| Cuisine type | American | |
| Price range | $31 to $50 | |
| Neighborhood | Park Cities |
| Top tags |
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| Cuisines | American |
| Dining style | Casual Dining |
| Phone number | +1 214 379 1111 |
| Website | www.nsgrillpc.com |
| Dress code | Business Casual |
| Payment options | AMEX, Diners Club, Discover, MasterCard, Visa |
| Executive chef | Juan Jasso |
| Location | 8111 Preston Road, Dallas, TX 75225 |
interior (1)
| Crispy Calamari | $12.00 | roasted tomato sauce, garlic aioli, charred lemon |
| Prime Beef Eggrolls | $12.00 | sesame beef, napa cabbage, sweet chil |
| Tuna Tartare | $14.00 | white ponzu, avocado, sesame, wonton chips |
| Shrimp Cocktail | $20.00 | orange lobster tartar sauce, bloody mary cocktail sauce |
| Award Winning Caesar Salad | $8.00 | homemade croutons, grana padano |
| Asian Chicken Salad | $15.00 | napa cabbage, sesame vinaigrette, cashews, tomato, cilantro |
| Steakhouse Wedge | $10.00 | smoked bacon, tomatoes, blue cheese |
| Tuna Nicoise Salad | $22.00 | haricot vert, tomato, mesculin greens, olive, lemon vinaigrette |
| Tomato & Mozzarella | $9.00 | local tomatoes, ciliegine mozzarella, basil pesto |
| Grilled Chicken Cobb | $15.00 | romaine, olive, egg, cucumber, bacon, blue cheese, ranch |
| Sirloin Spinach Salad | $17.00 | white balsamic, roast pepper, crisp onion, pickled shallot |
| Tomato Basil Soup | $7.00 | san marzano tomatoes, fresh basil |
| Soup Du Jour | $7.00 | chefs selection |
| Margherita | $15.00 | san marzano tomatoes, mozzarella, basil |
| Pepperoni | $15.00 | salt cured black olive, oregano |
| White Pie | $15.00 | ricotta, chicken, garlic, oregano |
| Fennel Sausage & Peppers | $15.00 | finiochetta, garlic oil, parsley |
| Chicken, Bacon & Ranch | $16.00 | caramelized onion, buttermilk ranch, arugula, sriracha |
| Open Faced Steak Sandwich | $18.00 | brioche, horseradish cream, crispy onions, red wine jus |
| Grilled Chicken Club | $15.00 | sourdough, sundried tomato aioli, bacon, avocado, romaine |
| Fried Oyster Po' Boy | $18.00 | baguette, shredded lettuce, remoulade |
| Shaved Ribeye French Dip | $16.00 | baguette, horseradish cream, swiss cheese, au jus |
| Sirloin Cheeseburger | $16.00 | 10 oz. patty, white cheddar, traditional garnishes |
| "Grown Up" Grilled Cheese | $15.00 | sourdough, gruyere cheese, smoked ham, shaved pear |
| Filet Mignon |
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| Prime Aged Ribeye |
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| Prime Aged Cowboy Ribeye |
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| Prime Aged New York Sirloin |
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| Pan Roasted Scottish Salmon | $26.00 | braised green lentil, red wine mustard |
| Sesame Crusted Tuna | $28.00 | "fried rice", pickled carrot, soy glaze |
| Wood Roasted Chicken | $22.00 | poultry jus, charred lemon |
| Swordfish Milanese | $26.00 | arugula, san marzano tomato, aged balsami |
| Onion Rings | $10.00 | |
| Sauteed Spinach | $8.00 | |
| Asparagus | $9.00 | |
| Duck Fat Hashbrowns | $10.00 | |
| Roasted Mushrooms | $10.00 | |
| Creamed Spinach | $10.00 | |
| Potatoes Au Gratin | $10.00 | |
| Roasted Garlic Mashed Potatoes | $8.00 | |
| "Damn Good" Fries | $9.00 | |
| Sweet Potato Fries | $9.00 | |
| Baked Potato | $10.00 | |
| Creamed Corn | $8.00 |
| Fried Oysters Remoulade | $20.00 | bloody mary cocktail, remoulade, frisee salad |
| Deviled Eggs | $12.00 | avocado, maine lobster, caviar, ahi tuna |
| Crispy Calamari | $12.00 | roasted tomato sauce, garlic aioli, charred lemon |
| Shrimp Cocktail | $20.00 | orange lobster tartar sauce, bloody mary cocktail sauce |
| Prime Beef Eggrolls | $12.00 | sesame beef, napa cabbage, sweet chili |
| Tuna Tartare | $15.00 | white ponzu, avocado, sesame, wonton chips |
| Lobster Mac & Cheese | $20.00 | maine lobster, lobster béchamel, parmesan |
| Colossal Crab Cake | $22.00 | frisee salad, pickled shallot, sauce remoulade |
| Award Winning Caesar Salad | $8.00 | homemade croutons, grana padano |
