| Cuisines | American |
| Dining style | Casual Dining |
| Phone number | +1 303 607 0208 |
| Website | magnoliahotels.com |
| Dress code | Business Casual |
| Payment options | AMEX, Discover, MasterCard, Visa |
| Executive chef | Shane Marcotte |
| Location | 818 17th St, Denver, CO 80202 |
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3.7 based on 45 reviews
Harry's - Denver
| Cuisine type | American | |
| Price range | $30 and under | |
| Neighborhood | Central Business District |
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Wed 3/3
2 guests
7:30 PM
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+1 303 607 0208
About Harry's - Denver
Come enjoy bistro style dining with a seasonal menu of small plates and entrees, as well as an incredible array of fine wines, cocktails and local brews. Rated “one of the best places to chill” by the Denver Post, this hip, retro-designed restaurant is a hot spot for hotel guests and locals alike. Harry’s Bar, located on the corner of 17th and Stout in the Magnolia Denver lobby, is open 7 days a week, with extended hours on Friday and Saturday nights. Breakfast is served starting at 7:00am during the week and weekend brunch begins at 7:00am. Come in for lunch between 11:00am & 3:00pm Monday through Friday, or try Harry’s dinner menu available until 11:00pm every evening.
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Menus
- Breakfast Menu
- Brunch Menu
- Main Menu
- Wine & Beer Menu
- In-Room Dining Menu
Feeling Thirsty?
| Lavazza Coffee | $4.00 | |
| Milk | $3.00 | Non-fat, 2%, whole, chocolate |
| Almond or Soy Milk | $5.00 | |
| Juice | $5.00 | Orange, apple, cranberry, tomato or grapefruit |
Crepes "The Mag Way"
| Why Hello There | $5.00 | Butter, sugar, lemon |
| Touché | $7.00 | House made jam and marmalade |
| You're Too Sweet | $9.00 | Nutella, chocolate, hazelnut |
| Oh' the Fruit | $12.00 | Nutella, bananas, strawberries, walnuts, chocolate |
On the Lighter Side
| Parfait | $8.00 | Greek yogurt, local granola, seasonal coulis, seasonal fruit |
| Local Organic Cereal | $6.00 | Fresh berries |
| Fruit Plate | $12.00 | Seasonally inspired fruit, greek yogurt |
| Chef's Daily Smoothie | $6.00 | |
| "Keeping Up" Smoothie | $7.00 | Banana, mango, almond milk, fresh squeezed lime, agave nectar |
Stout Street, Sweets
| Calabria Chocolate Bread Pudding French Toast | $12.00 | Chocolate, strawberry coulis, seasonal fruit |
Egg - Tastic
| 3 Eggs any Style* | $9.00 | |
| B.Y.O. Omelette (Choose 3 Items) | $14.00 | Ham, bacon, chorizo, goat cheese, swiss, cheddar, spinach, avocado, onions, tomatoes, mushrooms, asparagus, potatoes, sour cream, salsa |
| Denver's Own Omelette | $14.00 | Smoked ham, sweet bell peppers, onions, cheddar cheese |
| "Talk of the Town" Benedict | $14.00 | Poached eggs, prosciutto, english mufn, hollandaise |
| Espańol Benedict | $14.00 | Poached eggs, chorizo, english mufn, green chili hollandaise |
| Benedict Italiano | $15.00 | Poached eggs, fresh mozzarella, house made pesto, grilled tomato, english muffin |
| Huevos Ranchero | $15.00 | Two fried eggs, pinto beans, oaxaca cheese, corn tortillas, green chili, cilantro crema |
| Chef D's Hash | $15.00 | Two fried eggs, short ribs, green chili |
| Breakfast Burrito | $12.00 | Scrambled eggs, chorizo, potatoes, cheddar cheese, four tortilla, green chile |
| Croissant Sandwich | $13.00 | Fried eggs, prosciutto, arugula, brie, apricot preserves |
Just on the Side
| Protein, Protein, Protein | $4.00 | Choice of: applewood smoked bacon, turkey bacon, pork sausage or chicken apple sausage |
| Garlic Potato Smashers | $3.00 | |
