| Cuisines | Pan-Asian, Thai, Vietnamese |
| Dining style | Casual Dining |
| Phone number |
| Website | opium.ie |
| Dress code | Smart Casual |
| Payment options | MasterCard, Visa |
| Location | 26 Wexford Street, Dublin |
Opium - The Botanical Garden
| Cuisine type | Pan-Asian | |
| Price range | €30 and under | |
| Neighborhood | Temple Bar - St. Stephen's Green |
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Thu 12/12
2 guests
7:30 PM
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+353 1526 7711
About Opium - The Botanical Garden
Opium is Dublin’s finest Pan Asian Restaurant, Cocktail Bar, night life destination and event space. Home to four equally different event spaces under one roof, Opium Venue incorporates a decadent lounge, Indoor Garden, Spacious main venue and a restaurant that elegantly marries influences from the East with a New York vibe throughout. Combining unrivaled Pan-Asian cuisine with an enticing array of cocktails and wines to choose from, Opium offers you the ultimate dining and late night experience. Having opened its doors in November 2013, Opium provides each of our guests with a high end, vibrant experience from beginning to end – Opium is fast becoming Dublin’s most loved dining & cocktail experience.
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Menus
- Dinner Menu
- Lunch Menu
- Group Menu
- Brunch
Starters & Small Plates
| Spring Rolls | €6.50 | Wood ear mushroom, carrot, cabbage, glass noodles, soy sauce, sweet chilli dip |
| Vietnamese Rolls | €9.50 | Tiger prawns, garlic, avocado, beansprouts, baby leaf, mint & rice paper, sweet chilli & peanut dip or Avocado, tofu, matchstick carrot, red cabbage, vermicelli noodles, vegan shallot mayo |
| Panko King Prawn | €8.95 | Tiger prawns, pineapple salsa, yuzu marmalade, red curry aioli |
| BBQ Chicken Satay | €8.50 | Char-grilled, turmeric, lemongrass, coconut, cucumber, peanut dip |
| Sunshine Beef | €8.50 | Fried Irish fillet, sticky rice, pickles, chilli & lime dip |
| Caramelised Pork | €8.50 | Twice cooked belly, palm sugar, garlic, fried coconut & shallot, salt baked pineapple, betel leaf |
| Hirata Buns | €9.00 | Thai "Po'Boy", soft shell crab, green papaya remoulade, iceberg lettuce or Char siu BBQ pork, cucumber, scallions, plum hoisin |
| Gyoza | €8.95 | House made wraps, shrimp & snow pea, pork & ginger, mushroom & smoked garlic, black vinegar, sweet soy & sesame dip |
| Boneless Baby Back Ribs | €7.95 | House rub, slow roasted, scallions, coriander, guava, honey & hoisin baste |
| Scallop & Prawn Dumplings | €11.50 | Langoustine consommé, young ginger, lemongrass, kafir lime, chilli |
| Curry Puffs | €7.95 | Thai yellow curry, potato, peas, onion, carrot, pickled cucumber relish |
Mains & Large Plates
| Claypot Lamb | €18.95 | Slow braised massaman curry, baby potatoes, cashew nuts, crisp shallot, cardamom & star anise |
| Red Duck Curry | €18.95 | Roast duck, lychee, cherry tomato, sweet basil, bamboo shoots & pineapple |
| Green Chicken Curry | €18.50 | Pea aubergine, bamboo shoots, Thai basil & yard long beans |
| Beef Rendang | €18.50 | Beef rump, sweet potato fondant, roast young coconut, pandan leaf, fried shallots |
| One Pot Pork Curry | €17.95 | Southern Thai style dry yellow curry, Wicklow pork belly, lime leaf, Thai aubergine, lemongrass, coconut rice |