| Seasonal Greens | $8.00 | caramelized honey vinaigrette, cherry tomato, ricotta salata |
| Steakhouse Wedge | $10.00 | apple wood smoked bacon, tomatoes, blue cheese |
| Roasted Beet Salad | $10.00 | vanilla goat cheese, granola, arugula, pickled carrot |
| Tomato & Mozzarella | $9.00 | local tomatoes, ciliegine mozzarella, basil pesto |
| Tomato Basil Soup | $7.00 | san marzano tomatoes, fresh basil |
| Soup Du Jour | $7.00 | chefs selection |
| Margherita | $15.00 | san marzano tomatoes, mozzarella, basil |
| Pepperoni | $15.00 | salt cured black olive, oregano |
| White Pie | $15.00 | ricotta, chicken, garlic, oregano |
| Fennel Sausage & Peppers | $15.00 | finiochetta, pickled peppers, garlic oil, parsley |
| Chicken, Bacon, & Ranch | $16.00 | caramelized onion, buttermilk ranch, arugula, sriracha |
| Filet Mignon |
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| Prime Bone in Filet |
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| Prime Aged Ribeye |
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| Prime Aged Cowboy Ribeye |
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| Prime Aged New York Sirloin |
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| Bourbon Brined Pork Chop |
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| Whole Roasted Fish of the Da | chefs daily selection | |
| Pan Roasted Scottish Salmon | $26.00 | braised green lentil, red wine mustard |
| Glazed Chilean Sea Bass | $42.00 | chili oil, sauce béarnaise |
| Swordfish Milanese | $26.00 | san marzano tomato, arugula, aged balsamic |
| Wood Roasted Baby Chicken | $26.00 | roasted poultry jus, charred lemon |
| Pan Roasted Trout | $26.00 | sweet potato, black garlic, vermouth buerre blanc |
| Sirloin Burger | $16.00 | 10 oz. patty, white cheddar, traditional garnishes |
| Sesame Crusted Tuna | $28.00 | "fried rice", pickled carrot, soy glaze |
| Sauteed Prawns | $20.00 | |
| Lobster Tail | $90.00 | |
| Truffle Butter | $6.00 | |
| Blue Cheese | $6.00 | |
| Kung Pao Lobster | $24.00 | |
| Oscar Topping | $15.00 | |
| Bacon & Egg | $8.00 | |
| Jalapeno & Onion | $6.00 | |
| Porcini Crust | $5.00 |
| Onion Rings | $10.00 | |
| Sauteed Spinach | $8.00 | |
| Asparagus | $9.00 | |
| Duck Fat Hashbrowns | $10.00 | |
| Roasted Mushrooms | $10.00 | |
| Creamed Spinach | $10.00 | |
| Potatoes Au Gratin | $10.00 | |
| Roasted Garlic Mashed Potatoes | $8.00 | |
| "Damn Good" Fries | $9.00 | |
| Sweet Potato Fries | $9.00 | |
| Baked Potato | $10.00 | |
| Creamed Corn | $8.00 |
| Capture Revelation Cabernet, Alexander Valley | $200.00 | |
| Caymus Special Selection Cabernet, Napa | $190.00 | |
| Far Niente Cabernet, Oakville, Napa | $200.00 | |
| Groth Reserve Cabernet, Oakville, Napa | $215.00 | |
| Jarvis Reserve Cabernet, Napa | $335.00 | |
| Krupp Brothers M5 Cabernet, Atlas Peak | $210.00 | |
| Nickel & Nickel "Hayne Vineyard" Cabernet, Napa | $150.00 | |
| Silver Oak Cabernet, Napa | $170.00 | |
| Cain Five Blend, Spring Mtn. , Napa | $185.00 | |
| Dominus, Napa | $295.00 | |
| Joseph Phelps Insignia, Napa | $315.00 | |
| Pahlmeyer Proprietary Red, Napa | $225.00 | |
| Quintessa Red Wine, Rutherford, Napa | $205.00 | |
| Antinori Tignanello, Tuscany | $170.00 | |
| Sassicaia, Tuscany | $318.00 |
| Zonin - Prosecco - Italy | $48.00 | |
| Roederer Estate Brut - California | $58.00 | |
| Veuve Clicquot - Reims | $120.00 | |
| Dom Perignon - Epernay | $315.00 |
| Canyon Road - California | $30.00 | |
| Decoy by Duckhorn - Napa | $42.00 | |
| Far Niente - Napa | $90.00 | |
| Laguna - Russian River | $66.00 | |
| Mer Soleil - Santa Lucia | $66.00 | |
| Newton Unfiltered - Napa | $125.00 | |
| Rombauer - Carneros | $78.00 |
| Matua - Sauvignon Blanc - Marlborough | $38.00 | |
| Cloudy Bay - Sauvignon Blanc - Marlborough | $65.00 | |
| Dr Loosen - Reisling - Mosel - Germany | $34.00 | |
| Ca'donini - Pinot Grigio - Italy | $30.00 | |
| Santa Margherita - Pinot Grigio - Italy | $50.00 | |
| Skyfall - Pinot Gris - Columbia Valley | $38.00 |
