| Cuisine type | Seafood | |
| Price range | $50 and over | |
| Neighborhood | Park Cities |
| Top tags |
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| Cuisines | Seafood, Steak, Steakhouse |
| Dining style | Fine Dining |
| Phone number | +1 214 219 2201 |
| Website | www.albiernats.com |
| Dress code | Business Casual |
| Payment options | AMEX, Diners Club, Discover, MasterCard, Visa |
| Executive chef | Miguel Cauich |
| Location | 4217 Oak Lawn, Dallas, TX 75219 |
| Chilled Seafood Tower | Small or Tall | |
| Al's Classic Seafood Platter | $21.00 | Tempura Prawns, Calamari, Crab Cakes |
| Premium Petrossian Caviar | Traditional Service | |
| Baked Goat Cheese | $12.00 | Portabella Mushrooms & Sweet Garlic |
| Warm French Brie | $19.00 | Roasted Garlic, Apples, Grapes, Grilled Baguette |
| Steamed P.E.I. Mussels & Littleneck Clams, White Wine | $20.00 | |
| Tempura Battered Prawns | $21.00 | Honey Mustard Vinaigrette |
| Chilled Jumbo Prawns | $21.00 | Remoulade & Cocktail Sauce |
| Blackened Prawns | $21.00 | Provencal Mesclun Mix, Dressing "Louis" |
| Escargots | $17.00 | Tortellini, Tomato, Brandy-Roasted Garlic Butter |
| Lump Crab Cakes | $20.00 | Horseradish, Whole Grain Mustard, Tomato Jam |
| Calamari | $14.00 | Roasted Tomato Sauce & Garlic Aioli – Sautéed or Fried |
| Smoked Salmon | $17.00 | Sesame Lavosh, Traditional Service |
| Oysters On The Half Shell or Rockefeller | ||
| Ahi Tuna "Poke" | $20.00 | Toasted Sesame, Cilantro, Jalapeño Peppers |
| Ahi Sashimi | $20.00 | Green Papaya, Ponzu |
| Smoked Duck & Roasted Rabbit Sausage | $16.00 | Onion, Pimento, Jalapeño |
| Teriyaki Marinated Texas Quail | $20.00 | Roasted Mushrooms, Pickled Ginger |
| Steak Tartare | $19.00 | Purple Onion, Dijon Mustard, Chipotle Tabasco |
| Texas Wild Boar Chops | $20.00 | Mango-Raspberry Chipotle Chutney, Bourbon Apples |
| Wagyu Carpaccio | $28.00 | Pine Nuts, Parmesan, EVO |
| Today's Soup | $9.00 | |
| Crab & Corn Chowder | $9.00 | |
| Mixed Greens | $9.00 | Choice of Dressing |
| Caesar Salad | $9.00 | Sesame Lavosh |
| Mozzarella | $11.00 | Amelia's Farm Tomato, Avocado, Basil, Balsamic Demi |
| The Wedge | $9.00 | Crumbled Blue Cheese, Crispy Bacon |
| Warm Goat Cheese Salad | $12.00 | Sundried Tomato Vinaigrette |
| Al's Salad | $21.00 | Hearts of Palm, Avocado, Shrimp & Crab, Russian or Garlic Vinaigrette |
| Hearts of Palm | $10.00 | Mixed Greens, Hazelnut Vinaigrette |
| Chopped Salad | $10.00 | Hard Cooked Egg, Tomato, Bacon, Onion, Blue Cheese |
| Rocket Lettuce | $12.00 | Fruit, Cheese, Nuts |
| Prime Rib "20 oz. Boneless" | $48.00 | Garlic Mashed Potatoes & French Beans – Limited Availability |
| Wagyu "Steak Frites" | $54.00 | with Truffle Parmesan Shoestring Fries, Green Peppercorn Sauce |
| "Air, Land & Sea" Quail | $56.00 | Buffalo, Prawn & Scallop, Port Wine Foie Gras Demi |
| Filet Oscar | $54.00 | Lump Crab, Garlic Smashed Potatoes, Béarnaise |
| Wagyu Short Rib | $52.00 | Parsnip Puree, Sautéed Kale – Foie Gras Demi |
| North Dakota Buffalo Filet | $52.00 | Grilled Vegetables, Habanero BBQ Sauce |
| Chilean Sea Bass | $46.00 | Lobster Risotto, Citrus & Basil |
| Bay of Fundy Salmon | $33.00 | Israeli Couscous, Baby Arugula, Organic Tomato Ragu |
