| Cuisine type | American | |
| Price range | $50 and over | |
| Neighborhood | Northwest Dallas |
| Top tags |
|
| Cuisines | American, Seafood, Steak |
| Dining style | Fine Dining |
| Phone number | +1 214 366 2000 |
| Website | www.pappasbros.com |
| Dress code | Business Casual |
| Payment options | AMEX, Diners Club, Discover, MasterCard, Visa |
| Executive chef | James Johnson |
| Location | 10477 Lombardy Lane, Dallas, TX 75220 |
other (2)
| Shrimp Remoulade | $19.95 | |||||
| Lobster Deviled Eggs | $21.95 | Deviled eggs, shucked & steamed maine lobster & honey pepper bacon | ||||
| Fried Oysters | $18.95 | |||||
| Shrimp Cocktail | $19.95 | |||||
| Smoked Salmon Rillettes* | $18.95 | With goat cheese & toast points | ||||
| Jumbo Lump Crabcakes | $21.95 | |||||
| Bacon-Wrapped Scallops | $21.95 | |||||
| Prime Beef Carpaccio* | $19.95 | |||||
| Seared Foie Gras | $35.95 | |||||
| Texas Selection of Cheeses | $19.95 | |||||
| Chef Selection Oysters | On the half shell | |||||
| Chilled Seafood Tower | Chef Selection oysters*, shrimp, live Maine lobster & seasonal crab claws |
|
| Caesar Salad | $12.95 | |
| House Salad | $12.95 | |
| Lettuce Wedge | $12.95 | |
| Beefsteak Tomato & Onions | $13.95 | With roquefort cheese |
| Steakhouse Salad | $14.95 | Field greens, sliced apples & oranges with roquefort cheese & candied almonds |
| Turtle Gumbo | $9.95 | With aged Sherry |
| Soup of the Day |
| Filet Mignon |
|
|||||||
| Akaushi Filet Mignon | Brown Ranches |
|
||||||
| Prime Ribeye | Dry aged |
|
||||||
| Three Peppercorn Steak | Dry aged |
|
| Bone-In Filet Mignon | Emporia, KS |
|
||
| Bone-In Prime Ribeye | Dry aged |
|
||
| Bone-In Prime New York Strip | Dry aged |
|
||
| Porterhouse | Dry aged |
|
||
| Bone-In Prime New York Strip | Dry aged. For Two - Carved Tableside, Limited Availability |
|
||
| Porterhouse | Dry aged. For Two - Carved Tableside, Limited Availability |
|
| Veal Chop |
|
|||
| Grilled Double Lamb Chops | $49.95 | |||
| Colorado Lamb Rack | $99.95 | For Two - Carved Tableside |
| Pan-Seared Sea Bass | $49.95 | With Maine lobster | ||
| Broiled Atlantic Salmon Fillet* | $39.95 | With jumbo lump crabmeat, shrimp, capers & tomatoes in a white wine sauce | ||
| Live Maine Lobster | $24.95 | |||
| Australian Cold Water Rock Lobster |
|
|||
| Filet Duo | $54.95 | Filet medallions served two ways—finished with jumbo lump crabmeat bearnaise & port wine shiitake mushroom with jumbo grilled shrimp |
| Au Gratin Potatoes | $14.95 | |
| Baked Potato | $9.95 | |
| Fresh Jumbo Asparagus | $13.95 | |
| Haricot Verts | $12.95 | French Green Beans |
| Skillet Potatoes | $11.95 | |
| Mashed Potatoes | $9.95 | |
| Roasted Wild Mushrooms | $14.95 | |
| Onion Rings | $10.95 | |
| Steak Fries | $9.95 | |
| Creamed Spinach | $14.95 |
| Prime Strip |
|
|||
| Filet Mignon |
|
| Gooey Pecan Pie | served warm, with praline ice cream. | |
| New York-Style Cheesecake | sour cream sauce, fresh strawberries & white chocolate. | |
| Classic Crème Brulée | with cookies & fresh berries. | |
| Key Lime Pie | with graham cracker, toasted pecans & lightly sweetened whipped cream. | |
| Chocolate Midnight Cake | vanilla ice cream & dark chocolate. | |
| Milk Chocolate Mousse & Toasted Marshmallow | with dark chocolate ganache, toffee pieces & vanilla-malt sauce. | |
| Warm Peach Cobbler | vanilla ice cream & maple-glazed pecans. | |
| Chocolate "Turtle" Pie | with crème anglaise. | |
| Selection of Ice Creams & Sorbets |
| Primp Strip 10 Oz. | $17.95 | |
| Prime Filet 6 Oz. | $17.95 | |
| Chicken Strips | $10.95 | |
| Grilled Cheese | $7.95 |
| Market Square Mule | $12.00 | Sobieski Vodka, House-Made Grenadine, Lime Juice, Chile Tincture, Ginger Beer |
| Black Truffle Martini | $20.00 | Belvedere Intense Vodka, Black Trufflf lfle Infused Dolin Dry Vermouth, Pecorino Stuffed Olives |
| Rival Sibling | $18.00 | arressingle V.S.O.P. Armagnac, Navarre Rosé Pineau des Charentes, Amaro Nonino, Angostura, Flamed Orange |
| Pappas Bros. Irish Coffee | $13.00 | Jameson Black Barrel, Amaro Montenegro, Dark Sugar Blend, Coffee, Lightly Whipped Cream |
| Mad Malt Sour | $15.00 | Glenmorangie Original, Rothman & Winter Apricot Liqueur, Lemon Juice, Orgeat |
| That Wacky Wabbit | $14.00 | Belvedere Intense Vodka, Beefeater Gin, Rey Campero Espadín Mezcal, Lime Juice, Carrot Juice, Harissa Honey Syrup |
| French 75 | $15.00 | 209 Gin, Lemon, 'Prosecco' Glera Vino Frizzante |
| Hand-Shaken Daiquri | $12.00 | El Dorado 3 Year Old Rum, Lime, Sugar |
| Pimms Cup #3 | $12.00 | Pimm's No. 1, Bombay White Label, Cucumber, Blueberry, Lemon, Lime, Fever-Tree Tonic |
| Pappas Bros. Margarita | $15.00 | Siembra Valles Blanco, Combier Original, Lime Juice, Agave Nectar, Hibiscus Vanilla Salt |
| Old-Fashioned | $14.00 | Buffalo Trace, Dark Sugar Blend, Angostura |
Sort through reviews to find relevant experiences
