| Cuisine type | Asian | |
| Price range | $30 and under | |
| Neighborhood | Park Cities |
| Top tags |
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| Cuisines | Asian, Chinese, Mediterranean |
| Dining style | Casual Dining |
| Phone number | +1 214 888 0155 |
| Website | www.jiamodernchinese.com |
| Dress code | Business Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Javier Perez |
| Location | 8411 Preston Rd Ste 132, Dallas, TX 75225 |
| Spiced Ahi Tuna | $12.00 | Arugula, Wakame, Cucumbers, Ponzu |
| Wagyu Beef Carpaccio | $12.00 | Arugula, Red Onions, Shaved Parmesan, Garlic Citrus Aioli |
| Non Gluten Calamari Fritto Misto | $13.00 | Shrimp, Cauliflower, Zucchini, Jalapeno |
| Charcuterie | $15.00 | Prosciutto, Salame, Boursin, Manchego |
| Crab Cakes | $14.00 | Roasted Pepper Butter, Arugula |
| Shaved Ribeye Crostini | $12.00 | Caramelized Onions, Gorgonzola Dolce, Balsamic Glaze |
| Lobster, Shrimp, Crab Crespelle | $14.00 | Spinach, Asparagus, Fontina |
| Escargot | $12.00 | Roaster Garlic, Chardonnay, Parsley, Parmesan Pastry |
| French Onion, Gruyere |
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| Lobster Bisque with Lobster |
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| Mixed Greens Salad | $7.00 | Dried Cranberries, Candied Walnuts, Gorgonzola, White Balsamic | ||
| Caesar Salad | $7.00 | Parmesan Cheese, Polenta Croutons | ||
| Shrimp & Crab Cobb Salad | $16.00 | Pancetta, Gorgonzola, Avocado, Egg, Heirloom Tomato | ||
| Buffalo Mozzarella & Tomato Caprese | $13.00 | Basil Oil, Balsamic Glaze | ||
| Flat Iron Steak Greek Salad | $18.00 | Greens, Tomato, Fetta, Cucumbers, Olives |
| Pizza Margherita | $13.00 | Fresh Mozzarella, Fresh Basil |
| Prosciutto di Parma Pizza | $14.00 | Caramelized Onions, Portabella Mushrooms, Fontina |
| Pizza di Carne | $15.00 | Italian Sausage, Veal Meatballs, Pepperoni |
| Pepperoni Pizza | $12.00 | Pepperoni, Mozzarella, Basil |
| Chicken Goat Cheese Flatbread | $12.00 | Spinach, Roasted Peppers |
| Smoked Salmon Flatbread | $12.00 | Crème Fresh, Spinach, Fontina, Capers |
| Stuffed Shrimp | $21.00 | Mascarpone Risotto, Shaved Asparagus, Roasted Peppers |
| Oven Roasted Chicken al Limone | $18.00 | Brussel Sprouts, Fingerling Potatoes, Carrots |
| Lobster Paella | $31.00 | Shrimp, Scallops, Mussels, Clams, Chicken, Spanish Chorizo |
| Red Snapper | $31.00 | Blackened Shrimp, Avocado Risotto, Lemon Mayer |
| Stuffed Scottish Salmon | $25.00 | Lump Crab, Shrimp, Cauliflower Puree, Asparagus, Red Wine Glaze |
| Lobster Cioppino | $29.00 | Shrimp, Scallops, Mussels, Clams, Calamari |
| Sea Scallops, Flat Iron, Veal Tortellini | $28.00 | Cauliflower Puree, Asparagus, Baby Carrots |
| Double Bone Pork Chop | $25.00 | Garlic Mashed Potato, Spinach, Orange Cranberries |
| Sliced Ribeye alla Fiorentina | $33.00 | Brussels Sprouts, Roasted Fingerling, Peppers |
| Pepper Crusted Flat Iron Steak | $26.00 | Fingerling Potato, Peppers, Chimichurri |
| Filet Mignon | $35.00 | Asparagus, Garlic Mashed Potato, Chianti Glaze |
| Lamb Chop and Cervena Venison Duo | $38.00 | Duck Confit Ravioli, Peas, Baby Carrots |
| Petit Filet Mignon and Maine Lobster | $36.00 | Gorgonzola Gnocchi, Spinach, Chianti Glaze |
| Lobster Ravioli Pescatore* | $27.00 | Shrimp, Sea Scallop, Gulf Crab, Asparagus, Sherry Lobster Sauce |
| Prosciutto Gnocchi* | $16.00 | Basil, Tomato Ragu |
| Pappardelle Bolognese* | $17.00 | Ribeye, Pancetta, Fresh Herb |
| Lobster Fra Diavolo Fettucine* | $26.00 | Shrimp, Scallops, Asparagus, Peppers, Spicy Tomato, Ragu |
| Spinach, Peas & Mascarpone Tortellini* | $16.00 | wild Mushrooms, Prosecco Butter |