| Crab Stuffed Lemon Sole | $33.00 | Sautéed Spinach, Lobster Butter Sauce |
| Japanese Horseradish Crusted Halibut | $45.00 | Shrimp Fried Rice, Green Mango Garnish |
| Ahi Tuna | $38.00 | Citrus Sesame Cole Slaw, Chili, Wasabi, Sweet Shoyu |
| Grilled Sea Scallops & Prawns | $38.00 | Coconut Rice, Ginger Butter |
| Double Cut Colorado Lamb Chops (2) | $53.00 | Lemon Mint Risotto |
| Veal Osso Bucco | $39.00 | Wild Mushroom Risotto |
| Chicken Parmesan | $25.00 | Linguini & Marinara |
| Chicken Piccata | $25.00 | Capers & Linguini |
| Calves Liver | $23.00 | Sautéed Onions, Roma Tomatoes, Grilled Vegetables |
| Grilled Vegetables | $23.00 | Black Bean-Quinoa, Cucumber Mint Salad, Avocado, Corn Tortillas |
| Bone-in Filet | $62.00 | |
| Filet Mignon | $52.00 | |
| Petite Filet Mignon | $41.00 | |
| Veal Chop | $48.00 | |
| North Dakota Buffalo Filet | $49.00 | |
| "Cowboy Cut" Ribeye | $65.00 | |
| Wet Aged New York Strip | $54.00 | |
| Japanese a5 Kobe | $30.00 | |
| Australian Lobster Tail | 6oz / 12oz | |
| Red Wattle Pork Chops | $37.00 | Apple Chutney |
| Bay of Fundy Salmon | $30.00 |
| Prime Porterhouse 30 oz | $105.00 | |
| Wagyu Angus 20 oz. Strip | $165.00 | Gearhart Ranch, TX |
| Chateaubriand 16 oz | $170.00 | Gearhart Ranch, TX |
| Creamed Spinach | $9.00 | |
| Sauteed Spinach | $9.00 | |
| Sauteed Broccoli | $9.00 | |
| Wild Mushrooms | $10.00 | |
| Mushroom Risotto | $10.00 | |
| Roasted Brussel Sprouts | $10.00 | |
| Asparagus | $11.00 | |
| Creamed Corn | $9.00 | |
| Baby Carrots | $10.00 | |
| French Beans | $10.00 | |
| Baked Potato | $9.00 | |
| Garlic Smashed Red Potatoes | $9.00 | |
| Au Gratin Potatoes | $11.00 | |
| Famous Whipped Sweet Potatoes | $9.00 | |
| Skillet Potatoes | $9.00 | |
| Onion Rings | $9.00 | |
| Steak Fries | $9.00 | |
| Lobster Risotto | $16.00 | |
| Linguini Wild Boar Bolognese | $10.00 | |
| Macaroni & Cheese | $12.00 |
| Shrimp Mango Ceviche | $14.00 | Cilantro Lime Marinade, Tomato, Onion & Jalapeno |
| Baked Goat Cheese | $12.00 | Portabella Mushrooms & Sweet Garlic |
| Lump Crab Cake | $10.00 | Horseradish, Whole Grain Mustard, Tomato Jam |
| Smoked Duck & Roasted Rabbit Sausage | $16.00 | Onion, Pimento, Jalapeño |
| Calamari | $14.00 | Roasted Tomato Sauce & Garlic Aioli – Sautéed or Fried |
| Bite Sized Beef Wellington Puff Pastry | $12.00 | Mushroom, Garlic & Peppercorn Sauce |
| Crab and Corn Chowder or Soup of the Day |
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| House Salad | $5.00 | Choice of Dressing |
| Caesar | $5.00 | Sesame Lavosh |
| Mozzarella | $7.00 | Amelia's Farm Tomato, Avocado, Basil, Balsamic Demi |
| The Wedge | $7.00 | Crumbled Blue Cheese, Crispy Bacon |
| Rocket Lettuce | $8.00 | Fruit, Cheese & Nuts |
| Baby Kale-Quinoa Salad | $8.00 | Mandarin, Yellow Squash, Blood Orange Vinaigrette |
| Spinach | $7.00 | Hard Boiled Egg, Smoked Bacon, Roasted Garlic Vinaigrette |
| Greek Salad | $8.00 | Olives, Onion, Capers, Feta Cheese, Oregano Vinaigrette |
| Cobb Salad | $8.00 | Smoked Bacon, Avocado, Egg, Blue Cheese Vinaigrette |
| Mixed Greens | $8.00 | Candied Walnuts, Blue Cheese, Teriyaki Vinaigrette |
| Classic Nicoise | $8.00 | Shallot Mustard Vinaigrette |
| Slim Down | $8.00 | Mixed Greens, Tomato, Almonds, Seasonal Fruit, Citrus Vinaigrette |