| Shaking Beef | €19.50 | Marinated Irish fillet, wok caramelised red onion, soy, mange tout, butter, chilli, lime & herb salad |
| Beef Chilli | €19.50 | Wok fired Irish fillet, onion, garlic, fine beans, sweet pepper, Holy basil |
| Chicken Cashew | €17.50 | Sweet peppers, onion, button mushroom, scallions, roast chilli & garlic |
| Chicken Ginger | €17.50 | Shiitake mushrooms, onion, scallions, asparagus, sweet peppers & garlic |
| Mekong Duck | €18.95 | Twice cooked duck breast, Asian greens, morning glory, scallions, house sauce |
| Mixed Seafood | €19.95 | King prawns, squid, green lip mussels, scallops, Asian greens, sweet peppers, scallions, XO sauce, chilli, holy Basil |
| Suckling Pork | €17.50 | Twice cooked baby pork belly, chilli, garlic, scallions, morning glory, bean sprouts |
| Pulled Pork Noodles | €16.50 | Szechuan triple pork, baby kai lan, garlic chips, ginger & coriander, egg noodles, mange toute, sweet pepper, chilli & yellow bean sauce |
| Pad Thai | €17.50 | Shrimp, chicken or tofu, garlic chive, egg, scallions, bean sprouts, tamarind, lime & roast peanuts |
| Singapore Noodles | €16.50 | Carrot, scallions, beansprouts, Asian greens, house paste, egg noodles, egg, your choice of BBQ pork, shrimp, chicken, tofu or vegetable |
| Two Beef Pho Bo | €17.50 | House broth, beef fillet & brisket slivers, Thai basil, chilli, mung bean shoots, rice noodles, Sriracha & lime |
| Malay Laksa | €17.95 | Coconut curry egg noodle soup, turmeric, lemongrass, chilli, candlenut, cashew nut, Prawns, vegetables or chicken |
| Steamed Stone Bass | €25.95 | Thai basil lemongrass, garlic, chilli, coriander, lime, Asian greens |
| Crying Tiger | €24.95 | Char-grilled Irish beef Fillet, house sauce, black pepper, tamarind lime & chilli dip, roast baby potatoes |
Salads, Soups & Sides
| Tom Yaam Goong | €8.50 | Tiger prawn, chilli paste, lime, galangal, lemongrass, mushrooms |
| Green Papaya Salad | €10.00 | Cherry tomatoes, chillies, baby prawns, fine beans, carrot, roast peanuts & crisp shallots |
| Beef Salad | €10.00 | Watercress, lime leaf, mint, coriander, crispy floss, cucumber, scallions, hot & sour dressing |
| Vietnamese Chicken Salad | €9.00 | Grilled chicken, wombok, carrot, coriander, coconut, lime, roast peanuts & crispy shallots |
| Miso Salmon Salad | €10.00 | Grilled fillet, green apple, coriander, red onion, scallions, cashew nut, micro watercress, palm sugar & ginger dressing, crisp shallots |
| Chicharron | €3.50 | Crispy pork scratching, coriander chutney, Japanese seven spice & seaweed salt |
| Prawn Crackers | €3.00 | Thai crackers with peanut sauce & sweet chilli dip |
| Sweet Potato Fries | €4.50 | Red curry aioli |
| Asian Greens | €4.50 | Wok fired, scallions, beansprouts, house sauce |
| Garlic & Chilli Edamame | €4.00 | Tossed in fried garlic & seven spice |
| Braised Morning Glory | €4.95 | Toasted sesame, oyster sauce, chilli & garlic |
| Creamed Coconut Rice | €3.50 | Roast coconut, pandanus leaf, coconut cream |
Starters
| Chicken Satay | Char grilled with turmeric & lemongrass marinade, crunchy peanut sauce, cucumber ribbons | |
| Gyoza | House-made wraps, shrimp & snow pea, pork & ginger, mushroom & smoked garlic, black vinegar, sweet soy & sesame dip | |
| Spring Rolls | Mung Bean noodles, Wom Bok, Wood Ear mushrooms & carrot | |
| Curry Puffs | Thai yellow curry, potato, peas, onion, carrot, pickled cucumber relish | |
