| Cuisine type | American | |
| Price range | $30 and under |
| Top tags |
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| Cuisines | American, Fusion / Eclectic, Pakistani |
| Dining style | Casual Dining |
| Phone number | +1 940 514 0400 |
| Website | www.thedentongrillebistrotx.com |
| Dress code | Casual Dress |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Sean Cook |
| Location | 209 W Hickory St, Denton, TX 76201 |
| French Dip | $12.00 | Roasted beef, grilled onions, and provolone cheese on hoagie roll, served with side of Au Jus |
| Gyro | $11.00 | Gyro meat with lettuce, tomatoes and onions, on paratha bread with tzatziki sauce |
| Jalapeno Popper Grilled Cheese | $12.00 | Fresh jalapenos, bacon, cream and cheddar cheese, served on sourdough bread |
| Philly Cheese Steak | $11.00 | This sliced steak, served with sautéed onions, bell peppers and mushrooms, topped with provolone cheese, served on a hoagie roll |
| Salmon Sandwich | $19.00 | Salmon fillet, spinach, tomatoes & egg, served with whipped feta cheese on wheat berry bread, topped with fried egg |
| The Club | $14.00 | Ham, turkey, bacon, avocado, lettuce, tomato, mayo & cheddar cheese, served on white bread |
| The Reuben | $14.00 | Pastrami, corned beef, sauerkraut, onions & Swiss cheese, served on marble rye bread |
| The Vegetarian | $11.00 | Hummus, whipped feta, thin sliced carrots, tomatoes, spinach, olives, and cucumbers, served on wheat berry bread |
| Bombay Burger | $17.00 | Half lb. beef patty marinated with fusion spices, served with sautéed vegetables |
| Kebob Roll | $11.00 | Chicken or Beef kebob rolled in paratha, lettuce, tomatoes and onions, served with sauce |
| Chicken Breast Roll | $11.00 | Sliced pan seared chicken breast, rolled in paratha, lettuce, tomatoes, onions, served with sauce |
| Chef Salad | $14.00 | Spring mix, ham, turkey, cheddar cheese, tomatoes & eggs, served with ranch dressing |
| Wedge Salad | $12.00 | Wedge of iceberg lettuce, bacon, red onions, tomatoes, blue cheese & avocado, served with blue cheese dressing |
| Greek Salad | $12.00 | Spring mix, black and green olive mix, cucumbers, red onions, tomato, feta cheese, served with a blood orange shallot vinaigrette dressing |
| House Salad | $12.00 | Spring mix, tomatoes, red onions, croutons, cheddar, served with blood orange shallot vinaigrette dressing |
| Thai Salad | $12.00 | Spring mix, thin sliced carrots, red cabbage and bell peppers, served with sesame dressing |
| Fusion Grill Sampler | $24.00 | Grilled chicken cubes, beef cubes, chicken wings, chicken kebob, beef kebob, with sauce | ||||
| Fusion Chicken Wings | $12.00 | Spicy chicken wings served with our house sauce | ||||
| Fusion Flat Bread | $12.00 | Specialty sauce with beef or chicken kebob, onions, cilantro and provolone cheese | ||||
| Fresh Guac & Chips | $12.00 | Made to Order. House made fresh guacamole lightly seasoned served with tortilla chips | ||||
| Hummus Tray | $9.00 | Plate of hummus served with Paratha | ||||
| Jumbo Lump Crab Cocktail | $18.00 | Los Angeles style lump crab cocktail in a martini glass with cocktail vinaigrette | ||||
| Jumbo Lump Crab Cake | $19.00 | Maryland Style with Old Bay seasoning, basil pesto aioli and mango relish | ||||
| Mediterranean Bruschetta | $12.00 | Olives, tomatoes, cucumbers, red onions & feta cheese served on toasted French baguette | ||||
| Fusion Punjabi Sliders | $14.00 | Marinated beef patties with fusion spices, served on Hawaiian rolls | ||||
| Fusion Samosa | Spiced potato & vegetable stuffed pastries served with our house sauce |