| Grilled Chicken Breast | $7.00 | |
| Bay of Fundy Salmon | $9.00 | |
| Sautéed Beef | $12.00 | |
| Maine Lobster | $21.00 | |
| Ahi Tuna | $13.00 | |
| Jumbo Lump Crab | $21.00 | |
| Tiger Prawns | $21.00 |
| Meat Loaf | $16.00 | Bacon, Balsamic, Provolone, Arugula, Sriracha Ketchup |
| Classic Club | $14.00 | Sundried Tomato Mayonnaise |
| Prime Rib French Dip | $20.00 | Au Jus, Horseradish Cream |
| Roasted Turkey | $14.00 | Swiss Cheese & Chipotle Mayonnaise |
| Texas Wagyu Cheeseburger | $14.00 | Lettuce, Tomato, Onion, Pickle |
| Brisket | $14.00 | Shaved Red Onion, Habanero BBQ Sauce |
| Ahi Tuna | $17.00 | Citrus Sesame Cole Slaw, Wasabi |
| Grilled Chicken | $14.00 | Pepperjack Cheese, Crispy Bacon & Avocado |
| Chicken Salad | $14.00 | Chipotle Mayonnaise |
| Monday - Beef Stroganoff | $17.00 | Pappardelle, Mushroom, Sour Cream |
| Tuesday - Linguini | $16.00 | Wagyu Meatballs, Marinara, Garlic Toast |
| Wednesday - Chicken Fried Chicken | $17.00 | Garlic Mashed Potatoes, Green Beans |
| Thursday - Crab Stuffed Lemon Sole | $22.00 | Sautéed Spinach, Lobster Butter Sauce |
| Friday - Prime Rib | $24.00 | Skillet Potatoes, Green Beans |
| Texas Wagyu Flatiron | $30.00 | Arugula, Carrots, Parsnip, Asparagus, Green Peppercorn Sauce |
| Beef Tenderloin | $29.00 | Al's Favorite Red Potatoes, Port Wine Foie Gras Sauce |
| Meatloaf | $16.00 | Whipped Potatoes, French Beans, Marsala Mushroom Sauce |
| Braised Short Ribs | $21.00 | Roasted Rosemary Fingerling Potatoes, Asparagus, Red Wine Demi |
| Texas Wagyu Chopped Steak | $18.00 | Tomato, Spinach, Blue Cheese, Grilled Onion & Jalapeno |
| Beef Tenderloin Tacos | $13.00 | Avocado, Queso Fresco, Adobe Salsa, Corn Tortillas |
| Calves Liver | $16.00 | Sautéed Onions, Roma Tomatoes, Grilled Vegetables |
| Herb Roasted Half Chicken | $18.00 | Al's Favorite Red Potatoes, Spinach and Pan Jus |
| Rigatoni | $17.00 | Italian Sausage, Spinach, Peas, Spicy Marinara |
| Chicken Parmesan | $15.00 | Linguini & Marinara |
| Chicken Piccata | $15.00 | Capers & Linguini |
| The Arnold | $15.00 | Blackened Chicken Breast, Baked Potato, Roasted Tomato Salsa |
| Free Range Chicken Enchiladas | $15.00 | Poblano Brown Rice, Adobo Sauce |
| Alan's Traditional Eggs Benedict | $13.00 | |
| Blackened Pork Chop | $21.00 | Avocado, Black Bean & Pico de Gallo – Cucumber Radish Slaw |
| Linguini Wild Boar Bolognese | $16.00 | Garlic Toast |
| Al's Salad | $22.00 | Hearts of Palm, Avocado, Shrimp & Crab, Russian or Garlic Vinaigrette |
| Tempura Battered Prawns | $22.00 | Honey Mustard Vinaigrette |
| Ahi Tuna Poke | $21.00 | Toasted Sesame, Cilantro, Jalapeno Peppers |
| Lump Crab | $22.00 | Angel Hair, Sun-Dried Tomato, Basil, White Wine Butter Sauce |
| Shrimp & Grits | $22.00 | Smoked Bacon Creole Sauce |
| Smoked Salmon & Goat Cheese Omelet | $18.00 | Skillet Potatoes, Seasonal Fruit |
| Smoked Salmon | $18.00 | Avocado Toast, Poached Eggs, Baby Arugula, Seasonal Fruit |
| Quinoa Crusted Red Snapper | $25.00 | Potato Hash, Roasted Garlic Sauce, Shrimp Pico de Gallo |
| Bay of Fundy Salmon | $21.00 | Israeli Couscous, Baby Arugula, Organic Tomato Ragu |
| Chilean Sea Bass | $25.00 | Sautéed Spinach, Citrus & Basil |