| BBQ Baby Back Ribs | Tangy, BBQ sauce with Hoisin, guava, honey & ginger | |
| Salt & Pepper Squid | Panko calamari, red curry aioli, lime, green papaya salad | |
| Beef Larb | Sheehan's rump, Issan salad of scallion, mint, coriander, ground roast rice, chilli | |
| Tom Yaam Goong | Tiger prawn, chilli paste, lime, galangal, lemongrass, mushrooms | |
| Panko Crab Cakes | Irish Crab, red curry sauce, scallions, coriander root, potato & chilli plum sauce | |
| Vietnamese Rolls | Char-grilled prawns, gari, avocado, beansprouts, baby leaf, mint & rice paper, sweet chilli & peanut dip |
Mains
| Shaking Beef | €12.50 | wok caramelized, marinated Irish fillet, red onion, soy, scallion, chilli, lime & herb salad |
| Beef Chilli | €12.50 | Onions, fine beans, sweet peppers, garlic & Holy basil |
| Chicken Cashew Nut | €12.50 | Scallions, peppers, button mushrooms, onion, garlic & dry chilli |
| Lemon Grass Chicken | €12.50 | Turmeric, dry chilli, scallions, roast chilli paste, garlic & Shaoxing |
| Mekong Duck | €18.95 | Twice cooked duck breast, Asian greens, Morning Glory, scallion, house sauce |
| Beef Rendang | €12.50 | Beef rump, sweet potato fondant, roast young coconut, pandan leaf, fried shallot |
| Lamb Massaman | €12.50 | Aromatic curry, onion, cashew nut, baby potatoes & fried shallots |
| Yellow Curry | €12.50 | (Chicken, beef, prawn, tofu, veg) Onions, sweet potato, peppers, fried shallots |
| Red Curry | €12.50 | (Chicken, beef, prawn, tofu, veg) Sweet peppers, bamboo shoots, fine beans, sweet basil |
| Phad Thai Noodles | €12.50 | (Chicken, prawn, tofu, veg) Flat rice noodles, beansprouts, scallions, roast peanuts, lime wedges, tamarind sauce |
| Singapore Noodles | €12.50 | (BBQ Pork, prawn, chicken, veg) Egg noodles, chilli paste, carrots, Asian greens, beansprouts |
| Banh Mi | €12.50 | (Vietnamese Baguettes, beef or pork) Baby leaf, pickled carrot & daikon, Japanese mayonnaise, coriander, roast baby potatoes |
| Pho Bo | €12.50 | House broth, beef fillet silvers, Thai basil, chilli, mung bean shoots, fresh rice noodles, Sriracha & lime |
| Malay Laksa | €12.50 | Coconut curry noodle soup, turmeric, lemongrass, chilli, candlenut, Prawns, vegetables or chicken |
Buddha Bowls
| Vegan | Quinoa, chickpeas, red pepper sauce, avocado, baby Asian greens, toasted sesame | |
| Salmon | Miso baked salmon, brown rice, broccolini, sweet potato, coriander yoghurt | |
| Chicken | Green curry grilled, jasmine rice, purple cabbage slaw, red peppers, edamame, roast peppers |
Sides & Salads
| Green Papaya Salad | €12.00 | Cherry tomatoes, cucumber, baby prawns, fine beans, carrot, roast peanuts & crisp shallots |
| Beef Salad | €12.00 | Watercress, lime leaf, mint, coriander, crispy floss, cucumber, scallions, hot & sour dressing |
| Vietnamese Chicken Salad | €11.00 | Grilled chicken, Wom Bok, carrot, coriander, coconut, lime chilli, roast peanuts & crisp shallots |
| Chicharron | €3.50 | Crispy pork scratching, coriander chutney, Japanese seven spice & seaweed salt |
| Prawn Crackers | €3.00 | Thai crackers with peanut sauce & sweet chilli dip |
| Sweet potato Fries | €4.50 | Red curry Aioli |
| Asian Greens | €4.50 | Wok fired, scallions, beansprouts, house sauce |
| Garlic & Chilli Edamame | €4.00 | Tossed in fried garlic & seven spice |
| Braised Morning Glory | €4.95 | Toasted sesame, oyster sauce, chilli & garlic |