| Eggs Your Way (2) | $4.00 | |
| Bagel | $6.00 | Plain, whole wheat or everything with cream cheese |
| Steel Cut Oatmeal | $8.00 | Cinnamon, berries, raisins, brown sugar |
| Whole Fruit | $2.00 | |
| Toast | $3.00 | |
| Continental Flight #818 | $10.00 | Choice of: bagel or pastry, whole fruit and coffee, tea or juice |
| Cold Cereal | $5.00 | Fresh berries |
A.M. Thirst
| Mimosa |
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| Bloody Mary |
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| Throw Your Ginger | $10.00 | Bulleit rye whiskey, grand marnier, lemon, apricot, ginger |
Crepes "The Mag Way"
| Why Hello There | $5.00 | Butter, sugar, lemon |
| Touché | $7.00 | House made jam and marmalade |
| You're Too Sweet | $9.00 | Nutella, chocolate, hazelnut |
| Oh' the Fruit | $12.00 | Nutella, bananas, strawberries, walnuts, chocolate |
Stout Street, Sweets
| Calabria Chocolate Bread Pudding French Toast | $12.00 | Chocolate, strawberry coulis, seasonal fruit |
Egg - Tastic
| You Call It | $12.00 | Choice of smoked bacon or chicken apple sausage, eggs, garlic potato smashers & toast |
| Breakfast Quesadilla | $13.00 | Egg scramble, mozzarella, spinach, mushrooms, artichokes |
| B.Y.O. Omelette (Choose 3 Items) | $14.00 | Ham, bacon, chorizo, goat cheese, swiss, cheddar, spinach, avocado, onions, tomatoes, mushrooms, asparagus, potatoes, sour cream, salsa |
| "Talk of the Town" Benedict | $14.00 | Poached eggs, prosciutto, english mufn, hollandaise |
| Benedict Italiano | $15.00 | Poached eggs, fresh mozzarella, house made pesto, grilled tomato, english muffin |
| Huevos Ranchero | $15.00 | Two fried eggs, pinto beans, oaxaca cheese, corn tortillas, green chili, cilantro crema |
| Chef D's Hash | $15.00 | Two fried eggs, short ribs, green chili |
| Protein Squared | $18.00 | 7oz. New York strip, eggs, garlic potato smashers |
On the Lighter Side
| Parfait | $8.00 | Greek yogurt, local granola, seasonal coulis, seasonal fruit |
| Local Organic Cereal | $6.00 | Fresh berries |
| Fruit Plate | $12.00 | Seasonally inspired fruit, greek yogurt |
| Chef's Daily Smoothie | $6.00 | |
| "Keeping Up" Smoothie | $7.00 | Banana, mango, almond milk, fresh squeezed lime, agave nectar |
Just on the Side
| Protein, Protein, Protein | $4.00 | Choice of: applewood smoked bacon, turkey bacon, pork sausage or chicken apple sausage |
| Garlic Potato Smashers | $3.00 | |
| Eggs Your Way (2) | $4.00 | |
| Bagel | $6.00 | Plain, whole wheat or everything with cream cheese |
| Steel Cut Oatmeal | $8.00 | Cinnamon, berries, raisins, brown sugar |
| Whole Fruit | $2.00 | |
| Toast | $3.00 | |
| Continental Flight #818 | $10.00 | Choice of: bagel or pastry, whole fruit and coffee, tea or juice |
| Cold Cereal | $5.00 | Fresh berries |
Lunch
| B.Y.O.B (Build Your Own Burger) | $12.00 | 8 oz. Angus beef or chicken breast brioche bun. Additional toppings: +$1: american cheese, jalapenos, swiss cheese, grilled onions, fried pickles, grilled mushrooms; +$1.50: goat cheese, bacon, avocado, fried egg |
| Kale & Cranberry Salad | $12.00 | quinoa, feta, pecans, sweet potato, roasted fingerlings, horseradish vinaigrette |
| "Adulting" Grilled Cheese | $14.00 | Swiss, provolone, american, prosciutto, grilled tomatoes, fried egg, arugula |
| Magnolia Reuben | $13.00 | Pastrami, Chef D's housemade kraut & thousand island, swiss, marble rye |
| Caprese Salad | $10.00 | Mozzarella, vine ripe tomatoes, spinach, balsamic reduction, grilled baguette |
Shared Plates
| Brussel Sprouts | $8.00 | Hazelnuts, apple cider syrup |
| Prosciutto & Mozzarella Crostini | $9.00 | Basil pesto, roasted yellow tomato salsa, balsamic reduction |
