli, pomegranate ketchup |
| brussels sprouts | $12.00 | asian bbq sauce, scallions |
| deviled eggs | $9.00 | mango chutney, garam masala |
| cheese board | $16.00 | three cheeses, honey, seasonal fruit, toast |
| charcuterie board | $16.00 | seasonal house made charcuterie, pickles, mustards, toast |
| the mother board | $28.00 | three meats, three cheeses, chef's accompaniments |
| tomato + miso soup | $10.00 | scallion |
| mediterranean kale chicken salad | $16.00 | morrocan-spiced chicken skewer, cucumber, asparagus, cherry tomato, castelvetrano olive, pickled red onion, quinoa crumble, greek yogurt + feta dressing |
| be wise farm greens salad | $9.00 | shaved asparagus, watermelon radish, peas, chives, red wine vinaigrette |
| black sheep farms strawberry salad | $13.00 | watercress, frisee, fennel, rhubarb, spiced pistachio, bucherondin goat cheese, lemon + thyme vinaigrette |
| salt spring island mussels | coconut + red curry broth, green onions, cilantro, kimchi, togorashi fries |
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| soup + sandwich | $15.00 | weekly special: Pork Adobada Torta + Adobada Dip | ||||
| spring vegetable + saffron couscous | $18.00 | asparagus, fire roasted peppers, spring onions, baby carrots, snap peas, fines herbs | ||||
| poke tacos | $19.00 | ahi tuna, napa slaw, spicy creme, crispy wonton | ||||
| leroy's all natural burger | $19.00 | white cheddar, bacon jam, house pickles, truffled fries | ||||
| grilled cheese & tomato + miso soup | $15.00 | fresh mozzarella, cotswald cheddar, quince |
| brussels sprouts | $12.00 | asian bbq sauce, scallions | ||||
| salt spring island mussels | coconut + red curry broth, green onions, cilantro, kimchi, togorashi fries |
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| bavarian pretzel | $9.00 | mustard, beer cheese | ||||
| truffled fries | $9.50 | grana padano, herb aioli, pomegranate ketchup | ||||
| deviled eggs | $9.00 | mango chutney, garam masala | ||||
| poke tacos | $19.00 | ahi tuna, slaw, spicy creme, crispy wonton | ||||
| pork croquettes | $11.00 | jalapeño buttermilk sauce | ||||
| charcuterie board | $16.00 | seasonal house made charcuterie, pickles, mustards, toast | ||||
| cheese board | $16.00 | three cheeses, honey, seasonal fruit, toast | ||||
| the mother board | $28.00 | three meats, three cheeses, chef's accompaniments |
| tomato + miso soup | $12.00 | scallion |
| BE WISE FARM GREENS SALAD | $9.00 | shaved asparagus, watermelon radish, peas, chives, cucumber, red wine vinaigrette |
| BLACK SHEEP FARMS STRAWBERRY SALAD | $13.00 | watercress, frisee, fennel, rhubarb, spiced pistachios, bucheron goat cheese, lemon + thyme vinaigrette |
| MEDITERRANEAN KALE SALAD | $12.00 | cucumber, asparagus, cherry tomato, castelvetrano olive, pickled red onion, quinoa crumble, feta, greek yogurt dressing |
| DAY BOAT SCALLOPS | $30.00 | fire roasted pepper, andouille, corn, broccolini, beurre blanc |
| HOUSE MADE PORK SAUSAGE + PESTO TAGLIATELLE | $26.00 | wild mushrooms, basil, ricotta salata, cherry tomatoes |
| CORIANDER SPICED SEA BASS | $29.00 | asparagus, kale, fingerling potatoes, mushroom + fava bean vinaigrette |
| SPRING VEGETABLE + SAFFRON COUSCOUS | $22.00 | asparagus, fire roasted peppers, spring onions, baby carrots, snap peas, fines herbs |
| HERB ROASTED MARY'S CHICKEN | $24.00 | roasted marble potatoes, sautéed kale, sauce ravigote |
| SALMON CREEK FARMS PORK CHOP | $28.00 | maitake mushroom, chinese broccoli, green garlic chimichurri |
| GREATER OMAHA PRIME FLAT IRON | $34.00 | polenta cake, roasted tomato, crispy shallot, whipped goat cheese |
| LEROY'S ALL NATURAL BURGER | $19.00 | white cheddar, bacon jam, house pickles, truffled fries |
| ITALIAN CONFIDENTIAL | $13.00 | Malfi Gin, Contratto Vermouth Bianco, Italicus Rosolio Bergamot Liqueur FEATURED FOR #negroniweek benefitting Surfrider Foundation June 24-30 |
| GIN & JUNE | $13.00 | Gin Mare, honey, lemon, Juneshine Acai Berry hard kombucha |
| JUNE GLOOM | $13.00 | Wheatley vodka, yellow Chartreuse, orgeat, lime, Juneshine Midnight Painkiller with activated charcoal |
| 'PROPER' ... GANDA | $13.00 | Proper Twelve irish whiskey, yellow Chartreuse, lime cucumber, agave, firewater bitters |
| THYME FOR ANOTHER MULE | $13.00 | Tito's vodka, thyme, lemon, ginger beer |
| THE DARKER THE BERRY | $13.00 | choice of tequila or mezcal, lime, housemate farmers market blackberry + basil syrup |
| GUAVA-TATIONAL PULLL | $13.00 | Buffalo Trace bourbon, Melleti amaro guava, mint, lemon, demerara, jamaican bitters |
| BACON MARY | $13.00 | bacon infused vodka, house bloody mix, candied bacon |
| LEROY'S SANGRIA | $13.00 | red or white |
| AMERICAN OLD FASHIONED | $19.00 | High West American prairie whiskey, bitters, demerara + large ice cube |
| BAVARIAN PRETZEL | grain mustard + beer cheese | |
| DEVILED EGGS | mango chutney, garam masala | |
| BRUSSELS SPROUTS | asian bbq sauce | |
| TRUFFLED FRIES | parmigiano-reggiano, aioli, pomegranate ketchup | |
| POKE TACOS | ahi tuna, slaw, spicy creme, crispy wonton |
| CRAFTY HO-HO | $12.50 | chocolate sponge, mallow whip, fudge, cacao, coffee ice cream |
| CARROT CAKE TRIFLE | $12.50 | cream cheese frosting, winter citrus, white chocolate streusel |
| COCONUT CREAM PIE | $12.50 | coconut pie crust, coconut custard, whipped cream, banana + passionfruit coulis, toasted coconut |
| MOOTIME SORBET | $12.50 | fresh fruit, oat crumble |
| CHEESE BOARD | $16.00 | three cheeses, honey, seasonal fruit, toast |
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