| Creamed Coconut Rice | €3.50 | Roast coconut, pandanus leaf, coconut cream |
Desserts
| Chocolate Brownie & Peanut Butter Cream Pie | Flourless brownie, crunchy peanut cream, vanilla ice cream | |
| Frozen Caramel Parfait | Salted caramel popcorn, vanilla chocolate sauce | |
| Coconut & Passion Fruit Panna Cotta | Lychee jelly, mango coulis, crumbed meringue | |
| Fried Dessert | Deep fried roast banana ice cream, mango spring roll, lime caramel | |
| Mint & White Chocolate | Chilled, fresh raspberries, roasted rice dust | |
| Artisan Irish Ice Cream & Sorbets |
Bites
| Selection of Opium Dim Sum | Prawn Gyoza, Caramelised Pork, Duck Larb, Panko Prawns, BBQ Chicken Satay, Chicharron |
Mains
| Green Chicken Curry | Pea aubergine, bamboo shoots, basil & yard long beans | |
| Beef Rendang | Beef shin, sweet potato fondant, roast young coconut, pandan leaf, fried shallots | |
| Shaking Beef | Marinated Irish fillet, wok caramelised red onion, soy, mange tout, chilli, lime & herb salad | |
| Chicken Ginger | Shiitake mushrooms, onion, scallions, asparagus, sweet peppers & garlic | |
| Mekong Duck | Twice cooked duck breast, Asian greens, morning glory, scallions, house sauce | |
| Mixed Seafood | King prawns, squid, green lip mussels, scallops, Asian greens, sweet peppers, scallions, XO sauce, chili, holy Basil |
Sweets
| Chocolate Brownie & Peanut Butter Cream Pie | Flourless brownie, crunchy peanut cream, vanilla ice cream | |
| Coconut & Passion Fruit Panna Cotta | Lychee jelly, mango coulis, crumbed meringue |
Brunch
| Satay | €13.50 | Turmeric, coconut & lemongrass grilled chicken, quinoa, bean sprouts, red cabbage, massaged kale, cucumber, peanuts, red peppers, spring onion, coriander, peanut dressing |
| Egg | €13.50 | Roast baby potatoes, roast red pepper passata, poached eggs, wilted spinach, yuzu yoghurt, crumbled feta, smashed avocado |
| Bibumbowl | €13.50 | Sunny side up egg, carrot sticks, Korean spiced seaweed, bean sprouts, spinach, sautéed shiitake, kimchee, Gochujang dressing, toasted sesame. Option to add grilled beef or BBQ pork |
| Not So Buddha | €13.50 | Smoked streaky bacon, sausage, black pudding, poached egg, beef tomato, field mushrooms, roast potatoes |
| Vegan | €13.50 | Quinoa, chickpeas, red pepper sauce, avocado, baby Asian greens, toasted sesame |
| Aubergine | €13.50 | Grilled smoky aubergine, oven baked cauliflower, carrots & daikon, wild rice, jalapeño, cucumber, coriander, yellow curry mayo, mango piccalilli |
| Salmon | €13.50 | Miso baked salmon, brown rice, broccolini, sweet potato, coriander yoghurt |
| Chicken | Green curry grilled chicken, jasmine rice, purple cabbage slaw, red peppers, edamame, roast Asian greens | |
| Peanut & Red Curry | €13.50 | Sweet peppers, tofu, pickled carrot, red cabbage, mange tout, cherry tomatoes, mango, coriander, roast peanuts, red curry & peanut sauce |
| Rice | €13.50 | Jasmine rice congee, ginger, soy, spring onion, toasted cashew nuts, coriander, runny egg, Sriracha. Option to add pulled roast chicken |
| Fruit | €13.50 | Mixed fruit & berries, house granola (organic oats, pistachio, almond, cashew, walnut, sesame, pumpkin seed, sunflower seed) açai, goji berries, honey, coconut yoghurt |
Reviews and ratings
4.0
Excellent
Based on 1 reviews
Noise level
Moderate
4.5
Food
4.4
Service
4.3
Ambiance
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