| Magnolia Salad | $9.00 | Spring mix, red onion, marcona almonds, feta, seasonal berries, blueberry vinaigrette |
| Kale & Cranberry Salad | $12.00 | Quinoa, feta, pecans, sweet potato, roasted fingerlings, horseradish vinaigrette |
| Wild Mushroom Gorgonzola Dip | $9.00 | Ciabatta toast points |
| House Made Pasta | $14.00 | Chef 's choice - ask your server |
| Deviled Egg Trio | $8.00 | Chef 's choice - ask your server |
| Braised Short Rib Sliders | $12.00 | Pickled shallot, swiss, creamed demi glace |
| Colorado Ruby Red Trout | $14.00 | Fingerling potatoes, caramelized onions, hazelnuts, spinach, lemon beurre blanc |
| Spaghetti Squash Fritters | $11.00 | Spinach, kale, panko, tzatziki |
| Sandwich Board | $13.00 | Prosciutto, salami, mozzarella, garden grown basil, tomatoes, olive tapanade, roasted yellow tomato salsa, fresh baguette |
| Isabel's Chicken Pot Pie | $14.00 | Biscuit crust |
| Chicken Wings (1 Lb.) | $10.00 | Chef 's choice - ask your server |
Large Plates
| 12 Oz. Boneless Ny Strip | $30.00 | Garlic mashed, grilled asparagus, compound butter |
| Scallops | $18.00 | Roasted corn, lima beans, onion, bacon succotash, lemon vinaigrette |
| 14 Oz. Bone In Pork Chop | $30.00 | Bacon infused green chili, sweet potato mash |
| Frenched Chicken Breast | $16.00 | Grape tomato, arugula, parmesan pesto cream |
| Sous Vide Maple Valley Duck Breast | $17.00 | Orange, juniper, elderberry demi, horseradish polenta, spinach |
| B.Y.O.B. (Build Your Own Burger or Chicken) w/ Fries* | $12.00 | 8oz Angus beef, brioche bun. +$1: American cheese, jalapenos, swiss cheese, grilled onions, fried pickles, grilled mushrooms; +$1.50: Goat cheese, bacon, avocado, fried egg |
Wine
Sparkling
| La Marca Prosecco, Veneto, Italy |
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| Domaine Chandon Brut, Carneros, CA 375ml |
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| Domaine Chandon Rose, Carneros, CA 375ml |
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| Domaine Chandon Blanc de Noirs, Carneros, CA |
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Whites of Interest
| Castello Banf Pinot Grigio, Tuscany, Italy |
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| Erath Pinot Blanc, Willamette Valley, OR |
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| 14 Hands Sauvignon Blanc, Columbia Valley, WA |
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| Villa Maria Sauvignon Blanc, Marlborough, New Zealand |
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| Columbia Crest H3 Chardonnay, Horse Heaven Hills, WA |
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| Laguna Ranch Chardonnay, Russian River, CA |
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| Seven Daughters Moscato, Veneto, Italy |
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Reds of Interest
| Stolen Identity Pinot Noir, Willamette Valley, OR |
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| Columbia Merlot, Columbia Valley, WA |
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| Terrazas de los Andes del Plata Malbec, Mendoza, Argentina |
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| Las Rocas El Renegado Syrah Garnacha Blend, Calatayud, Spain |
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| Seven Falls Cabernet Sauvignon, Wahluke Slope, WA |
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| Hess Shirtail Ranches Cabernet Sauvignon, Red Hills Lake County, CA |
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Beer
On Tap
| Coors Light - 4.2% ABV | ||
| Stella Artois - 5% ABV | ||