| Japanese Horseradish Crusted Halibut | $25.00 | Sesame Fried Rice, Green Mango Garnish |
| Grilled Sea Scallops & Prawns | $24.00 | Coconut Rice, Ginger Butter |
| Shrimp Parmesan | $26.00 | Linguini & Marinara |
| Potato Crusted Calamari | $14.00 | Diavolo & Aioli | ||||
| Crab Cakes | $10.00 | Horseradish, Whole Grain Mustard, Tomato Jam | ||||
| Smoked Salmon | $17.00 | Toasted Bagel, Capers, Red Onion, Cream Cheese | ||||
| Al's Salad | $21.00 | Hearts of Palm, Avocado, Shrimp & Crab | ||||
| Main Lobster Cobb Salad | $29.00 | Smoked Bacon, Avocado, Egg, Blue Cheese Vinaigrette | ||||
| Crab & Corn Chowder |
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| Mixed Greens | $5.00 | Choice of Dressing | ||||
| Caesar | $5.00 | Sesame Lavosh | ||||
| Mozzarella | $7.00 | Amelia's Farm Tomato, Avocado, Basil - Balsamic Demi | ||||
| The Wedge | $7.00 | Crumbled Blue Cheese, Crispy Bacon | ||||
| Season Fresh Fruit | $10.00 | Raspberry Yogurt |
| Carne Asada | $23.00 | Beef Tenderloin, Two Eggs Any Style, Hand Made Flour Tortillas |
| Prime Rib Hash | $20.00 | Two Eggs Any Style |
| Smoked Salmon Tacos | $19.00 | Cilantro, Scrambled Eggs, Sour Cream, Pico de Gallo |
| Shrimp & Crab Scramble | $19.00 | Avocado, Scallion Crème Fraiche, Skillet Potatoes & Fruit |
| Lobster Scramble | $27.00 | Green Onion, Capsicum & Texas Goat Cheese, Skillet Potatoes & Fruit |
| Italian Sausage Scramble | $13.00 | Sun Dried Tomatoes, Basil & Pimento, Skillet Potatoes & Fruit |
| Lobster & Scrambled Egg Tacos | $27.00 | Avocado, Smoked Bacon, Queso Fresco, Skillet Potatoes & Fruit |
| Alan's Traditional Eggs Benedict | $12.00 | Skillet Potatoes & Fruit |
| Crab Cake Benedict | $20.00 | Sliced Tomato, Steamed Asparagus |
| Smoked Salmon & Goat Cheese Omelet | $18.00 | Skillet Potatoes & Fruit |
| Avocado Toast | $18.00 | Poached Eggs, Smoked Salmon, Arugula & Fruit |
| Buttermilk Pancakes | $9.00 | Vermont Maple Syrup |
| Banana & Buttermilk Pancakes | $11.00 | Mixed Berries -Berry Maple Syrup |
| Buttermilk Pancakes | $11.00 | Grand Marnier Strawberries -Brown Sugar Butter |
| Brioche French Toast | $11.00 | Caramelized Bananas, Black Berries, Chambord Cream |
| Beef Tenderloin | $29.00 | Al's Favorite Red Potatoes, Port Wine Foie Gras Sauce |
| Chilean Sea Bass | $24.00 | Sautéed Spinach -Citrus & Basil |
| Braised Short Ribs | $20.00 | Roasted Rosemary Fingerling Potatoes, Asparagus, Red Wine Demi |
| Prime Rib 12oz | $22.00 | Skillet Potatoes, Broccoli |
| Sautéed Calves Liver | $15.00 | Sautéed Onions, Roma Tomatoes, Grilled Vegetables |
| Chicken Fried Chicken | $17.00 | Garlic Smashed Potatoes, Jalapeño Gravy |
| Shrimp & Grits | $21.00 | Smoked Bacon Creole Sauce |
| Chicken Salad Sandwich | $13.00 | Chipotle Mayonnaise |
| Prime Rib French Dip | $19.00 | Au Jus, Horseradish Cream |
| Texas Wagyu Cheeseburger | $14.00 | Lettuce, Tomato, Onion, Pickle |
| One Egg Any Style | $3.00 | |
| Skillet Potatoes | $5.00 | |
| Three Slices of Niman Ranch Apple Smoked Bacon | $5.00 | |
| Three Links of Breakfast Sausage | $5.00 | |
| Garlic Cheese Grits | $5.00 | |
| Brioche or Sour Dough Toast | $3.00 | |
| Buttermilk Biscuits | $6.00 | Niman Ranch Applewood Smoked Bacon & Jalapeño Gravy |
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