| Belle Glos "Meiomi" - Sonoma, Monterey, Santa Barbara | $54.00 | |
| Echelon - California | $30.00 | |
| Etude - Carneros | $85.00 | |
| Flowers - Sonoma | $90.00 | |
| Four Graces - Willamette | $54.00 | |
| Josh Cellars - Sonoma | $42.00 |
| Cakebread - Napa | $185.00 | |
| Canyon Road - California | $30.00 | |
| Caymus - Napa | $135.00 | |
| Charles Krug - Napa | $55.00 | |
| Darioush Cabernet - Napa | $190.00 | |
| Frank Family - Napa | $86.00 | |
| Franciscan - Napa | $58.00 | |
| Jordan - Alexander | $125.00 | |
| Joseph Carr - Napa | $46.00 | |
| Katherine Goldschmidt - Alexander | $58.00 | |
| Ladera - Napa | $75.00 | |
| Mt Veeder - Napa | $115.00 | |
| Silver Oak - Alexander | $130.00 | |
| Silver Palm - North Coast | $36.00 | |
| Stags' Leap Winery - Napa | $105.00 | |
| Zd - Napa | $95.00 |
| Decoy Red by Duckhorn - Sonoma | $55.00 | |
| Ferrari-Carano "Tresor" - Sonoma | $65.00 | |
| Locations F - Syrah Blend -France | $50.00 | |
| Newton Claret - Napa | $63.00 | |
| Napanook by Dominus Napa | $135.00 | |
| Paraduxx Z Blend - Napa | $110.00 | |
| Prisoner - Napa | $80.00 | |
| Stags' Leap Winery - Petite Sirah - Napa | $88.00 | |
| Rancho Zabaco - Zinfandel - Sonoma | $35.00 | |
| Seghesio - Zinfandel - Sonoma | $60.00 | |
| Ruffino Ducale Gold - Chianti | $92.00 | |
| Canyon Road - Merlot - California | $30.00 | |
| Duckhorn - Merlot - Napa | $120.00 | |
| Constentino "The Franc" - Lodi | $50.00 | |
| Diseno - Malbec - Mendoza | $34.00 |
| Donut Holes | $9.00 | cinnamon sugar, salted caramel sauce |
| Granola Parfait | $10.00 | greek yogurt, seasonal fruit, local honey granola |
| Buttermilk Biscuits | $9.00 | maple butter, season jam |
| Prime Beef Egg Rolls | $12.00 | sesame beef, napa cabbage, sweet chili |
| Award Winning Caesar Salad | $8.00 | homemade croutons, grana padano |
| Seasonal Greens | $8.00 | caramelized honey vinaigrette, cherry tomato, ricotta salata |
| Roasted Beet Salad | $10.00 | vanilla goat cheese, granola, arugula, pickled carrot |
| Tomato Basil Soup | $7.00 | san marzano tomatoes, fresh basil |
| Soup Du Jour | $7.00 | chefs selection |
| Margherita | $15.00 | san marzano tomatoes, mozzarella, basil |
| Pepperoni | $15.00 | salt cured black olive, oregano |
| White Pie | $15.00 | ricotta, chicken, garlic, oregano |
| Fennel Sausage & Peppers | $15.00 | finiochetta, pickled peppers, garlic oil, parsley |
| Chicken, Bacon & Ranch | $16.00 | caramelized onion, buttermilk ranch, arugula, sriracha |
| Eggs Benedict | $13.00 | soft poached eggs, smoked ham, hollandaise |
| Captain Crunch French Toast | $12.00 | sliced strawberry, powdered sugar, cinnamon whipped cream |
| Buttermilk Pancakes | $8.00 | vermont maple syrup, powdered sugar |
| Biscuits & Gravy | $12.00 | two eggs your way, buttermilk biscuits, sausage gravy |
| Chicken & Waffles | $16.00 | buttermilk fried chicken, sausage gravy, vermont maple syrup |
| Brisket Scramble | $16.00 | brisket, hash browns, scrambled egg, white cheddar, béarnaise |
| Steak & Eggs | $22.00 | 8 oz. sirloin, two eggs your way, crispy onions, hollandaise |
| Sirloin Cheeseburger | $16.00 | 10 oz. patty, white cheddar, traditional garnishes |
| Chicken Caprese Sandwich | $14.00 | focaccia, mozzarella, pesto aioli, tomato |
| "Grown Up" Grilled Cheese | $15.00 | sourdough, gruyere, smoked ham, shaved pear |
| B. E. L. T. | $10.00 | english muffin, bacon, scrambled egg, lettuce, tomato, avocado |
| Choose Two | red onion, roasted pepper, asparagus, spinach, tomato, mushroom, jalapeno, avocado | |
| Choose One | apple wood smoked bacon, pork sausage, smoked ham, pulled chicken breast, pulled brisket | |
| Choose One | cheddar, white cheddar, swiss, goat cheese, pepper jack, american, blue cheese, mozzarella |
| Smoked Bacon | $6.00 | |
| Breakfast Sausage Link | $6.00 | |
| Smoked Ham | $6.00 | |
| Hash Browns | $6.00 | |
| Biscuits and Gravy | $6.00 | |
| Two Eggs Any Style | $5.00 | |
| "Damn Good" Fries | $9.00 | |
| Sweet Potato Fries | $9.00 |
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