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| Shrimp Cocktail | $16.00 | Shrimp served with cocktail sauce |
| Beef Wellington | $36.00 | Individual beef tenderloin brushed with stone ground mustard, mushroom duxelles wrapped in oven roasted ham, house made puff pastry, baked & served with demi-glace, comes with sautéed seasonal vegetable, & garden salad | ||||
| Taj Mahal Fusion Grill Feast | $85.00 | Grilled lamb chops, chicken cubes, beef cubes, chicken wings, chicken kebob, beef kebob, marinated with our savory fusion spices, with sauce | ||||
| Sultan Fusion Grill Feast | $48.00 | Grilled lamb chops, chicken cubes, beef cubes, chicken wings, chicken kebob, beef kebob, marinated with our savory fusion spices, with sauce | ||||
| Salmon en Croute | $36.00 | Basel pesto cream cheese between two salmon fillets, wrapped in flaky, buttery pastry, served with sautéed seasonal vegetable & garden salad | ||||
| Shrimp Plate Regular or Fusion | $30.00 | Sautéed Shrimp with onions, served with sautéed seasonal vegetables, pineapple rice & garden salad | ||||
| Salmon Plate Regular or Fusion | $30.00 | Pan seared salmon, served with sautéed seasonal vegetables, pineapple rice & garden salad | ||||
| Fusion Salmon Bure Blanc | $30.00 | Filet with fusion spices with white wine cream sauce, comes on a bed of pineapple rice served with sautéed seasonal vegetables | ||||
| Chilean Sea Bass | $36.00 | Pan seared on mushroom risotto with mango chutney vinaigrette | ||||
| Fusion Steamed Lamb Shank | Steamed shank, marinated with our savory fusion spices, served with Naan/Paratha, pineapple rice, sautéed seasonal vegetables & sauce |
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| Fusion Karachi Lamb Chops | $30.00 | Pan seared with marinade of fusion spices, comes on a bed of pineapple rice served with Naan/Paratha and sautéed seasonal vegetables | ||||
| Fusion Boti Plate | $26.00 | Grilled beef or chicken cubes marinated with our savory fusion spices, served with Naan/Paratha, pineapple rice, sautéed seasonal vegetables & sauce | ||||
| Fusion Chicken Breast Plate | $23.00 | Grilled chicken breast marinated with our savory fusion spices, served with Naan/Paratha, pineapple rice, sautéed seasonal vegetables, & sauce | ||||
| Fusion Nihari Potpie | $23.00 | Spiced beef stew cooked to perfection, inside house baked potpie, served with sautéed vegetables | ||||
| Fusion Kebob Plate | $20.00 | Grilled beef or chicken kebobs marinated with our savory fusion spices, served with Naan/Paratha, pineapple rice, sautéed seasonal vegetables, & sauce | ||||
| Fusion Bombay Burger | $18.00 | Half lb Beef patty marinated with fusion spices, served with sautéed seasonal vegetable |
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| N.Y. Strip |
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| Fusion Rice | $7.00 | |
| Garden Salad | $8.00 | |
| Baked Potato | $10.00 | |
| Vegetable of the Day | $7.00 | |
| Vichyssoise Soup | $10.00 | |
| Soup of the Day | $6.00 | |
| Lentil Soup | $7.00 |
| Chef Salad | $9.99 | |||||
| Salmon Plate | $16.99 | Part seared salmon, served with tomato basil braised toast and fusion rice | ||||
| Beef Boti Plate | $15.99 | |||||
| Fusion Rice | $4.99 | |||||
| Cake of the Day | $7.99 | |||||
| Chicken Boti Plate | $15.99 | |||||
| Gyro | $8.99 | |||||
| Salmon Sandwich | $11.99 | |||||
| Chicken Breast Roll | $9.99 | |||||
| Fusion Sampler |
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| The Club | $9.99 | |||||
| Chicken Kebob Roll | $7.99 | |||||
| Steamed Lamb Shank |
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