| Oskar Blues' Mama's Little Yella Pils - 5.3% ABV | ||
| Avery's White Rascal Belgin Wit - 5.6% ABV | ||
| Odell's Easy Street Wheat - 4.6% ABV | ||
| Great Divide Titan IPA - 7.1% ABV | ||
| Ska Modus Hoperandi IPA - 6.8% ABV | ||
| Great Divide Yeti Imperial Stout - 9.5% ABV |
Bottles From There
| Heineken - 5% ABV | ||
| Corona - 4.5% ABV | ||
| Guinness Draught Lager - 4.2% ABV | ||
| Crispin Original Cider - 5% ABV |
Bottles From Here
| Budweiser - 5% ABV | $5.25 | |
| Bud Light - 4.3% ABV | $5.25 | |
| Sam Adams Lager - 4.9% ABV | $5.75 | |
| Coors - 5% ABV | $5.25 | |
| Miller Lite - 4.2% ABV | $5.25 | |
| O'Doul's Amber (NA) | $4.00 |
Soups & Salads
| Chef's Soups du Jour | $8.00 | |
| Shredded Kale Salad | $14.00 | Quinoa, Feta, Pecans, Sweet Potato, Roasted Fingerlings, Horseradish Vinaigrette |
| Caesar Salad | $10.00 | Crisp Romaine Hearts tossed with Caesar Dressing and Topped w/ Parmesan Crisp and Croutons |
| Tomato Basil Caprese | $14.00 | Vine Ripened Tomato, Fresh Mozzarella w/ Spinach Salad, Basil, Balsamic Glaze |
| Magnolia Salad | $10.00 | Spring Mix, Red Onion, Marcona Almonds, Feta, Seasonal Fruit, Seasonal Vinaigrette |
Small Bites
| Deviled Egg Trio | $11.00 | Chef's Choice, ask your server |
| Housemade Tortilla Chips | $11.00 | w/ Hectors Famous Tomatillo Salsa |
| Braised Short Rib Sliders (3) | $16.00 | Pickled Shallots, Swiss Cheese, Creamed Demi Glace, Arcadian Lettuce |
| Crostini Italiano | $14.00 | Pesto, Mozzarella, Prosciutto, Yellow Tomato Salsa, Balsamic Reduction |
Burgers, Wraps & Sandwiches
| B.Y.O.B. (Build Your Own Burger) | $17.00 | Additional Toppings: +$1 American Cheese, Jalapenos, Swiss Cheese, Grilled Onions, Grilled Mushrooms, Fried Pickles; +$1.50 Goat Cheese, Applewood Bacon, Avocado, Grilled Portobello, Fried Egg |
| Portobello Mushroom Wrap | $14.00 | Bell Peppers, Red Onion, Feta, Spinach, Balsamic Glaze |
| B.L.A.T. | $16.00 | Applewood Smoked Bacon, Lettuce, Avocado, Tomato, Roasted Tomato Aioli, Grilled Sourdough |
| Let's Get Italian | $13.00 | Salami, Ham, Provolone, Prosciutto, Lettuce, Tomato, Onion, Housemade Italian Dressing, Fresh Baked Hoagie Roll |
| Street Tacos - The "Mag" Way | $18.00 | Tacos Vientre De Cerdo, Tacos Barbacoa, Tacos Tinga (Chef's Choice, ask your server) |
Entrees
| Red Wine Braised Short Ribs | $32.00 | Caramelized Onion Mashed Potatoes, Grilled Asparagus |
| Diver Scallops | $31.00 | Roasted Corn, Lima Beans, Onion, Bacon Succotash, Lemon Vinaigrette |
| New York Steak | $38.00 | 12 oz Angus Steak, Red Skin Garlic Mashed Potatoes, Grilled Asparagus |
| Housemade Ravioli or Pasta | $28.00 | Chef's Choice, ask your server |
Desserts
| Lemon Chantilly Cream w/ Mint Macerated Berries | $8.00 | |
| Flourless Chocolate Cake | $8.00 | w/ Fresh Seasonal Berries |
Beverages
Whit Wines
| Villa Del Borgo Pinot Grigio - Italy |
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| Black Stallion Chardonnay - California |
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| 14 Hands Sauvignon Blanc - Washington |
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Red Wines
| Stags Leap Merlot - Napa, CA |
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| Elouan Pinot Noir - Oregon |
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| BV Cabernet Sauvignon - Napa, CA |
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Bottled Beer
| Budweiser | $5.25 | |
| Bud Light | $5.25 | |
| Heineken | $6.50 | |
| Sam Adams | $5.75 | |
| Corona | $6.50 |
Reviews and ratings
3.7
Good
Based on 45 reviews
Noise level
Low
3.6
Food
3.7
Service
3.5
Ambiance
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