| Shaved Ribeye Crostini | $11.00 | Caramelized Onions, Gorgonzola Dolce, Balsamic Glaze |
| Grilled Bruschetta & Spreads | $11.00 | Goat Cheese Wild Mushroom, Smoked Trout, Olive Tapenade |
| Veal Ribeye Pork Mozzarella Meatballs | $9.00 | Parmesan Polenta, Tomato Ragu |
| Charcuterie | $14.00 | Prosciutto, Salumi, Boursin, Manchego, Apples, Walnuts |
| Non Gluten Calamari Fritto Misto | $12.00 | Shrimp, Cauliflower, Zucchini, Jalapenos |
| Black Mussels | $12.00 | Spanish Chorizo, Tomato Sauce |
| Tomato Basil |
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| French Onion Gruyere |
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| Mixed Greens Salad Organic Beets | $7.00 | Dried Cranberries, Candied Walnuts, Gorgonzola, White Balsamic | ||
| Caesar Salad | $6.00 | Parmesan Cheese, Polenta Croutons | ||
| Mozzarella & Tomato Caprese | $12.00 | Fresh Basil, Balsamic Glaze | ||
| Italian Chicken Cobb Tower | $14.00 | Pancetta, Egg, Avocado, Roma Tomato, Gorgonzola | ||
| Shrimp Crab Cobb Salad | $16.00 | Pancetta, Eggs, Gorgonzola, Avocado, Tomatoes | ||
| Steak Spinach, Kale Salad | $16.00 | Feta, Crispy Onions, Tomatoes, Cucumbers, Olives | ||
| Ahi Tuna Salad | $17.00 | Greens, Napa Cabbage, Crispy Pasta, Avocado, Mango, Sesame |
| Margherita | $11.00 | Tomato Sauce, Fresh Mozzarella, Basil |
| Prosciutto di Parma | $13.00 | Caramelized Onions, Portabella Mushrooms, Fontina |
| Di Carne | $12.00 | Italian Sausage, Veal Meatballs, Pepperoni |
| Pepperoni | $11.00 | Pepperoni, Mozzarella, Fresh Basil |
| Chicken Goat Cheese | $11.00 | Caramelized Onions, Spinach, Wild Mushrooms |
| Smoked Salmon | $11.00 | Spinach, Fontina, Red Onions, Capers, Creme Fresh |
| Pepper Crusted Ahi tuna | $13.00 | Cucumber, Pickle Onions, Arugula, Citrus Ponzu Sauce |
| Kobe Beef Carpacio | $12.00 | Arugula, Red Onions, Shaved Parmesan, Garlic Citrus Aioli |
| Nantucket Sea Scallops | $13.00 | Poach Pears, Goat Cheese, Pistachios |
| Chicken: Saltimbocca, Marsala or Milanese | $15.00 | Served with linguini pasta |
| Cioppino | $16.00 | Shrimp, Scallops, Mussels, Clams and Calamari |
| Risotto: Futti di Mare | $18.00 |
| Oven Cedar Plank Bay of Fundy Salmon | $16.00 | Garlic Mash Potatoes, Brussels Sprouts, Orange Dijon Glaze |
| Parmesan Crusted Chicken | $15.00 | Polenta Grits, Tomatoes, Arugula, Cucumbers, Lemon |
| Blue Crab Stuffed Shrimp | $16.00 | Mascarpone Risotto, Shaved Asparagus, Roasted Peppers |
| Pork Chop | $16.00 | Garlic Potatoes, Asparagus, Cranberry Demi-Glaze |
| Flat Iron Steak | $18.00 | Wild Mushroom Risotto, Brandy Peppercorn |
| Grilled Branzino | $18.00 | Wild Striped Bass, Mascarpone Risotto, Beurre Blanc |
| Veal, Pork, Foie Gras Tortellini* | $16.00 | Wild Mushrooms, Herbs, Prosecco |
| Linguini Blackened Shrimp, Sea Scallops | $18.00 | Asparagus, Spinach, Chardonnay Roasted Pepper Sauce |
| Prosciutto Gnocchi* | $15.00 | Basil, Tomato Cream |
| Hand Cut Pappardelle Bolognese* | $15.00 | Pancetta, Ribeye, Fresh Herbs |
| Fra Diavolo Lobster Fettuccini* | $21.00 | Lobster, Shrimp, Scallops, Asparagus, Peppers, Tomato |
| Lobster Ravioli Pescatore* | $18.00 | Shrimp, Lump Crab, Spinach |
| Spinach & Pea Tortellini* | $15.00 | Wild Mushroom, Prosecco Wine |
| Rotari Brut Rosé, Adige Valley, Italy | $12.00 | |
| Benvolio Prosecco, Veneto, Italy | $12.00 | |
| JCB Brut, Bourgogne, France | $15.00 | |
| Cast 'Blanc de Noir' Sonoma, California | $70.00 | |
| Moët Imperial, Champagne, France | $125.00 | |
| Ruinart 'Blanc de Blanc' Champagne, France | $150.00 |
| Mulderbosch Cabernet Sauvignon, Stellenbosch, South Africa | $10.00 | |
| Minuty Grenache, Syrah, Cinsault, Provence, France | $12.00 |
| The Calling, Russian River Valley, California | $14.00 | |
| Wilson Winery Reserve, Sonoma County, California | $15.00 | |
| Williams Fèvre Chablis, Chablis, France | $15.00 | |
| Bromito, Umbria, Italia | $55.00 | |
| Meadowlark, Central Coast, California | $55.00 | |
| Rombauer, Napa Valley, California | $75.00 | |
| Flowers, Sonoma Coast, California | $80.00 | |
| Far Niente, Napa Valley, California | $85.00 |
| Franz Haas Pinot Grigio, Adige Valley, Italy | $14.00 | |
| Santa Margherita Pinot Grigio, Friuli, Italy | $16.00 | |
| Pioropan Soave, Veneto, Italy | $12.00 | |
| Cast Sauvignon Blanc, Dry Creek Valley, California | $12.00 | |
| Drylands Sauvignon Blanc, Marlborough, New Zealand | $12.00 | |
| Zante Moscato, California | $10.00 | |
| Domaine Jean-Paul Ballard Sancerre, Loire, France | $16.00 | |
| Jankara Vermentino, Sardinia, Italy | $15.00 | |
| Mark Ryan Viogneir, Columbia Valley, California | $65.00 | |
| Robert Sinskey 'Abraxas' Carneros, California | $75.00 |
| Bellarina, Knights Valley, California | $14.00 | |
| B Side, Napa Valley, California | $15.00 | |
| Stonestreet, Alexander Valley, California | $18.00 |
| Duckhorn 'Casvasback' Red Mountain, Washigton | $80.00 | |
| Darioush 'Caravan' Napa, California | $90.00 | |
| Meadowlark Reserve, Santa Barbara, California | $90.00 | |
| Vineyard 29 Cru, Napa, California | $105.00 | |
| Hall, Napa, California | $110.00 | |
| Ramey, Napa, California | $110.00 | |
| Caymus, Napa, California | $120.00 | |
| McGah 'Scarlet' Rutherford, California | $125.00 | |
| Lamborn, Howell Mountain, California | $175.00 |
| Eugene B2, Willamette Valley, Oregon | $14.00 | |
| Au Bon Climat, Santa Barbara, California | $16.00 | |
| Etude, Carneros, California | $18.00 |
| Wildhog, Sonoma, California | $55.00 | |
| Luca, Mendoza, Argentina | $65.00 | |
| Domaine Serene 'Yamhill Cuvee' Willamette Valley, Oregon | $95.00 | |
| Walt Shea Vineyard, Willamette Valley, Oregon | $110.00 |
| Querceto Chianti Clasico, Tuscany | $12.00 | |
| Arcanum 'Il Fauno' Tuscany | $15.00 | |
| Avignonesi Vino Nobile, Montepulciano DOCG | $16.00 | |
| Lamole di Lamole chianti Classico, Tuscany | $70.00 | |
| Sondraia Poggio al Tesoro, Bolgheri DOC | $90.00 | |
| Fanti Brunello, Tuscany DOCG | $95.00 | |
| Boscarelli Vino Nobile Di Montepulciano, Montepulciano DOCG | $110.00 |
| TDB Barbera d'Alba, DOC | $12.00 | |
| Renato Ratti Nebbiolo, DOCG | $16.00 | |
| Casa E. di Mirafiore Barolo, DOCG | $95.00 |
| Gran Passione Rosso, Veneto | $12.00 | |
| Luigi Righetti Ripasso, Veneto | $15.00 | |
| Recchia 'Ca Bertoldi' Amarone, Valpolicella | $90.00 |
| Doppio Passo Primitivo, Puglia | $12.00 | |
| Le Pitre Negroamaro, Salento | $15.00 |
| Graffito Malbec, Mendoza, Argentina | $14.00 | |
| Charles Krug Merlot, Napa Valley, California | $14.00 | |
| Cast Zinfandel, Sonoma, California | $14.00 | |
| Michael David 'Inkblot' Cabernet Franc, Lodi, California | $16.00 |
| Meadowlark Syrah Reserve, Santa Barbara, California | $80.00 | |
| Le Clos du Caillou CDP, Rhone, France | $80.00 | |
| Wonderment Petite Sirah, Russian River Valley, California | $85.00 |
| Kamiak, Rock Lake, Washington | $12.00 | |
| Mark Herold Flux, Napa Valley, California | $14.00 | |
| Clos de Los Siete, Mendoza, Argentina | $14.00 |
| Hourglass 'HG III' Napa, California | $80.00 | |
| Ramey Claret, Napa Valley, California | $85.00 | |
| EHRET Bella's, Knights Valley, California | $85.00 | |
| Leviathan, California | $90.00 | |
| Cenyth, Sonoma, California | $90.00 |
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